Lamb Chops | Reverse Seared And Smoked In a Pit Boss Pellet Smoker
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- Опубликовано: 4 мар 2020
- Welcome back to another episode of Anderson's SmokeShow! Today we are smoking some lamb loin chops on my Pit Boss 5 Series Vertical Pellet Smoker, then finishing them off with a reverse sear! This is another episode of my 2 Hours or Less Meals and are super easy to make and taste great!
Pellet of Choice: Pit Boss Classic Blend (Pecan, Hickory, and Mesquite)
Spice of choice: Spiceology Oh Canada! ( bit.ly/3wZW85B )
Season the lamb chops and refrigerate for 1-2 hours. Pre-heat the smoker to 225F and smoke the lamb chops until the internal temperature reaches 120F-125F. Remove from the smoker and prepare a frying pan or griddle so that you can sear these chops! For this we used butter, garlic, rosemary, and thyme. Sear for about 30 seconds on each side. They are now ready to serve!
I hope you enjoyed this how to video!
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Thanks again for watching!
#Pitbossnation #pelletsmoker #LambChops 
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Got a freezer full of lamb and can't wait to try this. If you ever get the chance smoke a leg of lamb, do it. It wasso delicious
Jordan Noyes besides chops and racks, I don’t see much lamb in the stores but I’ll definitely be on the lookout! Thanks for stopping by and thanks for the support!
Oh those lamb chops look so good! Missed your funny/crazy neighbor 😂
That crazy fool was behind the camera! We will be doing a live stream soon, and he will definitely be present! Thanks for watching!
One delicious looking lamb chop right there, cooked perfectly.nice reverse sear..great video,Thanks for sharing 👍
They turned out great! It had been a while since I've had lamb chops, and boy were they good! Thanks for the Support!
Great video. Exactly what I was looking for! Thanks alot for sharing and keep up the great work.
Thanks Jim! I appreciate it!
Making these tomorrow. Can't wait!
Hey Anderson! Love me some Lamb Chops they look super delicious nice cook buddy. Have a wonderful Weekend you and your family.
Stephen 👊🏻! Man were they good! Thanks you have a good weekend as well and thanks for the support!
Looks great! I’m going to go check out that oh Canada seasoning right now.
I am a big fan of the spiceology blends! I have about 10+ of them and love them all! Thanks for the support!
I love me some Lamb. You went back and had three pieces, it must’ve been good. LOL
MeatCranium BBQ AND REVIEW what you didn’t see was me on camera on my 2nd chop! 🤣 I kept eating and talking lol
That does look good.
I love me some lamb and these turned out 🔥🔥
Another Great Video Brother
Thanks man!
those came out really nice looking
They turned out great! It had been a long time since I had lamb chops and I regret that! Thanks for watching and thanks for the support!
Wow. It Looks so Yammy. 👍👍👍. Greetings from us
They turned out great! Thanks for watching and thanks for stopping by!
Lamb is so good, sadly really pricey but man Andrew those look fantastic! Killer job brother and the perfect medium rare on them as well as the sear. Have a great weekend brother!
Truthfully I haven’t had them since I was a kid, so this is the first time that I’ve bought them. I picked them up at sams club for less that $8lb.... I dont know if that’s good or bad, but I was extremely happy with my purchase 🤣! Thanks for watching and you have a great weekend as well!
Looks delicious bro love the video!
Rickysfoods thanks Ricky! They turned out great! Thanks thanks for watching and for the support!
@@AndersonsSmokeShow I'll be here more often brother #PITBOSSNATION 🔥🔥
@@Rickysfoods Thanks brother!
Good stuff bro+
Thanks bro!
Andrew those chops looks delicious I need to get me some of that rub and try it out.
Tri-Tip Junkie oh man were they ever! Spiceology has some great seasonings and rubs! I’ve got a bunch of them and have never been let down! Thanks for stopping by and thanks for the support!
Mary HAD a little lamb. Now there is a pile-o-bones
🤣🤣🤣🤣🤣🤣
Good stuff. you ever try it with Mint Jelly. Oh yeah, great memories for me. thanks brother!
Crazy how good brings back memories! It’s been so long since I’ve had lamb chops, I honestly don’t remember lol! I’ll have to try it next time! Thanks for the support man!
Hey Brother, I’m not a big fan of lamb but I would take a couple those down easily 😎👍🏼👍🏼
I couldn’t believe how tender they were, and believe me... they went down easily! Thanks for the support brother!
That's because you haven't experienced Australian lamb 😉
Very nice, that is one thing I have not yet cooked.
Papa C’s BBQ & Kitchen I will confirm that they were delicious! Tender like filet! Thanks for watching!
Nice lookin chops. I just scored a Pit Boss but it needs some TLC. It was left outside with no cover.
Thanks man! Grill or smoker? Did it rust up?
Dang Anderson, do you ship to Boise? That looks amazing, I bet it smelled awesome! Thanks for sharing!
Haha noooo I’m just here to share my experiences! It’s been a while since I’ve had lamb, but they were so good and tender that I’ll probably get more here soon! Thanks for watching and thanks for the support Mike!
@@AndersonsSmokeShow I like it!
I love this but i think you need to add a receipe showing seasoning you use if you dont have a pre made seasoning like Oh Canada
A good steak seasoning would be comparable to the Oh Canada!
Dayum!!
I know right!?!? 😳😳
the bubbles sound effect for smoke tho ? lol
Is that 125 celsius or Fahrenheit?
125F
Looks good man. You stare at the camera so awkwardly lol try to take a few shots of liquor before your next video to loosen up.
That was nearly 3 years ago lol