I promise you we all appreciate the no part 2. Wayy too many channels make you wait a week for part 2 then end up forgetting about it lol. Your a real one 😅
Fun fact: those “seeds” on the outside of the strawberry are actually called achenes and are smaller fruit on the strawberry that have seeds inside them. Edit: Thanks for the 1K I really appreciate it. This is my first time having a RUclips comment get this big so I just wanted to say thanks.
@@donotcomply1628 Sorry. I genuinely have no idea how to explain it further but you can look it up on Google and there might be an easier to understand explanation.
Yeah, but have you seen the blueberry video where at the end he put these the strawberries in the jar(the ones at the start of the this video) and right after saying he doesn’t do two part video says to come back in a week to see what happened 😂
Sounds like you DID just make an alcohol, and it sounds delicious. This process is basically like fermenting, which is how you make alcohol in the first place. I'd love to try that one day, but there's no way I'd remember it for it to work, but so amazing!
Ive made it for years with strawberries. But I put it in the refrigerator overnight instead. Then use it to make strawberry shortcake. Pour the juice on the bottom cake , add a scoop of ice cream, then more of strawberries. Delicious 😋 you can add whip cream if you like.
Why do y’all ruin fruit with processed white auger y’all are such bots🤖 definitely be eating y’all’s white salt meat too I just eat regular fruit no water no meat no soy and definitely not y’all’s bleached shit
Im just gonna throw this out there. Obviously, fresh fruit will be slightly better, but if you want to make a quick syrup, using frozen will speed it up a lot. The freezing water expands and breaks down the cell walls. This allows for the juice and sugar to start mixing much faster. Actually, frozen berries are ideal for this sort of thing. Basically, I would personally use frozen for this, and save the fresh fruit to use sliced up...or just to eat. Not at all disagreeing, just letting people know, this is absolutely an occasion where not using the freshest berries wont be deteimental to the final product.
Add some yeast and it will turn into alcohol. I have made alcohol out of frozen blueberries and strawberries before. My family owns a distillery. I used to visit my cousins and they live on the property of their distillery and I learned how to make alcohol. It takes sugar and yeast to make alcohol. The yeast needs sugar for energy so they can fart gasses that produce alcohol. The fruit is for flavor and nature sugar. If you want a strawberry wine use smooshed strawberries. Make sure you smash the fruit so the yeast can feed off the flesh. The longer it sits and you feed it sugar and yeast in a cold dark place the more alcohol it produces. I added a spoonful of yeast and sugar every other day and kept it in a dark cabinet where it's cold in the winter. I found out blueberries work best, it took a week for it to produce alcohol and after a month it was finished. Adding sparkling water to it is good but the alcohol already has bubbles because of the yeast causing gas bubbles in the mixture.
Just a heads up to anyone who doesn't have a week to wait for strawb syrup, if you slice the those berries thinner you'll get syrup in a few hours/overnight. Love these videos and the NO PART 2 so much!
My Mother, God rest her soul, used to make this for me every summer with my Dad's homegrown strawberries.She would just put them in a bowl with the water n then sugar.Let it sit on the counter 2hrs n then into fridge 1 whole day at least n these are delicious
Fun fact : technically, each "seed" (they're called achenes) on the strawberry is a fruit of his own. If you want a quick explaination "real fruits" derive from the ovaries, while the red part of the strawberry derive of the stem
I really need to do this on my own. Maybe using mango, kemang, or starfruits that grows on my front yard. Edit: Kemang is done, already day 3 with starfruit.
Fun fact; The white things on the outside of the strawberry are technically not seeds. They’re called achenes and are actually the fruit part of the strawberry. Each achenes has it own seed inside of it. It’s really interesting tbh.
Believe it or not, the strawberry is not the fruit, its a modified stem. The actual fruit of the strawberry plant *is* the seeds, or the pips, that line the skin of the strawberry! Just a interesting little fact about one of my favorite fruits
This is Korean Cheong, a traditional fruit syrup. You just need to have equal parts fruit to sugar and mix for the 1st week, have these going for atleast a month.
@@myste1973leave it out if you want to encourage fermentation. You’ll have to burp the jar and stir daily to stop mold from taking hold. Put it in the fridge to keep the flavor more pure. If you put it in the fridge you don’t have to stir daily but if you don’t it will take forever for all the sugar to dissolve.
When making anything with strawberry, muddling is important. If you dont muddle enough, you lose some of the sour/bitter notes the seeds release when crushed, and if you do it too much, it can absolutely ruin a syrup. When making a strawberry syrup, its good to strain after just in case to preserve the original flavors rather than leave the fruit in. If youre going to use it quickly though, not very necessary.
I did this also after watching a tutorial by Johnykyunghwo (I think this is how it’s spelled) in Summer and I’m so glad how easy it is to make syrup! I had it with some club soda and it was bomb!
Look at that, strawberries are weird and different, they have a characteristic that no other fruit has-and we love them, in fact strawberries are one of the most popular fruits/flavors in the entire world. Most people love them. We should treat people the same. We should treat ourselves that way too. Take this as a reminder to be kinder to each other and ourselves. And to celebrate and love our differences and our unique qualities ✨💖🥰
I like that idea because this year if you could use on a lot of music center for a lot blueberries in the strawberries singers that serve on a lot of if you use it on a lot of things
Strawberries are fruits, but they're considered an "Achene" because it's seeds are on the outside, and are not considered true berries botanically speaking.
@@slabbadanks5829 yeah, I heard that before too. Also, ever heard that the domesticated Bananas that you buy are actually sterile, and that wild Bananas have much bigger seeds inside?
.... My ADHD brain won't be quiet until I say this. The "true fruits" of the strawberry are what we think of as the seeds. Technically, those small, yellow seed-like bits are called achenes, and each is a fruit! Also. For a less wasteful method of getting rid of the "Green Booty". Take a straw and push it up through the bottom of the strawberry until it pops out of the top. If you do this correctly the Stem will come out cleanly and you save more of the fruit. Plus with the hole through the center of it will help the sugar break it down faster. 😅
A strawberry is actually many tiny individual fruits attached to some flesh. What ppl usually think are seeds are the true fruits, and each of them surrounds an even tinier seed.
A lot of sugar there. You can add a bit of water and use less sugar. I grew up on fresh Strawberries. My family been growing them for years. There so many things you fix with them. Cake, pie, short cake, caned strawberry's, strawberry jam and smoothies, Is just a start of things to use them for.
THERE IS A WAY TO PUT IT ALL INTO ONE VIDEO. absolute respect.
hi
@@EnergeticSpark63hello
😂
subscribed because of this
Frrr my respect for this guy😇💗
"I did promise that id show you, buuuut i ate it"
So relatable 🤣
Frfr😂
😂😂😂 I was gona say the same
Reminds me to take a picture of my apple pie. I’ve eaten it to shreds.
I promise you we all appreciate the no part 2. Wayy too many channels make you wait a week for part 2 then end up forgetting about it lol. Your a real one 😅
Strawberry are a Multi fruit so the strawberry is the seed and the seeds are the fruit
Frrr broo
The worst part is how hard it is to FIND a part 2 short, since shorts don't have titles visible on mobile
Lol😂, the drink bubbling over and the slurping, I would totally do that.😂😂
I appreciate you being real and admitting you ate your first batch of syrup 😂 This looks fantastic!
Hahaha, ikr! Dude kept it so fuking real, almost like it was an irrelevant point that he could have omitted and it would have made no difference.
@@DefeatLustfor real theres only a small amount that are this true to there viewers if he just lost his v card i reckon we'd be first to know
@@avoidoneu4061 lmao, facts
He had the munchies
In Chile they add wine to it in a big pitcher with the strawberries....it's amazing 😍
Fun fact: those “seeds” on the outside of the strawberry are actually called achenes and are smaller fruit on the strawberry that have seeds inside them.
Edit: Thanks for the 1K I really appreciate it. This is my first time having a RUclips comment get this big so I just wanted to say thanks.
Those are the actual fruit of the the strawberry
@@sacredskunk2074I said a more complicated version of that. I get why you would think that I didn’t say that though.
What are you trying to say? The way you write is very confusing.
Idk, I understood it just fine
@@donotcomply1628 Sorry. I genuinely have no idea how to explain it further but you can look it up on Google and there might be an easier to understand explanation.
I love that you delivered it all in one!
hey
You earned a subscriber due to keeping your content in one part.
I subbed for the same reason
Yeah, but have you seen the blueberry video where at the end he put these the strawberries in the jar(the ones at the start of the this video) and right after saying he doesn’t do two part video says to come back in a week to see what happened 😂
The fact there no part two made me like your channel instantly. Thank you.
your videos 💀
same
No part 2 gained my full respect and a follow
Literally subscribed after you said no part 2s on this channel. Bless you, sir.
Bro just earned a sub because no part 2s❤
Subscribed immediately after he said part 2 videos are banned. I appreciated that very much.
Sammeeee
Me too!
Me too!!
I did this with blackberries and left it for a year, it’s slightly alcoholic and tastes amazing
Sounds like you DID just make an alcohol, and it sounds delicious. This process is basically like fermenting, which is how you make alcohol in the first place. I'd love to try that one day, but there's no way I'd remember it for it to work, but so amazing!
Good ol hooch
Very slightly? Pick one
@@ld7207 "Very Slightly" means "even more Slightly than Slightly" 🤦♂️ 🤦♂️ 🤦♂️
Very slightly ? 😂
No part 2’s? He just earned my sub 💯
No part 2? Subscribed. Gonna love you
“But no part twos on this channel”
Me:instantly subscribes
This video is a part 2 lol
Same
Same as well
Lmao its wild how easy it can be. This is my first of his videos, but i had the same reaction. Instant sub
I did and I think a lot of others did too. We just hate part 2’s and the fact he said there will never be one on his channel. Chef kiss 💋
The way he went for the fizz took me back to my childhood 😂
I thought the same thing!! I still do that😅
I’ve subscribed because you banned part 2s my guy !! You’re a hero !!
When he said there are no part 2 on his channel I immediately subbed!
Ive made it for years with strawberries. But I put it in the refrigerator overnight instead. Then use it to make strawberry shortcake. Pour the juice on the bottom cake , add a scoop of ice cream, then more of strawberries. Delicious 😋 you can add whip cream if you like.
I'm opposite I liked for my syrup over the scoop of ice cream
I wanted to ask this guy if he refrigerated them for that one of being covered in sugar, because he didn't really say how he did it.
Why do y’all ruin fruit with processed white auger y’all are such bots🤖 definitely be eating y’all’s white salt meat too I just eat regular fruit no water no meat no soy and definitely not y’all’s bleached shit
@@NovaDebdid you ever figure out if they need to be refrigerated? I just made some and am trying to scramble to figure out if I need to
"What a weirdo fruit..." That's what they called me in highschool! 😂😂😢
Did you have your seeds sticking out too 😢. Poor you
😂😂😂
Aids spreader
@@danny-fu2zdif he had his “seed” sticking out of him that’d be concerning
They were right, weren't they?
Literally have so much respect for you. No part twos is rare and very appreciated. This is how you get loyal fans lmao
This guy is really wholesome. Keep up the good work!
Im just gonna throw this out there. Obviously, fresh fruit will be slightly better, but if you want to make a quick syrup, using frozen will speed it up a lot. The freezing water expands and breaks down the cell walls. This allows for the juice and sugar to start mixing much faster. Actually, frozen berries are ideal for this sort of thing.
Basically, I would personally use frozen for this, and save the fresh fruit to use sliced up...or just to eat.
Not at all disagreeing, just letting people know, this is absolutely an occasion where not using the freshest berries wont be deteimental to the final product.
Very good points!❤
Frozen fruit is also usually frozen at the peak of ripeness. I think you're spot on on your assessment.
I love that you don't have part 2s. I have been caught so many times wanting to watch the results and not finding them.
Great for oatmeal for breakfast!
strawberries, sugar and milk is my favorite...I'll do this to make my own shortcake.
Add some yeast and it will turn into alcohol. I have made alcohol out of frozen blueberries and strawberries before. My family owns a distillery. I used to visit my cousins and they live on the property of their distillery and I learned how to make alcohol. It takes sugar and yeast to make alcohol. The yeast needs sugar for energy so they can fart gasses that produce alcohol. The fruit is for flavor and nature sugar. If you want a strawberry wine use smooshed strawberries. Make sure you smash the fruit so the yeast can feed off the flesh. The longer it sits and you feed it sugar and yeast in a cold dark place the more alcohol it produces. I added a spoonful of yeast and sugar every other day and kept it in a dark cabinet where it's cold in the winter. I found out blueberries work best, it took a week for it to produce alcohol and after a month it was finished. Adding sparkling water to it is good but the alcohol already has bubbles because of the yeast causing gas bubbles in the mixture.
That pruno be hittin
“Cut the green booty off” 💀
Green booty!
50% off
yeah... you cannot be real
How is that funny at all
Don't bother just pluck out the greenery with your hands
You should add the syrup to a little bit of soda water first to dissolve, THEN add the soda water. This helps keep some carbonation.
Love you videos, the fact you also do no part twos is soooooooo refreshing you have no idea.
Thank you and keep it up
The despite shlurp to stop it from fizzing onto the bench is too relatable 😂😂
Just a heads up to anyone who doesn't have a week to wait for strawb syrup, if you slice the those berries thinner you'll get syrup in a few hours/overnight.
Love these videos and the NO PART 2 so much!
No BS part 2? Yet another reason why we love you so!
My Mother, God rest her soul, used to make this for me every summer with my Dad's homegrown strawberries.She would just put them in a bowl with the water n then sugar.Let it sit on the counter 2hrs n then into fridge 1 whole day at least n these are delicious
dont care
@@cgr896dad Def left you when you were a kid, oh wait you are still a kid
@@fw.dude0702 how'd u know goku dick rider 😂
@@cgr896We do, and we don’t care that you don’t care miserable creature! SMH lol
@wear_a_mask226 Literally know one asked for your opinion let the people who enjoy it actually enjoy it leave a dislike and move on
Strawberry is not the only fruit with seeds on the outside of the fruit, there's also the cashew apple.
They're called Accessory Fruits.
To be fair it's also a nut in the first place
No strawberry 🍓 is considered an Achene.
Deez nuts are to!
Was going to say that too if you hadn't 😅 love cashew fruit.
You are so right
You got me so happy when you said no part 2🥳
Fun fact : technically, each "seed" (they're called achenes) on the strawberry is a fruit of his own. If you want a quick explaination "real fruits" derive from the ovaries, while the red part of the strawberry derive of the stem
Immediately liked the video after you mentioned there are no part 2s on your channel 👏
Not all heros wear capes!
sir this is a cooking video
@@Mzdarx7veilside😂😂😂
I always think this when I see my daughter ❤
Damn...
Heard his voice for the first time...😊😊😊
Didn't even care abt the video or what the channel is abt just subscribed to his channel...😜😜😜
Your channel is awesome
Dude I love this channel. Always looking forward to the next one.
Always deliverin even if its a lil late
Your voice is so soothing.
Subscribed just for the no part two rule
ALL IN ONE VID, you sir have earned my sub
I really need to do this on my own. Maybe using mango, kemang, or starfruits that grows on my front yard.
Edit: Kemang is done, already day 3 with starfruit.
Yes, I agree, you should totally! I bet it would be so yum!
Equal weight fruit to sugar and stir daily to stop mold and help the sugar dissolve. Juicier the fruit the quicker it’s done.
Do you leave the jar outside ??
@@SerPapus
My friend, im not making garum, so no.
Kid, you had me at 'no part 2s'. Hi from Katanning Western Australia
that part 2 ban just earned you a fucking sub bro. hell yeah 🤜🤛
Fun fact; The white things on the outside of the strawberry are technically not seeds. They’re called achenes and are actually the fruit part of the strawberry. Each achenes has it own seed inside of it. It’s really interesting tbh.
Believe it or not, the strawberry is not the fruit, its a modified stem. The actual fruit of the strawberry plant *is* the seeds, or the pips, that line the skin of the strawberry! Just a interesting little fact about one of my favorite fruits
I’m commenting bc I love your content and because you made this one video. Enjoy this boost!
Follow for no part 2 and putting it all in one video. This guy knows what people likes and respects it. I respect you man
This is Korean Cheong, a traditional fruit syrup. You just need to have equal parts fruit to sugar and mix for the 1st week, have these going for atleast a month.
So here's my address...
Where do you keep it? Does it need refrigeration?
@@myste1973leave it out if you want to encourage fermentation. You’ll have to burp the jar and stir daily to stop mold from taking hold. Put it in the fridge to keep the flavor more pure. If you put it in the fridge you don’t have to stir daily but if you don’t it will take forever for all the sugar to dissolve.
@jameskemp9960 thank you!
im pretty sure korea isnt the only country that tought of this...
Awesomeness.. I Love Straumberries!!💙😍😋
When making anything with strawberry, muddling is important. If you dont muddle enough, you lose some of the sour/bitter notes the seeds release when crushed, and if you do it too much, it can absolutely ruin a syrup. When making a strawberry syrup, its good to strain after just in case to preserve the original flavors rather than leave the fruit in. If youre going to use it quickly though, not very necessary.
Omgoodness best idea ever!!!!!!!
Mascerating strawberries is such a cool things and they taste so good.
Is the week spent in the cabinet or in the refrigerator?
You gotta love the strawberry lasagna
Holy shit its a man of character and integrity giving us all this in one short
You are my favorite shorts creator~
That syrup is great on pancakes and waffles
"No part 2s are banned from this channel" That sir has earned you a sub
As soon as he didnt pull that part 2 crap i had to subscribe. This guy gets his audience, and isnt pandering to algorithms
That's looks berry delicious 😋
I did this also after watching a tutorial by Johnykyunghwo (I think this is how it’s spelled) in Summer and I’m so glad how easy it is to make syrup! I had it with some club soda and it was bomb!
"I cant, i ated it all"
Another great program! Keep it coming José! ❤❤❤😊
bro had a science experiment alongside no part 2, and the hilarious "hey i got hungry sorry" moment 😂😂
Thank you, "see part 2 for more" is begging for attention, this is art
Does it go in the fridge for a week or no?
Look at that, strawberries are weird and different, they have a characteristic that no other fruit has-and we love them, in fact strawberries are one of the most popular fruits/flavors in the entire world. Most people love them.
We should treat people the same. We should treat ourselves that way too. Take this as a reminder to be kinder to each other and ourselves. And to celebrate and love our differences and our unique qualities ✨💖🥰
THANK YOU FOR NOT MAKING A PT 2
I cannot thank you enough.
I like that idea because this year if you could use on a lot of music center for a lot blueberries in the strawberries singers that serve on a lot of if you use it on a lot of things
Strawberry basically flashes its reproductive system to everyone😳
Nah, just their unborn babies😂
I will try not just strawberry but something that I find in my country during the current season, then will mix it with a glass Sprite. 🇮🇳
NO FUCKING WAY THATS THE FIRST TIME IVE SEEN A PART 2 IN THE SAME VIDEO
LIKE YOU A ACTUALLY FINISHED THE VIDEO I AM AMAZED
These types of syrup make the BEST cocktails
Strawberries aren‘t fruits they‘re nuts
Strawberries are no fruits but nuts and the tiny nuts sit on the flesh (cashew and cashew Apple)
its called an achene
Strawberries are fruits, but they're considered an "Achene" because it's seeds are on the outside, and are not considered true berries botanically speaking.
@@luke14946 the banana is a truer berry than the strawberry... lol
@@slabbadanks5829 yeah, I heard that before too. Also, ever heard that the domesticated Bananas that you buy are actually sterile, and that wild Bananas have much bigger seeds inside?
@@slabbadanks5829true
❤❤❤❤❤❤❤lol. Seeds on the outside. 😂😂😂he always makes me laugh
The fact that the actual fruits are just the small seeds on the outside is interesting
....
My ADHD brain won't be quiet until I say this.
The "true fruits" of the strawberry are what we think of as the seeds. Technically, those small, yellow seed-like bits are called achenes, and each is a fruit!
Also. For a less wasteful method of getting rid of the "Green Booty". Take a straw and push it up through the bottom of the strawberry until it pops out of the top. If you do this correctly the Stem will come out cleanly and you save more of the fruit. Plus with the hole through the center of it will help the sugar break it down faster. 😅
My mom would do that with strawberries when we were kids. They lasted longer and tasted like soft candy.
I subscribe bcoz of your cool and lovely voice.
OMG I LOVE U FOR SAYING THERE IS NO PART 2 IN THIS CHANELL THANK U SOOO MUCHCCHCHCHCH
Subsribed
I liked this video just for the fact you didn’t put a part two like you gained my respect
Doing this with oranges is my favorite beverage creation
I like your voice. It calms me down.
You need to do longer videos 😅
Thanks in advance!
xoxo from Germany 🇩🇪
A strawberry is actually many tiny individual fruits attached to some flesh. What ppl usually think are seeds are the true fruits, and each of them surrounds an even tinier seed.
Subscribed since it was all one video
Something so simple !!! You are such a good ⭐️ chef! I love this chanel so much ❤
Instant new subscriber once I heard part 2’s are banned. ❤thank you I hate when people do that
This guy deserves a like for not doing 2 parts
A lot of sugar there. You can add a bit of water and use less sugar. I grew up on fresh Strawberries. My family been growing them for years. There so many things you fix with them. Cake, pie, short cake, caned strawberry's, strawberry jam and smoothies, Is just a start of things to use them for.
i see channel that doesnt do part 2, i suscribe
JOSE. YOU ARE A GENIOUS.😅 ❤YOUR VIDEOS.
thank you so so much for no part two. I will sub and watch religiously when I see you
Ima subscribe mostly just for the part 2 comment , so real I like it , ty 💕💗💜💛🖤💙♥️