This is one of your best videos, everything you made was so appealing to me. Your children are so fortunate to be getting so many healthy & delicious options.🤗🧡💛🧡
Your Chanel is the best. Your presentation is informative and at the same time motivating to cook better meals. It is peaceful. Because of that, I set it in playlist all day while I work around the house. Thank you. 🌼
I made the muffins this morning and they were amazing! Adding them to my weekly rotation for the rest of late summer/early fall. I subbed whole wheat flour for the rye flour, since I didn't have any, and it turned out fine. Thanks for these delicious recipes!
I made the lasagna tonight and my husband and i absolutely loved it! I actually made my meal plan this week with everything you showed in this video, so cant wait to try it all!
You blessed us with so many recipes today, Thank you Elizabeth…I will make the lasagna later in the week…I love spaghetti squash. Have a lovely week 💕🙏💕
I’m so excited to try these recipes. Can you just use more regular flour if you don’t want to use the rye flour for the zucchini muffins ? That whipped topping looks so good and so simple ❤
everything looked so great! my MIL loved spaghetti squash and always made spaghetti with it! I will have to try the lasagna recipe! that look wonderful! I like a white lasagna using chicken and spinach. our garden is producing as well! We didn't get too crazy this year, it is probably our 2nd year gardening, but our green beans are going bonkers! as well as the cherry tomatoes! Next year I want to try a different onion to plant. thanks for sharing! xoxo
Already went to your Blog and print all the recipes, it’s look so delicious, what brand of Rye Flour did you use. Thank you for your amazing recipes, Many Blessings 😊.
If you go to this link and scroll towards the bottom there is a recipe card (with a circle picture) it has a “print recipe” button! It’s a black box with white letters: healthyelizabeth.com/creamy-white-spaghetti-squash-lasagna/
I love to buy organic food but lately it has become very hard because of the prices everything has double. I live in an apartment in the city .i try buying produce from the farmers markets but is still very expensive . For one pound of organic garlic they want 11dollars.can you do a food haul and the price . Because iam having a hard time buying organic . Please help share with us how to keep buying organic without braking the bank. Thank you
I’ll take about this in a video! I think we all feel this way to some extent. ❤️ (A lot of my family’s meals are meat which we get locally and in bulk which cuts the price a lot, and homegrown veggies or veggies that are on sale that week! I try to buy most veggies and fruits on the “dirty dozen” list organic, but if it’s too expensive I just buy non-organic and soak it all in a little baking soda water or vinegar water! I’d try and pick just a couple of your most important items to buy organic and not worry too much about the rest. Focus on the whole, unprocessed foods. I hope that helps!💛
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This is one of your best videos, everything you made was so appealing to me. Your children are so fortunate to be getting so many healthy & delicious options.🤗🧡💛🧡
That means SO much to me. Your words are a blessing!💛
my mouth is watering! hahaha I want to make all of these! Lucky for me I have a Spaghetti squash waiting to be used on my counter.
Your Chanel is the best. Your presentation is informative and at the same time motivating to cook better meals. It is peaceful. Because of that, I set it in playlist all day while I work around the house. Thank you. 🌼
Thank you so much! I love that! ❤️
Great video shot like a Food Network show!!!!!
Good food!!!
Wow, thank you so much!!
I made the muffins this morning and they were amazing! Adding them to my weekly rotation for the rest of late summer/early fall. I subbed whole wheat flour for the rye flour, since I didn't have any, and it turned out fine.
Thanks for these delicious recipes!
Thanks sister!👍Just came across your channel! Looking forward to getting stuck in!🍲
That's awesome!! Welcome, thanks so much! 😊
We need a garden tour!! Also, can’t wait to try these recipes!
Ahh yes I need to share! It's the best time of year!
So glad your video was up today. Really missed you Elizabeth. Love all the food you made!
Thank you so much! That means a lot to me. 💛
I really enjoy your recipes, they look so good. This video in particular has a great menu, using all those great summer time flavors.
I made the lasagna tonight and my husband and i absolutely loved it! I actually made my meal plan this week with everything you showed in this video, so cant wait to try it all!
Everything is delicious! I can't wait to use my oven again.
Definitely! Can’t wait for you to try 😋
Oh my goodness, everything on this video looks DELICIOUS! But those taco stuffed peppers are first on my list.
Same 😄
Same❤
Yes!! They are definitely a keep on rotation kind of food!😁
The muffins look yummy - will have to try - your "mixings" is such a cute word!
Thanks for making the stuffed peppers! I never thought to put them in the crockpot (I always bake in the oven).
Right! I always do that too but love a good hands off kinda meal sometimes. 😊
You blessed us with so many recipes today, Thank you Elizabeth…I will make the lasagna later in the week…I love spaghetti squash. Have a lovely week 💕🙏💕
I’m so glad you love spaghetti squash too! It’s underrated and so yummy and healthy. 😋💕
I am definitely going to do 3 of these recipes. I love that your recipes are simple and healthy! You do a great job of video-ing too.
Ahh I’m so glad!! That is the sweetest comment, thank you for making my day. ❤️
Great video. I am making the spaghetti squash lasagna this weekend. Looks so good.
I’m so hungry after watching this video! Going to try all of these great recipes! Thank you!❤❤❤
Yay!! Let me know what your favorites are Debi 😊❤️
Can’t wait to try these recipes!! Love it when your videos pop up! ❤
That’s so sweet!! Yay! ❤️
I love these recipes! Love your videos!
Yay! Thank you so much! 💛
What a unique healthy lasagna recipe! I can’t wait to try!
Thank you!! Please try it, it’s so good!
Did you top those peppers with cheese? Assembling now ! They look great
Yes!! Too with cheese right at the end before serving, it only takes 5 minutes to melt 😋
Craisins would be good too
Yes!!
Great video and great recipes 😊 I can't wait to try them! Have a lovely week 💟🌻🌸
I am So excited for that lasagna recipe! I grew Spaghetti squash in my garden this summer so, now I have another recipe!
Ah I’m so excited you did!! This is one of my absolute favorite ways to have it!
Wonderful video
I’m so excited to try these recipes. Can you just use more regular flour if you don’t want to use the rye flour for the zucchini muffins ? That whipped topping looks so good and so simple ❤
I’m so glad!! Absolutely, just use all, all-purpose and you’re good to go 😋💛
everything looked so great! my MIL loved spaghetti squash and always made spaghetti with it! I will have to try the lasagna recipe! that look wonderful! I like a white lasagna using chicken and spinach. our garden is producing as well! We didn't get too crazy this year, it is probably our 2nd year gardening, but our green beans are going bonkers! as well as the cherry tomatoes! Next year I want to try a different onion to plant. thanks for sharing! xoxo
Ahh! Your garden sounds fantastic! You’re gonna love this one, it’s one of my favorites ever 😋
We only use the riper peppers, yellow, orange and red. I always refused the green ones since childhood.😀
Love your recipes! Where is your wooden egg stand from?
Already went to your Blog and print all the recipes, it’s look so delicious, what brand of Rye Flour did you use. Thank you for your amazing recipes, Many Blessings 😊.
Good afternoon, 1:03 Elizabeth. Slow cooker peppers....yum
I have hamburger soup in mine.
Hi! I'm glad you're here today 😊
Hi Elizabeth, everything looks great as usual! If I am gluten free what could substitute the light rye flour? Thank you😀
Im wondering at what point you added the cheese to the slow cooker bell peppers.
Love your videos and recipes! Do you think date syrup would be a nice substitute for the brown sugar in the muffins?
Ooow! I haven’t tried that but I know it would taste good. I’m not sure if it would be too wet though…
Have you made the muffins GF ?
What a great video!
Oh and I noticed Americans put ricotta in the Lasagne. :)
Is there a taste difference between yellow zucchini and green? I think yellow zucchini should go in our garden
They taste the same but maybe just a tad sweeter…or maybe it’s physiological 😂. Either way, definitely grow some! 💛
Don't have rye flour, can I replace it with the same amount of AP flour?
of course
Absolutely!
How do I print your lasagna recipe
If you go to this link and scroll towards the bottom there is a recipe card (with a circle picture) it has a “print recipe” button! It’s a black box with white letters: healthyelizabeth.com/creamy-white-spaghetti-squash-lasagna/
❤😊😋
I love to buy organic food but lately it has become very hard because of the prices everything has double. I live in an apartment in the city .i try buying produce from the farmers markets but is still very expensive . For one pound of organic garlic they want 11dollars.can you do a food haul and the price . Because iam having a hard time buying organic . Please help share with us how to keep buying organic without braking the bank. Thank you
I can only imagine how expensive her grocery bill is.
I’ll take about this in a video! I think we all feel this way to some extent. ❤️
(A lot of my family’s meals are meat which we get locally and in bulk which cuts the price a lot, and homegrown veggies or veggies that are on sale that week!
I try to buy most veggies and fruits on the “dirty dozen” list organic, but if it’s too expensive I just buy non-organic and soak it all in a little baking soda water or vinegar water!
I’d try and pick just a couple of your most important items to buy organic and not worry too much about the rest. Focus on the whole, unprocessed foods. I hope that helps!💛
@healthyelizabeth true. I splurge on grass fed butter and ground beef. Some organic vegetables.
@cathydiamond6573 love that! My top priority has always been organic/ grass fed milk and beef for my kiddos.
@@healthyelizabeth grass fed, grass finished too. Not from different countries like Aldi's ground beef is. I buy wild caught salmon as well.