Fluffy Chocolate Orange Cake (Vegan & Gluten-Free)
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- Опубликовано: 27 июн 2022
- This cake is decadent, fluffy and super easy to eat. Great for sharing with others or enjoying on your own. Perfectly balanced amounts of orange and chocolate give this cake a luxurious feel without the fuss. A great dessert to make when you want your house to smell amazing!
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I hope you love this recipe, and thanks for watching!
Maša
it looks good and so yummy
I made it, it’s delicious! Thanks
Your kitchen is ABSOLUTELY GORGEOUS !!!!!!
Thank you so much!
This recipe is so tempting.
All your videos are so calming and satisfying as it is, to be enjoyed with a cup of coffee in the evening...
Thank you so much!
I'd like to thank you for this recipe! I did the cake yesterday and although the texture didn't turned out the same as yours (idk why), the flavour was divine!
You’re very welcome! It could have been the maize? That can be the slightly tricky part to get right. Glad you enjoyed the flavour ☺️
It looks delicious- reminiscent of the boiled orange cake I used to make but with no eggs 😋
It makes the whole house smell beautiful!
Is there a reason why you don't leave the orange raw inside the cake...?...i wonder what the difference would be...Thank you...🍓🌿🌸
Hi, in case we want to re-create this recipe but without the maize can we do that/ Will all purpose flour work and if so how much? I wanna bake this cake for a friend on her birthday!
Hi! I haven't tried it with any other flour, so I can't say sorry. You could give it a go, but the texture won't be the same. It's meant to be a dense but fluffy cake so keep that in mind if you do try it. Sorry I couldn't be of more help.
Hi, I want to make this cake for my birthday I've noticed a lot of gluten free flours make the cake hard. Could you tell me what sort of corn meal you used? Thanks, your cake looks lovley.🍁💜🍁
Sorry for the late reply! I used maize flour. It's the consistency between corn flour (finely ground to a flour) and polenta (coarser brighter yellow meal). It's not corn starch which is a white powder that makes a squeaking noise when rubbed between your fingers. If you look at the recipe post, it goes into a bit more detail. Hope that helps and happy birthday!
Wait.. "Plant based milk?!" 🤡