Dosa Batter Recipe | डोसा बैटर | How To Make Dosa Batter | Dosa Batter Recipe By Bhargain Ka Chef

[@sumaiyaqureshi2820]

Thanks dear mainy maya shop khola hai bohat help mili aap ka vedio dekha thanks😊

[@YabaAhmad]

Thanks you so much chef sir ...
I always your fan........

[@niteshuikey9497]

Aaj mene aapse bohoooooti badiya recepi chef am great fan of your videos..

[@TruthPrevail777]

Excellent coaching chef Bhai. Maza aah gaya. Good tips and easy way of explanation.

[@bhargainkachef]

Thank you so much

[@mamtaswajeetrai6339]

Very well explained… I will definitely try.. of course in small quantities..🙏🙏

[@RajenderSingh-pv6sr]

सैफ सहाब बहुत अच्छा विडियो था । मगर हम लोग घर पर बनाए तो कम-कम 1 किलो की समाग्री भी बताए ताकि हम घर पर भी बना सके। धन्यवाद🙏🙏🙏🙏🙏

[@MariaNazareth-g6l]

Good explanation Thank you so much

[@sivanandinipgss7321]

Thank you Chef, for this perfect recipe 👌🎊🇮🇳

[@BheruLalBheruLalahariMeena]

Parfect recipe koi froud nahi kiya
sir me bhi sauth Indian dipartment chef hu ❤❤👍

[@vijayananddarbi2943]

App ki har receipe touch karti hai sir, super video

[@gurdipkaur6161]

Sir ji very nice recipe dosa which I always use to try but never got the results I will surely try sir this time do South Indian recipes idli sambar,and many more with all tips and tricks ur recipes are always full proof

[@jaikishor1618]

Mujhe bahut acha lga sir apka video dekhkr

[@riyazvahora676]

nice sef bhi👌👌👌👌

[@maheshsoni8532]

Delicious delicious
Congratulations
Wow
Testy

[@npm939]

Sir ye naram dosa batter recipe hai ya fir crispy dosa batter ki

[@alpapatel8]

Good explanation. Thank you so much 👍

[@rohitdighe1786]

Chef measurements of this dosa batter for the home purpose ( family of four) chef this recipe is going to rock

[@bhargainkachef]

Will upload soon

[@amarsinghamarsingh5158]

Ram Ram sa aapka video bahut achcha hai

[@bhargainkachef]

Thank you so much

[@amiyamishra4958]

Nice presentation. 💐👍👍

[@sangitavyapari7394]

Very nice recipe sanjana s recipe

[@FunnyBambooForest-sn6oy]

Bahut hi aacha karya

[@rajniverma3039]

Thanks sir ji dosa betar batany ke liy❤🙏🏿🙏🏿

[@antonyjosephine494]

Super Recipe...

[@rasbijalpatel310]

Wonderful stone grinding thin. Nice to know the proportions and riti,also adding salt,sugar,water. Rest put in fridge. Dhanyavad Bhai.

[@shayanapatel7512]

Very nice thank you so much please Idli ka batter bhi banana sikhaiye thank you

[@maltimakwana9344]

Sir, end mein mesurment tell per family minimum 4 person. Etna hum nahi bana sakte.
Kanki rice 4 kg.
Sela rice 1.5 kg
Udard dal 2 kg
Chana daal 200 gm
Methi dane 100 gm
All mix it and keep in water 6 hrs minimum or overnight than wash properly. And remove all water and grind.

[@NeelamDevi-py8lc]

Pl also talk about measurement in bowl because most of the house wives see your video

[@bhargainkachef]

Okay 👍

[@gauravagrawal5579]

आप जो भी बताते हैं माप करके व सही बात है

[@rameshdasnarsinghdas7507]

बहुत सुन्दर

[@sabihakhan2840]

Mashaallah...mast batare bhai

[@nitavaghasiya551]

bahut badhiya sir ji aap suji vala Bater bhi bataiye ga plz

[@budhiramrashaili4990]

Wow nice chef ji

[@bhairavikhot804]

Ye toh aap ne aapke hotel ke hisab se bataya magar Hume Ghar par batter banana ho toh ratio kitna Lena chahiye pls bataiye

[@pradhuman1665]

Idli ki recipe bhi bata do sir plz,,,,

[@rekhakancharla964]

So nice ly showed thq. Very much

[@bhargainkachef]

Thank you so much

[@Aman-wi7jo]

Sir please please dhokla ka b btana video bna kar

[@Rasoi803]

Very nice dosa recipe beg like 👍🏻 full watch video 🙏🏻

[@bhargainkachef]

Thank you so much

[@lateharravivlogs8259]

Super hero Great

[@pankajnagare5413]

Very nice chef ji .

[@avantikacollections4383]

Sir don't mistake us sir..no channa dal for dosa batter and v soak atleast for 4 r 5 hours.. v add Sabudana soak separately while grinding 1st sabudana and urad dal aft taken v grind soaked then mix..so if v do lik this don't idly and crispy dosa v can cook gor both this batter v can make.. ur good chef sir 😊 nice tq
Try as I said sir

[@bhargainkachef]

Hello Avantika ji
Aap ek baar bana ke dekho please

[@avantikacollections4383]

@@bhargainkachef sir pls in english..

[@shellydpwinces7171]

He said, try it once​@@avantikacollections4383

[@prahaladdhruw248]

Supar

[@avijitbanerjee4658]

Sir - is batar se Idly banegi???
Please advise sir.👌👌

[@sunitnag8859]

Sir kabhi chicken tikka ke piece kaise karte hain thigh se ek short video bana do please 🙏

[@kaminijadhav4301]

V nice🎉🎉

[@pushpabhatia8972]

u explain the method very simply thank u

[@bharatkhadase1349]

Super

[@r.krosegardenindia1374]

Super sir ji

[@bhargainkachef]

Thank you

[@SanjayKumar-hr6tg]

Nice

[@sunitasakhuja8661]

Chef bht din laga diye dosa banane mei. South Indian khane ki series bana kar dikhiyae. Sambhar. Uttapam,,ldli , Upma. Chatni etc. Aapke hath se bna dekhna chahte hai.

[@rasheedabasher4842]

11

[@rameshrout722]

❤❤❤❤

[@LalbabookumarLalbabookumar]

inse hota to video bana bhi dete are maharaj kahe ka chef yaar pura youtube par maharaj dosa kaise banaye kitna flame par rakhna h ,kaise vada banega,idly banega koi nhi video banaya h yaar aur mahashy bhi nhi banaye h bataiye pata in chef logo ko lagta hai sabse bada tisma khar ban gaye ham ek hotel wale chef hi aisa karta uske sath kaam bhi karo phir bhi batata😢😢

[@virendragamingyt3852]

Mujhe PTA hai

[@tanu_1996]

😂😂

[@manojji9394]

Ek no

[@bhargainkachef]

Thank you for liking

[@mamtaswajeetrai6339]

I am subscribing you Chef 🙏💐

[@karanrjadhav1929]

Wow!! Bohot badhiya technique hai chef ... toor Dal or methi kyu dalte hai chef ?? 😮

[@PravinPatel-zx5zx]

Chanadal hai, tuvar dal nahi

[@asadhussain5267]

Wah dosa ka colour acha dikh raha hai Khurshid sahib. Great video Khurshid sahib

[@Bhaktishakti236]

Thank you soooo muchchef ji 🙏🌺

[@kishorinagare7892]

Selling ke liye aise bana sakte hai na batter

[@pammisinghmord4152]

Good job

[@naharbhaijaan]

sir, pranam
plzz is batter se hi ek dossa bhi bana k dikha dete

[@naharbhaijaan]

sir, maine vaise ho banaya jaisa aap nae kaha tha. par sir, raat ko 11 baje batter banaya, morning main 9 am doosa banaya, par colour nahai aaya aacha us main. aab kya karu

[@shahnawazshaikhandsana3577]

Assalamu alaikum.. MaashaAllah first time saw so delicated Chef..Hatts off to you brother.. May Allah pak bless you and spcl to your hand...Aameen ya rabul Al-Amin 🎉May you get lots of Happiness and Success Aameen

[@rks3488]

Chef उस्ताद मशीन साफ करना भी बतेयेगा 🙏🏻🙏🏻🙏🏻बाकी आपका हर वीडियो की तरह ये वीडियो भी दिल को टच किया💕💕💕😘😘😘🙏🏻🙏🏻🙏🏻

[@bhargainkachef]

Okay 👍
Thank you so much

[@sunilvanshakar5574]

Mast trick

[@PratimaYadav-jr9uh]

अच्छा है

[@varshagoswami9260]

Please share upma recipe also

[@bindiysagathia4334]

👌

[@VinodKumar-g9s8n]

Very nice 👍👍👍👍👍👍

[@yalamanchilirajeshallsongs]

Super and Great

[@sumitsharma4797]

Thank you chef ... You are great

[@bhargainkachef]

My pleasure

[@सनातनसोच-फ5श]

Love you sir

[@dineshtamta7178]

Very nice 👌

[@bhargainkachef]

Thank you so much

[@rohinibhagodia4659]

Thank you so much n god bless you.

[@neetasachingaikwad1943]

Very nice sir muze apna business start karna hai to aap ki slah ki jarurt he

[@GurmeetKaur-ev1wz]

Sir Bengaluru ka CTR ka dosa recipe share karo please.

[@bhargainkachef]

Okay 👍

[@sanketrajejadhav37]

Please show the recipe of *udid Vada*

[@luckyraj3463]

Esha ko bana ke frige me rakha sakte hai kya

[@mitalande802]

Thank you shef Bhai

[@nikitarathod7584]

Good

[@Aadirajlove]

So good
Ye machine kitne ki aati he or kaha milegi pls reply me

[@atulkumar2616]

Sir aapni video m ek cheez ye add kitne logo ke liye bnrha h

[@sonal_foodie]

Isko ferment nhi karna direct use kr sakte hai kya chef sir ?

[@kusumjain1362]

Koi bhi anaj dho kar uska pani nafeke plants mein dale bahut achhi growth hogi my experience hai

[@tejrammasharam5992]

❤❤

[@anandikolkar5964]

👍👌

[@vaishalisarnaik5408]

Sir sella rice thoda transparent dikhta hai aur aapne dikhaya huva Jada rice hai

[@kishorinagare7892]

Idli batter bhi dikhao sir plz

[@pritiagrahari-yc5vd]

Very nice

[@bhargainkachef]

Thanks

[@muhitdakhawe1863]

Sir is ko 5 din tak presaved karna hai to kiya kare for besness parpaas k liye

[@narayaniree2937]

Chef 1 kg chawal se dosa ka better kaise banaye thoda formula bata dijiye dal kitna or chawal kitna

[@parveenbradu2248]

Bye sab material roast karke b rakh sakte h

[@DK-lz1ed]

Tukda rice and Chella rice both 4kg and 1.5 kg respectively.

[@sangeetasahni3783]

👍🏼👍🏼👌🏼💯

[@pornimapornima618]

Edali resipi btaye shef

[@bhi1947]

Please make idli sambar recipe

[@prashantbhowate8545]

Sar dosa kaise ghumaneka or temprchar kaisa rakhneka tarika batao

[@suj32]

Chef, what about fermenting the batter?

[@sonunangla3918]

Thank Chef sir ji

[@mukeshpranhakar6568]

👌👌👌😋😋😋

[@bhargainkachef]

Thanks for liking Bhai

[@satyamkadam1682]

Sir maine bohot jagah par dekha hai ki wet grinder pe dal aur chawal peesne ke baad usme maida dalke fermentation ke liye chhod dete hai
To maida dalne se kya hota hai usme
Kya maida bhi dalna chahiye
Please bataye

[@bhargainkachef]

Ham nahi dalte hai

[@shobhapathak2378]

Bahot badhiya👍👍👍👌

[@abdullahchandle8729]

Mujhe ek chef ki zarurat h ,, jo sauth Indian dishes banana ache se janta ho.

[@bhargainkachef]

Kaha pe

[@abdullahchandle8729]

@@bhargainkachef Dist :- Raigad

[@abdullahchandle8729]

Sir apke pehchan me koi ho to plz help me

[@manishakanchan8011]

माझ्याकडे आहे लाकडी कुटा कसा बसवायचा त्याचा सांगता का

[@susheelpal6194]

❤