Shawarma Pinoy-Style | Shawarma Rice | Shawarma Wrap | Pinoy-Style Shawarma by Ticman's Kitchen

Shawarma is one of the world's most popular street foods, especially in the countries of the Levant, the Caucasus, the Arabian Peninsula, and the rest of the Middle East. Try this Pinoy-Style Shawarma by Ticman's Kitchen.
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00:00 Pinoy-Style Shawarma
00:15 Intro
00:31 TIcman's Kitchen
00:40 Kabayan In Our Kitchen
00:47 The Main Ingredients
01:00 Leftover Adobo
01:20 Shredded Chicken
02:31 Tomato Seeds Removal
03:04 Level Up The Chicken Adobo
03:49 Shawarma Rice
04:55 Shawarma Wrap
06:14 Outro
06:30 End Credits
INGREDIENTS
Chicken Adobo, shredded 250 gms
Cucumber, sliced (Pipino) 1 Pc medium
White Onion, sliced 2 Pcs medium
Tomatoes 2 Pcs medium
Adobo Sauce 3 Tbsp
Spicy Sauce 120 ml
Cheese Sauce 120 ml
Garlic Sauce 120 ml
FOR SHAWARMA RICE ONLY
Cooked Rice 4 to 5 Cups
FOR SHAWARMA WRAP ONLY
Bread 8 to 10 slices
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Videography | Editing | Animation | by Jerry Oregano - / mediagraphicsresources
#shawarmamaking #shawarma #shawarmabread

[@JobethKitchen]

So delicious thanks for sharing l like 👍

[@TicmansKitchen]

Salamat

[@MrDreamCameTrue]

Wow! Pwede palang gawing Shawarma ang adobo. 😲 Brilliant idea. Thank you for sharing. ❤️

[@TicmansKitchen]

Salamat