Lots of great things made with the scraps/excess so to speak! Definitely is nice to be able to turn it into something else before composting or feeding to the animals. Great job Megan, broth looked beautiful and it was very interesting to see how you make tallow in multiple steps like that to refine it down nicely. Ragon, you crack me up with the popup text sometimes... I was holding my breath! Pumpkin puree turned out lovely. 💚
Nothing better them home made bone broth, and so good for you too! I have always canned my pumpkin in the chunks and then let is drain over night before I use it to get the extra juice out, which I save of course to flavor icing with or add back in the event it drained to much. Great video Megan!!! ~~Vicki~~
Omg I haven't been getting videos in my line up in the morning. I thought you quit. I almost got on a sage and stone video and asked "Where's Megan at?"but I didn't wanna be a weirdo. Love y'all
16:41 that's a pint jar. The measurement they give (pint) is to the tippy top of the jar. You don't actually get a full pint of product but that's okay lol! That's what we can our pumpkin puree in!
Sooo what you’re saying is. Save all of your meat bones and your veggies scraps. We need to make broth before we compost. Got it! 😂 thank you for sharing 🌸💜
@ we currently live on raw land. And we are developing our homestead. Right now we are in a RV. I want my girls to have the best home possible so I’m trying to plan it all out. We have buzzards and hawks and coyotes. So I need to know they will be safe lol
I make bone broth weekly and rarely have extra to put up. The time I did have extra and canned it, I ended up using it so fast, so now I freeze it in the event we have too much 😂 Bone broth in place of water to make rice is the best!
Lots of great things made with the scraps/excess so to speak! Definitely is nice to be able to turn it into something else before composting or feeding to the animals. Great job Megan, broth looked beautiful and it was very interesting to see how you make tallow in multiple steps like that to refine it down nicely. Ragon, you crack me up with the popup text sometimes... I was holding my breath! Pumpkin puree turned out lovely. 💚
Nothing better them home made bone broth, and so good for you too! I have always canned my pumpkin in the chunks and then let is drain over night before I use it to get the extra juice out, which I save of course to flavor icing with or add back in the event it drained to much. Great video Megan!!!
~~Vicki~~
Omg I haven't been getting videos in my line up in the morning. I thought you quit. I almost got on a sage and stone video and asked "Where's Megan at?"but I didn't wanna be a weirdo. Love y'all
Sage and stone & GWP on the same wavelength lately! Per usual, lol!! I love that you were doing the exact same things as me the past little bit!
Probably has something to do with y’all talking almost daily 😂
💯
Great minds thinking alike 😊
16:41 that's a pint jar. The measurement they give (pint) is to the tippy top of the jar. You don't actually get a full pint of product but that's okay lol! That's what we can our pumpkin puree in!
I thought that was the case, thanks for clarifying!
Sooo what you’re saying is. Save all of your meat bones and your veggies scraps. We need to make broth before we compost. Got it! 😂 thank you for sharing 🌸💜
Yes! Thank you
@@youngflourishing4632 yes and you can go just a tad further and feed the chickens the scraps and compost their poo :)
@@SageandStoneHomestead I have to get my chickens first. Hopefully next spring! 💜
@@youngflourishing4632 Why wait? No better time then the present to get chickens if you ask me
@ we currently live on raw land. And we are developing our homestead. Right now we are in a RV. I want my girls to have the best home possible so I’m trying to plan it all out. We have buzzards and hawks and coyotes. So I need to know they will be safe lol
I make bone broth weekly and rarely have extra to put up. The time I did have extra and canned it, I ended up using it so fast, so now I freeze it in the event we have too much 😂 Bone broth in place of water to make rice is the best!