A Taste of History (S6E2): Winning the War With Bread

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  • Опубликовано: 31 июл 2024
  • Chef Walter Staib bakes some of America's favorites, inspired by the Baker General, Christopher Ludwig. A native German, he brought the art of gingerbread making to Philadelphia. Chef Staib roasts a turkey to demonstrate how to make a classic turkey pot pie from scratch, then finishes the meal with gingerbread and poached pears.
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    Chef Walter Staib travels the globe, to historical locations, into famous kitchens and exotic markets to bring you A Taste of History. The cooking TV series explores, educates, and brings America's culinary heritage to life through the recreation of elegant and sumptuous dishes inspired by the founding fathers.
    For more episodes and cooking related content subscribe to our channel: Hungry!
    / @hungrylive
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    Join us Live 24/7 on our on-going broadcast at: pixelfy.me/sAP9tW
    Hungry is a new linear OTT channel dedicated to food and cooking, and featuring such celebrity chefs as Pati Jinich, Julia Child, Jacques Pepin, Nick Stellino, Graham Kerr, Roy Yamaguchi, Walter Staib, Jim Coleman, Cecilia Chiang, Martin Yan, Jean-Georges Vongerichten, Michael Chiarello and many others.
    Hungry launched on Twitch.tv in 2018, on Xumo for LG Smart TVs in Q3, 2019, on Samsung Smart TV Plus in Q4 2019, and on Vizio SmartCast TVs in Q1 2020. Roku and Apple TV apps are coming in Q1, 2021.
    Learn more at the Hungry website. hungry.live
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Комментарии • 3

  • @kimdramer1641
    @kimdramer1641 11 месяцев назад +2

    Such a wonderful series combining food history and American history. I always learn something new, or am introduced to a great American. Chef Staib, I learn so much from you. Thank you.

  • @stacysatterfield2154
    @stacysatterfield2154 Год назад +2

    Love this have a passion for history. Walter is a Classic Chef. Loved hearing about Baker General Ludwig who fought for our country and gave back to the poor kinder in Philly. Love seeing these videos in historical areas

  • @stacysatterfield2154
    @stacysatterfield2154 Год назад +1

    Always loved Sally Lunn. My mom used to make it for my birthday every year when I was a kid in NY. We got the recipe in Colonial Williamsburg