3 years ago I made your pie for the first time, at the same time Texas was hit with a bad freeze that left my previous apartment with no electricity and running water. It was you apple pie that I had every night for those 3 days that made my day, yearly I now make the pie before the first snow so I can eat it while I watch the snow fall just liked did three years ago. Blessings
i am newly fourteen and i started making this when i was like. Eleven i think. since then i’ve made it for every thanksgiving and my whole family loves it. thank you so much for sharing this!! it’s become a really special thing for me to share with my loved ones and it is also Delicious
Just wanted to say I just found your channel and your voice and content is so soothing and informative! Im a baby baby witch, but I am loving learning all about it. Thank you for all your work!
I've been making this pie every year since since I saw it on your channel and honestly the amount of time and care it takes is my favourite part:) a lot of opportunities to add my intentions into it and/or pour my heart into it for my family! Not to mention it's delicious
That is such an INCREDIBLE recipe, thanks 😊 I finshed the pie yesterday - I used almond milk instead of the egg yolks & magarine instead of butter & had a wonderful vegan version 😊 It tasted beautifully, also my guests addored this pie. Thanks 😊
My mouth watered throughout this video. It’s similar to my mom’s. My favorite! Good job and who cares how the slice looked. It looked mouthwatering good and know it tasted amazing.
I've made this every year since 2020, and it has become a firm family favourite. It's different from the other European apple cake recipies we usally make, and I love getting creative with the crust.
I have used this recipe from your previous video, it is unique indeed! My partner loves it and he keeps asking me to make this specific apple pie! In this video, the instructions and the presentation of the ingredients are more clear and easy for me to follow. I am on day two and about to bring it together soon! Thank you so much! greetings from Greece☺
This apple pie recipe sounds really delicious and it looks great . I do a fair amount of holiday baking i.e. pecan pie, fruitcake and bourbon balls. I am going to try to fit this in this year, and I like the idea of adding cloves, sounds incredible ! Thanks for the recipe , take care and have a great weekend Annie. ✌🙂🤙
@@trixiekay22 I live in Southern Indiana, about 30 miles north west of Louisville, KY. Kentucky being the "birth place" of bourbon, bourbon balls are well known around this part of the country. There are a couple of different variations on them. The ones I like and make are made of crushed vanilla wafers, Hershey's cocoa, confectioners sugar, corn syrup, bourbon and chopped pecans. Once that is rolled into balls, you roll the balls in granulated sugar. They are a delicious chocolaty treat with a little bit of a "bourbon bite".
Hi Annie!! I've made this pie twice before, and it is always soooo delicious!! I do have a problem with cutting though, whenever I try to cut slices, it seems so soupy inside and the crust gets lost in all the jelly goodness. Any advice on how to fix this would be appreciated!! Love your channel and videos, they are always so informative and relaxing 💚💚💚
Hi, Annabel. I'm here looking for something to look at; and I find that you have a BRAND-NEW Apple pie recipe. THANX. I've missed your videos since I've been into delving into Cryptocurrencies for a living. Halloween is my favorite time of the year and I can't wait to see this video. I am Francis Lambert. I am from Boston, Massachusetts. I've watched your videos for several years now and LOVE THEM. Have Nice DAY. Peace : )
That looks delicious and id love to try it 😩 but I was wondering if you have any advice on making it gluten free so I can make it for my family. I can’t eat an entire apple pie by myself lol
I'm sure there's a gf baking mix that has a recommendation for pie crust. I'm going to need to try this myself at some point as I was recently diagnosed with an autoimmune condition and my doctor recommended I try going gluten free if possible (in addition to the meds he's giving me)
You just gave me an idea. I've been experimenting with fall and winter spices for coffee creamers. Has anyone tried adding gingerbread spices to your apple pies?
Skillshare sounds good but whats their pricing ??? ETA Im allergic to nutmeg so would have to leave it out. ETA 2 I like your picture of it better than the clearly photoshopped pictures you see on store bought pie boxes... Looks more natural and real to me.
The first 500 people to use my link skl.sh/thegreenwitch10241 will get a 1 month free trial of Skillshare premium!
3 years ago I made your pie for the first time, at the same time Texas was hit with a bad freeze that left my previous apartment with no electricity and running water. It was you apple pie that I had every night for those 3 days that made my day, yearly I now make the pie before the first snow so I can eat it while I watch the snow fall just liked did three years ago. Blessings
The pie that brought me to your channel years ago! I'm about to make a few for some friends and fam later this month :D
i am newly fourteen and i started making this when i was like. Eleven i think. since then i’ve made it for every thanksgiving and my whole family loves it. thank you so much for sharing this!! it’s become a really special thing for me to share with my loved ones and it is also Delicious
Just wanted to say I just found your channel and your voice and content is so soothing and informative! Im a baby baby witch, but I am loving learning all about it. Thank you for all your work!
I've been making this pie every year since since I saw it on your channel and honestly the amount of time and care it takes is my favourite part:) a lot of opportunities to add my intentions into it and/or pour my heart into it for my family! Not to mention it's delicious
I love seeing your book gently on the table beside you as you talk with us!
I have made this for the past 2 years now and it is definitely a family favorite. Best recipe by far😊
Thank you so much for sharing your love of pie. I smiled all the way through your video. Such a joy. It looked delicious. 😁👍❤️🇬🇧🙏🏻🙏🏻🙏🏻
I'll make your apple pie this year for samhain, I'm so excited! ❤😊
That is such an INCREDIBLE recipe, thanks 😊 I finshed the pie yesterday - I used almond milk instead of the egg yolks & magarine instead of butter & had a wonderful vegan version 😊 It tasted beautifully, also my guests addored this pie. Thanks 😊
My mouth watered throughout this video. It’s similar to my mom’s. My favorite! Good job and who cares how the slice looked. It looked mouthwatering good and know it tasted amazing.
I make this pie every year! It is a crowd favourite for sure! Thanks Annie ❤
Holy Moly! Love your crust design creativity, may have to “borrow,” that! 💚🍎💚
I've made this every year since 2020, and it has become a firm family favourite. It's different from the other European apple cake recipies we usally make, and I love getting creative with the crust.
I made it when you shared the recipe previously and it is "chef kiss" I absolutely concur. Hugs from France.
OMG it is so good. A lot of work compared with the one my family made but soooo worth it. Thank you for sharing. The crust is the best thing!
A lovely video. Thank you for the recipe and the chat. I love your DRESS!
I will definitely have to try this!! Thank you so much!!! 🥧 ❤
I have used this recipe from your previous video, it is unique indeed! My partner loves it and he keeps asking me to make this specific apple pie! In this video, the instructions and the presentation of the ingredients are more clear and easy for me to follow. I am on day two and about to bring it together soon! Thank you so much! greetings from Greece☺
Got the book! It is very well executed and the content is quite informative. Thank you for this. I will make this pie for sure ❤
This apple pie recipe sounds really delicious and it looks great . I do a fair amount of holiday baking i.e. pecan pie, fruitcake and bourbon balls. I am going to try to fit this in this year, and I like the idea of adding cloves, sounds incredible ! Thanks for the recipe , take care and have a great weekend Annie.
✌🙂🤙
@keithpoole6787 I've never heard of bourbon balls before but they sound delicious!
@@trixiekay22 I live in Southern Indiana, about 30 miles north west of Louisville, KY. Kentucky being the "birth place" of bourbon, bourbon balls are well known around this part of the country. There are a couple of different variations on them. The ones I like and make are made of crushed vanilla wafers, Hershey's cocoa, confectioners sugar, corn syrup, bourbon and chopped pecans. Once that is rolled into balls, you roll the balls in granulated sugar. They are a delicious chocolaty treat with a little bit of a "bourbon bite".
@@keithpoole6787 you should make a recipe video, I'd watch it!! 🤗
This is a great pie recipe. My mouth was watering. Sending to my mom. Thanks 👍❤😊
I don't cook but i love to watch your videos, really soul soothing
I love your little white helper
And I can't wait to try the pie
Thank You
I was planning to bake an apple pie tomorrow, so this video appeared just in time!
I remember your first apple pie video, made such an impact on my practice thank you Annie! ❤
Many thanks for sharing, Annie. 😊
Was going to make apple pie tonight, so excited to try this recipe 💜
I love my sourdough starter! :) good luck on your sourdough journey!
I missed you! Your apple 🍎 pie looks absolutely delicious! Add vanilla bean ice cream 🍨 and it is even more delicious!!! 👍💗
i made this pie a couple of years ago and it was wonderful, hope i can make it again this year :]
Yum!! Thank you so much ❤
Gorgeous apple pie!!
That is gorgeous, I can't wait to try this!
Beautiful! 🍏
Hi Annie!! I've made this pie twice before, and it is always soooo delicious!! I do have a problem with cutting though, whenever I try to cut slices, it seems so soupy inside and the crust gets lost in all the jelly goodness. Any advice on how to fix this would be appreciated!! Love your channel and videos, they are always so informative and relaxing 💚💚💚
Hi!!! Love that I caught this video early!
Wow what an absolutely beautiful pie🥰 thanks for sharing
That looks sooo good 😦 2 days to make, 2 minutes to eat!! 🤤😋
Best apple pie ever !
Hi, Annabel. I'm here looking for something to look at; and I find that you have a BRAND-NEW Apple pie recipe. THANX. I've missed your videos since I've been into delving into Cryptocurrencies for a living. Halloween is my favorite time of the year and I can't wait to see this video. I am Francis Lambert. I am from Boston, Massachusetts. I've watched your videos for several years now and LOVE THEM. Have Nice DAY. Peace : )
That looks delicious and id love to try it 😩 but I was wondering if you have any advice on making it gluten free so I can make it for my family. I can’t eat an entire apple pie by myself lol
I'm sure there's a gf baking mix that has a recommendation for pie crust. I'm going to need to try this myself at some point as I was recently diagnosed with an autoimmune condition and my doctor recommended I try going gluten free if possible (in addition to the meds he's giving me)
Use oat flour! It is delicious. :) It should be similar in ratios.
Your pie slice description matches me to the core.... I look like a mess but I'm a lot better than I look, trust me.
You just gave me an idea. I've been experimenting with fall and winter spices for coffee creamers. Has anyone tried adding gingerbread spices to your apple pies?
Excellent💚💚💚💚💚💚💚💚💚💚
Just seeing the thumbnail inspired me to make apple crisp with my single apple today.😂
awesome
What is that fun little copper thing on your stove :o
this looks SOOOO good. has anyone veganized this?? any tips before i attempt?
I'm going to make this for Thanksgiving and throughout Fall next year.
Can you tell us what type of green apple you use, please?
The first 5000 people who don't fu*kn laugh there a ASS-OFF. on that last piece of PIE??..I Luv YOU ALL. Peace: ) Annabel, You Are The best. : )
💚🌱🌾🌒🌕🌘🌾🌱💚
... you have something Anne Hathaway-ish... 👌🏾🤌🏾
Ever think of selling a digital copy of this (and other recipes)?
Skillshare sounds good but whats their pricing ???
ETA
Im allergic to nutmeg so would have to leave it out.
ETA 2
I like your picture of it better than the clearly photoshopped pictures
you see on store bought pie boxes...
Looks more natural and real to me.
How do I know my spells work?