Holy shit. This has amazing rewatch-ability. This is the first time I watched an episode twice. It's fuckin great. Especially to see how much it has changed
Jim, this is my favorite format of You, so far. I've been following your Carrer for years, You just being You, with interesting guests/topics? Gold. I look foward!!!!
You all probably dont give a damn but does someone know of a method to log back into an Instagram account? I was stupid forgot my account password. I would appreciate any help you can give me.
@Langston Marcos thanks so much for your reply. I got to the site on google and Im in the hacking process atm. Takes a while so I will reply here later with my results.
@@Koreviking you must be new to Jim and his rambling. He has definitely been known to tie one on during his early days. This Jim, however, is sober as a judge. Firing on all cylinders. You’re either not familiar with an Aussie accent or your sipping on that hateraide.
@@metoo8656 Not at all. I am very familiar with his work and have enjoyed it for over a decade. I actually quite like his early drunken stupor, but this sounds like made up drunken stupor, which is just sad. Not his finest work at all.
i have seen every episode of of this series, except the one on cars, cuz i could care less, and this was by far the funniest and most entertaining. Thanks Jim
Not cheese-related, but since we're busy mocking what people eat, here's a joke I heard from a New Orleans shuttle bus driver. "Y'all know the difference between a regular zoo and a Cajun zoo? In a regular zoo they have all the animals in cages, and at the front of the cage on top they have the name of the animal. Just below that they have the scientific name, in Latin. A Cajun zoo is almost the same. They have animals in cages and in front at the top they have the name of the animal. But below that, instead of the scientific name, they have a recipe."
Hi guys, Thanks for the show, Love you all. just wanna sugest to Jim to try pickled cucomber from persian supermarkets. I don't like the pickled ones here at all but could eat the persian ones all day, specialy the ones with the small cucombers. GIVE IT A GOOOOOOW, I'M TELLING YO! (Jim's way to say, not yelling!) Cheers mate.
They've taken down some of the originals like "The War On Drugs" episode! I was looking everywhere for it... and for a while I thought I'd made it up in my head! Grrr
Honestly, although there are some laughs in this, I really think that Jim was a little over the top. He acted like an excitable teenager and just ruined the entire show but not letting his co-hosts (OR guest) get a word in edgeways. Constantly hearing his voice yelling over the top of everyone else's was not easy to listen to. I couldn't make it past 40 mins tbh.
Jim! You are great in the show but Forest needs to step it up. Saw you in Phoenix at celebrity theater. 3 hour show. You are comedy gold and he needs to lead you much much better.
Forrest is wrong about the cheese and sushi. I live in Japan and we often get salmom sushi that has cheese on top "aburi cheese salmon 炙りチーズサーモン ". Then they hit it with a blow torch. It is great. The only food I can`t see cheese going with is breakfast cereals. Imagine coco pops `N` cheese. Maybe Jim, could force Jack to try it.
People are lactose intolerant because years ago, whiskey distilleries wanted to make extra cash from their leftover mash, so they would open a dairy and feed this shit to the cows, the milk tasted horrible so they would pasteurise it, which would remove the bad bacteria but also the good stuff like lactase which is the enzyme you need to break down the lactose. Lactose is a type of sugar just like fructose in fruit. So we need the lactase to break it down and help us to metabolise it. So 99% of milk that you see everywhere is pasteurised and you’re just left with the lactose and no lactase, just sugary milk. So my point is, drink raw milk, its very good for your immune system and people with lactose intolerance can drink it. It’s hard to find, but I’m told it’s worth it.
Have him find some people like experts or ones studying the Corona 19 and have Jim bring some comedy to it. At a point the jokes will get old but at this time Jim could bring the rain!!! Funny podcast🤣
cheese is life, lactose intolerant as well.... if cheese takes me, it's a life lived well - i'm fine with that, that's how i'd like to go. the longer the cheese is aged the less of a lactose ''triggering'' particles are present - that's what my doctor explained in brief.
Jim, after the world stopped importing Polish goods when the commies imposed Martial Law, I remember Krakus ogorki on my Sydney dinner table because Australia continued supporting Polish workers. BTW, when are you coming to Warsaw? Burr has been here.
Forest I really want to know why you still have beef with Dane Cook after he’s been on The Von’s Podcast, JRE, and Bert Kreisher’s just curious because I really kant sleep at knight thinkking about you hating one of my favorites?
I'm glad I found this show Jim is really funny and entertaining to listen to. I like Forest less and less every episode though. He seems to think it's his show.
Fairly certain you forgot to tell Jim that making a cheese is called tyromancy....jk....Cheesemaking (or caseiculture) is the craft of making cheese. The production of cheese, like many other food preservation processes, allows the nutritional and economic value of a food material, in this case milk, to be preserved in concentrated form.
🧀 A world of cheeses Deliciously made for you and me Flavors like Provolone and Brie Each with its own ethnicity So many cheeses Are available all around the world for you to eat Especially good with crackers and meat A nice yummy treat Thousands of cheeses The texture of some can be real gooey Others are quite firm and chewy Some are better when mildewy Bountiful cheeses When you take a big whiff a few Will make you want to spew Especially strong is the cheese Remoudou A real stinkeroo It's incredible just how many kinds there are From countries near and far It's really quite bizarre Now from the mouths of cheeses big and small We proudly present to you The cheese roll call
46:37 I'm revisiting this episode and I forgot just how passionate Jim used to be with the ad-reads early on in the series of IDKAT podcasts.
Holy shit. This has amazing rewatch-ability. This is the first time I watched an episode twice. It's fuckin great. Especially to see how much it has changed
20:50
"I fuckin know all this shit(!)"
~every Australian ever
2a.m. and I'm glad I've stayed up.
Absolutely love this podcast, great team, brilliant concept, really interesting and funny . Much love from over the pond
Jim, this is my favorite format of You, so far. I've been following your Carrer for years, You just being You, with interesting guests/topics? Gold. I look foward!!!!
Mary said "Look at all the Chesus" OMG I am dying lololol
Always calms your day and laugh with some knew knowledge. Liz was wonderful.
"The candle will be gift wrapped"
*GIVE EM WHAT THEY WANT*
You all probably dont give a damn but does someone know of a method to log back into an Instagram account?
I was stupid forgot my account password. I would appreciate any help you can give me.
@Ezekiel Randy instablaster =)
@Langston Marcos thanks so much for your reply. I got to the site on google and Im in the hacking process atm.
Takes a while so I will reply here later with my results.
@Langston Marcos it worked and I actually got access to my account again. Im so happy!
Thank you so much you saved my account :D
@Ezekiel Randy no problem :D
52:54 - 53:07 THIS IS THE MOST AUSTRALIAN THING I HAVE EVER SEEN ON A SCREEN LMFAO this is what the world doesn't see hahaha
Jim was on a roll in this episode , funniest episode so far.
A cheese roll!
Disagree. Sounded like drunk, obnoxious ramblings.
@@Koreviking you must be new to Jim and his rambling. He has definitely been known to tie one on during his early days. This Jim, however, is sober as a judge. Firing on all cylinders. You’re either not familiar with an Aussie accent or your sipping on that hateraide.
@@metoo8656 Not at all. I am very familiar with his work and have enjoyed it for over a decade. I actually quite like his early drunken stupor, but this sounds like made up drunken stupor, which is just sad. Not his finest work at all.
I'm from Cyprus and I've never realised that we eat so much cheese that we would be fifth on that list! That was quite the surprise.
I appreciate them letting jim riff. Hoping to see him in August in salt lake. 😁
By far the best episode✊ keep it up
I also have a phobia about bananas, thought I was the only person. Glad there’s someone else weird like me
what is it about bananas that bothers you most ?
🍌🍑🍌🍆🍌🍆🍌🍌🍌🍌🍌🌽🍌🌽🍌🌽🍌
@@A.C.71 Damn I really wanted to hear an answer! Looks like there not getting back to you
There is llama and alpaca cheese in South America. Boom.
With the hat, glasses and headphones, Jim looks like he's heading to a gun range.
Ted Kaczynski post office poster.
i have seen every episode of of this series, except the one on cars, cuz i could care less, and this was by far the funniest and most entertaining. Thanks Jim
When I was in French in 2019, I tried epoisses for the first time. I could not get enough of it. So freaking good!!!!
Not cheese-related, but since we're busy mocking what people eat, here's a joke I heard from a New Orleans shuttle bus driver.
"Y'all know the difference between a regular zoo and a Cajun zoo? In a regular zoo they have all the animals in cages, and at the front of the cage on top they have the name of the animal. Just below that they have the scientific name, in Latin. A Cajun zoo is almost the same. They have animals in cages and in front at the top they have the name of the animal. But below that, instead of the scientific name, they have a recipe."
I really like that new format.
Keep making them please.
This is so much better than the CC show.
Where is the first episode? My disorder demands that I listen to the first episode before any others!
"Ohhhh cheesus" Jim & Bill Burr together at some point please!
I like how on this episode they kept Liz on camera the whole time hahah.
Hi guys, Thanks for the show, Love you all. just wanna sugest to Jim to try pickled cucomber from persian supermarkets. I don't like the pickled ones here at all but could eat the persian ones all day, specialy the ones with the small cucombers. GIVE IT A GOOOOOOW, I'M TELLING YO! (Jim's way to say, not yelling!) Cheers mate.
No mention of Havarti cheese. So ooo ooo goooood!!!!🧀🧀🧀🧀
Someone needs to check Jim’s assistant pulse...
I’m excited to start this journey with my favourite comedian of all time
This was fuckin great. I haven't laughed out loud at a video in a while, this got me
They've taken down some of the originals like "The War On Drugs" episode! I was looking everywhere for it... and for a while I thought I'd made it up in my head! Grrr
Love it, what a great team
I was in Bega cheese factory when i visited straya
“Give ‘em what they want!”
-Jim Jefferies, 2020
Get Jack to mop the carpet in the studio. It's in need of a good moppin'.
Jim J!! So glad you're tht host of an awesomely funny podcast!!!
Honestly, although there are some laughs in this, I really think that Jim was a little over the top. He acted like an excitable teenager and just ruined the entire show but not letting his co-hosts (OR guest) get a word in edgeways. Constantly hearing his voice yelling over the top of everyone else's was not easy to listen to. I couldn't make it past 40 mins tbh.
I think he did a line of coke before shooting this episode lol
I don't know a thing about cheese but now I want to know more.
Love Liz!
Mary said: "We shall name him Cheesus, the Son of God"
Holy Swiss mate Gouda joke
GIVVEM WHAA DAYYY WANNTTTT!!!!
Dude. You have to go to Tillamook, Oregon. Cheese heaven!
Tillamook ice cream is delicious.
Jim rockin the ArchieV style.
Extra sharp cheddar is the bomb
Very good had a great day laughing at you
People think Italians eat a lot of cheese because of pizza and things like chicken Parmesan, but a lot of Italian dishes don’t have cheese.
Cheese doesn’t necessarily go in a dish. It is eaten on its own.
Jim! You are great in the show but Forest needs to step it up. Saw you in Phoenix at celebrity theater. 3 hour show. You are comedy gold and he needs to lead you much much better.
I know and he mumbles a lot too . Jim needs someone with more energy
Fun Fact: Cheese is the most stolen food item in the world! 🧀
Forrest is wrong about the cheese and sushi. I live in Japan and we often get salmom sushi that has cheese on top "aburi cheese salmon 炙りチーズサーモン ". Then they hit it with a blow torch. It is great. The only food I can`t see cheese going with is breakfast cereals. Imagine coco pops `N` cheese. Maybe Jim, could force Jack to try it.
I put parmesan cheese on all of my pancakes.
Which episode did he address the Avi Jemini debacle?
`Cheese is just milk gone off big time stylish', Stephen Fry :-)
When he started the maccas rant I thought she was gunna start crying
Researching how people started eating anything would be fascinating. Or like how did people figure out what spices go well with certain foods.
There is a lot of research on that.
Epoisses is my favorite cheese - I did a double take when Liz said it.
I am lactose intolerant too! But I still eat cheese knowing 1 and a half hour later too! 😎
American cheese needs a rebrand.: quasi solid burger sauce
No effin way, national cheeseburger is celebrated on my birthday and I didn't know about this??; I demand answers, God.
Little girl from appenzeller, why is your cheese so smelly? "Because we sit on it!"
Big love jim
The cocaine is strong this episode
Jim was definitely on something here. He screamed for most of the episode.
Jack could clean my house
The only thing that can challenge cheese for making things better is bacon 🥓
Cheeses of Nazereth LoL
Sardines and cream cheese on toast!!!
This guy Jim could do standup some day! With practice ofcaurse..
People are lactose intolerant because years ago, whiskey distilleries wanted to make extra cash from their leftover mash, so they would open a dairy and feed this shit to the cows, the milk tasted horrible so they would pasteurise it, which would remove the bad bacteria but also the good stuff like lactase which is the enzyme you need to break down the lactose. Lactose is a type of sugar just like fructose in fruit. So we need the lactase to break it down and help us to metabolise it. So 99% of milk that you see everywhere is pasteurised and you’re just left with the lactose and no lactase, just sugary milk. So my point is, drink raw milk, its very good for your immune system and people with lactose intolerance can drink it. It’s hard to find, but I’m told it’s worth it.
Everything you said there is false.
I’m biased, but Filipino desserts are fire. Jim needs some Ube in his life.
I'm going to call coconuts every day till they pay you your $50. We got your back!
Also I was soooo waiting for him to say "Sex Worker" when he was guessing her job. Sexual health was close but no cigar.
PB&J would be gross with cheese.
I'd go to Taco Bell with Jim, everyday
I would too I like Taco Bell and know there is better taco places but sometimes one just wants Taco Bell it’s comfort food
30:52 Getting Bop It vibes
Have him find some people like experts or ones studying the Corona 19 and have Jim bring some comedy to it. At a point the jokes will get old but at this time Jim could bring the rain!!! Funny podcast🤣
Forrest, this is a podcast. Stop mumbling!
cheese is life, lactose intolerant as well.... if cheese takes me, it's a life lived well - i'm fine with that, that's how i'd like to go. the longer the cheese is aged the less of a lactose ''triggering'' particles are present - that's what my doctor explained in brief.
"my guy´s name is chris." is there prescription-cheese yet?
Good night Australia 🇦🇺 😊
Jim, after the world stopped importing Polish goods when the commies imposed Martial Law, I remember Krakus ogorki on my Sydney dinner table because Australia continued supporting Polish workers.
BTW, when are you coming to Warsaw?
Burr has been here.
Thats blue chew stuff works great. Especially when you took it down poke the main vain. hands down haven't lost my bonner for years now
You can also buy mushroom Cum.
And use that for mushroom Monday.
no one picked up on the F.I.G.J.A.M.!!! We used to giggle like kids when the Figjam came out...
it's an anacronym for "Fuck I'm Good, Just Ask Me."
Beautiful intelligent woman that is really into cheese... Quarantine dream girl!
Forest I really want to know why you still have beef with Dane Cook after he’s been on The Von’s Podcast, JRE, and Bert Kreisher’s just curious because I really kant sleep at knight thinkking about you hating one of my favorites?
We have McFeast in Sweden
I'm glad I found this show Jim is really funny and entertaining to listen to. I like Forest less and less every episode though. He seems to think it's his show.
Epoisses is the best,but you have to strap it to the roof of the car on your way home,or it will stink you up for weeks...
Who knows Liz forom Price Points?
Jim + Cheese = Imodium
Not only is she hot, but she's also a cheese expert? I think im in love 😍😍😍😍
I agree. I was across the room when I heard her voice and my stupid man brain went..huh?
( in the voice og Wallace)- "She knows Cheese Gromit, she is a beautiful, blonde, turophile." I might be in love Gromit"
Fairly certain you forgot to tell Jim that making a cheese is called tyromancy....jk....Cheesemaking (or caseiculture) is the craft of making cheese. The production of cheese, like many other food preservation processes, allows the nutritional and economic value of a food material, in this case milk, to be preserved in concentrated form.
🧀
A world of cheeses
Deliciously made for you and me
Flavors like Provolone and Brie
Each with its own ethnicity
So many cheeses
Are available all around the world for you to eat
Especially good with crackers and meat
A nice yummy treat
Thousands of cheeses
The texture of some can be real gooey
Others are quite firm and chewy
Some are better when mildewy
Bountiful cheeses
When you take a big whiff a few
Will make you want to spew
Especially strong is the cheese Remoudou
A real stinkeroo
It's incredible just how many kinds there are
From countries near and far
It's really quite bizarre
Now from the mouths of cheeses big and small
We proudly present to you
The cheese roll call
So Jim jefferies was the guy that bert was talking about that got those hair plugs eh?
36:00 chocolate + cheese
Mascarpone goes very well with chocolate.
Hey..America is Zombieland..except the zombies have all of the guns!
Hey swampy. I'm in Chicago, and it's a freaking Jungle out here. It's good to hear that We all Understand The wonderful Power Of owning firearms!
Instill don't get why you don't have Jimmy Fallon's job
P.s it's not your mouth that brings us back it's the black tee.
Next subject, the Beatles or Oasis, you choose!
New episodes when?
Funny man !!!
Oi jack - slip an S&M Madam in there on a future ep ;)
Jack can come cleanmy house