I don't think I'm ever going to use boxed instant pudding again after seeing how easy it is to make good pudding from scratch. I also wanted you to know that after seeing a past episode where you said you were sending your daughter's friend through college, that when I need something for my kitchen, I will go through your Amazon link before ordering. You both are truly very kind people, the way people ought to be.
Ohhh my! I love how pretty your cream pies look, Tammy! I thought the chocolate one you made was the prettiest I'd ever seen. Then today you made this beautiful nanner pudding! I wanted to poke my face right through the phone screen and get some pudding!! You're the best baker I know!! Thanks so much for sharing!! God bless!!
Stumbled across one of your videos and fell in love with your channel. You make food like my Mom used to make! I became a subscriber immediately! Live in Maryland, but consider myself "southern" in my heart. Thank you for all the great recipes.
You can’t beat a homemade banana pudding. That one looks beautiful and delicious. I’ve never seen a milk jug like that one. It looks like a bleach jug.
I made your banana pudding and it was soooooo good. We ate it warm out of the oven and then cold the next day and it was good both ways. You cook like my Grandma did. Wish I’d have discovered your channel sooner!
This tastes exactly like the banana pudding that my grandma used to make. Warm and with meringue. Now I make it for my husband and my babies. 😭 ❤️ Thank you so much for sharing!
Looks good. I make mine like that but I never used microwave & very seldom make banana pudding. I make for others. I don’t like the warm. Strawberry pudding is my favorite with the cool whip & pudding 😁. But that’s exactly how it looked when my mom made it. Bring back memories. She loved it🫠
Love watching you cook. Like watching my mom all over again. Although I’m 56 now, I still cook the same way she and my grandmother did. We always did three layers in a deep 2 quart Corningware square. We also used crushed graham crackers in place of using so many wafers. The ripe bananas do make a huge difference though, and I love a good banana pudding. Thank you for your great channel and sharing so many wonderful recipes.
Banana pudding was my dad’s favorite dessert but he couldn’t stand them if they were not homemade. If they were the ones with instant pudding and cool whip he wouldn’t eat any, lol.
I love banana pudding Ms. Tammy.!! I grew up only liking the cold instant but now I like both and my customers order both. Fyi people always use the ripe bananas with the spots all over it just like the ones in this video.
I'm blessed that I did learn how to cook like my mama, or so folks tell me I can cook like her. But I never learned to do banana pudding like hers. My meringue is fine, but the pudding never seems to be as rich or as yellow as hers was. I've just subscribed to your channel because I love cooking like mama did
Hi Chris and Tammy, today is sept 10th 2022, I've been following you Tammy on u tube on my television, I love your show and all your recipes !!!! You're so much fun to hang out with ! I always turn my television on u tube now.. I watch you and your attitude is awesome... I LOVE YOU PLEASE KEEP ON SHARING YOUR RECIPES !!!! SOOOOOO GOOOOOOD...... AND PLEASE KEEP UP THAT GOOD HUMOR... YOU'RE A BEAUTIFUL LADY AND I LOVE YOUR SHOW !!!!
Tammy, I still remember when I was about 11-12 and my Mother took one of my cousins and me to Birmingham to shop and when we got home we went to the fridge to get some banana pudding, she took it out of the oven that morning. It was gone and we asked my dad what happened. He said what do you mean what happened, I ate it. The whole thing!! I wish I could make him one, he’s been gone six years this Friday.
I’ve made banana pudding with evaporated milk since the late 50’s. But my family only likes it cold. I never made mine with meringue. Just taught by my husbands mother. I’ll have to try making it like yours, I wish I could have tasted it with you.
mmm sounds so good, i love eatin' it while the puddin' is still warm :) i bet my nanny didnt and my moma dont even know what cream of tartar is lol God Bless yall
I've never seen pudding made in a microwave. However, if you live in the South and especially if you don't have excellent A/C in the summer, you might want to make pudding in the microwave so it doesn't heat up your home and cause your HVAC unit to work harder.
Oh I wish I lived next door! I have two problems with banana pudding: 1. My husband is allergic to bananas ☹ and 2. I'm sure I can easily eat my weight in banana pudding. See where this is going? 🤣😃🤗
Hi Tammy & Chris ! Who doesn't love banana pudding!! Just the ultimate comfort food dessert at our house! My crew headed out to pick up some vanilla wafers when your video came on this afternoon so it would appear we're having banana pudding for dessert this evening to go along with a big batch of your Sloppy Joes. Thank you both for another video and delish recipe! 😊
Your pudding always looks so delicious. I have not made one from scratch before. Thanks Tammy for your wonderful recipe. You and Chris and the girls have a wonderful Sunday and week.💕
My main complaint about banana pudding has always been them turning dark. I used your suggestion and deseeded them. So much better and was gone the first day. Thanks for the tip.
Never seen it baked before! Always made it with pudding. This might be somewhat like a banana cream pie. Looks divine ❤️must try this! I wonder, is it good at room temp or cold? I want to possibly bring to a pot luck.
Ok, I comments about my problem with the wafers, for this on your chocolate pie video. I layer them with pudding on the bottom and top one layer of wafers. Maybe, just too much pudding on them. I’m going to make it like yours with one layer, all bunched together. Hopefully they won’t dissolve.
I have a question for you can you use the whole egg in your banana pudding or do you have to use just the egg yolk. Thank you in advance may God bless you both
That’s the way I like it, too…warm from the oven. Looks delicious & haven’t made one in years! Will have to try your recipe. I love your mixer! Never seen anything like it. Can you give me some info?
Wow, I wish my kids were home, haha. Or I wish I was in your kitchen so I could taste that yummy banana pudding! Thank you for sharing this recipe. I'll have to print and save this one for when my kids and plus ones are home. Love ya! God Bless Tammy and Chris!
Yeah.. should not make meringue when it's humid or raining. HOWEVER, if my grandmother made a pie she was fixing to sell that required it, she'd close all her trailer doors & windows, turn the GAS HEAT & Burners/ oven up HIGH HIGH to burn off the moisture.. then she'd make it & put the pie(s) in the oven!! !! Also, that's the ONLY TIME she'd use cream of tartar. Otherwise she said there's. no reason for cream of tartar.
That's a beautiful banana pudding! I can't wait to make it for my family, I've stayed away from my family for the last 3 years because of the pandemic, so I'm probably making this for our next get-together!
Looks good!! My MawMaw always made it!! Reminds me of Sunday mornings before church!! She’d get the grandkids to beat the egg whites!!😄😄😄 such good memories
I am not a fan of meringue, which is unfortunate considering how beautiful it is!!! Would I still need to bake the pudding to achieve the right consistency!
Hi Tammy, new subscriber here. You’ve probably mentioned in other videos but I’m unclear about the mentioning of “sealing” the meringue exactly what is that and what happens if it’s not properly “sealed”?
I'm in Australia but originally from North Carolina, so I know how good nanner puddin' is. I have some questions for you, please. 1)We don't have Niller Wafers downunder. Nothing even close to them. Any suggestions as to what would be a good substitute? 2)Our microwave is only 750watts & not very good for cooking at all. (Mostly used for reheating leftovers.) Can the pudding be made in a pot on the stove? 3)Ive lived here over 20 years & never run across cream of tartar. Mama always used it in her meringues. Is there a substitute or what will happen if I leave it out? Thanks for so many videos that take me back to the south. Love you guys heaps.
Make my snickerdoodle cookies and add more vanilla. Scoop them out with a smaller scoop and roll into circles. The cookie is EXACTLY like a vanilla wafer!! Of course you wouldn't dip them in the cinnamon sugar. So so good!
Cream of tartar actually goes in my snickerdoodles and that would be how you would make you r wafers crunchy. I do not know a substitute so maybe I should ship you some!!
I don't think I'm ever going to use boxed instant pudding again after seeing how easy it is to make good pudding from scratch. I also wanted you to know that after seeing a past episode where you said you were sending your daughter's friend through college, that when I need something for my kitchen, I will go through your Amazon link before ordering. You both are truly very kind people, the way people ought to be.
My mouth was watering this entire video!! My favorite dessert is banana pudding!! I’m definitely going to make this!!
Ohhh my! I love how pretty your cream pies look, Tammy! I thought the chocolate one you made was the prettiest I'd ever seen. Then today you made this beautiful nanner pudding! I wanted to poke my face right through the phone screen and get some pudding!! You're the best baker I know!! Thanks so much for sharing!! God bless!!
Stumbled across one of your videos and fell in love with your channel. You make food like my Mom used to make! I became a subscriber immediately! Live in Maryland, but consider myself "southern" in my heart. Thank you for all the great recipes.
Awesome! Thank you!
You can’t beat a homemade banana pudding. That one looks beautiful and delicious. I’ve never seen a milk jug like that one. It looks like a bleach jug.
I believe Sam's Club sells milk in those type of jugs 🙂. Have a blessed evening 🙏🙂🌻
I made your banana pudding and it was soooooo good. We ate it warm out of the oven and then cold the next day and it was good both ways. You cook like my Grandma did. Wish I’d have discovered your channel sooner!
Awesome!
This tastes exactly like the banana pudding that my grandma used to make. Warm and with meringue. Now I make it for my husband and my babies. 😭 ❤️ Thank you so much for sharing!
Looks good. I make mine like that but I never used microwave & very seldom make banana pudding. I make for others. I don’t like the warm. Strawberry pudding is my favorite with the cool whip & pudding 😁. But that’s exactly how it looked when my mom made it. Bring back memories. She loved it🫠
Definitely going to try this recipe! We loooooove Banana Pudding ! Never thought to try in microwave, but still going to try the same way you did…
Love watching you cook. Like watching my mom all over again. Although I’m 56 now, I still cook the same way she and my grandmother did. We always did three layers in a deep 2 quart Corningware square. We also used crushed graham crackers in place of using so many wafers. The ripe bananas do make a huge difference though, and I love a good banana pudding. Thank you for your great channel and sharing so many wonderful recipes.
I absolutely love banana pudding!! Thanks for the recipe!😀
Looks so yummy! 😋 My great Aunt use to make her banana pudding similar to yours. Thank you for sharing it with us! Have a blessed evening! 🙂🙏🌻
That banana pudding looks delicious 😍
This my hubby's favorite dessert, I just made one today
Wow your banana pudding looks soooo delicious thanks for sharing your recipe with us.Happy Fall🙋🌻🌻🌻🌻🌻🌈⭐🌟💫✨⚡
Homemade banana pudding is my favorite. My mama always makes one for my birthday. I’m like you, I only like it the day it’s made. ❤
I liked just the melody of the song, really welcoming.
Look very delicious 🤤 😋 I love banana pudding
Outstanding banana pudding .it looked so delicious . I will try making the recipe.
My, my, that looks good!!! Hot/warm is the way to eat it. Some people like it cold; I have to eat it hot or warm. Thanks for sharing!!
Banana pudding was my dad’s favorite dessert but he couldn’t stand them if they were not homemade. If they were the ones with instant pudding and cool whip he wouldn’t eat any, lol.
I love banana pudding Ms. Tammy.!! I grew up only liking the cold instant but now I like both and my customers order both. Fyi people always use the ripe bananas with the spots all over it just like the ones in this video.
I'm blessed that I did learn how to cook like my mama, or so folks tell me I can cook like her. But I never learned to do banana pudding like hers. My meringue is fine, but the pudding never seems to be as rich or as yellow as hers was. I've just subscribed to your channel because I love cooking like mama did
My Granny never would make divinity candy for Christmas unless it was a really cold dry sunny day. If it was rainy and humid, it would NOT work.
Hi Chris and Tammy, today is sept 10th 2022, I've been following you Tammy on u tube on my television, I love your show and all your recipes !!!! You're so much fun to hang out with ! I always turn my television on u tube now.. I watch you and your attitude is awesome... I LOVE YOU PLEASE KEEP ON SHARING YOUR RECIPES !!!! SOOOOOO GOOOOOOD...... AND PLEASE KEEP UP THAT GOOD HUMOR... YOU'RE A BEAUTIFUL LADY AND I LOVE YOUR SHOW !!!!
And regarding the humidity, it amazes me that Mama always made it and lemon meringue pie in the summer.
Thanks mrs.Tammy my son is going to love this it's his favorite pudding beside home made bread pudding..
Tammy, I still remember when I was about 11-12 and my Mother took one of my cousins and me to Birmingham to shop and when we got home we went to the fridge to get some banana pudding, she took it out of the oven that morning. It was gone and we asked my dad what happened. He said what do you mean what happened, I ate it. The whole thing!! I wish I could make him one, he’s been gone six years this Friday.
I’ve made banana pudding with evaporated milk since the late 50’s. But my family only likes it cold. I never made mine with meringue. Just taught by my husbands mother. I’ll have to try making it like yours, I wish I could have tasted it with you.
Humidity sure plays a part in how some food turns out. I’ve noticed that and heard that.
Banana pudding looks delicious.
Hi! You've a gorgeous picture on your profile ☺️ just decided to stop by and say hi! I hope my compliment is appreciated!
I could go for some of that Tammy. I LOVE banana pudding. I make it with Stoefer's chocolate animal crackers.
mmm sounds so good, i love eatin' it while the puddin' is still warm :) i bet my nanny didnt and my moma dont even know what cream of tartar is lol God Bless yall
I've never seen pudding made in a microwave. However, if you live in the South and especially if you don't have excellent A/C in the summer, you might want to make pudding in the microwave so it doesn't heat up your home and cause your HVAC unit to work harder.
I stir the sauce clockwise my grandma taught me to stir everything I make the same way the earth moves round the sun
My Grandmother made it sooo good but stirred it on the stove ,no microwave back then , awww wish she was here!! xoxo
Oh I wish I lived next door! I have two problems with banana pudding: 1. My husband is allergic to bananas ☹ and 2. I'm sure I can easily eat my weight in banana pudding. See where this is going? 🤣😃🤗
I've never made Banana pudding this way before But I'm diffenetly going to give it a try Cause looks So Yummy..😋 Tfs
Yes it looks so beautiful and I have no doubt how delicious it is.
Thank you. I'm learning to cook from scratch.
Wonderful!
Hi Tammy & Chris ! Who doesn't love banana pudding!! Just the ultimate comfort food dessert at our house! My crew headed out to pick up some vanilla wafers when your video came on this afternoon so it would appear we're having banana pudding for dessert this evening to go along with a big batch of your Sloppy Joes. Thank you both for another video and delish recipe! 😊
Nothing tastes better than homemade nanner pudding.
I just made this for my husband, it's delicious! Thanks you so much! FYI we're from the same state
Wonderful!
This looks amazing, thank you for sharing !!!
Add fresh strawberries to it one time!!! It'll knock your socks off!!!
Your pudding always looks so delicious. I have not made one from scratch before. Thanks Tammy for your wonderful recipe. You and Chris and the girls have a wonderful Sunday and week.💕
Looks so good!! I love your mixer and glass bowl. Are these still available? Thanks so much 🌺
amzn.to/3B6nKKp and bowls are also on collardvalleycooks.com
Love watching you cook. Can your pudding be made with splenda? It looks so good. I cannot have sugar.
it sure can Terry!
My main complaint about banana pudding has always been them turning dark. I used your suggestion and deseeded them. So much better and was gone the first day. Thanks for the tip.
Great to hear!
It's fall y'all 🍁💕
I love banana pudding, I only eat it the day I make it, also.
I learned to cook my custard over the stove, I don't know any other way. Maybe I'll try it like this if I'm in a pinch for time.
So easy you will love it!
I would like to try it it looks good so I am going to try it.
Thanks for the microwave tip. I have always cooked it on the stove.
Never seen it baked before! Always made it with pudding. This might be somewhat like a banana cream pie. Looks divine ❤️must try this! I wonder, is it good at room temp or cold? I want to possibly bring to a pot luck.
Warm or room temp is my preference
It’s also hard to make divinity when it’s humid
Love your recipes, SO MANY are on our monthly recipe rotation. The lemon curd you mentioned in this video, would it be used for like a lemon pie?
Glad to hear and yes that would work and I have a lemon pie on collardvalleycooks.com
Looks very delicious and it is my husbands favorite dessert
Hi! You've a gorgeous picture on your profile ☺️ just decided to stop by and say hi! I hope my compliment is appreciated!
I just made this a second time!❤️❤️
My momma would not make Divinity if it was raining.
Oh yum ! Looks delicious love your videos ❤️
You are so much fun to watch. Thanks for sharing!!💗💖
You are the dessert queen, what I want to know is if you only like to eat it the day it is made, did you share or half for you and half for Chris.
Yum that looks so good. I'd love with a cold glass of milk.
Meringue is like divinity; never cook it when the humidity is high.
Ok, I comments about my problem with the wafers, for this on your chocolate pie video. I layer them with pudding on the bottom and top one layer of wafers. Maybe, just too much pudding on them. I’m going to make it like yours with one layer, all bunched together. Hopefully they won’t dissolve.
I have a question for you can you use the whole egg in your banana pudding or do you have to use just the egg yolk. Thank you in advance may God bless you both
Yes you can!
@@CollardValleyCooks thank you so much
That banana pudding looks so good !!!!
I Like it warm. I don’t eat it after it’s been in the Refrigerator.❤️
Peel a banana from the bottom, no strings. I can't wait to try this. You go sista.
Love ya from Iowa.
That’s the way I like it, too…warm from the oven. Looks delicious & haven’t made one in years! Will have to try your recipe.
I love your mixer! Never seen anything like it. Can you give me some info?
amzn.to/3B6nKKp
Thank you! I'm so tired of banana bread!!
Tammy, you feed both body and soul! Blessings❤
That’s making me consider getting a microwave!
Wow, I wish my kids were home, haha. Or I wish I was in your kitchen so I could taste that yummy banana pudding! Thank you for sharing this recipe. I'll have to print and save this one for when my kids and plus ones are home. Love ya! God Bless Tammy and Chris!
Looks awesome! Thanks Tammy and Chris.🍌
Yeah.. should not make meringue when it's humid or raining. HOWEVER, if my grandmother made a pie she was fixing to sell that required it, she'd close all her trailer doors & windows, turn the GAS HEAT & Burners/ oven up HIGH HIGH to burn off the moisture.. then she'd make it & put the pie(s) in the oven!! !! Also, that's the ONLY TIME she'd use cream of tartar. Otherwise she said there's. no reason for cream of tartar.
I will try this. Thanks
Looks so 😋. I love banana pudding. Your hair is so pretty & shiny Tammy. Love you & Chris! 😍
This Easy Banana Pudding From Scratch recipe looks so delicious 😋 Ms. Tammy.
Banana pudding is my favorite. When I was a little girl I called it cookie pie. Always had it at church dinners.
Beautiful
That's a beautiful banana pudding! I can't wait to make it for my family, I've stayed away from my family for the last 3 years because of the pandemic, so I'm probably making this for our next get-together!
I like my wafers a little crispy in banana pudding. Of course, I like dumplings a little dry in the middle too.
Looks good!! My MawMaw always made it!! Reminds me of Sunday mornings before church!! She’d get the grandkids to beat the egg whites!!😄😄😄 such good memories
I never make meringue on a rainey day. The meringue falls flat. Love this pudding!
Tammy that looks yummy. Where did you get that measuring bowl?? What size is it?? Thank you!! 🌹🌹🌹
It is on collardvalleycooks.com
Thank you for the recipe
I am not a fan of meringue, which is unfortunate considering how beautiful it is!!! Would I still need to bake the pudding to achieve the right consistency!
Hi Tammy, new subscriber here. You’ve probably mentioned in other videos but I’m unclear about the mentioning of “sealing” the meringue exactly what is that and what happens if it’s not properly “sealed”?
It will weep more
My mom could make a good banana pudding.
Can I cook it on the stove top instead of the microwave?
Sure
I have made this before from one of your older videos it was delicious I cannot wait to make it again!
Hey Tammi, what kind of Mixer is that you use? Thanks!
amzn.to/3B6nKKp
@@CollardValleyCooks 🙏🏽
Your recipe looks exactly like what my Mom used to make, except she stood at the stove to cook the custard. Yours looks mighty fine!
I like banana Pudding warm or cold
I like to add cinnamon 😋 also your hair😍
How come no corn starch and evaporated milk
I used flour
Hey Tammy, I noticed you used "warm" pudding and added the bananas, won't that turn the banana's brown fast?
Thanks Luff Ya 😉
Maybe but we eat it so fast
@@CollardValleyCooks 🤣 I totally understand that!! Thanks Dear
I'm in Australia but originally from North Carolina, so I know how good nanner puddin' is. I have some questions for you, please. 1)We don't have Niller Wafers downunder. Nothing even close to them. Any suggestions as to what would be a good substitute? 2)Our microwave is only 750watts & not very good for cooking at all. (Mostly used for reheating leftovers.) Can the pudding be made in a pot on the stove? 3)Ive lived here over 20 years & never run across cream of tartar. Mama always used it in her meringues. Is there a substitute or what will happen if I leave it out?
Thanks for so many videos that take me back to the south. Love you guys heaps.
Add Graham crackers broken up in pieces taste great in pudding
@@evie1740 Hi Evie. We don't have Graham Crackers either. 🙁
Make my snickerdoodle cookies and add more vanilla. Scoop them out with a smaller scoop and roll into circles. The cookie is EXACTLY like a vanilla wafer!! Of course you wouldn't dip them in the cinnamon sugar. So so good!
Cream of tartar actually goes in my snickerdoodles and that would be how you would make you r wafers crunchy. I do not know a substitute so maybe I should ship you some!!
I am so excited to try this!! It looks very easy.