I do this also but i add the sugar to the strawberries first and let it set in the refrigerator for 7 days them strain out the strawberries and add the 100 proof too it amazing flavor
@YalalovKitchen I'm doing a blueberry and blackberry combo, pulling it out tonight and mixing everything up will be ready tomorrow night, good after dinner drink keep up the good videos
I make my own liquor on my channel and happy to say i will be using your technique to make strawberry as well as blueberry, raspberry and blackberry liqueur. I also noticed @susandunlap7754 comment on letting the sugar and berries set in the refrigerator for 7days. That's kind of how I sweeten strawberries for sponge cakes.
I am glad that you liked my cooking technology! I leave the sugar with strawberries for 7 days so that the sugar absorbs the rest of the alcohol, strawberry juice and flavor into you. This way you get an awesome syrup!
I do this also but i add the sugar to the strawberries first and let it set in the refrigerator for 7 days them strain out the strawberries and add the 100 proof too it amazing flavor
Your method is also great! I love strawberry liqueurs, they always have a bright aroma and taste!
@YalalovKitchen I'm doing a blueberry and blackberry combo, pulling it out tonight and mixing everything up will be ready tomorrow night, good after dinner drink keep up the good videos
We're going to have berry season soon, and I hope I can make some interesting berry liqueurs.
Yes this is great>
Looks amazing any recipes?
I make my own liquor on my channel and happy to say i will be using your technique to make strawberry as well as blueberry, raspberry and blackberry liqueur. I also noticed
@susandunlap7754 comment on letting the sugar and berries set in the refrigerator for 7days. That's kind of how I sweeten strawberries for sponge cakes.
I am glad that you liked my cooking technology! I leave the sugar with strawberries for 7 days so that the sugar absorbs the rest of the alcohol, strawberry juice and flavor into you. This way you get an awesome syrup!
@@YalalovKitchen Thank you for you tips. I truly appreciate it.
Is this shelf stable or will it need to be kept in the fridge?
The liquor can be stored at room temperature
What percentage do you think it is
About 15-20