How To Make THE BEST Homemade Funfetti Layer Cake From Scratch // Lindsay Ann Bakes
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- Опубликовано: 21 июн 2018
- 🎀RECIPE BELOW OR HERE: www.lindsayannbakes.com/2018/0...
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These soft, buttery funfetti cake layers are bursting with bright rainbow sprinkles, all covered in sweet, fluffy buttercream frosting and more sprinkles!
♡♡♡ THE RECIPE! ♡♡♡
Funfetti Cake
Yield: 8 servings; 3-layer, 6-8 inch cake
Cake:
2 1/2 cup (280g) cake flour, weighed or spooned and leveled
1 3/4 cup (336) granulated white sugar
1 1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2/3 cup (150g) unsalted butter, softened and cut into cubes
1/3 cup vegetable oil
1 whole egg + 3 egg whites, divided, room temperature
1 1/2 tablespoon clear vanilla extract: amzn.to/2yw81Hl
1/2 teaspoon imitation almond extract: amzn.to/2K2amzv
1 cup (8oz) sour cream, room temperature
1/2 cup rainbow sprinkle jimmies
Frosting:
1 1/2 cup (3 sticks/12oz) unsalted butter, softened
1 tablespoons vanilla extract
1/4 teaspoon salt
6 cups (1 1/2lb) powdered sugar (confectioners' sugar), sifted
1/3-1/2 cup heavy whipping cream
3 drops of pink food coloring, if desired
rainbow sprinkles, for decorating
turntable, cake scraper, off-set spatula: amzn.to/2thaeS4
Directions
Cake:
Preheat oven to 350° F. Grease three 6-inch cake pans (or 8-inch round) and wrap with bake even strips, for a flat top and soft edges.
In a medium bowl or bowl of a stand mixer, mix together cake flour, sugar, baking powder, baking soda, and salt on low speed for about 20 seconds. Add softened butter and oil and mix for about 1 minute to coat the flour, until mixture resembles wet sand.
Whisk together the 1 whole egg, vanilla, almond extract and sour cream. Slowly pour in the wet mixture and beat on medium speed for about 1-2 minutes, until smooth. Scrape down bottom and sides of bowl. With clean, grease-free beaters, beat the egg whites until thick, foamy, soft peaks form, about 3 minutes. Gently fold whipped egg whites into the batter, followed by the sprinkles.
Distribute the batter between the prepared cake pans. Bake 40 to 45 minutes*, or until a toothpick inserted in the center comes out clean. Cool in pans for about 10 minutes, before transferring to a wire rack to cool completely. Let cool before frosting.
*Bake 30-40 minutes for three 8-inch rounds, 25-30 minutes for two 9-inch rounds, or 30-35 minutes for a 9x13-inch pan
Frosting:
With an electric mixer, beat the softened butter on medium-high speed until light and creamy, about 2-3 minutes. Beat in vanilla and salt. Add the powdered sugar, 1 cup at a time, starting on on low and increasing to medium, until fully incorporated, scraping down sides and bottom of bowl as needed. Add cream, a few tablespoons at a time, until desired consistency is reached. Scrape down bottom and sides of bowl. Beat in food coloring. Increase to medium-high speed and beat for an additional 3-5 minutes until smooth, light and fluffy. Set aside about 1 cup of frosting in a piping bag fitted with a star tip, for the swirls on top.
Assemble:
Level any dome off of the tops of the cakes, if necessary. Place 1 layer on a plate or cake stand. Spread a layer of frosting on top and smooth with an off set spatula or knife. Repeat with the second layer. Position the third layer, flat side up, on top. Frost the top and sides of the cake with a very thin layer of frosting for the crumb coat. Place cake in the freezer for about 15 minutes to let the crumb coat set up and harden, so it is no longer sticky to the touch. Frost the sides and top of the cake with the remaining frosting. Immediately add sprinkles around the bottom of the cake and up the sides, before the icing sets. Pipe on 6-8 swirls of the reserved vanilla frosting and top with sprinkles and candles.
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Hi, I'm Lindsay Ann! Baking Blogger & RUclipsr from Los Angeles, and Food Network's "Cupcake Wars" WINNER, sharing my dessert recipes with my whimsical flair, festive party treats, and fun baking inspiration, to help you put a smile on the face of family and friends.
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Хобби
Hi Lindsay! Happy Birthday! My birthday is next month and I love funfetti. I tried this recipe this weekend and it is so delicious and moist! The addition of oil really helps and the hint of almond extract is an amazing idea!! Thanks so much!!! I am now a subscriber!
Bake My Day Woo hoo! I am so glad you like it as much as I do, thanks so much for sharing! Glad it was a success :D
I was looking for a funfetti cake recipe I tried two recipes and they both were a huge fail but this one turned beautiful and moist Thanks so much!!
Aesha ibrahim Woo hoo! I am so glad you like it as much as I do, thanks so much for sharing! Glad it was a success :D
Happy birthday Lindsey Ann!! I hope you have a great one! I absolutely love your channel your extermley talented and a sweetheart!!
Sana Rizvi Awe, thank you so much! You're the best :D
Happy Birthday Lindsay! Many many happy returns of the day!
ma krishna kali cabinet Thanks!!!!
Happy birthday 🎈🎉
Thank you for the delicious recipe!!
Fee A. Thanks so much :)
Such a beautiful cake! Happy Birthday!!
Dawn Davila Thanks so much :)
Happy birthday sugar Queen!! Just love it amazing cake
Ana Estefanía Romero Acero Thanks so much :)
Happy birthday! 🎉🎁🎊 loooove funfetti cake, it’s one of my favorites 😁💜
Liz Diaz Thanks so much :)
Happy birthday! Love you're recipes so easy.
Ann Ortiz Thanks so much :)
Looks beautiful happy birthday Lindsay Ann.
Linda Savoy Thanks so much :)
Happy birthday you make baking look easy ❤️🎉🎉🎉
Hi, Lindsay Ann. Your Funfetti cake looks beautiful, and you have the cutest pink fingernails ever.
Byron Chandler Thanks so much :)
Happy birthday, what a beautiful cake!!!
Donna 98 Thanks so much :)
So beautiful!
Made the cake for my father's birthday was delicious and flavorful. There was none left over. Thanks you for the recipe
Happy Birthday!!! Obsessed with the videos!!
Vanessa Delgado Thanks so much :)
This is so pretty !
Awesome recipe! Hope you have a great birthday❤️❤️
Courtney Oneill Thanks so much :)
Happy Birthday, Lindsay Ann !!!! 🎈🎈🎈🎈🎈
Teresa Ford Thanks so much :)
Hi Lindsey, Happy Birthday, hope u r having a Awesome Day.😁😁 And the cakes yummy!!!
Denise Mosley Thanks so much :)
Love this video lindsayannbakes! Happy birthday! hope u reach 100k this year!! :)) love your channel ;-) 💖💖💖💖💖💖
DIY fun Awe, thank you so much! You're the best :D
This looks delicious! Hope you have a wonderful Birthday 🍰🍭🍦🎂
Kathy Ahern Thanks so much :)
This is the one I love! 😍
You are literally the best at baking
shruti chilambi Awe, thank you so much! You're the best :D
I love this cake it's so pretty like you and happy birthday!!!!!!🎂🎂🎂🎉🎉 love youuuuuuu!!!!!!!!!!!!
Panya Tehwaha Awe, thank you so much! You're the best :D
LOVE U LINDSEY!!!
Diana and Camila's Adventures :)
So beautiful
Your cakes are the best! Happy birthday babe xxx
Lucie Anne Thanks so much :)
Yes best dessert channel for sure....😊🌼 they are so joyful to watch
Thank you Lindsay for sharing, this by far is my favorite my birthday is in december my big 50 and as a treat to mevI will be make it...
janette Agostini Woo hoo, so glad you love the vid!! Be sure to let me know how it goes! :D
This Cake So Beautiful
Adorable! Happy, late, Birthdays 🎉 🎁 🎂
Sunshine-Baker Thanks so much :)
Best Funfetti Cake!!! Happy Birthday :D!!!
Diana and Camila's Adventures Thanks so much :)
Looks delicious 😍
ARIEL RAYE Awe thanks so much, I'm so glad you like the video!!! :D
You deserve more subscribers! Btw i love you! 💞
Faizan Umama Awe, thank you so much! You're the best :D
Ok, I am SUPER Picky on my cakes! If it’s not one of the best things Iv ever eaten, I won’t remake It. This makes it very difficult lol. I can honestly say that this is the best Funfetti cake I’ve ever had/tried. My only complaint is with me personally, I put too much frosting in the cake therefore you can’t taste the cakes awesomeness as much as I wanted too. So next time I won’t cut the layers in half to add frosting in between maybe. The cake itself is so good, I didn’t want to overpower it with that much frosting: but that’s on me! So good! Can’t believe in actually happy with a cake recipe! Now I can’t wait to try other recipes of yours. Ps your insanely adorable
Happy Birthday Lindsay
Happy Birthday❤️❤️🎉🎉
Keren Ronaldo Thanks so much :)
Happy birthday 🎁🎂🎉🎊🎈😉😉😉😘
sweet magic cupcakes Thanks so much :)
love it toooooo much
meerab akram vlog Thanks so much :)
That Cake Look's Delicious. 🎅👍.
LOVE THIS! xoxo
Damian Chomin Awe thanks so much, I'm so glad you like the video!!! :D
Happy birthday!!
shruti chilambi Thanks so much :)
I looks delicious 😊😊
ma krishna kali cabinet Awe thanks so much, I'm so glad you like the video!!! :D
Cute! :o
Happy Birthday !!!
SoSue Me Thanks so much :)
Wondering where did u get this bigglass measuring cup..looks so great...recipe looks amazing
This is an amazing recipe!!! My old faithful vanilla recipe suddenly just wasn’t working out anymore and I looked long and hard to find one and I liked and I love your recipe. Is there any way I can incorporate the egg yolks after separating the eggs into the batter as well so I don’t waste them? Thanks for the awesome cake and hope you had a wonderful birthday!!!
Stephanie Nicole De Klerk This is more of a
white" cake. I have a vanilla cake recipe coming out next, which uses the yolks! Be sure to let me know how it goes! :D
Wowwwwwww!!!!!!
Happy Birthday 🎂🎈🎈
Nathan Guzman Thanks so much :)
Hi Lindsay HAPPY BIRTHDAY TO YOU SWEETIE 🎉 I really love this layered cake it’s gorgeous and has a nice height to it. I’m lost with those bake even strips 😳 how do they work?
FitAngie Thanks so much :) you get them wet and the keep the center of the cake from doming in the oven, for an even bake and flat top, so you don't have to slice off the tops of the cakes for layering
Happy Birthday! 🎉
cynthia s Thanks so much :)
Happy birthday 💕🎂
Ashley Ryan Thanks so much :)
Hi love how your cake turns out... May I ask how much vegetable oil is in ml ? Instead of cups
Lol Airplane SWOOSH you are soooo fun I'm glad I found your channel new subscriber here..
Jennifer Glynn Thanks so much :)
Happy Birthday 💝💝💝
Just discovered your channel, you’ve got a new subscriber🎂🥰 Love your videos!! I have a question about the bake even strips; does it matter where on the outside of your cake pan you place them? More close to the top or more close to the bottom? Or in the middle? Thanks!😊
yay, so happy to have you!!! I usually just put them in the middle :)
Happy Birthday 🎁🎂🎉🎊🎈
Fiestazone Love Thanks so much :)
I think this is the best funfetti cake l have ever seen
ma krishna kali cabinet Thanks so much :)
Happy Birthday 🎉🥂🎁❤
Tina Braun Thanks so much :)
Hi Lindsay Ann.
Your cake looks delicious and I want to try make it. But i always seem to have the problem where the cake does not come out moist and fluffy like yours. Maybe because i have a fan oven? That is why I want to ask you if you maybe now what temperature and timing I need to use to make a moist cake in a fan oven. Can you please reply. Thanks Lindsay Ann 😘
I’m so happy I found your channel! I loveeeee your content, makes me happy 💕
ANJUDAGME Awe, thank you so much! You're the best, so happy to have you here :D
Cute cake
Daivon joker of all traits Thanks so much :)
Your welcome cutie
Would you please be able to tell me what I need to do to turn this recipe into a half sheet cake? It’s soooo good and I need to make it into a half sheet cake today
I like your pink equipments And you so beautiful and cute and also your cake are nice looking😘
Kumaresh Biswas Thanks so much :)
Hi Lindsay, the cake look so great, I'm going to try this recipe for my daughter birthday, is 1 of this recipe is enough for 9x13 cake sheet pan? Please advises. Thank you so much
Lucye Sultanong Woo hoo, so glad you love the vid!! Yes, 30-35 minutes for a 9x13-inch pan. Be sure to let me know how it goes! :D
Hi Lindsay...can I omit sprinkles and have this as simple vanilla cake?
happy birthday lindsey 🎂🎂🎂🎂🎂🎁🎁🎁🎁🎁🎁🎁🎁🎁🎁🎁🎁🎁🎂🎂🎈🎈🎈
meerab akram vlog Thanks so much :)
happy birthday cutie pie ur the most amazing girl in the world 😍😍😘😘
edit : sorry i ama late
suha saliha Thanks so much :)
Funfetti Cake :ooooo :OOOO SO CUTE!!!!!!!!!!!!!
Diana and Camila's Adventures Awe thanks so much, I'm so glad you like the video!!! :D
This is amazing-I just tested it out and it turned out perfect! My question is how should the completed cake be stored until being served? If I make it the night before or morning of birthday.
AnnaMarie Musso Woo hoo, so glad you love the recipe!! I store it in an airtight container at room temp for 2-3 days. Be sure to let me know how it goes! :D
@@TheLindsayAnn can I wrap the cake in clinge rapper and put it in the fridge ?
Would I be able to use this recipe for 2 9” cake pans?
Your cake is beautiful. Do you have a recipe using all purpose flour?
Lindsay, I only have two ea of 4, 6 and 8in cake pans. Which do you recommend I use with this batter? I am thinking about halving the cakes so I get some height. Your thoughts? I am making your funfetti cupcakes next weekend. Yum! I love your recipes!
Annette Martinez You can make the recipe in your two 8" cake pans instead. Be sure to let me know how it goes! :D
this is the world's best video I ever watch 🌼🌼🌼🌼
Sonia's art Awe thanks so much, I'm so glad you like the video!!! :D
Wow that's beautiful feeling's then🎂🍨🍧🥛
Happy birthday 😃😃😃😃
Isis Omino Thanks :)
Can you let me know where I can buy the cake pan ? And that stripe around the pan ??
Yum
Love Superbeasto :D
I’m so doing this for my husband birthday in January!!!!
If I wanted to make a two-tier cake with this recipe, would I use 6 inch and 8 inch cake pans? I would obviously make the recipe twice, but would it be too tall since the cake layers are 3 inch each? Any advice would be appreciated!!
I mean it looks delicious
ma krishna kali cabinet Awe thanks so much, I'm so glad you like the video!!! :D
Happy birthday!!!! Love how girlie your channel is.. and everything u make is soo freaken pretty!! 😍
Sonyita G.T. Awe, thank you so much! You're the best :D
Hi Lindsay! Can i use plain greek yogurt for this recipe?😊
ya'll this recipe was SO good, i had to stop myself from just eating the cake after it cooled.
Hi Lindsay I don’t have cake strips so what should I do?
🎶HAPPY BIRTHDAY 2 U!!🎶🎉🎈🎁🎂😁thia truely is the best funfetti cake i gotta have this in my recipe book cuz ive always told u im all about funfetti birthday cake.❤🎂😊
Charista Zamora Thanks so much :)
You are a sweetheart for sharing your tricks and you have such a sweet spirit! Bless you and Subscribing!!!!😉👍🏽
thanks so happy to have you! :D
May u please do a cherry black forest cake?
Happy Birthday
I know it's a challenge but do you think you could come up with a vegan funfetti cake? I would love to see what you would come up with!
Jacqueline M Great idea! Thanks for stopping by! :D
How long you wait till you remove cake from the tin ?
EVER!!! :) :D
I have 7 inch pans only. Can I make a 4 layered (2inch high) cake with this recipe or do I need to double the recipe?
Are these 2 inch deep cake pans ?
What kind of cake flour do you use
Happy birthday
Shanessa Antoine Thanks so much :)
Should the sour cream be at room temp? If so, what’s the best way to get it to room temp?
CarmenHoneyBee 30 you can set it on the counter with the butter and eggs 30mins before you start. Be sure to let me know how it goes! :D
Is this a 6 x 4 inch pan?
can you make this in the microwave?
What’s the cook time for cupcakes?