pink Sauce Peri Peri Pasta | पास्ता से 2 recipe | Veg Macaroni / Chicken pasta | Chef Ranveer Brar
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- Опубликовано: 26 авг 2024
- PINK SAUCE PERI PERI PASTA - Weekend calls for quick n spicy pasta. Have you tried the trending Peri Peri pasta 🌶️🌶️?
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𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣
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📟Kitchen Appliances - bit.ly/Kitchen...
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𝗖𝗹𝗶𝗰𝗸 𝗵𝗲𝗿𝗲 𝘁𝗼 𝘀𝗶𝗴𝗻 𝗺𝘆 𝗽𝗲𝘁𝗶𝘁𝗶𝗼𝗻 - change.org/GIT...
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⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 : goo.gl/UE2pmL
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Mac and Cheese - • Easy Mac and Cheese | ...
Cheese Sauce Pasta - • Cheese Sauce Pasta | क...
Pasta Basics - • Pasta Basics (Part 1) ...
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PERI PERI PASTA
Preparation time 10 minutes
Cooking time 25-30 minutes
Serve 2-4
Ingredients
For Boiling Pasta
2 ltr Water, पानी
Salt to taste, नमक स्वादअनुसार
400 gms Macaroni Pasta, मैकरोनी पास्ता
1 tsp Oil, तेल (optional)
1 ½ tsp Oil, तेल (after boiling Pasta)
For Peri Peri Sauce
9-10 no. Garlic cloves, लहसुन
4-5 no. Green chillies (less spicy & broken into half) हरी मिर्च
2 large Onion, cut into quarter, प्याज
1 ½ tbsp Chili flakes, चिल्ली फ्लेक्स
Salt to taste, नमक स्वादअनुसार
2-3 tbsp Oil, तेल
1 medium Red bell pepper, roughly dice, लाल शिमला मिर्च
3 medium Tomato, roughly diced, टमाटर
2-3 tbsp Vinegar, सिरका
1 tsp Oil, तेल
1 heaped tbsp Degi red chili powder, देगी लाल मिर्च पाउडर
¼ cup Water, पानी
¼ cup Water, पानी
For Veg Pasta
2 tsp Oil, तेल
2 no. Garlic cloves, crushed, लहसुन
½ medium Onion, sliced, प्याज
8-10 no. Mushrooms (washed & cut into half) मशरूम
1 cup Prepared Peri Peri Sauce, तैयार किया हुआ पेरी पेरी सॉस
¼ cup water, पानी
Salt to taste, नमक स्वादअनुसार
2 cups Boiled Pasta, उबला हुआ पास्ता
¼ cup Fresh cream, ताजा क्रीम
¼ cup Cheese, grated, चीज
1 tsp extra Virgin Olive oil, जैतून का तेल
2-3 no. Cherry tomatoes, cut into half, चेरी टमाटर
2-4 no. Basil leaves, roughly torn, बसिल की पत्तियां
Lemon Zest, लेमन ज़ेस्ट
For Garnish
Cheese, grated, चीज
Basil leaves, बसिल की पत्तियां
For Non - Veg Pasta
2 tsp Oil, तेल
2 no. Garlic cloves, crushed, लहसुन
½ medium Onion, sliced, प्याज
150 gm Chicken breast, diced, चिकन
Salt to taste, नमक स्वादअनुसार
1 cup Prepared Peri Peri Sauce, तैयार किया हुआ पेरी पेरी सॉस
¼ cup Water, पानी
2 cups Boiled Pasta, उबला हुआ पास्ता
¼ cup Fresh cream, ताजा क्रीम
¼ cup Cheese, grated, चीज
2 tsp extra Virgin Olive oil, जैतून का तेल
2-3 no. Cherry tomatoes, cut into half, चेरी टमाटर
2-4 no. Basil leaves, roughly torn, बसिल की पत्तियां
For Garnish
Cheese, grated, चीज
Basil leaves, बसिल की पत्तियां
Process
For Boiling Pasta
In a saucepot, add water, salt to taste, once it's roaring boiled, add macaroni pasta, oil and cook it for 4-5 minutes or until al dente on high flame.
Strain the excess water and coat the pasta with oil to avoid sticking to each other.
Keep it aside for further use.
For Peri Peri Sauce
In a bowl, add garlic cloves, green chilies, onions, chili flakes, salt to taste, oil, red bell pepper, tomato, and vinegar.
In a saucepot, heat oil, add all vegetables, degi red chili powder and cook it for 6-7 minutes or until cooked well.
Add water and blend it into a smooth paste with the help of a hand blender.
Add water and keep it aside for further use.
For Veg Pasta
In a pan, heat oil, add garlic cloves, onion and saute for a minute.
Add mushrooms and toss it for 1-2 minutes on high flame.
Add prepared peri peri sauce and cook it well for a while.
Add water, salt to taste and let it simmer for a minute.
Add boiled pasta and toss it well.
Finish it with fresh cream, cheese, extra virgin olive oil, cherry tomatoes, basil leaves and mix it well.
Transfer it to a serving dish, garnish it with lemon zest, cheese and basil leaves.
Serve hot.
For Non Veg Pasta
In a pan, heat oil, add garlic clove, onion and saute for a minute.
Add chicken, salt to taste and cook it for 5-6 minutes or until tender on high flame.
Add prepared peri peri sauce and cook it well for a while.
Add water and let it simmer for a minute.
Add boiled pasta and toss it well.
Finish it with fresh cream, cheese, extra virgin olive oil, cherry tomatoes, basil leaves and mix it well.
Transfer it to a serving dish, garnish it with cheese and basil leaves.
Serve hot.
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For more fantastic recipes, check out the Ranveer Brar App:
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#pastarecipe #periperipasta #ranveerbrar
#whitesaucepasta #redsausepasta #periperisauce #macandcheese #macaronirecipe #vegpastarecipe
*Last Sunday meine aapne jo MANGO KALAKAND shikhaya tha,vo banaya tha(wife ki gaali ke sath).Zooth nahi kahunga,19-20 fark tha,but,mehnat rang layi,kafi achha tha, THANKS👍🙏*
😊
@@gauravdigraskar9207 🙏🍫🙏
Looking awesome sir surely i will try
Hi Ranveer sir! My mom passed away this month and she always used to watch your recipes and was really happy whenever she saw your intros and the way you talk she also loved how you started eating just after making it I hope you are having a good day and now I am cooking everyday and your recipes are really helping me aswell.
may she rest in peace
Sorry for your loss 😢
Ye to lagta hai jaldi hi banani padegi. Looks scrumptious! ❤ And it'll be a nice break from usual pasta recipes. Thanks, Chef.
Hi Ranveer , I'm grandmother and I learnt a lot from ur videos
Respect and love from Pakistan
After making all these dishes I feel that I'm the best chef 😸
Thank you for your recipes 😊💗
I also feel the same
@@alkadube9708 😁👍🏻
Ahh!! Just the love with which you cook your food . Just love it . Amazing recipe chef ❤
Homemade soya chaap plz 🙏🙏🙏
I remember that Pink Sauce Pasta receipe of yours. That was the first time I came across your channel and that was actually the first video I had watched on your channel. It's still so refreshing to watch you prepare this Pasta ! And you look very pretty today🙂
Looovvveee ur recipes, have started to love cooking cuz of ur cooking videos 🤌🥹💓❤️
Your dishes are mind-blowing and are mouth watering also
Hello chef
Absolutely,food is the only way that brings all of us together,we definitely need flexibility in cooking,love your recipes, god bless
Namaskar Mai Hun “pasta Brar”….and @2.43 “brrrd…brrrdd…brrrr….mixy mei pka sakte hain Bol raha hu Mai”…..what ease….he just nailed it ❤
Last wala Manik chowk wala tha ye wala Brar Chowk wala hai.. Ek hi Dil hsi kitni baar jeetoge Goldi saab
Please tell the difference between all types of olive oils and their utilisation ( extra virgin, pomace, extra light etc)
I made this pasta today.. It was just yummm... 😘 Thank u Chef for the recipe 🥰
Nice alternative for paprika ❤
वाह एकदम बढीया मजेदार ओर मे इसे कोंन के साथ बनाऊंगी 😊😊
AMAZING recipe chef!! all that buzz of PERI PERI is revealed. I am going to attempt this ASAP. FYI - While you were showing the recipe I was thinking of Basil and you said it and added it. Basil takes this recipe to the next level. Thank you for the recipe. Lots of love from PDX. ❤
Thank you, Ranveer! Such a yummilicious recipe. It made for a lip smacking dinner tonight and I got loads of compliments!
I love your videos the way you entrain us .
Bartan se direct khanne mein maza hi kuch aur hai.wah lajawab
aapki har ek recipe very very testy hoti hai hai
Mere bachoko me achi chef hun appka recipes dekhke or bhi achi chef bangai tq so much 🥰
Baarish ho rhi aur pasta ka achanak mann huwa. . Bhaiyya le aaye recipe... Ab bana na hi hoga😊... Much love bhaiyya❤
Do din se mere beti pasta ki demand kr rhi hai aaj shaam ko mai ye try krungi . thankyou chief for pink paste 😊
Ranveer aap se aur peri peri pasta se milkar Khushi hui
Sir hm ap ki hr baat bdae dil se sunte hn aur us pr Amal bhi karte hn😊😊😊
yummy and testy reciepe bache shauq se khaengey
Yummy ye bhi try karna padega dal vada aur chutney was to good🤗🤗🤗
Ranveer you are amazing ! Fantastic recipe , even if I don’t cook anything , I love watching you cook . It’s not possible for me to cook atm but I do love cooking ! Thanks for the inspiration . ✨💖✨💚✨
Apki programme dekh kar har admi khudko chef samjhte hai
Advance main Happy Guru Purnima 🙇🙏. App mere Guru ho mein appse bahut inspire hui hoon.
Thank you ☺️
Learning from you easy way to cook♥️♥️ khana haste haste bann jaye to accha hai😊😊🧚
Ranveer sir, jaise aapne cold coffee ki 4,5 recipies di thi, vaise kuch hot coffee ki bhi de dijiye, chahe hot coffee ya phir chai ya phir jo bhi aap chahe. Basically some recipies of warm drinks if you can give us it would be good.
Wow Paaji what a recipe , I came in after a long time was very occupied and aaj ki recipe Dekh Kar dil garden garden Ho gaya . My son also watched it with me and boy did he enjoy it ❤️🤗❤️🤗❤️🤗🤤🤤🤤🤤🤤🤤❤️🤤🤗🤤😘🥰🙏😍🤤🤤🤤🤤🤤👌👌👌👌👌
Always watch your each and every Recipe... Your way of Presentation is really Admirable 💐
Waiting for something Unique & Delicious Recipe on the occasion of Eid-al-Adha
Lots of Love ❤️ Sir Ranveer Brar
hello sir
This is mehak from pakistan
thanks for this amazing respie
your voice is too good
Ek Non Veg lasagna bhi please chef🥺😍
Hallo sir
This is Rajesh from Ludhiana Punjab
Thanks for this amazing respie
My favourite
Keya sir, apki har recipe just great hota hai. Ap ko to Mai meri kitchen ki mahaguru manchuki hu. Bengal se, Rimpi, namaste sir.❤❤
Love ur recipe love from west bangal asansol❤
Sir ji apki recipes bhot tasty hoti h bhla insan bnae bina kese rahe 🤤
Aj to apne 5 recipe sikha diya sir.ap ka sab recipe itni simple and delicious hota hai kia kahu I am speechless ❤
Nice recipe sir saath mein khatarnaak bonus bhi😊
😊
Time to learn new dish😋😋😋 I absolutely love your videos, always waiting for a new dish
Sir big fan of your cooking and recipes, aur aap apni ek signature dish ki recipe sikhaiye
Aise Barsat k mausam mein pasta se vadiya recipe aur ki ho sakta hai thanku sir for this amazing video🙏🏻
100 saal jiyo aap.kal rat ko hi maine pink sauce pasta ranveer brar aisa youtube search kiya tha
Hisir, I am vegetarian..........sir, aapne vegetarian walon ke liye bhi peri peri pastà ki racipe bana kar sikhai mashrum ke sath uske liye dhanyavad......., pasta 🍝 ka look very beautiful and very very tasty yummy recipe aur peri peri racipe ka itihaas bhi aapse janne ko mila ye aapke visheshta hai chhoti si chhoti chij cooking Me Sikh aate Hain aur barish kyon ko batate very special person you are great.........., love you thank you so much sir 👍🙏🌹😋❤️💖
Sir kya baat hai,aaj to sabko aapse like mile hai😮 pasta Kamal hogaya ❤
i m big fan of u , most of 90% cooking i have learned from u , love u a lot ranveer ❤❤❤
Assalamu alaikum..My Honourable Master Chef
The background score is so beautiful...pasta looks yummy !!!
Take care Chef!
Love Pasta ❤
Hello,
Its a request if you can make a video on "how to make curd, hung curd and yogurt"
And also share the difference in terms of protein, and nutrition value.
There is no article over internet or RUclips tho differentiate all these 3 together. Everywhere they are comparing curd and yogurt only.
Loved the chicken pasta recipe! ❤ Tried it and it has come out so well that I’m going to stop eating pasta outside! Ab se sirf Ghar pe! 😋also love the way you present it and explain every little concept! Kudos to you and your team 🤗✨
I am from Guwahati. Like to see your videos. Thanks a lot.
Sir, i hv learnt a lot by watching your recipes,tricks, methods, your research on every food.On the auspicious day of guru purnima, i would like to convey you,my gratitude, respect and thanks for being my guru. Help me learn more from you. Thank you from the core of me, Sir.
Its sooo tasty😋
Jaise hi kl apka video aaya maine turant bnana start kr diya tha and it was really good ....... Thank you so much sir ❤
Sir aapki Jo bate hai dil khus ho jate ❤❤❤❤❤
Ranveer ji!!!!! Ye kya baat Hui yaar...hum yaha office mein bahar ho Rahi barish aur aap yaha aapke channel pe dikhao red sauce pasta 😋😋😋😋😋 naam dekhke muh mein paani aa Raha hai 😢...aur abhi sirf aapka video dekhne ke alawa koi option nahi hai....😢 Yummy recipe!!! Ye banega kal!!! Brunch ke liye😊
Lucknowi korma banana tha bhot acha bana .Thanks for the recipe
My dear favourite chef ❤️❤️ nice recipe 👌💯❤❤
Kal hi banani padedi sirji. Ek recipe aapki chodi nai Aaj Tak. God bless you to teach me cooking and showing me how therapeutic cooking is. Lots of love and blessings to you my guru😊🤗
Wow very yummy and declious recipe of pasata. Thanks🌹 a lot.
Hi
I have also started a cooking channel and your support will be needed.
❤❤❤❤❤
Hi I'm vishnu and I think🤔 chef your really a great chef because how you find all the different types of good dishes 🍛for that I think you are a great chef👨🍳.
@Chef Ranveer Brar - aap neh yeh nahi bataya k Hand blender meh kaunsi Blade use ki aapne ?
So happy Master chef India started putting your title also as Food Historian. You are a true true Indian / International food historian the way you go about the history of food makes it extra special. Did u write a book as "food History India etc etc" if not then please think about writing that. OMG what a addition that would make as an informative read and also as may be a text book for culinary colleges YAY!!!!!
Aapne ye dish kitni easily sikha di ❤Thank you sir 🙏
Chef Ranveer please ek request h Chicken Rara ki use pura kr dijiye
East or west ranveer chef is the best ❤
Kya mushroom ko boil karna important hota hai
Great... Thank you so much🙏 every time you guide us so well and with lots of information... Thank you again
Chef... Indian style ravioli ki koi recipe pr video banao pls...
Sir! awesome is not the word... so so good and tasty.. a must try.. thank you Sir
Jab bhi m peri peri sunta hoon mujhe ek college time ki papa ki pari yaad ajati hai .
😅😅
Thnks aapne smjha dia peri peri ka mtlb ranveer veere...
.
❤❤
Waise ye sundar sundar dishes bs aapke hath se hi sundar banti hai bhai.😅😅
Very good recipes sir I like it very much
Thank you chef…. I was waiting since long for this wonderful pasta 😍
Will prepare it soon ❤
Ranveerbhai very nice preparation by you majja aagaya really mouthwatering 😋 baish ke mausam ke liye perfect and delicious recipe 👍
Sir....u r sooper sooper sooper chef..I wish I can meet u once ...
Wow looks sooooooo yummyyyyy🤤 jaldi try karna hai
Pan se khana hey🎉 barish bahut pasand hai ❤ app vi😅
5:16 Not 𝑴𝒂𝒄𝒄𝒉𝒆𝒓𝒐𝒏𝒊, but 𝑮𝒐𝒎𝒊𝒕𝒊. The former has plain/smooth surface while the later has ridges, as is in the video.
Chef can i use capsicum instead of bell pepper
Please give recipe for kerala chicken curry and also for baking bread
cani use shilma mirch instead of red bell pepper ?
Hi Ranveer, loved ur recepies....❤Koi recepie bina tube vale paste ke bhi batao please
Hello chef Ranveer 😊 please make it mutton fry I want to know 😊
Can't wait to make this pasta 😋
Mai apki dish try krti hun sir❤
Please tell which olive oil brand is good for daily cooking
This is the only channel I can solely rely on for recipes. Everything I made from your videos turned inna swad swad... Simply perfect. Also please make a video on eggless white chocolate walnut brownie, and croissant.
Humble request❤❤
Okay, making this today!!! Done
I'm now feeling hungry 😋😋😋
Yasss bht zbrdast yummy 🤤🤤
Bhai kuch bakrid k liye koi special dish batado.. 🤤
I love this recipe I have try pasta thank you sir 🙏🙏🙏🙏🙏🙏🙏
Hello Ranveer my fav chef. Wow pasta
Namaskar Ranveer sir❤❤😊😊
hello sir i like ur recipes iam from pakistan