Medieval Pizza - The Origin of Pizza

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Today we prepare a famous Italian dish that, usually, we don't associate with the Middle Ages, pizza, very different from the modern version, and not just for the obvious absence of tomatoes.
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Ingredients (for 3 pizze):
400 gr white wheat flour
sourdough
120 gr cheese
3 quails
lard
salt
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Music by Lilium Aeris
Andrea Tuffanelli - lute
Serena Fiandro - gemshorn
Qant amors trobet partit - Peirol (ca. 1160 - 1220s)
#ancientpizza #historyofpizza #medievalpizza