Candied ginger

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  • Опубликовано: 16 сен 2024
  • Candied ginger is not only a delicious snack between meals, it also helps with nausea. Ideal for long journeys, travel sickness or seasickness. Ginger is also particularly helpful with a cold. After high-fat, heavy meals, ginger also helps calm your stomach. Note that you should only eat the candied ginger in moderation. Although ginger is very healthy, the candied version contains a lot of sugar. Now we come to the recipe. glazed ginger Benefit: 500g ginger (unpeeled) (300g peeled) 300g sugar 300ml water 1 tbsp lemon juice About 150g of sugar to roll. The recipe is 1: 1 That means: "If you have 1 kg of peeled ginger, you take 1 kg of sugar with 1 liter of water." Here I took 500g of unpeeled ginger. 500g of unpeeled ginger gave me 300g of peeled ginger. Preparation: Peel the ginger and cut into very thin slices. Put water and sugar in a saucepan and bring to a boil. In the meantime, cook the ginger in another saucepan in hot water for about 5-10 minutes. Let the sugar syrup simmer for about 2 minutes, then add the lemon juice. Then add the ginger to the sugar syrup and simmer for about 30 minutes on a medium level. Stirring occasionally. When the ginger turns darker in color, take it out and let it dry on a baking sheet lined with baking paper for approx. Then roll the ginger slices in sugar and let them dry on a plate. Then put in an airtight can. Airtight in a can, the ginger can be kept for approx. 3-4 weeks. Subscribe to my channel for more recipes. If you liked the recipe, leave me a comment or a thumbs up. I would be very happy about it. 👍🤗🤗 Now I wish you a lot of fun cooking #ginger #candied #canded #candiederinginger # sugar # sweet # sugary sweet # delicious #healthy #ingber #imber, periwinkle and #ginger root # plant species # travel snack # sea sickness # travel sickness # nausea # stomach-friendly # ginger root # ginger plants # ginger plants # ginger plants # ginger plants

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