Lemon Meringue Cake

If you like lemon drizzle and you like lemon meringue pie, You will LOVE This!
I light sponge soaked in lemon filled with a fresh lemon curd and finished with toasted soft Meringue. Tastes amazing great for a Birthday, celebration or just for yourself!
showing you step by step every stage, making Italian meringue.
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Lemon Meringue Cake
Lemon Curd
1 Egg
2 Egg yolks
135g caster sugar
80mls lemon juice (approx 3)
zest of 3 lemons
88g unsalted butter
Sponge
400g soft butter
400g caster sugar
400g self raising flour
3 teaspoons baking powder
6 large eggs
15g lemon juice
Lemon juice sauce for the sponge
80g Lemon Juice
80g sugar
zest of a lemon