Baking My Birthday Cake
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- Опубликовано: 29 июн 2024
- Baking My Birthday Cake 🎂
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Clothes, beauty products and links to all things in this video:
*Posse black linen waistcoat (sold out in black but Selfridges have it in white!) - rstyle.me/+lCabqMAk9ZcGkUUwsD...
Jeans are vintage Levi's
Listen to my episode on the Happy Mum Happy Baby podcast: podcasts.apple.com/us/podcast...
Ingredients for the cake:
400g SR flour
400g caster sugar golden
400g butter
2tsp baking powder
1tsp vanilla extract
6 eggs
2 tbsp milk
26 mins at 175 in oven then allow cakes to cool for 1 hour
Ingredients for the icing and jam:
150g butter
300g icing sugar
Splash of milk
Strawberry Jam
Icing sugar for dusting
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Хобби
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Why is having Tan back the best thing ever? I instantly feel so cosy and content, thank you for coming back! We missed you ❤❤❤
True I felt so sad when she lift RUclips no one was able to replace her for me. Glad she is back ❤
I just wanted to remind everyone that Tanya has a baking book called Tanya Bakes. The avocado brownies have become so beloved in my house for more than 10 years that they are a staple at any family event. I am grateful to that cookbook and the old-school YT era that brought us so many. Happy Birthday, Tan!
Absolutely love this new era, really enjoying that so many people seem to be getting back to the old style long form content! Just so cozy and lovely :)
Please please please do a Q&A! Would love to hear more about the last few years for you and what you're excited about for the future 💕
Wish there was a “love” button! My heart gets so happy when I see new Tanya vids pop up on my home page - so glad to have you back! 💕🙌
Completely agree re baking reels, I've never got on with reels for anything, too hectic and fast, I feel like it's all just flashed past my eyes... I can't absorb any of it!! Plus baking is so specific, so a detailed video with explanations is very helpful! I also watch them before sleep, so soothing ❤
Thank you for this video, the cake looks delicious ✨ I would definitely love a “catching up Q&A”, great idea !
I haven’t enjoyed a RUclips video like this for ages, thankyou it was very calming, more baking videos pleaseeee Tanya 🥰
It’s like a warm hug watching your videos Tanya! Thanks so much for coming back to RUclips ❤
Yes please to more baking and a full question and answer vid ❤
So glad you are making your baking videos. I love these and can't wait to see more.
absolutely adore baking videos, so cosy and comforting!
The nostalgia this is video bringing is unreal!!🙌 missed your videos so much🥰
Aww this has made my Sunday! I’ve missed these long form baking videos! ❤
Happy Belated Birthday!
It is so nice to have you back on youtube! What a treat.
Victoria sponge is lovely, I loved having it when I visited the UK.
There is a screw on the mixer paddle that lowers it so it almost touches the bottom of the bowl. Then there won’t be any bits at the bottom that aren’t mixed in.
Loved this video Tanya 🤍 so glad to have you back on YT
Tanya back baking!!!! That cake looks amazing! I'd love a slice right now! Yum ❤xx
I loved your episode on Happy Mum Happy Baby!! Totally understand not loving hearing our own voices but it was such a great, genuine conversation! No need to feel cringe!!
I'm so happy you're back! I really enjoyed your podcast episode, too.
I'm so happy you're back! Your energy is amazing!
Tanya Bakes original strength!! Love the long form cozy video!!
I’m so excited for your baking videos - absolutely loved this, such cosy vibes! Still to this day your chocolate cookie recipe is my go-to! 🥰
Happy to see your back doing youtube 1 of my faves ❤️
Happy belated birthday 🎉❤
Can I just say how much I’ve used your cookbook Tanya Bakes over the years! There is so many good recipes in it and definitely my most used book. The mocha cake I’ve made over and over again😋
Happy belated B day. Tan🎂
I love you are back! This video is like a hug!
So so happy you're back! ❤😊 We've missed you. Love, love, love your channel.
OMGGG I am so happy to see you back !! Was thinking the other day I miss your wholesome videos 🤍
I am so happy to see you back on RUclips again! I love your baking videos.
Watching your videos again is so comforting, i love them so much and it's such a cosy feeling! Happy Birthday Tan!! x
Tan I only just got notification that your back on you tube. I have missed your calm interesting wholesome vlogs. I’m old enough to be your mum and am so thrilled to hear your voice and listen to what you’ve been up to. The biggest thing I love is your still the same sweet caring woman who’s now a mum. I’m so happy for you and sadly the last few months I am now legally blind. I still have 5% in one eye and could blow up a picture to get a rough idea of how you look and you’re still as beautiful and as young inside and out. Thankyou for vlogging again I sat and listened intently and enjoyed it so much. Yourself and Zoe are like long lost friends and catching up whilst I have my coffee. Sending all the love and hugs and thank you for coming back into my life. Much love Leisa Western Australia xxx
Happy Birthday Sweetie ~ I just baked a peach cobbler today
Hi Tanya thank you so much for this beautiful baking video 😊 the cake looked amazing!
And I’d like to tell you that whenever I bake a Victoria sponge cake for a special occasion I always use your recipe from my Tanya bakes cookbook it always comes out perfect 👌and I get so many compliments so thank you 🙏
Looking forward to more of your baking vlogs 😘
So nostalgic to watch a baking video! I need to make a recipe from your Tanya bakes book soon again, loved it
Hope u had an amazing bday
I loved this video, lovely seeing where you grew up! Beautiful!
Looks amazing and I miss you so much. Watching you brings back great memories. Thank you
Your cake looked so delicious ....my mouth was literally watering!! Do you prefer baking over just cooking a meal? Would love for you to do a Q&A!! Have a great Sunday!!
Happy belated birthday Tan 🎉🎉🎉🥂🎂
Also not only does it stop you from getting shell in the mixture and making it easier just adding it in one or a few at a time, but also if one of your eggs is bad, it doesn’t ruin your mixture. I’ve always added it into a bowl before I add it to my mix. So happier back this is so fun!
Love these new videos! I’ve hated the shift to short form content over the years (not from you, just in general) and am so glad to see you making these long and cosy vids! I’ve been watching them while I feed my baby, it’s so lovely. 💙
I love your baking videos and daily vlogs too it was my birthday yesterday ❤
I have missed your videos soooo much!!
Aww so glad you’re videos are back! Literally made a Victoria sponge the other day they’re just great
My little boy is obsessed with doors too! Always opening and closing doors/cupboards… putting his toys in the kitchen cupboards 🤭 Door was one of his first words 💙
Wow this brought me back to the days I could play a wholesome video of yours in the background and clean or whatever with a coffee in hand ❤️
Hi Tanya! Glad to see youre posting baking videos again. Hope you can share baking content with kid friendly recipes. :)
Happy belated bday 🎉
That cake looks delish & love your style 👍
Gosh it is so amazing having you back!!
This is giving old school youtube vibes xx welcome back
Happy birthday tan❤❤
I'll be baking my bday cake in a couple of weeks😂🎉
TANYA!! IM SO GLAD YOU ARE BACK!!you were the first person i ever followed on utube ❤
I still use tanya bakes book all the time . Those recipes are great
great to see you back on youtube ❤❤❤
Happy belated birthday Tanya
Oh how I've missed these videos ❤🎉
Woohoo! ‘Tanya Bakes’ is back! 😂❤
I’ve made more recipes from Tanya Bakes than any other cookbook!! I’ve honestly probably made the toasted banana bread recipe over 100 times my family loves it so much! So happy to have Tanya back baking again on my screen! 🥰
Yes to the Q&A! Maybe whilst making your famous cookies!
Ahhh I'm so happy you are back I missed you
yes please on the Q&A!
Loving that you’re back to making videos. Never knew you were on IG since I don’t use it much.
I’m so happy to see a baking vlog from her! I still have her ‘Tanya Bakes’ book and love her recipes!
when you asked Alexa to set the timer, mine heard it and set one too 😂 Love your baking videos 🩷
Loved the video! It was so relaxing and can't wait for more baking video's!
Maybe you can put the jam on top of the icing and leave the top cake plain, so it is easier to put on top of the other? Might be worth a try :)
So exiting ,.. your back.. amazing 🎉
you look amazing tanja❤
Im so excited youre back, these videos make me so happy!! Obviously youre older and grown up but you havent changed at all 🥰
I loooooved watching this felt like I was baking with a friend 😅
We've missed you Tan
Looks delicious and really enjoying watching your videos again 😊 could you do a baking video on how to make an apple crumble please? Mine have not been successful In the past and had comments made such as ‘it’s as dry as the Sahara’ 😂 so any tips would be amazing. Glad you had a lovely birthday
You kept setting my Alexa!! 😂 Xx
Eggs weigh around 60g each (size dependant) so 6 eggs will be around 360g so makes sense for the cake recipe. I make sponge a similar way. Weigh the eggs then use same amount of butter, flour but reduced sugar
Randomly looking up some youtubers from the good days
Genuinely thought this channel was some other person with the same name, seeing how recent the posts were...
Lovely to see your vidoes again Tanya (:
It’s my birthday today, I’m excited to be entering my twenties!! 💜💜💜
Love that top you are wearing 😍
Really want to make this cake now! Are you able to share the recipe for the smaller version? Also would love to see a cookie recipe xx
❤love this ❤
Do a Q&A next!
missed u, Tan
Ahhh remember watching you years ago ❤
Q&A
Loved this video ❤❤❤ keep doing baking videos and vlogs please! 😊
This video brought to you by Tanya's missing White Spatula
My birthday is May the 25th
I don't think I've ever seen someone ice a cake with a pancake spatula before. 😅
I think the reason why you shouldn't eat raw cake batter is actually ghe flour and not the egg! A common misconception :)
I really need you to get a better microphone Tanya!