PORK CHOP CURRY WITH WHITE ONIONS | CH SECRET RECIPES

Instead of cooking chicken curry which is a common recipe, I decided to cook pork curry for a change. I used pork chop for tender meat and less fat. A simple marinating and frying with a sweet flavour of the white onions makes this recipe amazing. Just follow my procedures.
INGREDIENTS
6 Pork Chop
2 tsp Salt
2 tsp Brown Sugar
2 tsp Cornstarch
1-2 tbsp Curry Powder
2 tbsp cooking Wine
Black Pepper
2 White Onions
Cooking Oil
1 tbsp Oysters Sauce
1 tsp Brown Sugar
1 tsp Cooking wine
PROCEDURE
Wash and pat dry the pork chop, pound the meat using a meat tenderizer mallet. Use a big bowl and marinate with salt, brown sugar, cornstarch, curry powder, cooking wine and black pepper for 30 mins.
Peel 2 big white onions and slice. Set aside.
Heat oil in a fying pan, fry the marinated pork chop until both sides are golden brown. After frying slice them.
Heat oil in a wok, stir fry the white onions for 3 mins. Season with oyster sauce, brown sugar and wine. Add the fried pork chop stir fry for 5-7 mins and serve with rice.
#chsecretrecipes #porkcurry #curryrecipe

[@heidicheung3375]

I never try this recipe but after watching,i want to try now..very interesting ..looks delicious