Brazilian Mums Try Other Brazilian Mums' Pastel
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- Опубликовано: 19 мар 2023
- It's the last episode of Brazillian Mums Try and you know we needed to go out with a bang! This time we had three Brazilian mums try each other's Pastel! Lets see who makes the best one! 🇧🇷
🎥 PRODUCER 🎥
/ godfrey_mercado
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Sonia winning, rating everybody low, while making one that everyone agrees isn’t even a pastel? I CALL UNFAIR SCORING PRACTICES! 😂
Tots! 😅
I wonder why such people are even on such videos.. repeatedly same attitude, the channel needs to get a grip on fair marking, else they will simply lose audience due to 1-2 people😅
SONIA DISGUSTS ME!
She gave her reason for y she acted then how she did and I agree with her observations. I think she scored fair for her own tastes
Technically, even if she gave everyone a fair score like 8, she still would’ve won. The scores would be 19, 20, and 21 if she gave 8 instead of 3, 3, and 2. If she gave a 10 to each, the last one would be the only one to match her score. Hers got 23 so I guess it was tasty despite it not being the correct dish. I do think she judges too harshly.
Please bring back having them blindfolded and trying their own too!
maybeee
@@buzzfeedUK no, no not maybe. Do it bc we want fair ratings or we’ll just watch coco and not buzz feed
@@buzzfeedUK Not maybe - it's NECESSARY. It's at least one way to prevent the cheating that Sonia does EVERY time. It's not fair if you keep doing it this way. The other option is to have one of the producers as "unbiased" judge to offset the unfair contestants - this will help a bit, but not as much as blindfolds. The simplest solution is to stop casting unfair contestants. It doesn't make the video enjoyable when there's bad apples in the bunch.
The problem is, if they do it again, the contestants will know that one is theirs and they'll be looking for their own to rate it highly. It was hilarious when they did it the first time though. Truly brilliant.
@@clarewhite3004 a lot of the times they say their own food taste nasty bc they don’t know it’s theirs since they are blindfolded
sonia is so unfair. did the editors not realise that she was cheating?
I've watched the other videos and i simply hate her attitude
Honesty, I think she was fair this time. I Understood her ratings this time. She explained what wasn’t doing well and I personally could tell what she was explaining was evident. I tried to calculate what if she scored around 6-8, she would have still won.
@@HunniRoze She wasn't, that was not a pastel
Sonia’s win was not fair. She did not make pastel. Her reasoning at the end was that she makes it “differently”. Yeah - a totally different dish lol. That’s like bringing a hamburger to a sloppy Joe contest.
Cackling
She needs to be replaced immediately.
Danda is the one I like the most because she is constructive with her criticism and fair. Sonia purposely marks everyone else lower so that she can win. And what she made was NOT a real pastel!!!!
I agree with you but about it not being a pastel, liked the other woman said in some regions of Brazil that is also considered a pastel, so I understand why maybe she confused the dishes.
@@pauloph4 olloooopppllll😂
They have to change this rating system it is so stupid. She only gave 8 points in total while the other 3 gave 23, 17 and 19 points. Of course she is going to win easily then.
@@pauloph4 I'm from the south, just like sonia, and that isn't a pastel, it's known here as risoles, just like the other mothers mentioned
@@geovaneassisramos1365 You are from the south and there people have their own culture, but it doesn't mean the other regions of Brazil are equal. She didn't invented that in her head, probably her family or someone like that taught her that is a pastel. Brazil is a big country and independent if the real name is risole it's very normal in each region/city people call it other names. Ex: in my city this also know as a pastel.
Sonia is too negative while Danda is a true , fair and respectful judge.
Sonia didn't made a pastel, she made salgado frito. It's a very traditional Brazilian food as well.
Em algumas regiões do Brasil aquilo tbm é chamado de pastel, então eu entendo porque ela confundiu qual deveria fazer.
ela fez um pastel de festa, só que grande kkkkk
Sonia doesn't need another invitation.
They need the chefs to rate all of their dishes to be unbiased
Truth grenade
I love Danda. She's so smiley and bright. Wonderful personality
Sonia's recipe isn't from the south, every region in Brazil has risoles, she didn't make a pastel.
Danda is auch a lovely lady! She actually looks nice and she is
I think that Sonia is one of those people who deliberately scores others low so she can win, not cool
Sonia does this EVERY time. She's a hater and a cheater.
@@charliep9066 Have you even watched the other episodes of Brazilian moms?
It seems that nothing satisfies Sonia🤷 she is one of those people who only sees the worst in things even if it looks so delicious,she always find an excuse to rate them lower
Exactly
Can't believe the winner is the one that didn't make an actual pastel. I've never seen a pastel that looks like that in my life, and it looked soggy too. I knew something weird was coming when she complained about the first one breaking too easily and being "dry". I would hope!
Liked the other woman said in some regions of Brazil that is also considered a pastel, so I understand why maybe she confused the dishes.
@@pauloph4 Wich region? I have been all around Brasil, and that's a risole anywhere!
How did Sonia win when she didn’t even make a Pastel?!
As the other woman said in some regions of Brazil that is also considered a pastel, so I understand why maybe she confused the dishes.
She cheated. She gave everyone low scores to ensure she won
@@pauloph4 Wich region? I have been all around Brasil, and that's a risole anywhere...
@@mariarantesmoreira I am from Minas, and here in my city and region it's also called pastel. Minas is a big state and is common have a different names in each region of the state. For example, North of Minas has some cultural difference from sul of Minas. You said you have been all around Brazil, but our country is very big and it's impossible you know everything about it.
Não entendi pq a Sonia ganhou, o dela nem é um pastel e sim um risole
Pelo gosto, eu acho. Mas realmente, nada a ver
Sonia e insuportavel, fica dando nota baixa pra todo mundo atoa
Sonia shouldn't've won. She didn't even make a pastel and was unecessarily judgemental and deriberately rated all the other recipes poorly in order to win.
You guys should do pastels from around the world. Trinidad has pastelles, which are made with cornmeal and steamed in banana leaf.
In puerto rico we have empanadas and pastelillos! They are super good. We have quesitos which is like a cheese filled pastry.
❤
Danda is such an absolute sweetie!
Waw. In Indonesia we also have pastel and risoles and the concept is the same: fried dough with fillings. Kind of caught me off guard haha.
I think it might be borrowed from the Portuguese but I am not sure. Like for example words such as bendera (PT: bandeira), mentega (PT:Manteiga). But when it comes to food sometimes it's hard to track its origins because we each have our own versions of some dishes. And better for me because more we have to eat hahaha
Im from west africa and we eat pastel too. We dont put cheese but just meat. And we even call it the same: pastel .
Also have Pastelles in parts of the Caribbean but its a bit different. The outside is soft and wrapped in banana leaf. It's usually eaten at Christmas
@@gavindc2507 Our pastel is like Dominican pastelitos and Dominican pastel en hoja is like our pamonha
@@gavindc2507 my family makes pastelles with corn
This one isn't...as nice as the others. :( I feel like Sonia was being a bit unfair. but I still love these mums, and I'm realizing I have been deprived of delicious Brazilian food all of my life...and I need to fix that ASAP!!
Danda was just so honest but still fair and absolutely pleasant to the other ladies. Sometimes the cattiness is entertaining but I truly love when theyre fair, but nice to each other.
They honestly made so much food this day! I honestly didn’t realize until I started watching the videos together.
Eu sou do sul e a gente não faz pastel assim, não sei do que a Sônia tá falando 😂 não foi certo ela ter ganhando!
E a Fernanda falando que você é loser ce não comer pastel 😂😂😂😂 morri!!
Não gostei da Sônia, mas realmente em algumas regiões do Brasil aquilo tbm é chamado de pastel, então eu tendo o porque dela ter confundido.
@@pauloph4 mas ela sabia que aquele tava mais pra risoles também, não acho que foi justo não
@@ferne5897 se ela fez de propósito aí realmente foi sacanagem.
Sim, chamamos de risoles tbm, não pastel. Na verdade, nenhum deles pareceu um pastel decente pra mim... rsrs
@@000euMJ é mesmo
Please more of Danda in future video. She is a good lady.
I’m Cape Verdean and Love This!!! Thank you 👏🏽
Elas podiam ter dito que gostaram do risolis da Sônia, mas ter avaliado baixo por não ter sido um pastel de verdade.
I am always surprised when I see Trinidadian foods done differently in other countries we have pastels but only for Christmas and it's a combination of sweet and savory fruit and meat and the wrap is made out of cornmeal. Brazalian pastels seems to be what we call pies which could be either fried or baked
I would love to try those type of pastels cuz I never knew pastel to be a crunchy thing🇹🇹
Sonia deu o ninja em todo mundo... ganhou um "concurso" de pastel com um risole.
I get so happy when I see a new vid!
They were all nice and cordial to each other so that was nice to see
Maybe instead the producers can do a scale from 1 to 5, in order to prevent Sonia from just rating everyone else horribly low and winning?
She’ll just give everyone a 0 or 1
Fernanda seems like so much fun!
I would greatly appreciate a blind taste test so it’s an even playing field.
I'm laughing at how "you can use any ingredients you wish" and then there are complaints about the fillings.
They all looked delicious!!!!
I love Brazilian people. So humble!
Sonia's win was so unfair here, lol
Not a pastel at all, risoles is so good too like some people find it as good as Coxinha (almost the same thing) and it was clear she would win with those scores
I never had pastel but this looks like Jamaican patties but I will definitely try to find pastel in my area now
These women are stunning!
Amo pastel 💓💓💓
Blindfolded analysis is needed.
Congrarts Sonia!
I live for brazilian mums 💖
moooooooore videos like this
Fun fact: Pastel was invented by the Japanese people in Brazil
What Sonia did was a empanada. Pastel has different type of dough.
"it smells good but it looks so tiny!! I don't think there is anything inside." has me laughing so hard right now lmaaooo I love these women so much🥲
PLEASSEEEE do a Polish mum version of this!
All those hating Sonia most probably haven't watched the other episodes of Brazilian Mums try. That being said, it seems like no one can seem to dislike anything nowadays? Can't people just express their own taste and preference without being attacked? I honestly thought Sonia was being quite neutral compared to some other moms from other countries who just downright hates the world XD
Fernanda said, "if you don't eat it, you're a loser." 😂😂😂😂
from UK here
Sonia's trick is fair criticism and overpunishing the lacking qualities
Not enough seasoning? 2.
Only blind taste testing is fair!! Have them score their own while blind folding them during taste test.
The Japanese perfected it in Brazil. I’m glad we have second largest population out of Japan. And Lebanon.
Sonia ain't ish, she should have been disqualified from the moment she brought a rissole to a pastel competition lol not to mention that she is clearly rating everyone super low in order to give herself a better chance of winning. Ah Soninha, senta lá!
I think we need to blindfold taste test. Most of the ladies were friendly and pretty polite when it came to deciding scores.
Sonia might have won fairly, but we will never know because she lowballed her competition into all having low scores. It’s really sad.
Sonia's pastel IS a pastel. It's just a different type. I used to eat Sonia's type of pastel growing up and the dough is similar to the coxinha dough. The other type is also a pastel we eat with sugar cane juice.
You know in indonesia there’s also a snack called pastel
Yessss 😍😍😍😍
Sonia is always unfair, please remove her or start introducing blindfolds
I think the comments make a good argument...time for a retake of this with the winner and new Moms 😊
Damn, was Sonia rating everyone on a scale of 5? She didn't give anyone higher than a 3...
What's the difference between a risole and pastel? I would've picked the chicken pastel
risole has a thicker dough, a little chewier and is smaller. pastel has a thin fried puff pastry, is crispier and is bigger in size
@@may-ik1di thanks. Would you agree with Fernada that Sonia made a Risole and not a pastel?
@@thecunninlynguist yup! it looked delicious, but its not a pastel 😅
@@may-ik1di out of the 3, who had a true pastel?
@@thecunninlynguist looks wise, difinitely the last one, with meat. Not because of the filling (cheese is just as legit as meat), but the look. The other ones were all too dark
a tropa trouxe um rissol
How did Sonia even win with that thing?!
a sonia é esperta né
não fez o pastel típico, e sim um pastel português
deu nota baixa pra todo mundo
assim é fácil ganhar
Avaliar pastel e dizer q a massa tava seca é pra dar um 10 pela massa, massa de pastel leva álcool na pra ficar mais seca, dar uma mordida na ponta e dizer q não tem recheio é foda tb, risole é mais parente da coxinha do q do pastel haahahaha
Mas parecia que a massa estava meio dura e grossa.
Is the Brazilian pastel similar to the Mexican empanada?
Danda sounds just like Giselle Bundtchen
Sonia made a “risoles”, that’s not fair.
Adriana the only one that knows what she is doing
Is a pastel an empanada or beef patty in other places?
It somewhat looks like a patty but I wouldn't call it a patty because they fry it, and patties are not fry.
We have an empanada version of it called "oven pastel", but they're not the same, i believe even the dough is different.
The “pastel” dough is kinda skinny and also tastes “lighter” in a way, once you try it, you’ll know haha. The filling(s) is what makes it more special! We love when there’s a lot of fillings
It's definitely an empanada. That is the thing about cooking around the world; most places have the same things, but use different seasonings and have different names.
I'm not certain for other countries but in T&T, it's made with cornmeal and filled with minced meat (pork, chicken etc.)
Looks like a Jamaican beef pattie
Cadê o vinagrete??? Ketchup?????
Faltou o sugar cane juice(caldo de cana)
Sonia isn't playing
Jamaicans try Beef Patty’s next please 💯🔥🔥
There is a video of Jamaican men trying each other's beef patties. ruclips.net/video/5QO6IqidRPs/видео.html
The way they use 'posh' means you know theyre in the UK!
I think I might have a crush on Ms Danda
Where are my brown Brazilians 🤔. Ijs they are the real chefs
These are the brown ones . They are not including ítalo/ German / polish Brazilians.
@@jonkiyosaki6600 I've seen darker
Brazilians come in all colors and looks. Black white brown Arab Japanese Native American etc
How are they going to eat pasteis without sugar cane juice??? At least here in Rio de Janeiro, they are always hand in hand.... hahaha
Sonia, everything is poor taste for her, please brong back the blindfolds
The winner was actually the only one that was NOT a pastel...
Need to go back to blindfolding them
Adriana is so beautiful. I have a huge crush on her.
Even in south of Brazil the Sonia's one is not a pastel. Sorry, but that looks more like a rissole.
Sonia actually was fair in her ratings in her picanha video. She might just not like their style of cooking 🤷♀️
Sonia teaching us that ever culture has Karens is my main takeaway from this episode 🤦🏾♂️
Sonia getting dragged in the comments 😂
Yummy
Cade a pimenta
I hate to be devil’s advocate, we can all agree that Sonia is cheeky, but this a kind of pastel, pastel de forno (oven pastel). Maybe they didn’t specified her to make the traditional one.
Have someone blind taste it and score it for seemingly biased opinions// Sonia is gonna win every time otherwise 😂😂😂
O da Sonia nem é pastel ué
Is Sonia a food critic? Smile sometime
I don't understand, what makes Sonia's dish not a pastel if a pastel can be any shape and possibly any filling? From what I understand.
The dough is completely different.
@@000euMJ ohhhh ok. Thank you!
Do a dad version..
Hmmmmmn, good idea
Sonia saying she's from the south... I mean....