Made this and it was amaze...iiiing. For those asking if you don’t have vanilla bean paste just substitute with vanilla extract . Equal quantity or add a little bit more for more vanilla richness. Baked mine for 30mins. Thanks for this recipe
My late husband is from Scotland he introduced me to Scottish Shortbread he bought from Marks And Spencers it was quite good but when we flew back to his Town in Falkirk and we went to Edinburgh and taste what the locals has instored wow .. the freshly baked shortbread is one of a kind .. 💗💗💗
i dont mean to be so offtopic but does any of you know of a method to get back into an Instagram account? I somehow forgot my password. I would appreciate any tips you can give me.
@Roland Jackson thanks for your reply. I found the site thru google and im in the hacking process now. Takes a while so I will get back to you later when my account password hopefully is recovered.
I made this recipe today and it was super easy and amazing. I am a beginner and it was my first cookie/biscuit ever. I added half a tsp of salt. It's just a little too crumbly. It'll break if I don't pick it up super gently. The only thing that's a little bit difficult is to press the dough evenly and nicely in the cake pan. It might be a bit too bland for some people but considering it's a traditional British cookie to eat with tea, it's pretty spot-on.
One of my favorite recipes, thank you. I had tried a few of your other recipes and they turn out to be over. Now my wife is leaving the baking chores to me. Once again thank you.
Very good recipe, will have to bake it again, due to popular demand in my family. i baked it for 25 minutes at gas level 5. Let the shortbread sit in a sealed cookie jar for 2 days and it becomes even better, melting in your mouth. 1 batch of vanilla sugar was perfect, as i did not have vanilla beans. For a full oven tray you will have to quadrouple the ingredients. Would recommend it to a friend. :-)
Shortbread is usually just 3 ingredients (plus a pinch of salt) so this is very interesting! I will try this version, thanks for making this video and posting it!
Just baked some, didn’t add the corn starch cause I didn’t have it also it wasn’t necessary! Taste exactly like the original Walkers omg your recipe is the one perfect texture perfect crisp perfect buttery goodness perfect just perfect 🤩 thanks 😊 a bunch 😘😘😘😘
did u have problems with pressing the dough into the cake pan? mine was really difficult to press. i had to use my fists and both hands, so i was wondering if the starch made it that hard. or what is the corn starch good for? (btw the shortbread turned out well tho)
I did mine & It was SOOOO GOOOOD 😍 Those who might wondering, sugar powdered is Icing Sugar 😅 Maybe just me who doesn't know it 🤦🏻♀️ Also if you want to add a little bit of salt, you still can. You also can use Salted Butter. No need to add salt. But it depends on your own taste bud. Anyway, thank you for the delicious receipe & Good Luck to everyone who's gonna try it 😉👏🏻
Ingredientes en español: Mantequilla sin sal 100g / 8 Tbsp Azúcar 30g / 1/3 taza Pasta de vainilla 1/2 Tsp Harina simple 140g / 1 taza Maicena 20g / 2 Tbsp Bandeja para hornear tamaño 14x14cm hornee a 160 ° C / 320 ° F durante 30-35 minutos
I watched and followed your recipe today and it came out excellent! ❤️ So tasty nd and crunchy as I baked a lil more. I wanted it a bit crunchy. And I added vanilla extract. I love all your recipes! ❤️ Thank you so much!
Vanilla extract is very good but vanilla bean paste is more natural and more aromatic Generally you can use any kind of vanilla you like but artificial vanilla flavours are much lesser in flavour
@@anitasilveira6190 I thought the same too till I googled it they are different in quality and flavour Vanilla extract is made from natural ingredients and more expensive but vanilla essence is synthetic and has weaker flavour
OMG!! I love this biscuit 😱😱😱 Never thoughts of making it & surprisingly, it's not that complicated making it. Thank you for the recipes 😍💜💜 I'll try making it. If I succeed, it will go to Eid Fitri's biscuits this year 🥰🥰
They are the best short bread I have ever tasted I picked this recipe cause they looked so good love Rosie I’m not going to share this cause it’s for me only lol
The original cookies are made with wheat flour not white flour so yes. I make mine with wheat flour and it tastes the same like the original just fresher
I'm a British born, Black Jamaican, Scottish, Indian and as a British person with Scottish ancestry, I promise you, shortbread isn't made with corn starch and vanilla bean paste? Its simplicity is what makes it great. Plain flour, salted butter and caster sugar. Thats it.
Made this and it was amaze...iiiing. For those asking if you don’t have vanilla bean paste just substitute with vanilla extract . Equal quantity or add a little bit more for more vanilla richness. Baked mine for 30mins. Thanks for this recipe
Thank you for the substitute and btw you're stunning 💕
@@somsangsi thanks 🙏
Thanks for your opinion
À pl
Did you use 5inch or 6inch square pan?
i actually appreciate someone snapping and crushing the shortbread so we can hear and see the texture of the shortbread
My late husband is from Scotland he introduced me to Scottish Shortbread he bought from Marks And Spencers it was quite good but when we flew back to his Town in Falkirk and we went to Edinburgh and taste what the locals has instored wow .. the freshly baked shortbread is one of a kind .. 💗💗💗
Its true
i dont mean to be so offtopic but does any of you know of a method to get back into an Instagram account?
I somehow forgot my password. I would appreciate any tips you can give me.
@Benicio Lyric Instablaster =)
@Roland Jackson thanks for your reply. I found the site thru google and im in the hacking process now.
Takes a while so I will get back to you later when my account password hopefully is recovered.
@Roland Jackson it worked and I finally got access to my account again. I am so happy!
Thanks so much you saved my account!
I made this recipe today and it was super easy and amazing. I am a beginner and it was my first cookie/biscuit ever. I added half a tsp of salt. It's just a little too crumbly. It'll break if I don't pick it up super gently. The only thing that's a little bit difficult is to press the dough evenly and nicely in the cake pan.
It might be a bit too bland for some people but considering it's a traditional British cookie to eat with tea, it's pretty spot-on.
One of my favorite recipes, thank you. I had tried a few of your other recipes and they turn out to be over. Now my wife is leaving the baking chores to me. Once again thank you.
Маладест 😂😂😂😂❤❤
Very good recipe, will have to bake it again, due to popular demand in my family. i baked it for 25 minutes at gas level 5. Let the shortbread sit in a sealed cookie jar for 2 days and it becomes even better, melting in your mouth. 1 batch of vanilla sugar was perfect, as i did not have vanilla beans. For a full oven tray you will have to quadrouple the ingredients. Would recommend it to a friend. :-)
Shortbread is usually just 3 ingredients (plus a pinch of salt) so this is very interesting! I will try this version, thanks for making this video and posting it!
Just baked some, didn’t add the corn starch cause I didn’t have it also it wasn’t necessary! Taste exactly like the original Walkers omg your recipe is the one perfect texture perfect crisp perfect buttery goodness perfect just perfect 🤩 thanks 😊 a bunch 😘😘😘😘
did u have problems with pressing the dough into the cake pan? mine was really difficult to press. i had to use my fists and both hands, so i was wondering if the starch made it that hard. or what is the corn starch good for? (btw the shortbread turned out well tho)
Hello. Did you replace the cornstarch with plain flour, or you just skipped it?
@@frchristie no i did use corn starch. that's why i was wondering if it makes the dough harder.
I did mine & It was SOOOO GOOOOD 😍
Those who might wondering, sugar powdered is Icing Sugar 😅 Maybe just me who doesn't know it 🤦🏻♀️
Also if you want to add a little bit of salt, you still can. You also can use Salted Butter. No need to add salt.
But it depends on your own taste bud.
Anyway, thank you for the delicious receipe & Good Luck to everyone who's gonna try it 😉👏🏻
Hi, yes is the same
Grain size is different for icing, castor and granular sugar, all of them are powdered sugar though
Thank you for this recipe. I tried. They came out yummy. Only change is I baked at 120*c for 40 mins
You... you gave metric measurements... Are you an angel?
I just tried your recipe. It is wonderful, light, buttery and not too sweet. Thank you!
I tried this shortbread cookies this morning and it came out nice. Very simple and easy.
The shortbread is very tasty. You can still taste the sugar in it. I love it.
LOVE 💙💚💜 your recipe. I am filled with JOY at the helpful tips you showed in your video. I will make it tomorrow. PEACE be with you. God bless.
Amazing 🤩 shortbread recipe 🥰🥰🥰
The best shortbread recipe I've seen so far. 👌
Awesome 👍🤩👌😊 pretty good ideas for cookies 😁 delicious tempting 😋
This is the most amazing and delicious recipe.. 💓💓💓💓💓My whole family love it
Thanks for sharing eggless recipe plz share more of such ones....will try for sure
♡I love shortbread cookies♡
They're suitable for my tea
I baked this and its so buttery , crispy and yummy 😋, I love it
thank you so much. Delicious shortbread 😘
I Love Shortbread♪ And Sometimes I Make It! But This is Easy to Make It and Beautifu! I'll Try It♪ I Appreciate You!
看到这胖胖的手，我就相信你会做吃的！
I will love to try your short bread biscuits recipe this looks so delicious and neatly prepared. . Please can I use cornflour instead of conrstarch
Yes you can
💗💗💗💗❤❤❤ thanks for recipie, i'll make this recipie for Idul Fitr later... Always love the way you cook.. love from 🇮🇩🇮🇩
Just lovely..what is alternative for butter...??in case of no butter
Hi, can be instead of any oil you like
I wonder if the vanilla could be excluded and almond paste could be used in its place? I am doing both ways in the morning! Thank you for this recipe!
i just made shortbread yesterday...and it was delicious. i will try ur version this week. tq for sharing.😍
Hi! How did they turn out? Do you recommend?
Wow my favourite yummy 😋👌👌👌
Se ven deliciosas, como todas las recetas que preparas
Espero que me queden igual de bonitas
Gracias por compartir 😍😘😘
Guadalupe vc entendeu tudo? pôde traduzir pôr favor
谢谢老师，我喜欢妳做的所有糕点，太棒了，谢谢。
Ingredientes en español:
Mantequilla sin sal 100g / 8 Tbsp
Azúcar 30g / 1/3 taza
Pasta de vainilla 1/2 Tsp
Harina simple 140g / 1 taza
Maicena 20g / 2 Tbsp
Bandeja para hornear tamaño 14x14cm
hornee a 160 ° C / 320 ° F durante 30-35 minutos
Recently I have been watching most of your videos and am going to try this out thank you for sharing
I had made this too. Taste so good and really cruncy, love it. Thank You 👍👍
Very interesting recipe. Thanks for sharing
Hello thank you for your recipe, can we know what you cut the dough with in the pan? Like is it plastic and what thickness will be ok? Thanks again
Hi, about 1.5cm thickness
I watched and followed your recipe today and it came out excellent! ❤️ So tasty nd and crunchy as I baked a lil more. I wanted it a bit crunchy. And I added vanilla extract. I love all your recipes! ❤️ Thank you so much!
SUAS receitas são irresistíveis!!!😋 Eu ainda vou ter dinheiro para conhecer a sua cozinha...🤔😌😱👏👏👏👏🍀❤️
I really love it ❤
I'm going to be trying it today with my family and friends 😇😊🥳
Just love this recipe looks so temting tasty and easy to make perfect short bread👍😋❤
Hello, please teach the Puff Pastry Recipe and baking a delicious cookie with it.
Hola buenas tardes, han salido riquisimas y son tan sencillas fabulosas gracias con recetas así da gusto, besos.
I love this method of doing shortbread
Hi I love the recipe how long can they last at room temperature?
Beautifully demonstrated lovely recipe thank you so much I am certainly going to give this a try
Wonderful video! The best one!
I did it today...it came out well....super delicious thank you....
Loved this crunchy cookies Hi from India Tamil nadu
香草籽膏可以用香精油代替吗？
am an aspiring pastry chef this recipes r so amazing
I don't have vanilla bean paste so can I use vanilla extract. Am I right?
Yep! Just add the same amount
Can we use vanilla Essence?
Vanilla extract is very good but vanilla bean paste is more natural and more aromatic
Generally you can use any kind of vanilla you like but artificial vanilla flavours are much lesser in flavour
Madiha Bhatti vanilla essence and vanilla extract is the same
@@anitasilveira6190 I thought the same too till I googled it they are different in quality and flavour
Vanilla extract is made from natural ingredients and more expensive but vanilla essence is synthetic and has weaker flavour
No one sells shortbread in my country so I don’t know if mine is as good but it’s amazing love it, thanks ❤️
Love your Baking ❤️❤️❤️
I tried this recipe and it is amazing 👏 😋
Thanks for sharing 😋
Thank u po tray ko to bukas
bonjour merci beaucoup pour le partage de cet recette
Hi, I dont have this measurement non stick cake pan ,but I do have a foil round shape cake pan, will that work? And will the bake time vary?
Сливочное масло несоленое 100 г
Сахарная пудра 30г
Ванильный экстракт 1 /2 ч. л.
Кукурузный крахмал 20 г
Универсальная мука 140 г
OMG!! I love this biscuit 😱😱😱
Never thoughts of making it & surprisingly, it's not that complicated making it.
Thank you for the recipes 😍💜💜
I'll try making it. If I succeed, it will go to Eid Fitri's biscuits this year 🥰🥰
They are the best short bread I have ever tasted I picked this recipe cause they looked so good love Rosie I’m not going to share this cause it’s for me only lol
Delicious... but why do you add cornstarch?
I was so happy when I visited Scotland last year to buy shortbread there where the Walker's brand is made. I love it. This recipe looks perfect. tfs💗
Pls can l use icing sugar.
Hi m your new subscriber i love your all recipes. Stay connected
You are a true artist👨🍳👍
Very easy and quick I will try
Tasty ...Lovely👌👌.
Please can you use granulated sugar if you don't have powdered sugar
Thanks...it is without beaking soda ...right ?
So nice, Keep it up
Very nice recipe ❤️ ❤️ 💖
J aime votre recette merci
ABSOLUTELY DELICIOUS!!!!!!!!!! TRIED IT!!!!!!!
What if I don’t have corn starch available? Would it still be good?
Lovely. Authentic.thanks.
If I want to make this sweeter, do I add more powdered sugar or replace a bit of flour with powdered sugar?
i like shortbread cookie especially millionaire shortbread. it is such a decadent dessert 😋😋
Wow....Yummy...🤤🤤👍👍❤❤❤❤
Would this recipe work if i use whole wheat instead of white flour
Same question
The original cookies are made with wheat flour not white flour so yes. I make mine with wheat flour and it tastes the same like the original just fresher
Gracias, las voy a preparar, me gustan sus recetas. Saludos desde Venezuela 🇻🇪 👏😉😊
Nice recepe
Wao just amazing 😍
So soft looks great 👌👌
Thanks for sharing 😊
I'm a British born, Black Jamaican, Scottish, Indian and as a British person with Scottish ancestry, I promise you, shortbread isn't made with corn starch and vanilla bean paste?
Its simplicity is what makes it great. Plain flour, salted butter and caster sugar. Thats it.
Many thanks.can I use vanilla powder instead of v b paste?
In my country we don’t have.
Yes you can. Which country are you from?
Hi, yes sure
Same quantity if we use vanilla powder?
Thailand. Thanks
What about brown sugar.?
This is the perfect short bread 👍
Hi Apron, can I use corn flour instead of corn starch? Is it the same? Please advice, thanks! 🙏
Hi, yes
Apron thanks a lot for your kindly reply, I just made it, , it turned out very nice in shape & yummy. My family all love it so much 👍
Tqvm for sharing. This is the one I'm looking for. Using cornstarch 👍
Hi...so it is icing sugar?
This is so yummy, been doing it for weeks now for commercial
Very yummy, thank you
Wow you are the best! I LOVE This!!! Thank you so much :)
This is wow....am gonna try it. Thx for sharing.
Looks delicious! I would only add a sprinkle of salt to make it perfect. :)
Or use salted butter
No salt needed?
Is almond flour a good substitute for plain flour?
Good recipe
Beautifully presented video,thank you.