Just cooking the green beans to crisp-tender is fine if you're serving them on their own. But with the ragout, you really should cook them a little more. The cream sauce on top of the very crunchy vegetable is a very weird texture for the mouth. Also, I'm confident that 18th century Americans would have cooked their green beans longer, so that they're softer to the tooth.
I love William Penn.
Loved this video and about William Penn and the Quakers.
I would love to have him cook for me.That food looks delicious ❤
I always loved Peaceful Kingdom. From Isaiah about the Millennial Kingdom
Just cooking the green beans to crisp-tender is fine if you're serving them on their own. But with the ragout, you really should cook them a little more. The cream sauce on top of the very crunchy vegetable is a very weird texture for the mouth. Also, I'm confident that 18th century Americans would have cooked their green beans longer, so that they're softer to the tooth.