2 eggs 1 tsp vanilla essence 1cup brown sugar mix well add 1/2 cup warm butter mix immediately 1+1/2 cup flour 1 cup chocolate chips in the oven for 25-30 min
I love both styles of Brownies the chocolate ones and these.. But I always have made these. I haven't made them in a while. I think its time to make some I Love blonde brownies.
when I tried to make blondies, the brown sugar and butter wouldn’t cream properly. I’m not sure why. I kept the butter in the fridge and then microwaved it.
wym they melted? they’re baking. of course they’re going to melt in the oven. the end result was when it cooled and the chocolate chips hardened again if that’s what you’re referring to
did you use chocolate chips or chunks? if you mean that the chocolate didn't hold its shape, you probably used chunks of chocolate, which do melt and spread when heated. chocolate chips, on the other hand, stay the same shape in the oven. but if you used chips idk what happened haha
Great, a blonde recipe that doesn't have a crazy amount of sugar like 2 cups. This amount is reasonable.
Bro 100g sugar is A LOT
If ur white then 200g is reasonable
2 eggs
1 tsp vanilla essence
1cup brown sugar
mix well
add 1/2 cup warm butter
mix immediately
1+1/2 cup flour
1 cup chocolate chips
in the oven for 25-30 min
Thank you for this.
At 350 Fahrenheit
At 350 Fahrenheit
Wow, these chocolate chip blondies look very deliciously tasty!
M going to save this recipie for the REST OF MY LIFE SERIOUSLY 😃
Beat blondie recipe hands down thank you ❤
I love both styles of Brownies the chocolate ones and these.. But I always have made these. I haven't made them in a while. I think its time to make some I Love blonde brownies.
Los hice y son una delicia total muchas gracias
Tienes la receta en español
Made these last night perfect recipe! Thanks 🤩
So glad!
I would like to add pecans, is there anything different that I should do?
Thanks for sharing😍😍
Can substitute brown sugar with white sugar please?
yes, you can
I love blondies and brownies. If I were to make this it would have to be double batches it wouldn't last long.
1like yummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes ❤️😍😍😘👍❤️❤️
It doesn't have white chocolate though
dear which tripods and camera are you using?
Need chiller 1st?
hi, can i try this but with white chocolate chips ?
Yes you can!
How many blondies dose it make
Can we try this recipe without an oven???
no baking powder /soda?
It's supposed to be quite dense like a brownie but if you want something more fluffy, you do you, and add leavening agents.
What flour r U used?
Check description
Made this yesterday taste was gud. But didnt achieve crinkle top like urs😢
You probably overmixed. Next time, as soon as it looks blended, don't mix furthur.
@@aishuthinktank4646 thanks sis
@@aishuthinktank4646rbdjdhffhdjd9r
when I tried to make blondies, the brown sugar and butter wouldn’t cream properly. I’m not sure why. I kept the butter in the fridge and then microwaved it.
Don’t microwave the butter . It will not cream then. Keep it outside the fridge for half an hour until it is soft and then work with it
I think you have to wait for the butter to cool down as well? Something about it won't hold the shape properly
I tried this receipe,but chocolate chips melted?
It depends upon the chocolate chip you used
I tried it today and the same happened
wym they melted? they’re baking. of course they’re going to melt in the oven. the end result was when it cooled and the chocolate chips hardened again if that’s what you’re referring to
did you use chocolate chips or chunks? if you mean that the chocolate didn't hold its shape, you probably used chunks of chocolate, which do melt and spread when heated. chocolate chips, on the other hand, stay the same shape in the oven. but if you used chips idk what happened haha
Mind came out dry
Click around before you try this recipe
My came out like a cake 😢
No chocolate 🍫? 😂
i honestly just made these and it’s so bland 🤦🏽♀️
Dint like ?
It didnt cooked well???
did you use butter? If not its not going to be the same as any other subsitutes for it. How do i know, I DID IT
I followed the recipe to the letter, left out the baking powder bc I wanted them more fudgy and chewy. The blondies were bland. My daughter agrees. 😕