I followed your same proportion. Also added 2 spoons sabakki along with other ingredients. Tumbaa channag bantu idly. This recipe is a keeper. Thankyou! Best, Sheetal.
Hi mam, i saw your video yesterday n tried. Idlis came out so soft n fluffy that i got appreciation from everyone in the home😊. Thank you for the recipe 🤝
Dhanyavadagallu for this recipe. I would never get fluffy idlis, but after following your recipe, I was able to make them perfectly. Love from Denmark🧡
Hi ma'am I didn't understand a single line you spoke but followed the English instructions written in the video .. loved the results :) hope to try more of your recipes soon :)
For rava - just soak the idli rava in just little more than Luke warm water. Put water such that it will immerse rava. Don’t add more water. Start grinding. Then mix the batter. By the time grinding is over, rava would have absorbed all water. I add rock salt during this time itself. If you are not sure of idli rava qty just add 2.5 cups for 1 cup urad dal. It will be very soft and will melt in your mouth or even break while you just gng to have. Try as above - idli will be soft. Or any recipe in yt. Generally 2 cups rice or 2.5 to 2.75 cups of idli rava will do the trick. Poha for guaranteed softness.
@@KannadaveeNithya thanks for the detailed instruction. It has always been a failure for me no matter what method I follow . Not very hopeful but will try your process as well. Do you grind rawa before mixing ? Or after mixing ?
It’s just trial and error method. You will understand once you start off doing regularly. Generally when urad dal is more idli becomes soft. More of rice tends towards hard side. So to compensate for urad dal commercial establishments use poha etc to make it soft.
You are a good cook. You can definitely get your idlis soft. Use good quality ingredients, take care while grinding and make sure the batter is fermented well. Or use thick poha as I did, it works.
hi madam I appreciate your lovely recipe. I measured half cup water for grinding urad dal. Rava idlis came out v soft like feathers. I'm deaf n hearing impaired ( cant hear) but I'm able to read english subtitles and cook easily. Thanks so much for adding english subtitles n pls continue it in next your yummy food. video. May God bless you abundantly ❤😊
Latha, namasthe. Modlu idlies chennagi agtittu. Ee naduve yaako idly hittu ubbtaane illa. I dont know what mistake i am making. 1 uddina bele ge 2 idly rave haakteeni. Can you please guide me?
I followed your same proportion. Also added 2 spoons sabakki along with other ingredients. Tumbaa channag bantu idly. This recipe is a keeper. Thankyou!
Best, Sheetal.
Wow! Happy to hear you liked the recipe. Glad it worked out well.
Hi. Mam. I tried this 2 times it's came very well. Thank u very much
Great 👍 Thanks a lot for the feedback.
ತುಂಬಾ ಒಳ್ಳೆಯ ಮಾಹಿತಿ ನೀಡಿದ್ದೀರಿ, ನಿಮಗೆ ಧನ್ಯವಾದಗಳು.
ಧನ್ಯವಾದಗಳು.
ನೀಟ್ ಆಗಿದ್ಲು
Hi mam, i saw your video yesterday n tried. Idlis came out so soft n fluffy that i got appreciation from everyone in the home😊. Thank you for the recipe 🤝
Great 👍 Thanks for the feedback.
I tried this recipe and the taste was awesome and fluffy.Thank you
Thanks for trying, thanks for the feedback. I am very happy to hear.
I tried this ❤❤❤ lots of love to yu and yut recipe.. I made it as instant idli still it came so well ❤❤ tumbaa dhanyawaada nimge🎉
Wow..super. I am so happy to hear. ಧನ್ಯವಾದಗಳು.
Dhanyavadagallu for this recipe. I would never get fluffy idlis, but after following your recipe, I was able to make them perfectly. Love from Denmark🧡
Most welcome 😊 I am very happy to hear from you.
Thankyou for simple guidance idle recipe
Most welcome 😊
Hi I'm your new subscriber. I tried your idli recipe n for the first time my idlies turned out superb 👍😊❤ Tnx a ton .
Thank you so much 👍
Hi ma'am
I didn't understand a single line you spoke but followed the English instructions written in the video .. loved the results :) hope to try more of your recipes soon :)
Thanks a lot
I followed the same steps u have shown, it came out perfectly!!! Awesome
Great 👍Thank you so much for the feedback.
Qq
Thank you so much mam... I tried it today... It was the best.... Everyone liked in our home❤
Glad you liked it. Thank you so much.
Super sister 🎉
Thank you 😊
Super nanu maddini super aagi bandive idli tq❤
You are welcome.
Thank you mam❤️
Most welcome 😊
Hi Latha avare
Naanu gundu uddina bele - 1 cup
Idli rava - 2.75 cup
Menthya - 1 tbsp
Ishtralle idli soft agi baruthe. Avalakki use marode illa.
Kallu uppu use madidre olledu.
Thank you.
Neevu rave hindi seristheera ? I never get good idlis with idli rave .
For rava - just soak the idli rava in just little more than Luke warm water. Put water such that it will immerse rava. Don’t add more water. Start grinding. Then mix the batter. By the time grinding is over, rava would have absorbed all water.
I add rock salt during this time itself.
If you are not sure of idli rava qty just add 2.5 cups for 1 cup urad dal. It will be very soft and will melt in your mouth or even break while you just gng to have.
Try as above - idli will be soft. Or any recipe in yt. Generally 2 cups rice or 2.5 to 2.75 cups of idli rava will do the trick. Poha for guaranteed softness.
@@KannadaveeNithya thanks for the detailed instruction. It has always been a failure for me no matter what method I follow . Not very hopeful but will try your process as well. Do you grind rawa before mixing ? Or after mixing ?
@@CLG100 I don’t grind rava.
It’s just trial and error method. You will understand once you start off doing regularly. Generally when urad dal is more idli becomes soft. More of rice tends towards hard side. So to compensate for urad dal commercial establishments use poha etc to make it soft.
Very nice. Thanks. Please narrate how to prepare tomato bath
Sure 😊 I have one old video, have a look at it: ruclips.net/video/Dy7JTPWom6E/видео.html
good process
Thanks.
Hi maam ,I tried this recipe,turned out super soft and tasty ,thank you,keep up the good work maam 😊
Welcome 😊 I am very happy to hear from you. Thanks for this wonderful feedback.
👌🤤
Thanks.
Thank you for the recipe.... tried and idli were soft and tasty
Most welcome 😊 I am very happy to hear from you.
ಇಡ್ಲಿ ತುಂಬ ಮೃದುವಾಗಿ ಬಂದಿದೆ ನಾನು ಟ್ರೈ ಮಾಡ್ತೀನಿ
Thank you so much Vidya avare.
Very nice recipe. I will try. Madam idli ge hotel style sambar recipe share madee
Thank you so much. Try this sambar: ruclips.net/video/L8wo8eoWrF0/видео.html
👌
Thanks.
Very nice
Thank you.
Thanks for sharing this wonderful recipe
My pleasure 😊
❤❤👌👌👌🌹
Thanks.
Super👌👌
Thanks.
Very nice recipe mam ❤❤
Thanks a lot
oo benky
akka❤
ಧನ್ಯವಾದಗಳು! 😊
Additional to above , I add cold water kept in the fridge while grinding, that prevents the atta being hot while grinding.
OK
I envy all those who get fluffy idlis in mixie that too with rice rawa. I have failed miserably every single time .
You are a good cook. You can definitely get your idlis soft. Use good quality ingredients, take care while grinding and make sure the batter is fermented well. Or use thick poha as I did, it works.
What do v need to take care while grinding
I too failed to get soft idli😢
@@VegRecipesofKarnatakafđ
Super
Thanks
Super sister ♥♥
Thank you.
Difficult to ferment due winter whilst staying abroad. Any tips for that please.
Use instant pot or oven
Wow very nice recipe of idle.Thanks for sharing ❤❤.New friend and subscriber 🎁🎁.Stay connected
Thanks and welcome
Hi madam how many cup water to add to batter during grinding. 1 cup water or half cup
Sorry I did not measure it.
hi madam I appreciate your lovely recipe. I measured half cup water for grinding urad dal. Rava idlis came out v soft like feathers. I'm deaf n hearing impaired ( cant hear) but I'm able to read english subtitles and cook easily. Thanks so much for adding english subtitles n pls continue it in next your yummy food. video. May God bless you abundantly ❤😊
ವಾವ್ ಸೂಪರ್ ನಾವು ಕನೆಕ್ಟ್ ಆಗಿದ್ದೀವಿ ನೀವು ಕನೆಕ್ಟ್ ಆಗಿ
ok, thanks.
Nice
Thank you.
ಈವತು ನಾನು ನಿಮ್ಮ ಇಡ್ಲಿ ರೆಸಿಪಿ ನೋಡ್ತಿದೀನಿ sis 👌👌👌👌👌like sub don 😊🙏
Thank you so much.
Which Idli Rava boiled rice Rava or white rice Rava be specific
Boiled rice rava.
Nice fluffy idlis.
Thank you so much.
Which brand coconut oil you use Latha ?
I bring it from my native. KLF will be good.
Mam where will get this vijay products.
Check online or in their website.
You'll get in all grocery shops, buy & save & in malls
👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍
Thanks.
Can we make thatte idli in this Aata?
yes..you can.
Latha, namasthe. Modlu idlies chennagi agtittu. Ee naduve yaako idly hittu ubbtaane illa. I dont know what mistake i am making. 1 uddina bele ge 2 idly rave haakteeni. Can you please guide me?
Vatavarana thannage ide alva? Adakkirabahudu. Ratri nenesi, beligge rubbi, hagalu hittu huli barodakke bittu nodi.
@@VegRecipesofKarnatakathanks latha. Will try your suggestion. I stay in bangalore and right now cyclone tara ide weather.
Hii mam grind yalla madidh mel one night edbeka mam or instant mad bahudaaa
one night idabaku.
I have thin poha . Is it fine
Yes..you can use it. Soak it separately.
ಸೂಪರ್
ಇಡ್ಲಿಗೆ ತೆಂಗಿನ ಎಣ್ಣೆ ಕಾಯ್ ಚಟ್ನಿ ಜೊತೆಗೆ ಸೂಪರ್ ಆಗಿರುತ್ತೆ ತಿನ್ನೋಕೆ
ಇಡ್ಲಿ ಮಾತ್ರ ಇಲ್ಲಿ
ಚಟ್ನಿ ಎಲ್ಲಿ?
😂🤣
Idli video alva? adke bari idli thorosiddu.
How many glass of water u ll put to boil???
Around 3 cups, it depends on the idli steamer size.
@@VegRecipesofKarnataka I ve 3 layer stand
ವಿಜಯ ಗೋಲ್ಡ್ ಕಂಪನಿ ಜಾಹಿರಾತು....
Houdu..Aaadre avara idli rave chennagide, adakke thorisiddu.
Soda powder is not necessary mam?
Not necessary.
@@VegRecipesofKarnataka tq mam
For how many people this. Idli batter
Around 32 idlis. It can serve 5 - 6 people.
My idli has fermented well but when I steam it creates crack on top !
Is the batter very thick? Do not make it very thick.
❤❤😢
Thanks.
EXCELLENT performance+++++++++++GURUWAR+++++++++17///10///2024========
Thanks.
Beautiful ❤ mam but i can't understand kanadda , please speak hindi or English 🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻
I am sorry for that.
Try learning kannada. Its an easy language.
Avalaki badalu anna halkbhudha madam
Haakabahudu
@@VegRecipesofKarnataka thnks mam
1 glass uddinabelege estu rava add madbeku
3cup alva mam
AAP AAP 🎉🎉🎉🎉🎉😢🎉🎉
Thanks.
This is not a new recipe,infact this is an age old racipe
ok
PLEASE TRANSLATE IN HINDI++++++++++++++
I will try.
ಅರ್ಧ ಗ್ಲಾಸ್ ಉದ್ದಿನಬೇಳೆ ಗೆ ಒಂದು ಗ್ಲಾಸ್ ರವಾ ಹಾಕಿದರೆ ಪರವಾಗಿಲ್ಲ ಅಕ್ಕ
Parvagilla.
😢
Why? What happened?
Very nice
Thanks
Nice
Thanks a lot.
Plz help