How Vietnam Makes Chocolate!! Sonny and the Chocolate Factory!!
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- Опубликовано: 14 авг 2024
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MAROU CHOCOLATE
1. CACAO FARM
ADDRESS: Tien Giang Province
🍫CACAO WINE: Crack the cacao pods and remove the seeds. Separate the seeds and the pulp. Extract the juices from the pulp. Pour the juice into a pot and add sugar and natural yeast. Place over heat and stir. Pour into a plastic jug and allow it to sit and ferment. After 90 days of fermentation, cacao wine is ready.
💸 PRICE: Wine - 100.000 VND - $4.3 USD p/ltr | Cacao Beans - 15.000 VND/ $0.65 p/kg
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2. MAROU CHOCOLATE FACTORY
🍫CHOCOLATE: The beans are dumped into the roasting machine and roasted for 25-40 minutes. The machine then separates the cacao shells from the beans. The nibs are grinded for up to 24 hours until they liquify. The liquified chocolate is poured into a machine that heats it to 50 degrees celsius and then cools it to 30 degrees celsius. The tempered chocolate is poured into the chocolate molds before going through the conveyor belt. The machine then molds it into the shape of the chocolate bar. The bars are then inspected and packaged.
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3. MAISON MAROU
ADDRESS: No.90 Xuân Thủy, Thảo Điền, Quận 2, HCMC
INSTAGRAM: @marouchcolate
🍫CHOCOLATE BARS: Mr. Lau’s Tiến Giang Dark Chocolate, Lam Dong Chocolate & Coconut Milk Vietnamese Chocolate
🍫MAROU TIRAMISU: Place Coffee biscuit on the plate and add 1 layer of coffee chocolate chantilly, 1 layer of mascarpone cream and chocolate cacao nibs. Add a second coffee biscuit, 1 small dome of coffee chocolate chantilly, 1 layer of mascarpone cream and cacao powder decoration.
🍫MUG MOUSSE: The outer mug is made from chocolate biscuit. Inside, there is shortbread, chocolate mousse, caramelized cashews, cacao nibs, cashew powder, chantilly, icing sugar. The mug is secured with chocolate ganache.
🍫MAROU CLASSIC OPERA: Use biscuit joconde for the base then add the first layer of coffee cream and a second biscuit joconde. Add the first layer of coffee ganache, then biscuit joconde, coffee ganache, biscuit joconde, coffee cream and then chocolate glacage. Finally, add chocolate triangle decorations, mini coffee macaron on the top secured with chocolate ganache and coffee ice cream with a macaron shell in the front.
🍫CHOCOLATE TART: The outside is made with a shortbread tart shell. On the inside, there are chocolate biscuits, chocolate ganache, chocolate chantilly, caramelized cashews, mini brownies with icing sugar and chocolate decorations.
💸 PRICE: Bars - 100.000 VND/ $4.3 USD each | Tiramisu, Mug Mousse, Classic Opera - 150.000 VND / $5.17 USD each | Tart - 115.000 VND / $4.96 USD
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🥒ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.
If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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🎬CREDITS:
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Nguyễn Minh Đức
VIDEO EDITOR » Dương Quốc Huy
PRODUCERS » Liz Peterson, Huỳnh Hà My & Khoi Chung
LINE PRODUCER » Liz Peterson
COLOR & MASTER » Quí Nguyễn
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Please note that Mr. Lau is trying Marou’s NEW specialty chocolate pastries for the first time. Marou gifts their farmers chocolate bars throughout the year, allowing them to taste the chocolate they help create.
2:49 aaaand, go
P
Please come to Pakistan 🥺🥺🥺
tonnes in metric or imperial ?
Me : metric you imperial pleb
Wow what a nice humble man. Glad he's successful 🙏
This is actually pretty heartwarming of a concept
How so?
No?
Yeah
So what?
forreal, the world's so unfair for countries in south east asia and africa
It's cool that you give the man who planted those cacao beans in the first place a taste in what he indirectly makes. I was so surprised when I first found out that a lot of cacao farmers never tasted chocolate.
It's because it's too expensive for them to eat
@@vengefulspirit99 you are right. Marou chocolate is not cheap.
Seriously!? I never thought about it past that first chocolatey bite. Wow I'm actually shocked by that thought.
Im assuming its expensive so they can pay farmers a fair wage for the product they create which im all for
@@vengefulspirit99 too expensive because the foreigners exploit the poor farmers.
Im laughing my head off at this 9:55
Sonny: "Chef"..."Chef?"
Chef: "Chef?"
Sonny: "Chef"
Chef: "Chef"
Sonny: "Pastry Chef?"
Chef: "Pastry Chef"
Sonny: "Pastry Chef"
Chef: "Yep"
Sonny: "Stephanie"
Chef: "Yes"
You knew her name all along just call her that..lmao!
I swear I was looking for this comment glad I'm not alone lol . Thank you I can finish laughing
@@thejacksons8881 I watched it too many times
😅🤣sonny is a vibe.
Thank you for this 😂
@@brandonbricks2699 always
When he said cheese 😂😂
What
What's wrong with cheese, i have seen "cheese" many times before but still dunno whats that means
I am a toilet seat
Fermentation introduced cheese. Watch history of fermentation. A milk is inside the pouch of a sheep and when the arabian got to the camp he drinks it and he likes it :D
😂😂
My dad is a viet immigrant who came to America and he just passed yesterday. Your videos reminded him of home and he used to watch your videos whenever he got homesick, thank you.
Sorry for your loss
Sorry for your loss my mom passed 1month ago from cancer
May he rest in peace!
My condolences
Wish him rest in peace.
This channel is very educational. You are helping a lot of people reaching the true beauty of Vietnam. Thank you for letting everyone know about this country !!
Thanks a lot.
@@BestEverFoodReviewShow most welcome 🙌
@@BestEverFoodReviewShow I wished you addressed how poor they're paid.
@@morrius0757 wait don't they get paid a lot for growing food?? or only the popular ones do??
@tick tock What's asshole is thinking someone fighting against wages so low that minimum wages in the U.S. looks rich in comparison, so low that it's almost the equivalent to slavery is the asshole instead of themselves simply because making them aware of the horrors of working a cacao plantation to get their chocolate gave them a buzzkill.
“Don’t chomp it let it just melt in your mouth”
Sony * chewing saying “mmm yeah”
This is beautiful to see. Wonderful that he has finally sampled his own hard labor. Trinidad and Tobago has once gotten the title of best quality cacao in the world. Only in the last few years we've begun to see chocolate and products using it on the grocery shelves. Before almost all was exported. I guess that's how things work in the world.
"I can only think of one..."
*Laughing*
"Cheese."
"Really?"
Yes
I know what you were thinking
He was looking right at the co-host laughing
iCrazyBlaze Sonny got him on that one 😂
Yah, that was priceless
Hats off to Sunny for adapting his channel to these times where he could not travel outside Vietnam. I love the new format of celebrating local Vietnam industries. I am learning so much about Vietnam, & so many things I'd never even associate with Vietnam.
Still disappointed because the title isn't "Sonny and the Chocolate Factory"
Makes me wanna eat chocolate now
Dude you're everywhere lmao
Me too Mr commentator
How r u everywhereeee
Hi again
Your everywhere I go-
The older guy is so chill and looked super nice.
Farmers don't get the appreciation and respect they deserve for producing food. It's nice that they get to be highlighted in this episode. This is my favorite in the series so far.
@Connor Ó Dubhlaoich Not true at all. Most children know farmers do a lot and deserve the respect. Its actually people in their 20s and 30s that are way more entitled so many of them just cry and bitch about everything. I hear a lot about millennials this millennials that but 99% of the time its the older people who are bitching and teaching their children to act like that. Monkey see monkey do. I have spent so long watching the news recently, its always middle aged fat women or men who get crazy entitled and believe they deserve things they really have no right to. I have no clue why people claim its millennials when so many of the people in the wrong are in their 20s and 30s.
@Connor Ó Dubhlaoich I don't know the difference between millennial and not millennial then. Cos i always assumed it was anyone born after 2020 was a millennial but either way my point stands. Their parents taught them that behaviour.
@Connor Ó Dubhlaoich I've always associated the whole get offended and cry era as the generation before mine. (I'm 20) Which are millennials I guess. So I guess I can't really argue with a thing u said. The gen Z as you called it don't really care about offending people quite as much mostly because we're so fed up with the generation before us trying to tell us what we can and can't say just because we may offend someone just a tiny bit. And Gen X (what you called ticktoker generation) will probably be fine. They'll be a mix between the two I think. Depending on how the millennials and gen x leave shit for them and teach them.
@@reeceburns2016 If you are 20, you are Gen Z not milenials
Literally 99% won’t see this but GOD blesssss you be safe during these times I’m struggling to hit 5k🤧
Farmer is the real forgotten heroes behind the amazing dishes you eat. Thank you to farmers around the world ❤
So you have fallen into the hole huh
@@wafflies8790 so did you comrade
Literally 99% won’t see this but GOD blessss you be safe during these times I’m struggling to hit 5k🤧
Save Soil movement with Sadhguru. It echoes what you said.
Sonny: "It taste almost metalic"
Owner: "Huh"
🤣🤣🤣🤣🤣🤣🤣🤣🤣
Fudge 👀 I just realised what that meant. Maybe Sunny went for a small snack in between.
i love this food factory series, this is what separates you from other food vloggers.
IT'S VIDS LIKE THIS THAT REMIND US ALL, WHY, THE >BEST EVER FOOD REVIEW SHOW< IS SECOND TO NONE. BRILLIANT MR. SONNY. FROM UK
Sonny: yep i can definitely taste that.. Almost metallic
Owner: So you have chosen DEATH
The surprise on the man's face :)))))
FSZAHFSHAGSD LMFAAAAAOOOOOOO I WAS LIKE O_____O
Literally 99% won’t see this but GOD blesss you be safe during these times I’m struggling to hit 5k🤧
Introduced my boyfriend to Marou chocolate and he's been obsessed.
And he's Swiss lol
Still disappointed because the title isn't "Sonny and the Chocolate Factory"
I will be disappointed if @Best Ever Food Review Show doesn't reply, cuz you're so right....
UP! I'm disappointed now too
he changed it :0
He added it 😊
Noice he changed it
farmer: *tastes chocolate*
farmer: THIS IS WHAT I SPENT MY LIFE MAKING?
farmer: *spits out chocolate*
He seemed really proud if his cacao wine tho LOL
🤣🤣🤣🤣🤣🤣🤣🤣🤣 seriously bro
Did he actually do that
@@jackturner929 nah it's a original joke
Farmer **pull out AK-47 and conical hat**
This cacao "spirit" may be new in Vietnam, but here in Brazil (in the state of Bahia) we also make it and drink this a lot!! We call it "mel de cacau" ("cacao honey" in English). It seems pretty sweet and acidic, but it's powerful. You can be drunk faster than you can notice! 😆😆😆😆 awesome footage, Sonny!! ❤️
i know sam maruta's daughters! one of them was in my class a year ago its so cool to see marou chocolate here cuz i eat it often ahh
"I can only think of one"
"Ahahahahahaha !"
"CHEESES."
"Really ? Uhhh"
*confusing intensifies*
😂
I love to watch the chocolate maker. He discovered the thing and worked with it and now makes people happy with chocolate. God bless you all. I am happy just to watch you guys eating that delicious chocolate.
I was about to say this reminded me of a clip where Ivory Coast cacao growers tried chocolate for the first time until you showed that exact clip. Great minds think alike. It’s sad they don’t get to try their own product. I know trying these desserts made his day
Why do you think they made this video? To piggy back on that one for views...
I’m from nyc, and in the lower east side, there used to be an open market and my high school sweetheart and I would always visit an artisanal cheese shop, and we would ALWAYS want to buy the fancy chocolate they sold, to find out that it’s Marou!! It’s truly a beautiful chocolate
I'm so glad the farmer got to try all the yummy foods he helped make :) he seems so happy and proud of his work and that's just so heartwarming.
Thank you for featuring one of the farmers! They are the unsung heroes behind so many good produce that we often take for granted ❤️
I love the factory series!!! Favorite food chanel is BEST EVER FOOD REVIEW SHOW❤️❤️❤️ Sonny’s energy and personality is the reason i love this chanel so much!! A peace ✌🏼
I rly love how the editors also included some musical rhythm in this video, especially the chopping the cacao beans part and this tiny but gemful moment 9:12
It landed on an ad lmao
It all started thanks to the American soldiers giving him the first taste of Chocolate. Incredible!
I'm wondering if it was an Australian soldier, as she said he was given chocolate and Milo (which is an Australian chocolate drink powder). But the Aussies could have swapped it with an American - you never know!
@@n.m.8802 it's now owned by Nestlé, so probably sold just about everywhere. A great childhood memory drink for me!
One of the reason why the things we give can change someones life greatly. Keep on giving!
That old master is so cool!!!! Much love to him, and stephanie the gorgeous french chef
I know it's not the focus here, but I really love the growth of cacao pulp products that's been happening and I love how Mr. Lau is leading that in Vietnam! A few makers sell cacao pulp products (and juice!) in the US and they're all delicious. And I'm super glad you got to work with Mr. Lau and Vincent and the Marou team, they're such awesome craft chocolate makers from bean to bar! (And if you want to try more of the Marou line in the US, since you can generally only get a small set of the bars stateside, they usually bring limited edition bars and some of their truffles to the NW Chocolate Festival in Seattle and now the Craft Chocolate Experience in San Francisco!)
Awesome! I wanted to visit that farm when I was there but failed...next time...2022?!
ruclips.net/video/f-6VFFXGwwQ/видео.html
If they ever let us back in.... If you can even get passage into Vietnam you have to quarantine alone in a government hotel for 2 weeks at $100 a night.
Find it next time on dragon ball Z
can't keep my eyes off Hong Hanh, she's so pretty and her smile...~
Simp
@@waiaiaitm7992 how is calling someone pretty being a simp
@@cocoproductions3645 simp
@@cocoproductions3645 yeah fr she does give a good vibe
@@waiaiaitm7992 You are using the term simp wrong... Either you are fairly disconnected from social media or you are a bandwagon jumper. Simp is a term used only for men who put a woman's needs far above his own. Thang here is only calling her pretty. Now if he was a tier 3 pokimaine sub making 10k USD annually living in California, he is then a simp.
Can we take a moment to appreciate Hanh, one of the best co-host !
Sonny Wonka and the Chocolate Factory
*Sonny Wonka, Sonny Wonka! The amazing chocolatier*
Hi kim
@edzan uchiha NO no Modi will save us
Shut um ya commie!
Coco farmer Reaction is priceless after he eats the pastry❣
The way the uncle smiles when he took a bite of the Cacao he grew made my heart warm. 🥰
I got to cacoa tree in my back yard and my grandmother makes the tea..And its amazing.I wish I could show y'all how she does it..
This was so pure and wholesome! Thank you!
Pastry Chef Steph is on point! Holy crap amazing work!
Wow I love chocolate 🍫. Amazing Vietnam
Sonny, you should do a meet and greet in Saigon! We all want to meet you! Perhaps a Best Ever Food Review fan dinner?
not sure how this new format is working for you guys but I love it. thank you and your team.
Yes, I have been waiting for the chocolate video 🙌
Me too
@@Lee-Moon_Tsukiruclips.net/video/f-6VFFXGwwQ/видео.html
I had been to Marou last December, the desserts were so yummy. Miss Vietnam
I went in Feb 2020. Returned with loads of chocolates, then the pandemic started :(
I am eating my chocolate while watching how they are made, right from the cacao beans to the final products. Always appreciate how they are made, thanks always for the inside manufacturing.
Never really thought of visiting Vietnam but because of this channel I’ll probably visit this country soon after covid
5:51
“we are very careful in transporting”
**chucks box onto rollers into the truck**
bruh, I went to that factory like years ago on a school trip. This rly brings me back.
Never known about that when I lived in Viet Nam before... This guy and his team made me so proud about my country... really much. Làm hay lắm mấy anh chị ơi
🇻🇳🇻🇳🇻🇳
i just passed my masters in medicine.your channel was my stress reliever, sonny.thank you
What an awesome guy! Thanks, Sonny and BEFRS team for sharing such wonderful and passionate stories with us when we cannot travel! I know this pandemic is bad but one of the good things that came out of it, for me at least, is that we can all slow down and appreciate what we were all too busy to appreciate before. 🙂
2:48 was this part included on purpose?
They removed it nooo
I'm a highschool students right now and I remember back when I was in still in Vietnam and in in elementary school, I visited the Marou factory once and never expected it to end up on one of my favorite youtube channels
I bought many Marou chocolate bars as gifts for friends while living in Montreal, but never actually tasted myself. The packaging is beautiful. One day I will treat myself!
When he says cheese
All mukbangers: hehe boi
I could feel my blood sugar raising just from watching this video.
ruclips.net/video/f-6VFFXGwwQ/видео.html
To
lmao
Real chocolate doesn't really have sugar though... people add sugar to make it taste better.
@@nahor88 You're right about that. Good point. Tastes pretty good too.
I first subscribed to Sonny's channel at 200k. Doesn't take long and you, yes you Sonny, congratulations. Just a blink of an eye, you are almost 6 million subscribers.
i like how passionately and respectfully he treats a subject he doesnt necessarily appreciate or understand. not many people can do that.
Sony: Travels the world and tastes anykind of food
Me: here at my bed, watching him and feel hungry 🙄
This is a great video. Makes us proud to see people making great tasting chocolate. For far too long people have endure inferior mass market chocolate. Now is the tone of delicious chocolate. Taste the chocolate the kings fought wars over, not the confectionary knock offs of the mass producers.
Wow, total process from tree to mouth, delicious chocolate not only treat for your palette but also for your eyes.
Don’t ever stop making videos. They are awesome !!
This is gonna hurt. It's weekend.. no sweets in the house.. and i start by watching a video about chocolate.. Oh well.. here i go. Shout out to fairtrade.
ruclips.net/video/f-6VFFXGwwQ/видео.html
Me sees the dislikes : Who tf dislikes a video of chocolatey goodness.
Bitter people .. only bitter people hit the dislike..
More than normal strict parents, vegans, soy babies that will complain "CULTURE APPROPRIATION" people like that or people that simply don't like chocolate
Mark Weins and his fellow Weiners 🤣
Oh I was just joking with my comment but some took it seriously but yeah, not all love chocolates as much as some people do😊, and does not want the channel to appear on their recommendations but they can just ignore right😞.
@@pittlatn lmfao
Watching this just made me smile and sigh! Why am I so happy?
God bless you Mr.Lou for being so humble.
you we're not suppose to eat all through the seed of cacao, that's where the bitterness came from when you bite to crack it. the only edible is the white coating of the seed. we have a lot of it in my hometown. 😊 we used to eat it while we are on the top of cacao tree
@siemenssx1 no, its like fruity taste and sweet. the seed won't taste and smells chocolatey yet untill its sundried.
@siemenssx1 we didnt tried eating it after it is sundried. my grandmother crash it untill its powdered and then she molds it to cocoa tablet and use it to make champorado
DOES THE KING EVER REPLY???
Sending you so much love from Sydney bro
Honestly wish I could take you on a food tour through Sydney one day xx
ruclips.net/video/f-6VFFXGwwQ/видео.html
@ben sumen congratulations on being a poor citizen of Sydney, either that or you clearly haven't been to any of the amazing restaurants or food trucks in our city. Keep that rain to yourself and leave my parade out of it.
Still can't believe it's his first time eating chocolate. So wholesome 🥺
this is why i love this channel so much! you would never see this from travel channel, Sunnies depth in his care for the food/culture is comparable to legends like Bourdain in my book ! (:
I’m a simple man, I see Hong Hanh I click like.
i went to vietnam that chocolate is incredible ^^^now i live in spain :D
Ive been watching your vlogs for such a long time, and never even relised that I wasnt subscribed. One of the only vloggers who doesnt start every video with saying “Subscribe “
Best channel on RUclips. Undisputed. Still putting out insanely entertaining content while being in a world pandemic.
Vietnam is the most potential market for any product
Killer line "almost taste metallic" 😂 the owner dudes face 🙏🙏🙏
I used to work in a chocolate manufactory. We had pre made chocolate bases so we only „spiced“ them up but it was such a cool job. The chocolate was yummy and my work clothes always smelled like cacao.
Dude, your videos got something! Each one's like a mini movie. Don't stop making these videos okay? If I ever become rich, I'll send you noods from around the world to thank you.
15:08
Nobody: Oh dogs eat the same thing as fish
Best joke ever
2:50 I don't know if the editor didn't notice this part 😂😂😂😂
You must be new here 😂
With the team's humor, I bet it's not the case. heheh They always do that for fun.
10:13 Sonny the best food critique in the business 😆
It's awesome that you recognize grandpa cacao, heart warming.
One of the best ever food show I've seen in a long time. Informative, good company, aesthetically pleasing and apparently very tasty. Excellent, keep it up.
“I can only think of one”
Guy laughs stares straight at the girl hahaha
I’m always exited to see what’s coming next ❤️😍🇿🇦
My mom still making tablea from cacao .we make champorado always and hot chocolate.we have lot
Of cacao trees in our backyard and different varieties. -philippines
I love how he said “and go” and did not edit it out
Sonny you make my day every time I watch you. Especially in these times. So thank you and you entire crew. If you find yourself in the Seattle area. I will cook for you and your staff. I own a small catering business called The Original Northwest BBQ company. I am on Facebook.
ruclips.net/video/f-6VFFXGwwQ/видео.html
1:16 "aaaand go!" was that meant to be there ?
when i was young we sip the cacao seed the remove the juice that was fun and made a hot choco with a seeds,we roast it, we peel the seed with our hands, we grind it and we mold it😊 we called the choco tablea😘 from philippines😘
I just love how much people are actually involved in one video
2:18 i dont see what u see
"and go" did the editors miss a clip? Lol
The farmer looks calm and happy
2:49 “and go” LMAOO
Everyone's skin is so clear 😭
literally watching this with a charcoal face mask 😭
It's so hot they sweat every thing out there is no pore left
@@kendallmich9419ruclips.net/video/f-6VFFXGwwQ/видео.html
@@paullustig6469ruclips.net/video/f-6VFFXGwwQ/видео.html
Cutt the oil from your diet for 2 weeks and you will see