love this. I just started buying grass-fed milk. and I love it. if im going to buy and eat animals products might as well buy the good ones instead of the bad ones.
I still dont understand why pasteurizing IS mandatory when raw milk IS infinitely superior and also dont spoil, It only ferments which IS very good for your gut.
it can spoil if not stored properly and a lot faster than pasteurised, also pasteurising kills a lot pathogens, but i agree with you, i use raw milk myself
my dad said that when he was growing up, the milk they had from their Guernsey would produce orange milk. I believe thats the origin of cheddar that we recognize today, BUT cheese makers figured they could squeeze a few more dollars by producing orange cheddar by adding annato to it, instead of the original way, by having high beta carotene cheese/milk to begin with. I was using grass fed milk a2a2 milk, a few years ago, but a friend made me conscious of the reaction of my saliva with the milk, it made it a bit thicker, and that just grossed me out, so I stopped that (it originated from his story about the sludge or something that would come out of milk when they passed it through some kind of filter. I guess I'll just "man up" and go back to it again, it is a thicker richer milk and so, maybe thats normal, I was doing it all along before and it didnt bother me, only when he made me a bit more conscious of it)
I can't drink most milk in the USA without having digestive issues, but I tried some grass fed milk from Organic Valley and haven't had any issues. I was also fine drinking milk in Israel, where I had at least one cappuccino or latte nearly every day for the whole trip.
The Guernsey milk I buy separates the yellow milk (at the top) from the white milk at the bottom. Is that normal? It doesn't seem normal to me... Milk should have one color and then create the cream layer at the top, right?
Have you considered vertical farming? There is a dairy farm in Utah that adopted vertical farming. In NY the dairy farms use cow poop to generate electricity as well.
i am from [somalia] [horn of africa] and we have camel milk its best however,,,i also like cows milk and i really want become farmer specifically a dairy farmer
out of all this great information, that's what you highlight? gimme a break. Even the right wing dummies look to be offended like the left wing dummies.😑 This video was awesome....
It helps with allergies guys when you’re out in the field and you have all kinds of stuff out there flowers of every kind grasses they can make allergies and a mask and help reduce the inflammation in the sinuses
I had grassfed cow milk and I am not a fan because it tastes like grass/hay like it does have a creamier taste however if you have ever smelled the smell of a farm that is what the milk taste like grass & hay just saying not for me anyway 😜
Wow you're absolutely right about this, i switched to grass fed meat and i thought i was buying steaks that went bad lol, but as you noted here they have that farmy smell. Not a huge fan either
@@Wolverine8091 You know milk whether it's organic or conventional all contain naturally occurring hormones like prolactin for example, organic milk may have lower levels but they are still present. Some hormones are enzymes the body needs to break down biological bacteria to digest properly. Also living in the USA, since it's one of the few countries in the world that use growth hormones in their dairy products, many countries around the world ban growth hormones in their dairy products including importing dairy from America. Want real good milk buy it from outside of America. Antibiotics are used in all livestock to combat infections and viruses, more than half the time they just get dosed up with penicillin, which our bodies recognize, unless you have allergy to it then you should stay away from most dairy/animal products. Added antibiotics are against the law and highly monitored by the FDA and milk companies require strict mandatory testing each year guaranteeing the milk arriving at grocery stores never contain antibiotics and GH.
You get used to the taste pretty quick. It's just like the bitterness of coffee and beer for me. Your brain learns to tune it out and only taste the good stuff after a bit. Now when I drink non-grassfed it tastes like something is missing.
love this. I just started buying grass-fed milk. and I love it. if im going to buy and eat animals products might as well buy the good ones instead of the bad ones.
Wow. I wish I was in your neighborhood. Cheers from Las Vegas.
I still dont understand why pasteurizing IS mandatory when raw milk IS infinitely superior and also dont spoil, It only ferments which IS very good for your gut.
it can spoil if not stored properly and a lot faster than pasteurised, also pasteurising kills a lot pathogens, but i agree with you, i use raw milk myself
my dad said that when he was growing up, the milk they had from their Guernsey would produce orange milk. I believe thats the origin of cheddar that we recognize today, BUT cheese makers figured they could squeeze a few more dollars by producing orange cheddar by adding annato to it, instead of the original way, by having high beta carotene cheese/milk to begin with.
I was using grass fed milk a2a2 milk, a few years ago, but a friend made me conscious of the reaction of my saliva with the milk, it made it a bit thicker, and that just grossed me out, so I stopped that (it originated from his story about the sludge or something that would come out of milk when they passed it through some kind of filter. I guess I'll just "man up" and go back to it again, it is a thicker richer milk and so, maybe thats normal, I was doing it all along before and it didnt bother me, only when he made me a bit more conscious of it)
it's sad that i grew up in a world where even something as innocuous as cheese is twisted into some kind of stanic imitation of the real thing
Where is your milk sold sir I am in South Texas? What is your brand? Can we order directly?
Everyone's dairy cattle ought to be raised like this.
I can't drink most milk in the USA without having digestive issues, but I tried some grass fed milk from Organic Valley and haven't had any issues. I was also fine drinking milk in Israel, where I had at least one cappuccino or latte nearly every day for the whole trip.
My experience is similar, I notice it doesn't make me feel bloated and is just smoother.
The machine cleaning the teets, like how it missed little poo on one of the teets lol
The Guernsey milk I buy separates the yellow milk (at the top) from the white milk at the bottom. Is that normal? It doesn't seem normal to me...
Milk should have one color and then create the cream layer at the top, right?
Fun video! Really enjoyed!!
which grass was that again???
Do use iodine to prevent mastitis on the cows?
Have you considered vertical farming? There is a dairy farm in Utah that adopted vertical farming. In NY the dairy farms use cow poop to generate electricity as well.
I love 🐄 cows their milk 🥛 and meat 🥩 are delicious 😋
me too and i am somaloid from horn of africa its not only white folks who love milk and meat 👈🏾🤫🤫🤫
Wow just amazing.
You guys are very interesting
We're glad you have been enjoying our page!
Thanks so very much this video is awesome, I'm sharing 🙏
i am from [somalia] [horn of africa] and we have camel milk its best however,,,i also like cows milk and i really want become farmer specifically a dairy farmer
Water buffalo milk is the best.
love this milk l❤❤❤ cows cutee
This lady sounds like the text-to-speech voice on tiktok 😭😫💀
FR
Lol. Wearing a mask outdoors.
Grass feed milk taste like grass. If you feed milk grass, it wheel have a grass taste.
sneed's grass feed
where is the cow babies :(
I see no need for milk of any other color!
What is the deal with the mask on your outside give me a break they don't stop anything anyways it's all political theater
out of all this great information, that's what you highlight? gimme a break. Even the right wing dummies look to be offended like the left wing dummies.😑 This video was awesome....
True
Yep he’s afraid of fresh air 🤣😂
It helps with allergies guys when you’re out in the field and you have all kinds of stuff out there flowers of every kind grasses they can make allergies and a mask and help reduce the inflammation in the sinuses
Why you worried about what another man is wearing. Mind your business. Keep your bs politics to yourself
I had grassfed cow milk and I am not a fan because it tastes like grass/hay like it does have a creamier taste however if you have ever smelled the smell of a farm that is what the milk taste like grass & hay just saying not for me anyway 😜
Wow you're absolutely right about this, i switched to grass fed meat and i thought i was buying steaks that went bad lol, but as you noted here they have that farmy smell. Not a huge fan either
Ok so drink all these conventional milk full of antibiotics and hormones, good luck
@@Wolverine8091 You know milk whether it's organic or conventional all contain naturally occurring hormones like prolactin for example, organic milk may have lower levels but they are still present. Some hormones are enzymes the body needs to break down biological bacteria to digest properly. Also living in the USA, since it's one of the few countries in the world that use growth hormones in their dairy products, many countries around the world ban growth hormones in their dairy products including importing dairy from America. Want real good milk buy it from outside of America. Antibiotics are used in all livestock to combat infections and viruses, more than half the time they just get dosed up with penicillin, which our bodies recognize, unless you have allergy to it then you should stay away from most dairy/animal products. Added antibiotics are against the law and highly monitored by the FDA and milk companies require strict mandatory testing each year guaranteeing the milk arriving at grocery stores never contain antibiotics and GH.
You get used to the taste pretty quick. It's just like the bitterness of coffee and beer for me. Your brain learns to tune it out and only taste the good stuff after a bit. Now when I drink non-grassfed it tastes like something is missing.