Carrot Milk Agar-Agar Pudding 胡萝卜牛奶燕菜布丁

[@alexyu238]

Wow, yummy yummy !

[@limhelen3982]

Very creative and I believe it's very yummy too, thank you for sharing!!

[@zhenkitchen]

You're welcome

[@sokunduong2832]

That looks delicious

[@laelalsofficial2095]

Yumyy

[@zhenkitchen]

Thank you

[@jstout4388]

What is "jelly powder" and where can I purchase it?

[@kakonscookingvlogs6277]

Yummy 😁

[@amychow4780]

为什么要放燕菜粉+果冻粉呢？如果只放燕菜粉可以吗？

[@zhenkitchen]

全部只放燕菜粉是可以的,只是口感方面会有差別吧了.燕菜的口感是比較偏硬些, 反之果冻粉的质感是柔软的, 所以結合一起会不硬又不软, 剛剛好, 特别好吃. 谢谢

[@amychow4780]

谢谢珍的回复。你太赞了👍🏻

[@juliechuah3730]

If no jelly powder can I use only agar agar powder?

[@zhenkitchen]

Hi Julie, yes, you can replace jelly powder with agar-agar powder instead. Thanks

[@juliechuah3730]

@@zhenkitchen thanks