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Very interesting po sending my love and support po
Looks yummy 😋 i
Thank you.
Done your way, it looks easy to make and bake the Mango Bravo which is a bestseller at Conti's!
Can i do only half measuremens of all the ingredients? Will it turn okay pa din po kaya?
Hi Daisy! I have not tried half measurements for cakes but I have for cupcakes or cookies. Remember to change pan sizes and cooking times when you cut the recipe in half. Happy baking!
Thanks for sharing your recipe. I just want to ask what brand of whipping cream did you use?
I use Island Farms Whipping Cream. Thank you for watching.
please have alist of ingredients in the description portion . thanks
Ito po b ung real recipe ng conti's mango bravo cake?
This is my mango bravo recipe inspired by many visits to Conti's. I made this kasi wala po kaming mabili ng Mango Bravo dito sa Canada. Thank you.
No baking powder or baking soda?
No need for baking powder or baking soda. Thank you for watching.
Pede po ba ito steam?
maam sa gelatine po pwede po agar agar kasi wala pong mabilihan na gelatine
Thanks Madelyn. Hindi ako gumamit ng gelatine. Salamat.
Anopo size ng cake?
8 inch. Thank you.
Hinde po tumigas yung meringue wafer after malagay sa ref?
Yung flour po ba cake flour or all purpose flour? Thanks po sa recipe😉
I use all purpose flour Gertie. Thank you. Happy baking!😀
Walang baking powder?
Wala pong baking powder. The egg whites helps increase the volume of the cake. Salamat.
They use mousse not ganache and way too many cakes in between😧
Very interesting po sending my love and support po
Looks yummy 😋 i
Thank you.
Done your way, it looks easy to make and bake the Mango Bravo which is a bestseller at Conti's!
Can i do only half measuremens of all the ingredients? Will it turn okay pa din po kaya?
Hi Daisy! I have not tried half measurements for cakes but I have for cupcakes or cookies. Remember to change pan sizes and cooking times when you cut the recipe in half. Happy baking!
Thanks for sharing your recipe. I just want to ask what brand of whipping cream did you use?
I use Island Farms Whipping Cream. Thank you for watching.
please have alist of ingredients in the description portion . thanks
Ito po b ung real recipe ng conti's mango bravo cake?
This is my mango bravo recipe inspired by many visits to Conti's. I made this kasi wala po kaming mabili ng Mango Bravo dito sa Canada. Thank you.
No baking powder or baking soda?
No need for baking powder or baking soda. Thank you for watching.
Pede po ba ito steam?
maam sa gelatine po pwede po agar agar kasi wala pong mabilihan na gelatine
Thanks Madelyn. Hindi ako gumamit ng gelatine. Salamat.
Anopo size ng cake?
8 inch. Thank you.
Hinde po tumigas yung meringue wafer after malagay sa ref?
Yung flour po ba cake flour or all purpose flour? Thanks po sa recipe😉
I use all purpose flour Gertie. Thank you. Happy baking!😀
Walang baking powder?
Wala pong baking powder. The egg whites helps increase the volume of the cake. Salamat.
They use mousse not ganache and way too many cakes in between😧