CHAR GRILLER GRAND CHAMP SEMI BIG COOK
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- Опубликовано: 23 июл 2024
- Just cooking up some GROCERIES on the Char-Griller Grand Champ! I don't get into a lot of detail in this video, just sharing my fun. Absolutely love this smoker!
Camera: SONY FDR X3000
Microphone: RODE and Kimafun (2.4G Wireless)
Editing Program: Wondershare Filmora 13.2.6
Email: MITHLfun@zohomail.com
www.bluekuna.com
VEVOR 14x14 PIZZA BAKING STEEL:
www.homedepot.com/p/VEVOR-Piz...
CHAR-GRILLER GRAND CHAMP XD Offset Smoker:
www.homedepot.com/p/Char-Gril...
Paulie is on these social media Platforms:
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#pauliedetmurds #whereto #howto #whattodo #chargriller #teamchargriller #grandchampxd @CHARGRILLERGRILLS 
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I know, I had the pork over the Steelhead,..a big NO NO in the world of cooking,..but hey,...I'm eating it and it will be fine.
Char Griller makes great products. Outstanding cooking. Everything looks outstanding!!
It was fun, and that is pretty much all I shared in this one, didn't get into detail very much. Thank You Sir!
I love to watch the Chargriller in action. All proteins look great! But that trout looked outstanding! Offset smoking is just plain fun. Great video my friend.
Thank You Sir!!
You had plenty of room for more. Nice cook, makes for a great day.
I know, but cooking for The Little Lady and I alone, this is plenty big enough. I have something BIG coming soon! Thanks for watching, appreciate you very much!
Wow your Grand Champ is in prime condition. Way to keep it well dressed. Great cook man. Foods looked amazing also
Thank You! You are part of the influence for me to buy the Grand Champ! Wishing to see more of yours on your channel???? God Bless!
Great cook, Paulie. You had most of the farm rollin' in smoke. I wish I would've sprayed my firebox. The color on that pork was on point. Take Care.
It turned out nice! I am glad I applied the oil too! Thank You SIR K!
Very nicely done! I am drooling here
Wow, that is something to brag about for sure! Thanks S!
Hmm looks interesting. Love the idea of using the pizza screens to make it easy to get food off of there.
I don't have any issues with getting anything off the grill grates, but I do like that I don't have to bring out 3 pans to put the stuff into. It isn't pretty, and won't always do it, but hey, it works? I appreciate You Tony, and yes, I will be doing some pizza in my homemade pizza oven again very soon for video. Looking forward to your next pizza video!
You got a whole smorgasbord on there Paulie . I haven’t had steelhead trout in quite awhile. Everything looks fantastic . Cool little tid bit about Henry Ford starting Kingsford . I learn something new everyday. Have a nice weekend sir
Hey, I thank You for the great comment and for watching. I am a big Ford Fan! Thank You!
Very nice brother. Beautiful colors on the food.
Everything you put on that smoker looks Delicious! That salmon has me drooling. Okay I'm going to have to put some pulled pork and slaw on the menu next week. That looks So good! 🥰💞👍🏻
You are too kind! I thank You Very Much!
Awesomeness brother raining here so grilling 😢🍻
YESSIR!
Nice grilled yummy yummy foods
Thank you 😋
Love grilled fish
AMEN!
look so yummy and juicy , creamy burger. love it
very interesting: for grillers only😉😀👍
Yes Ma'am! Thank You so much for watching!
Great looking cook, Paulie! I love my Grand Champ because of the size of the cook chamber. I've had three pork butts and 4 racks of ribs going simultaneously! Those expanded steel sliding racks kick butt, too! I also love the placement of the smoke stack; grate level compared to my old Okie Joe Highland. One question, though... Why aren't you using those logs you have underneath?
Placement of the chimney was probably the #1 reason, I don't want it on the top. No, ...that wood was from a cherry tree in my front yard that I cut down about 3 days before this video! Good Eye Brother,....Char-Griller Brother!
Looks like a great way to use that stick burner. I over steelhead trout. Blue Kauna makes rubs too?
We’re you cooking for a crowd, or planning for left overs for the week?
Ohh yes, he makes rubs too! Good stuff! This cook was just for The Little Lady and I. Most of it was put into the freezer. I figured, knock it out in one cook! Thanks Big Lew! I so appreciate your comment!
Steelhead taste better than salmon in my opinion. This all looks good. When are you going to open Detmurds BBQ & Pizza? Or do two. Paulie's Pizza and Detmurd's BBQ
You know, I have been thinking of that kind of thing a LOT! The big question is,...do it here, or in the Philippines? Thanks,...we need to talk sometime!?
Are you cooking for a family reunion ??? thats a lot of food. looks tasty.
No, for the freezer for the most part. Except for the steelhead! Thanks Stanley!