CREAMY AND MOIST VEGAN CHOCOLATE CAKE | No Eggs, no butter, no milk | Easy Dessert | Baking Cherry

Поделиться
HTML-код
  • Опубликовано: 29 сен 2024
  • 🍒 Get the written recipe here: bakingcherry.c...
    🍒 Subscribe here: www.youtube.co...
    🍒 You may also like:
    → Fluffy and Moist Chocolate Mousse Sheet Cake (No Oil, No Butter): • FLUFFY AND MOIST CHOCO...
    → Egg-Free Microwave Chocolate Mug Cake: • Egg-Free Chocolate Cak...
    → Blueberry Lemon Bundt Cake: • BLUEBERRY LEMON BUNDT ...
    → Apple Crumble Cheesecake Bars: • APPLE CRUMBLE CHEESECA...
    → Black Forest Cake with White Chocolate Mousse Filling: • BLACK FOREST CAKE w/ W...
    → Fluffy and Moist Cinnamon Roll Poke Cake: • FLUFFY AND MOIST CINNA...
    → Red Velvet Cheesecake Cake: • RED VELVET CHEESECAKE ...
    → Delicious Chocolate Layer Cake: • DELICIOUS CHOCOLATE CA...
    → Blueberry Lemon Mousse Cake: • BLUEBERRY LEMON MOUSSE...
    → Banana Custard Crumb Cake: • BANANA CUSTARD CRUMB C...
    #cake #dessert #yummy
    Creamy and Moist Vegan Chocolate Cake Recipe. This easy-to-make dessert has a soft texture and rich chocolate flavor, topped with a creamy and delicious peanut butter frosting. No eggs, no butter, no milk, and no mixer required.

Комментарии • 632

  • @goodsonsk
    @goodsonsk 4 года назад +97

    My grandmother made this when we were growing up. The original name was Depression Cake because eggs, butter and milk were rationed during the depression. She never poured any liquid over the cake though...it was already most. It very rarely made it to the frosting stage. LOL
    TIP: Use cold black coffee in place of the water. 😋

    • @anoushka9254
      @anoushka9254 4 года назад +1

      Do you taste the coffee finally? Cause i have seen in some past chocolate cake recipes, they use coffee. Was just wondering how it would taste like.... Is it a secret ingredient that makes chocolate cakes taste better without any coffee taste? Or is the coffee taste out there?

    • @sunshineandflowers6499
      @sunshineandflowers6499 4 года назад +17

      @@anoushka9254 I make a lot of chocolate cakes from scratch and the best tasting chocolate ones have coffee in them. The coffee only enhances the chocolate flavour. There is no coffee taste in the finished product. Usually it is only a flat teaspoon or less that goes into the recipe. Hope that helps.

  • @mariayala2283
    @mariayala2283 Год назад +4

    I LOVE the setup in this video: zero talking and the ingredients list remains in the side of video for several seconds. Thank you!

    • @BakingCherry
      @BakingCherry  Год назад +1

      Glad you liked it! Thanks for your comment! 😊

  • @salma268
    @salma268 4 года назад +12

    my first successful vegan cake after many desperate tentatives. I did not put sugar in the batter and swapped it with honey in the syrup with espresso for taste. Thanks for the recipe

  • @jasenkavukelic5047
    @jasenkavukelic5047 4 года назад +24

    This is the best topping I've ever seen, amazing!

  • @aa6238
    @aa6238 4 года назад +959

    I HAVE ALL THE INGREDIENTS 🙌 ITS A QUARANTINE MIRACLE!

  • @thasneemfathima2612
    @thasneemfathima2612 Год назад +1

    Everytime I make this cake my family loves it thank you for the video

  • @riyaagnihotri6112
    @riyaagnihotri6112 4 года назад +4

    This is the best chocolate cake EVER.... 😛😛😛❤️❤️❤️❤️❤️ you cannot tell for a second it’s vegan. Beautiful and moist with the easiest ingredients. 5 ⭐️

  • @fasttastyrecipes
    @fasttastyrecipes Год назад +1

    Looks yummy and delicious! 😍

  • @NungguMakan
    @NungguMakan 4 года назад

    Wow thankyou for the recipe!!! 😃

  • @marykolta7484
    @marykolta7484 3 года назад

    Wow thanks so much

  • @gharibgamegg
    @gharibgamegg 4 года назад

    👍 I wish if you exchange sugar with date powder . How that will turn out?

  • @gracefullyadorned5730
    @gracefullyadorned5730 3 года назад

    Nice recipe. Will try it. Weord question though....how many people took a bite of the slice at the end? Or maybe, how many new clean forks did you use? Lol

  • @poojabhambri4444
    @poojabhambri4444 6 месяцев назад

    Have u use vegan chocolate or normal chocolate ?

  • @damanchan949
    @damanchan949 3 года назад

    Hi Cherry, I want to double the size of the cake. Should I double every ingredient? How long should I bake if I double the size? Thanks for the video!

    • @romanr9977
      @romanr9977 3 года назад

      Hi Da Man Chan. Not sure if Cherry will reply but I bake so I can help. Yes, you double all ingredients but do not bake it twice longer. Just keep checking it every five minutes or so after the 30 min mark to see if it's baked.

  • @fi037
    @fi037 3 года назад

    can i replace the all purpose flour into almond flour with same 1.5cups?

  • @tharajoby1307
    @tharajoby1307 3 года назад

    I tried this.. Came out welll.. Thankuu

    • @BakingCherry
      @BakingCherry  3 года назад

      I'm glad you liked it, Thara! 😊

  • @CandiOkoro24
    @CandiOkoro24 4 года назад

    Making this right now

  • @nguyenling4478
    @nguyenling4478 2 года назад +1

    What’s the purpose of adding lemon juice?

    • @BakingCherry
      @BakingCherry  2 года назад

      You have to use something acidic to react with the baking soda (like vinegar or lemon juice). This reaction will help the cake to rise.

  • @AW-cu2py
    @AW-cu2py 3 года назад

    Looks soo delicious!

  • @moshe2495
    @moshe2495 3 года назад

    Any substitute for the peanut butter?

  • @shizashaikh5467
    @shizashaikh5467 Год назад

    How is your fork so clean after every scoop of cake ?

  • @gayathriajith6885
    @gayathriajith6885 4 года назад

    I do not have peanut butter.. what shall I use instead?

  • @giedre8921
    @giedre8921 4 года назад

    an extra move for me would be to cut the cake in half and have some frosting in between layers.

  • @stefaniapadova1509
    @stefaniapadova1509 10 месяцев назад

    Fantastico 😊

    • @BakingCherry
      @BakingCherry  10 месяцев назад

      Thanks for your comment! 😊

  • @Emm-iw7ed
    @Emm-iw7ed 4 года назад

    What can I use to replace the peanut butter?

  • @chishachifunda9756
    @chishachifunda9756 4 года назад +2

    What do l use instead of vinegar,sugar n baking soda?

    • @naomi_elderhuis
      @naomi_elderhuis 4 года назад

      Lemon juice, stevia (look on the package for the right amount) and 3 times as much baking powder

    • @chishachifunda9756
      @chishachifunda9756 4 года назад

      @@naomi_elderhuis thanks but,l don't take baking soda either,so what do l use?

  • @Shania010
    @Shania010 4 года назад

    Thanks! What is the white vinegar for? Is that necessary?

    • @BakingCherry
      @BakingCherry  4 года назад +1

      Yes, it's necessary. But you can use lemon or lime juice instead.

  • @KnowledgeFacts2022
    @KnowledgeFacts2022 4 года назад

    I want to make it on gas so for how long I should keep it

  • @charlotterosestephens6009
    @charlotterosestephens6009 3 года назад

    Is it okay to add honey instead of powdered sugar

    • @BakingCherry
      @BakingCherry  3 года назад

      The powdered sugar helps to thicken the mixture, but you can use honey (if you are not vegan). The only difference is that the frosting will be a bit thinner.

  • @shaimaaibrahim8886
    @shaimaaibrahim8886 4 года назад

    Woooow 👌👏

  • @aqidahsarratosabri
    @aqidahsarratosabri 4 года назад

    How many calories is rhis ?

  • @bhanvisrivastava923
    @bhanvisrivastava923 4 года назад

    Yummmm🤤🤤🤤🤤

  • @always.january3126
    @always.january3126 4 года назад

    How many calories is in it?

  • @Zara-hz2xi
    @Zara-hz2xi 3 года назад

    I don’t have baking soda can I use baking powder?

  • @nhandayani64
    @nhandayani64 3 года назад

    can i use Mocaf Flour?

  • @badampradeepa6803
    @badampradeepa6803 4 года назад +205

    Every cut of cake at last with fork she is using fresh fork just my observation 🤪

    • @hks6288
      @hks6288 4 года назад +8

      Badam Pradeepa lol ur right

    • @smariegalski3641
      @smariegalski3641 4 года назад +8

      Eeeeeww! I don't want see someone's used used fork in a cooking video

    • @cookee888
      @cookee888 4 года назад

      🤯

    • @WatchListenFunLearn
      @WatchListenFunLearn 4 года назад +27

      Hahaha..or she might have licked the fork until all clean...no need to do dishes trick🤣🤣

    • @nmana9759
      @nmana9759 4 года назад +8

      Maybe the whole family took a bite🤷‍♀️

  • @celestelopez4333
    @celestelopez4333 4 года назад +395

    I just made this Wednesday for my daughter's birthday
    Its actually called Depression cake because it was created during the Great Depression when they had to ration eggs,butter and milk. This is also great without frosting 😁

    • @sarahhhhkh
      @sarahhhhkh 4 года назад +9

      I've been doing it since ages and neverr kneww! Thankyouu for the information! (Quite interestingg)

    • @ysl6194
      @ysl6194 4 года назад +14

      Very accurate then. Unlike some channel featuring 'Depression recipes' but using tons of luxurious ingredients like cream,butter and milk and called it as 'what common people made during hard times.'

    • @saarahabrahams7435
      @saarahabrahams7435 4 года назад

      I tried a vanilla depression cake a while back, but it ended up being so awful and dry. It was like eating a piece of dish sponge😞 Hesitant to try this recipe.

    • @heartears
      @heartears 4 года назад +5

      @@saarahabrahams7435 the second part of the recipe is what makes it moist. Just make sure to not forget that part and distribute the syrup evenly. :)

    • @anissasuarez0124
      @anissasuarez0124 3 года назад +6

      You should watch this channel called Great Depression cooking, an elderly woman ran the channel and posts recipes from her childhood. She passed away so it's just her family posting videos that they recorded. She is the sweetest and I love her breakfast recipe

  • @LoveRuch
    @LoveRuch 4 года назад +102

    that peanut butter caught me totally off guard lol

  • @wetgarbage4433
    @wetgarbage4433 4 года назад +234

    I've just made this, with much less sugar, with apple cider vinegar and a bit more water and this is the first ever vegan cake that I succeeded with. So moist and creamy, it's amazing!

    • @eduardochavacano
      @eduardochavacano 4 года назад +2

      well, that is a great advice... may even replace...

    • @narminagasimova1952
      @narminagasimova1952 4 года назад +4

      How do you think, can I replace sugar with banana? Any idea? Thank you.

    • @user-nf6fi4dc2t
      @user-nf6fi4dc2t 3 года назад +4

      What is the vinegar for? Can I replace it or just leave it out?

    • @what5475
      @what5475 3 года назад +1

      @@user-nf6fi4dc2t i saw people replacing it with squeezed lemon juice but idk if that would work out here

    • @sanjana8965
      @sanjana8965 3 года назад +2

      is it tastes good??

  • @shellbelz
    @shellbelz 3 года назад +12

    I'm actually offended that I didn't come across this recipe sooner. RUclips do you even like me?! 🙄

  • @khushikumar728
    @khushikumar728 4 года назад +26

    I just made this but i prefer not to add too much of sugar! It was way to sweet other wise it was heaven!

  • @stuartforster208
    @stuartforster208 4 года назад +75

    I'm not vegan, but I'd definitely make & eat this!

    • @blissmint
      @blissmint 4 года назад +1

      Was thinking the same thing!

  • @jasminlopez6453
    @jasminlopez6453 2 года назад +2

    I see your adding water to the stuff that goes in the cake and the chocolate that goes In...does that make it taste watery or would it be ohk to replace it with almond milk?

    • @kunaihanaki
      @kunaihanaki Год назад

      it would taste fine but almond milk is ok too

  • @misterhot9163
    @misterhot9163 Год назад +3

    This is also called a “depression cake” since ingredients like eggs were hard to come by back in the 1930s. My mom has been making this for years, always a crowd pleaser.

  • @riley9663
    @riley9663 3 года назад +16

    I found this recipe an hour ago, and now the cake is cooling down! Thank you 🥂😃

  • @ysl6194
    @ysl6194 4 года назад +91

    I'm not vegan but I really love this cake. No milk and butter needed since I hate dairy stuff. Thanks for sharing

  • @tarayogui5297
    @tarayogui5297 3 года назад +18

    This is a perfect vegan recipe! No weird ingredients, i bet it tastes delicious! I will definitely try it

    • @daddydeval
      @daddydeval 3 года назад +1

      How to prepare natural.peanut butter?

    • @mikaylakruger1064
      @mikaylakruger1064 2 года назад +1

      @@daddydeval you can just buy it. Most grocery stores carry all natural peanut butter and other natural nut butters. No need to make your own, though I'm sure it would be delicious if you did.

  • @dramaadictisback4986
    @dramaadictisback4986 3 года назад +7

    I tried it and failed despite the clear instructions. Will try again haha. First time baker you see! Thank you ❤️

  • @Bbygirl2829
    @Bbygirl2829 5 месяцев назад +2

    making this cake for my son since he has a lot of allergies, waiting for cake to be done now, very excited! thanks for recipe!!!

    • @BakingCherry
      @BakingCherry  5 месяцев назад +3

      Hope you and your son enjoy the cake! Thanks for your comment! 😊

  • @beholdpeople7554
    @beholdpeople7554 2 года назад +3

    THATS WHAT I CALL A PURE VEGETARIAN CAKE. No product converted from animals pure veg 👍 and I like it

  • @fullofcool
    @fullofcool 4 года назад +61

    been making a bunch of vegan delicacies recently, this is definitely one of the best cake recipes out there, so delicious!. Also I subbed the cocoa powder for vegan protein/super powder for an up in the "health" department. heheh

    • @vintagebrew1057
      @vintagebrew1057 4 года назад +1

      Thats a great tip for Bariatric. With less sugar and a protein hit, its nice for us to enjoy a nice slice of cake!

    • @thelegend4449
      @thelegend4449 Год назад

      Thanks, but must I add the last thing you added on the cake like water not the decoration?

  • @akuamarvaserwaah6886
    @akuamarvaserwaah6886 3 года назад +1

    Mine turned out burned and not nice but yours looks so nice. Same ingredients. I don’t know what I did wrong 😑 I’ll retry it.

  • @terrymitchell1462
    @terrymitchell1462 Год назад +4

    Thank you for the wonder cake recipe, finally something I can eat without guilt. You are very much appreciated.

  • @darlenehanfmann896
    @darlenehanfmann896 4 года назад +13

    Mom called this crazy cake and super moist n delicious it was♥️

  • @marishasveganworld2240
    @marishasveganworld2240 4 года назад +14

    Who says we, vegans can’t enjoy foods. Thanks for this video! Take care. Be vegan 🌱 🌱🌱😊🌱🌱🌱

  • @nicolehascoet
    @nicolehascoet 4 года назад +57

    Just made it and i am not a fan of peanut butter but its totally delicious! And i am not a vegan!

    • @BakingCherry
      @BakingCherry  4 года назад +3

      I'm glad you liked it, Nicole! Thanks for your comment! 😊

    • @ZOMBIEZAHNpakuto
      @ZOMBIEZAHNpakuto 4 года назад +4

      You could instead try the 1 minute chocolate frosting from Emma's Goodies in YT. It's my go to chocolate frosting and delicious!

    • @hargow4u
      @hargow4u 4 года назад

      I'm gonna try using almond butter!

    • @tetsam3442
      @tetsam3442 4 года назад

      @@BakingCherry 70

    • @tetsam3442
      @tetsam3442 4 года назад

      @@BakingCherry 000

  • @nasmiyashafeek7431
    @nasmiyashafeek7431 3 года назад +7

    I made this today with olive oil, it came out sooo well...and trust me guys it was superb moist and chocolatey ❤️🥺

  • @theresachiorazzi4571
    @theresachiorazzi4571 Год назад +2

    Need to do away with the sugar.

  • @memories0of0Mine
    @memories0of0Mine 4 года назад +5

    I made this with rice flour, and I used 3 tea spoons of baking powder, instead of the baking soda and vinegar, and it turned out so delicious.

  • @yolandastanford9223
    @yolandastanford9223 Год назад +2

    Ty you so much for this delicious recipe! I made this cake into 6 jumbo muffin plain cupcakes-super moist even the next day!!!

  • @janeluooo
    @janeluooo 3 года назад +1

    I'm not sure what happened, but I use all-purpose flour and I ended up using 2.5x the water to get the same consistency, maybe I should use cake flour?

  • @francislainepedrete7737
    @francislainepedrete7737 4 года назад +8

    Thank you very much for the wonderful recipe! My kids will love it. Thank you 😍😘🙏

  • @ZiziDar
    @ZiziDar 3 года назад +1

    What can I use instead of peanut butter?
    I cannot eat any tree nuts or peanut butter.
    Thank you.

  • @anotherswan
    @anotherswan 4 года назад +8

    Looks delicious. Will deffo be making this . Need a chocolate fix during this.
    Keep safe everyone x

  • @ajlaa
    @ajlaa 4 года назад +24

    I made this cake and it tastes really good i put nutella on the top cuz i didn't have peanut butter for that cream.

    • @ajmeras5635
      @ajmeras5635 4 года назад +1

      U can even make peanut butter at home

    • @diakmef
      @diakmef 3 года назад

      Although nutella is not vegan maybe you aren't vegan so you are good but yes it's a good way to replace peanut butter with nutella so it will be more chocolaty

  • @moniechand7749
    @moniechand7749 3 года назад +5

    Tried this today, just the cake only. Turned out so nice. Finally an amazing Vegan Cake recipe. Thank you for Sharing!💙

    • @BakingCherry
      @BakingCherry  3 года назад

      So glad you liked the cake! Thanks for your comment! 😊

  • @hmsims3
    @hmsims3 4 года назад +2

    I’d just like to point out that white sugar is not always vegan. Bone char is used to decolorize sugar. Check it out on Google. Turbinado cane sugar and beer sugar are good alternatives! Or you can see which sugar companies are vegan-certified :)

  • @lu2478
    @lu2478 4 года назад +8

    im vegan and this is awesome! thank you💗

  • @leinweber3143
    @leinweber3143 4 года назад +8

    Thank you for the recipe this cake is so quick and you have everything you need at home! The cake came out super fluffy and delicious!!! ❤️👍🏻

  • @cu12351
    @cu12351 2 года назад +1

    Also you can replace water with any dairy free milk like soya milk make sure you warm it though

  • @sshane1986
    @sshane1986 2 года назад +2

    I made this for my son's 6th birthday cake last week and used applesauce to make it oil free. I put some Birthday sprinkles on top. It turned out lovely. We all enjoyed it.

  • @AmyPrice-m5o
    @AmyPrice-m5o 7 месяцев назад +1

    This is the best chocolate cake EVER.... ️️️️️ you cannot tell for a second it’s vegan. Beautiful and moist with the easiest ingredients. 5 ️

    • @BakingCherry
      @BakingCherry  7 месяцев назад

      Glad you like it! Thanks for your comment! 🤗

  • @saratecchia2916
    @saratecchia2916 11 месяцев назад +1

    I just made this cake for the 2nd time and it is an OH-MY-GOD kinda cake! The first time I tried it came out so moist it broke. So...I suggest that prior to adding the filling: 1) you let the cake cool in the pan for 10-15 min 2) Once it's on the grill let it cool it for 1 hr 3) Only then, when it's completely cool, add the filling. If you use the skewers when it's too hot the cake will attach to the skewer. It's so good I didn't even try for the frosting....also as to avoid a sugar overload ;) Thank you so much @ Baking Cherry!

  • @deekshadevraj5181
    @deekshadevraj5181 4 года назад +5

    This recipe is so yummmmm.. tastes better than any other normal chocolate cakes.. thanks for this!

  • @kracker-pm9kr
    @kracker-pm9kr 4 года назад +4

    Wow I tried this! I added banana in the cake. The cake came out really soft, perhaps due to the banana. Next time I will bake it a little longer😁

  • @smitajoshi2537
    @smitajoshi2537 7 месяцев назад +1

    I tried this cake for the first time and it came out really amazing! Thanks for the wonderful recipe 😊

    • @BakingCherry
      @BakingCherry  7 месяцев назад

      Glad you liked it! Thanks for your comment! 🤗

  • @edmondalases2968
    @edmondalases2968 3 года назад +1

    Can I use baking powder instead of baking soda??

  • @joflo5501
    @joflo5501 4 года назад +5

    I need to make this. My bf is allergic to eggs. But I need to use a different frosting because he is also allergic to nuts

    • @vintagebrew1057
      @vintagebrew1057 4 года назад

      Have you tried swapping the egg for a Chia seed or flax egg? A simple chocolate vegan butter frosting is nice too.

  • @afuliloitalia7
    @afuliloitalia7 Год назад +1

    I love easy recipe the main thing is healthy not too much dairy products. So delicious.

  • @Skyofviolet
    @Skyofviolet 4 года назад +6

    I just made your cake today and it is so delicious! So easy and quick to make with not so much ingredients. Thank you for sharing! 🌺

    • @BakingCherry
      @BakingCherry  4 года назад +2

      I'm glad you liked it, Ivana! 😊

  • @vickymedina5416
    @vickymedina5416 4 года назад +11

    Haven't eaten chocolate cake for over 4 years now, just gave this a try and I most admit that it was a lot better than I expected! Can't wait to bake this for my birthday (probably still going to be on quarantine)

  • @joannelou
    @joannelou 2 года назад +1

    I made the cake using 3/4 cup sugar. The cake was good with the added liquid after baking, very moist. However the peanut butter frosting was an over kill. Way too much that when I tried to eat a piece of cake the frosting stuck to the roof of my mouth. The only way I can enjoy the cake is to scrape off the frosting. I will make the cake again but NO frosting.

  • @karendarc3270
    @karendarc3270 4 года назад +2

    I tried this super easy recipe. It was good, but, I suggest you to put less sugar. Like, really.
    I will try that again!

  • @yishentey8835
    @yishentey8835 3 года назад +1

    For the batter, why use hot water instead of normal temperature water ?

  • @priscillalaluna
    @priscillalaluna 4 года назад +3

    I tried making this however I realized my wet mixture wasn’t as liquidy or dark as shown in the video even though I followed all the same measurements. I’m not sure why 🤷🏻‍♀️

    • @BakingCherry
      @BakingCherry  4 года назад +2

      It may vary depending on the flour brand or the type of cocoa powder (natural or dutch processed).

    • @animeow2786
      @animeow2786 3 года назад +1

      mine too, I made it with all-purpose flour with the amount of water but it turned out to be one giant clump of dough! XD I added an extra cup to make it like shown in the video :D

  • @Alleisson
    @Alleisson 4 года назад +3

    Alternative for sugar? It’s so much 😳😅 out of that its a pretty perfect recipe for me! Looks so delicious 🤤

    • @mikaylakruger1064
      @mikaylakruger1064 2 года назад

      You could use maple syrup instead of sugar for a slightly healthier replacement. Maybe a healthier sugar alternative like coconut sugar might work too? It would probably just taste a little darker and richer.

  • @ashneeowthar410
    @ashneeowthar410 4 года назад +1

    Wow this is awesome.....im vegetarian not vegan but have to give this a try. Looks really yummy....and simplest ingredients found in pantry. ...noo fancy stuff. Thank u👌👌

  • @claritymantra5104
    @claritymantra5104 2 года назад

    Can u please teach orange chocolate cake of vegan version. My son loves it

  • @bethroundell8424
    @bethroundell8424 3 года назад +1

    I have this recipes in a booklet from Hersheys Chocolate they call it Hersheys Double Dark Chocolate Cake. The measurements are slightly larger and makes a 9" square cake. I double and triple for birthday cakes mostly. No syrup needed, it is always moist. I use a cooked chocolate icing. So easy to make for and with children.

  • @amarvinwinansfan
    @amarvinwinansfan 4 года назад +1

    I thought regular sugar wasn't vegan?

  • @ria1636
    @ria1636 3 года назад +1

    This cake was delicious. I used a little less sugar and added almonds to the mix. For the syrup I added a little sherry. For the frosting I melted dark chocolate, soya cream and peanut butter. It was voted 10/10. Thanks.

  • @liyaamalia2810
    @liyaamalia2810 2 года назад

    Hi dear, anybody here can help me why my cake is chewy a bit transparent, and didn't rise? I'm frustated. I followed the recipe here. Firts attempt was good. But when I tried to rebake, it failed. And the 3rd, 4th until maybe 7th. What's wrong. The bakung soda of course working, it's new, and I already tested. Thank you everyone

  • @roxybuell9898
    @roxybuell9898 4 месяца назад

    Rather not have peanut butter in that...
    Is there a substitute for that was done so long ago I probably won't get an answer but if so Thank You🙂, looks Good, but I too would put Less Sugar.

  • @ljbroadwood
    @ljbroadwood 4 года назад +1

    What if you’re allergic to peanut butter??

    • @kunaihanaki
      @kunaihanaki Год назад

      use almond, macadamia or cashew butter
      you can make icing out of vegan butter or heavy cream too
      solid vegetable fat is a good idea as well

  • @ricj7517
    @ricj7517 4 года назад +8

    That looks so good..I'm going to bake one today

    • @ricj7517
      @ricj7517 4 года назад +9

      I did and it came out really good

  • @CecisKusina
    @CecisKusina 4 года назад +1

    Sarap❤maitry ko din nga ito Sis.Galing mo gumawa ng cake.Navisit ko na ang kitchen mo hope you can visit my kitchen too❤keep safe..

  • @marlindawood5212
    @marlindawood5212 3 года назад +3

    I just made this! This is the most delicious and moist vegan cake I ever made but I replaced a peanut butter with a coconut oil.

    • @PROPERTYOFJESUSCHRIST-m2v
      @PROPERTYOFJESUSCHRIST-m2v 3 года назад +1

      How was the coconut replacement? I wanted to replace the peanut butter.

    • @mikaylakruger1064
      @mikaylakruger1064 2 года назад +1

      I was thinking of making this exact same substitution! Did the coconut have a strong taste?

  • @yahoshuashemayahsarel6277
    @yahoshuashemayahsarel6277 4 года назад +1

    Turned out great. Used sparkling water over baking powder and almond butter over peanut butter. Thanks much 😋🙏💯

  • @carlettecampbell7009
    @carlettecampbell7009 4 года назад +37

    Love the music it's so relaxing

    • @gayatriramesh892
      @gayatriramesh892 4 года назад

      Yes awesomely you are right......I was too... . did rewind to get the relaxing 💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖😍😍😍😍😍😍😍😍😍😍😍😍🤗🤗🤗🤗🤗🤗🤗🤗🤗🤗🤗

  • @priyankavishwakarma1279
    @priyankavishwakarma1279 4 года назад +3

    I tried this and its super delicious.. thank you for this receipe..