Between the Lavash and the Yufka Tafton bread. Which is better tasting? From an economic stand point the Lavash machine creates zero waste unlike the Yufka Tafton machine.
Gosto muito de ver seus vídeos . Tem como vcs colocar vídeos novos com mais tempo de filmagem . Deus abençoe grandemente a todos . Grata TÂNIA ( Brasil )
خسته نباشید عزیزان دستتون درد نکنه هزار سال برقرار باشید ⚘️🤲🤲⚘️💖💖💖💛💛💛💛💜💜💜💜💖💖💖💖
Definitely not easy work I love these videos,thank you
🌹❤️🌹
بسیار عالی
please share the recipe, what kind of flour do you have, how many kilograms and how many liters of water, how much salt, thank you very much
Between the Lavash and the Yufka Tafton bread.
Which is better tasting?
From an economic stand point the Lavash machine creates zero waste unlike the Yufka Tafton machine.
lavash is better.
Gosto muito de ver seus vídeos .
Tem como vcs colocar vídeos novos com mais tempo de filmagem .
Deus abençoe grandemente a todos .
Grata TÂNIA ( Brasil )
Thanks a lot ❤️❤️❤️
какая температура должна быть на жарочных листах?
از آلمان قربون نون وهمه چیز ایران وملت عزیز ⚘️💛💜💖♥️💚💙❤️🤍💛⚘️
ممنون از شما 🌹🌹🌹
Hello , I bought such a rollout .can you tell me what kind of flour it works with or what proportions and ingredients should be .thank you in advance
wheat flour and ingredients are wheat flour, water, salt, yeast. exact amount need experience and depend on quality of wheat flour.
@@ObserveFoods Thank you very much. I will try
Hello. How many minutes do you knead the dough?
Hello, about 30 minutes.
اريد رقم هاتفك
как с вами связаться? у вас есть WhatsApp?
или Telegram?