Your channel is going to grow so quickly. Farmhouse on Boone was my favorite channel..but i resonate so much more to your videos. Your my favorite channel..I love your videos and get so much out of them!!!! I’ve already cooked with so much inspiration from you-thank you!
Wow, thank you so so much! I'm just glad someone gets something from them!! Your words are very encouraging. Let know know what you'd like to see next! 💛
I am definitely going to try to use your recipe for the Caesar dressing! You could totally use capers to get that Briny flavor that normally the anchovies add, I know a lot of people use that when they are vegetarian instead
Hi, I just discovered your channel. I really like and appreciate the way you cook. I grow up on an organic farm as well and these rustic recipes that you do are really up my alley. Thank you so much for the great content.
I want to try your Ceaser chicken broccoli, it looks so good. I would love to see more crock pot meals. I am a recent subscriber and your food looks delicious.
You need to try it, it’s one of my favorites!! I can definitely do more crock pot meals for you, they are perfect for this time of year ☺️. Thanks so much for subscribing!
Found your channel a few weeks ago and have been loving your dinner recipes. The chicken thigh soup with potatoes, turnips, and carrots was so good, as was the cabbage and beef stew in the instant pot. Can’t wait to try more! ❤
I just found your videos recently and love them! Everything looks delicious! I do however want to say that the latches on the side of the crockpot are for transporting and not for when you are cooking and can be dangerous. I really love that you don’t have a definitive plan for each meal and just make what your heart tells you to make. I also don’t keep a monthly meal plan because you never know how you are going to feel for the preparation and if you actually want to eat that meal on the planned day. 😊
Hi! Thanks so much! That’s exactly how I feel too. I love keeping things super flexible. Actually I just lock it because my kids love to climb on the counters and I don’t want them to tip it on themselves!! 😂
Elizabeth - The locking lid on your slow cooker is only for transporting it ... locking the lid during cooking can be dangerous as it keeps too much steam in causing pressure which could cause the glass lid to shatter or the stoneware to crack. I just want to keep you safe. I love your videos/vlogs so keep them coming. Everything looks delicious. Take care!!
Hi Elizabeth, Yes I did enjoy cooking with you today. I love your videos and I get a lot of good ideas from you, especially the crockpot ideas. Thank you and happy cooking. Ann in South Australia.
Breville totally needs to send you some compensation for the amazing advertising you do for them with that smart oven😂 I am thinking their sous chef processor to replace your beloved tiny one😂
Im a new subscriber and i ve made alot of your recipes so delicious..im gluten free and watch my carbs and trying yo eat healthier and ypur videos are everything
Ohhh I love that spatula you used to mix your breakfast dish & the chicken salad! It looks like it’s great quality & adds some beautiful unique decor. Do you use it when your cooking in your cast irons? I wonder if it’d melt 🤔
How awesome to be able to cook from your garden! 🥬 I would like to see crockpot & instantpot recipes. Preferably Instantpot because I find it easier with working. I'm not cooking for kiddos but for my mom/grandma 👵 & they can sometimes be just as picky 😁 although we can all use healthy recipes
It’s a joy for sure! That’s so great that you could for your family, definitely a labor of love! I’ll have to come up with some yummy instant pot recipes for you guys!! 💛
Hi ! 😊 Do you think the beef recipe could be made with pieces of chicken? I don't eat red meat so I was wondering whether it would work with chicken instead.. thanks 🙏
I ate lunch before I watched this and ended up hungry again! I LOVE crockpot recipes! Everything you made today was wonderful! I’ll start making some of your recipes for sure!! ❤
I just love your channel. So inspiring to eat healthier whole foods. Plus you have such a calming "atmosphere ".
Wow, thank you so much! That’s exactly what I’m aspiring to do so I hope it helps. 💛
@@healthyelizabeth you are doing a great job!!
I thought the same thing- so refreshing to see her make healthier food for her family. I am now a subscriber!
She just uploaded..I just got home from work..I will take a bath and watch this videos while relaxing.
Thanks for a video.
Oh that sounds perfect! I need to do that myself 😂 enjoy!
I am loving your vlogs. The food is simple and delicious! ❤❤❤
You need to come out with a cook book. 😉 😇
Aww thank you!! That’s the best. I would love to someday ❤️🫶🏼😀
I truly hope your channel explodes with subscribers! You have such a serene nature and have inspired me in my own food endeavors❤
Oh thank you, thank you, thank you. 💛You are too kind!! I’m really glad you’ve found inspiration, that brings me so much joy to hear!
Absolutely loving your channel!!
Your channel is going to grow so quickly. Farmhouse on Boone was my favorite channel..but i resonate so much more to your videos. Your my favorite channel..I love your videos and get so much out of them!!!! I’ve already cooked with so much inspiration from you-thank you!
Wow, thank you so so much! I'm just glad someone gets something from them!! Your words are very encouraging. Let know know what you'd like to see next! 💛
@@healthyelizabeth I really like the weekly ingredient prep videos and what my kids eat in a day videos! Those give me a lot of inspiration.
I love watching Farmhouse on Boone for my Sourdough everything. I love watching you for real, Whole Foods recipes. You two keep my kitchen going!
I am definitely going to try to use your recipe for the Caesar dressing! You could totally use capers to get that Briny flavor that normally the anchovies add, I know a lot of people use that when they are vegetarian instead
Love this idea!! Capers are delicious
Hi, I just discovered your channel. I really like and appreciate the way you cook. I grow up on an organic farm as well and these rustic recipes that you do are really up my alley. Thank you so much for the great content.
I love that! What a great way to grow up. I’m so happy it resonates with you. 😊
I want to try your Ceaser chicken broccoli, it looks so good. I would love to see more crock pot meals. I am a recent subscriber and your food looks delicious.
You need to try it, it’s one of my favorites!! I can definitely do more crock pot meals for you, they are perfect for this time of year ☺️. Thanks so much for subscribing!
Found your channel a few weeks ago and have been loving your dinner recipes. The chicken thigh soup with potatoes, turnips, and carrots was so good, as was the cabbage and beef stew in the instant pot. Can’t wait to try more! ❤
That’s amazing, I’m so glad!! Thanks for sharing 💛
The chard stems are delicious chop them up and add them to the your foods. They add crunch too
Good to know!! I sure will.
I just found your videos recently and love them! Everything looks delicious! I do however want to say that the latches on the side of the crockpot are for transporting and not for when you are cooking and can be dangerous. I really love that you don’t have a definitive plan for each meal and just make what your heart tells you to make. I also don’t keep a monthly meal plan because you never know how you are going to feel for the preparation and if you actually want to eat that meal on the planned day. 😊
Hi! Thanks so much! That’s exactly how I feel too. I love keeping things super flexible. Actually I just lock it because my kids love to climb on the counters and I don’t want them to tip it on themselves!! 😂
Hi guys! I switched my email list over so make sure you are still on it! I think there were a few glitches 💛
Elizabeth - The locking lid on your slow cooker is only for transporting it ... locking the lid during cooking can be dangerous as it keeps too much steam in causing pressure which could cause the glass lid to shatter or the stoneware to crack. I just want to keep you safe. I love your videos/vlogs so keep them coming. Everything looks delicious. Take care!!
Thank you for the tip! I actually keep it on to protect my kids from spilling it by accident, but I won't now! Have a great day 😊💛
Hi Elizabeth, Yes I did enjoy cooking with you today. I love your videos and I get a lot of good ideas from you, especially the crockpot ideas. Thank you and happy cooking. Ann in South Australia.
I'm so glad Ann! I will definitely make more crock pot meals then, we love them too!
Love all the recipes
Thanks so much! Hope you try one out :)
Thank you for sharing these recipes! I need crockpot and instant pot recipes that are not full of cream cheese and cans of Campbell's.
Your comment made me laugh!! I completely agree. I'm glad you like that style recipe!
I enjoy your videos. Food looks delicious!!
I’m so glad! Thanks so much!
Love your channel ❤
Aww thank you so much! Means a lot to me. 💛😊
I’m so excited to try your Caesar salad dressing recipe! Love your videos 🫶🏻
Hope you like it!
I made the crockpot meal today and it was delicious. Thank you! I am loving your channel. ❤️
I’m so glad!! Thank you 💛
Breville totally needs to send you some compensation for the amazing advertising you do for them with that smart oven😂 I am thinking their sous chef processor to replace your beloved tiny one😂
Im a new subscriber and i ve made alot of your recipes so delicious..im gluten free and watch my carbs and trying yo eat healthier and ypur videos are everything
Yay!! I’m so happy. I’ll keep that in mind and make sure there are recipes for you, I watch both of those things all the time personally too!!
@@healthyelizabeth have you used Cassava flour in baking?
LOVE your vid btw
Thank you sooo much! 💛
My husband loves a good gravy with his pot roast. What would you use to thicken the juices in the crock pot to make it more gravy like?
Ohhh I love that spatula you used to mix your breakfast dish & the chicken salad! It looks like it’s great quality & adds some beautiful unique decor. Do you use it when your cooking in your cast irons? I wonder if it’d melt 🤔
Well thank you!! I love them too! For cast iron I use my Smithey spatula, it’s the best ever!! It’s linked in the description
@@healthyelizabeth thank you! Your kitchen items are beautiful - I very much have the same taste, that cookbook holder is awesome.
If eating red onion raw: slice and place in a bowl, cover with cold water, and let sit for 15 minutes, drain. This takes the "bite" out.
Good tip!! Thank you.
Can I get on the list too please? Thank you so much
Yay! That’s great, just sign up here and I’ll email my newest recipes each week. 🤍 healthyelizabeth.ck.page/13209456e5
How awesome to be able to cook from your garden! 🥬 I would like to see crockpot & instantpot recipes. Preferably Instantpot because I find it easier with working. I'm not cooking for kiddos but for my mom/grandma 👵 & they can sometimes be just as picky 😁 although we can all use healthy recipes
It’s a joy for sure! That’s so great that you could for your family, definitely a labor of love! I’ll have to come up with some yummy instant pot recipes for you guys!! 💛
Hi ! 😊 Do you think the beef recipe could be made with pieces of chicken? I don't eat red meat so I was wondering whether it would work with chicken instead.. thanks 🙏
I ate lunch before I watched this and ended up hungry again! I LOVE crockpot recipes! Everything you made today was wonderful! I’ll start making some of your recipes for sure!! ❤
Hahah it happens 🙌🏼 Yay! I hope you do, I love to hear what you like! Crockpots are 🧡🫶🏼
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First again. I'm retired so that's why. Costco sells those oats.
Love it, Cathy!! Thanks for your support! I saw that at Costco, it’s a great deal. Like most things are at Costco! 😅
you look exactly like the actress in outlander who plays Bree (Bri?)!
Had to google this!😂💛