Those are so cute and perfect! Have you thought about making your templates available for sale? It would be a great way to make some extra money! Your designs are super cute ♡
I love watching your videos, I'm very young now but I want to work with desserts and sweets in the future, I really admire your work 💛 Love from Brazil
Amazing Work! A question…. Do you have the mold sizes or link where I can purchase them from? I like to know the sizes of the molds from episodes 1-4! I would appreciate your asistance! God bless you!
Fabulous work...two questions...1st question is: when you paint the faces on the macaron is that royal icing that you dipped the brush in? Question two: I read that you do not give out your templates... is it possible that you can do a video showing us how we can do our own templates? Thank you for your time.
hi sugar bean! can i please ask how come many other of your macarons were baked at 145 degrees but this one is at 138 degrees? I hope you can reply me!
When making the meringue, you don't go by times. You go by the meringue and what it looks like at each stage. She says when to change the speed settings. For what it's worth, it takes me about 4 minutes to make meringue after removing from the double boiler. The baking mats look like the standard half-size mats. And standard (not thick) teflon sheets.
Hello, i'm from indonesia.. I'm really inspired to open a small business from your video. Can i know tips and trick if i want to open small bussines about macaron?? Like how can i keep it for a day?? And how do i store that macaron during the delivery of the expedition which takes days.. Thank youu..
Such cute Halloween treats!🎃Your hand finish work is flawless. One note though: Frankenstein's bolts should be on his neck, not on head above ears. But he is still adorable. 😄
@@trinilove13 Yes, not all teflon sheets are alike. You need the shiny plastic-looking ones. I got tripped up buying them as well. It's the PTFE ones you want to look for. The first ones I bought weren't PTFE and I didn't get smooth bottoms and the cookies didn't release well. The 2nd ones I bought were PTFE teflon sheets and they did the job except - EXCEPT - they were thicker than average. They even said it in the description. And I couldn't see the template underneath. My own fault. I have some new ones I'll try the next time I make macs. That's about as much as I know on the subject, but I don't think Sugar Bean can point you to the good ones. They can't be hard to find, though, as all these South Korean macaron bakers use them. Maybe someone else can point out an Amazon.com link for them.
I really love it 😍😊❤️❤️❤️❤️❤️, I think you worked really hard on it and the macarons looked really good, I would like to have a chance to taste them but that’s probably not gonna happen😂😆
![2021 Halloween Series (2 of 4), Ghosts [SUGAR BEAN]](http://i.ytimg.com/vi/3Q9hXYR0SL8/mqdefault.jpg)
![2021 Halloween Series (2 of 4), Ghosts [SUGAR BEAN]](/img/tr.png)
![I.N "HALLUCINATION" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/n5B5q1Hwt_U/mqdefault.jpg)
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Those are so cute and perfect! Have you thought about making your templates available for sale? It would be a great way to make some extra money! Your designs are super cute ♡
So adorable! Thank you for sharing your art and your process : )
omg those little cats in pumpkins are so cute! i wouldn’t be able to eat them haha
- honeypot films
Thank you!! 🙊🙊🙊💜💜
I love watching your videos, I'm very young now but I want to work with desserts and sweets in the future, I really admire your work 💛 Love from Brazil
Thank u so much 🙈🙈❤
Could you show us how you make the template? Like how much distance we should in between those templates and others???
I'll think about it 😉🧡
i love every single one omg!!! but i think the ghost and cat are my favorites ❤️ great work
Thank you 😊❤❤❤
Same!
If I had to chose my favorites it would be the eye ball👁 and the black cat in the pumpkin 🐈🎃 . So cute 🥰 love your works🧡🖤
Thank you ☺☺❤
What Cups are you using? There are looking pretty.
It’s so satisfying to watch you pipe the pupils on the cats 🐱🥰
우와 깍지를 바로 바꿔 끼는것도 가능햐요???
검색 뭐라고 해야 나오나용 ㅠㅠ 왕신기
Wooow the effort you put in every single macaron is amazing! Looks very cute and detailed
Thank you 😍😍😍❤
@@SugarBean do you think that these will freeze well without the royal icing design?
Super cute!!!
Thank you for sharing your awesome videos 💖💖💖
썸네일 너무 귀여워여우웅 완전 금손👍👍👍👍👍👍👍👍
감사합니다 😊💜💜
Love your macarons art. Where you get those pictures from?
If you read me i just want to tell you I love you and I think your videos are the best and that you deserve nore suport,have a nice day!💕
I love the way you make the macaroons.
It's piece of art.
I will try to make your macaroons next week.
Thanks for your reciper.❤❤
Nice work here! The macarons look so nicely decorated 🤍 Keep it up!
오늘부터 언니 팬 할래요 .. ❤️❤️❤️ 언니 금손이시네요 .. ㅠㅠㅠㅠㅠ 🥺🥺 쨔랑해요 💖💖
할로윈쿠키너무잘만드세요~!^^♡ 그리고 할로윈쿠키 너무 귀여워요.^^♡♡사랑해요♡♡ 코르나조심하세요!^^♡
These macaroons are soooo cute! 😄
Thank you 🙈💕
마카롱 모양이 너무 귀여워용 할로윈 도안은 직접 만드시는 건가용 ??
슈가빈님! 아몬드 가루는 무슨제품 쓰는지
알수있을까요ㅠㅠ?? 저는 그린식품 쓰자니
너무 굵고 스웰은 너무 고와서 표면이 너무 매끄럽게
완성되요ㅠㅠ
I love your videos. They are so soothing to watch! Thank you! 👻
Onde posso comprar esses moldes aqui no Brasil? Só VCS tem moldes lindos, tenho interesse. Obrigado...
omg so cute you're so talented!!
Your Halloween macaron looks amazing
Amazing Work! A question…. Do you have the mold sizes or link where I can purchase them from? I like to know the sizes of the molds from episodes 1-4! I would appreciate your asistance! God bless you!
인덕션 위에 있는 접시아래의 동그란것은 뭔가요?!?!?!
혹시 아래에 철(?) 이 없어도 가열되게 도와주는 친구라면 구매초좀 알 수 있을까요?
Absolutely adorable!♥️
Thank you 😚😚💕
Fabulous work...two questions...1st question is: when you paint the faces on the macaron is that royal icing that you dipped the brush in? Question two: I read that you do not give out your templates... is it possible that you can do a video showing us how we can do our own templates? Thank you for your time.
Yummy cookie so cute 🥰
so cute 👻👻👻
귀신들이 이렇게 똘망똘망하고 귀여워도 되는건가ㅋㅋㅋㅋ
hi sugar bean! can i please ask how come many other of your macarons were baked at 145 degrees but this one is at 138 degrees? I hope you can reply me!
Always on time :) :) :) Thank you for making my Sunday night!
Thank you too 😊😊💜
You're such a inspiration!! Love it !
🎃 할로윈답게 마카롱 너무이뻐요ㅎ
감사합니당! 👻👻❤
Woow its amazing ❤❤❤
Hi, really like your recipe. How long does it take to finish the meringue? And the size of the baking mat? How thick it is? Thanks a lot!
When making the meringue, you don't go by times. You go by the meringue and what it looks like at each stage. She says when to change the speed settings. For what it's worth, it takes me about 4 minutes to make meringue after removing from the double boiler. The baking mats look like the standard half-size mats. And standard (not thick) teflon sheets.
@@tommydan55 thanks!
What kind of oven are you using? It looks awesome
It's made by Unox.
Hello, i'm from indonesia.. I'm really inspired to open a small business from your video. Can i know tips and trick if i want to open small bussines about macaron?? Like how can i keep it for a day?? And how do i store that macaron during the delivery of the expedition which takes days.. Thank youu..
Love love your Halloween maçaroons 👻🎃🖤
love you! 😉💜
Those cookies are so cute 🥺❤️
아까워서 만든사람도 받은사람도 못먹을듯ㅜㅠㅠ
넘 이쁘다ㅜㅜㅠㅠ
프랑켄슈타인 눈이 너무 귀여워요ㅠ
ㅎㅎㅎ 감사해요 👀💕
These are adorable! Definitely a goal of mine❤️ Can you also put how long your oven takes to preheat and same with the other temp that you change
The times to heat depend on the oven. Unless you have the same as hers, your times will be different. And probably greater.
@@tommydan55 good point but i thought it would be nice to get an idea on how long her macs rested while waiting for the preheating
@@Joyjoyjoy1719 They don't rest at all. She preheats while piping (or before) and puts them in immediately after.
@@tommydan55 okay, thank you. I misunderstood when watching.
완전 장인정신 ㅠㅠ
Can we use american flour instead of almond flour?
Because almond flour is very expensive
how to get the cute pictures of these macarons?
If you were to get a large order of these, how would you package them ?
what size tips do you use for the detail work. Thanks
Such cute Macarons! 🎃🤩 May I ask what the songs you used in this video are? I really love them both 😥
조색하려고 나눠담은 컵 정보랑 유령꼬리만들때 사용한 뾰족한거 뭔지 알려주실수있나요ㅠㅠ
Hi can u tell me the name of tool which u r using for hair to adjust
You're so amazing! Thank you so much for sharing this!💙💙👻💀
Thank you so much☺💕💕
Such cute Halloween treats!🎃Your hand finish work is flawless. One note though: Frankenstein's bolts should be on his neck, not on head above ears. But he is still adorable. 😄
Lindo 😍 parabéns 👏👏
더 많이 만들고 싶으면 양을 더 늘리면 될까요?🤔
네 ☺☺
@@SugarBean 감사합니다 🙏🏻 한번 도전해볼게요 !!🙋🏻♀️
Soooo cute 🥰🥰 could you please tell us from where you get the drawers they are amazing ❤❤
Thank you ❤❤❤
Какие милые зверюшки получились.
You are amazing!! Thanks for the turtorials 🙏you are my insipration,Im a begginer baker✨💗
You're the best
Who's agree with me ?
👇👇👇👇👇
😍
me!! lol 🙈🙊❤
I’m a total beginner so this might be a silly question but why do some piping bags need that white thingy holding the tip and others don’t?
So you can change the tip that is in the piping bag (sorry for my english xd)
Amazing!! 😍 please share the amazon link to the exact teflon sheets that you use?
There's no Amazon in South Korea so she didn't get them from there.
@@tommydan55 hmm there’s different kinds of teflon sheets, the ones I got seem to be different to what she has. Do you know the kind she uses?
@@trinilove13 Yes, not all teflon sheets are alike. You need the shiny plastic-looking ones. I got tripped up buying them as well. It's the PTFE ones you want to look for. The first ones I bought weren't PTFE and I didn't get smooth bottoms and the cookies didn't release well. The 2nd ones I bought were PTFE teflon sheets and they did the job except - EXCEPT - they were thicker than average. They even said it in the description. And I couldn't see the template underneath. My own fault. I have some new ones I'll try the next time I make macs. That's about as much as I know on the subject, but I don't think Sugar Bean can point you to the good ones. They can't be hard to find, though, as all these South Korean macaron bakers use them. Maybe someone else can point out an Amazon.com link for them.
도안은 어디서 구할수있을까요?
이뻐!!
도안 어디서 얻으셨나요ㅠㅠ
넘 귀엽네여🧡🖤
색소 섞을때 반죽 덜어놓은 통 정보 좀여ㅠㅠ!
🎃👻... I'll always say your macarons're art...😍😍 💜 💜 💜
Love this video.
Can we also have a part three with Harry Potter themed macarons?
I can't infringe a copyright 😭
@@SugarBean It was just a simple suggestion.
OK 🙈🙈🙈💕 Thank you for watching my video!
@@SugarBean Your welcome. Love your creativity. I hope to eat your macarons one day.
I’m new to making macaroons can someone tell me where you can get templates ?
So amazing
More super cute stuff!
So cute and spooky 🥰🖤💙
What is pen name?
I really love it 😍😊❤️❤️❤️❤️❤️, I think you worked really hard on it and the macarons looked really good, I would like to have a chance to taste them but that’s probably not gonna happen😂😆
I couldn't eat them, they are too cute!
머그컵같이 생긴 볼들 이름은 뭔가요??
I hope the next video shows how you fill them!
Cute And Sweet 😍😍😍😘
Thank you 😍😍
These are so cute!!!
Thank you 😍❤❤❤❤❤
It's a sin to eat those macaroons their too cute🥺
Трудоемко, но очень красиво, спасибо.
I can't understand 😭
@@SugarBean The process is time-consuming, but it turned out very nicely. Thanks.
Nice 👍👍👍
Thanks!! 😊😊😊💕
Lindo 😍
Cute and funny Halloween 👻👻👻👻
Thank u 😍😍
hi! do you have a template for this?
I made myself all templetes❤
@@SugarBean Can you give the template? free download?
I am not sharing my templetes,, SORRY🙏🏻
It's like a needle.wat is the name of that tool.
It's called a 'scribe'. You can use a toothpick instead. Here's a link:
www.amazon.com/Grosun-Needle-Scriber-Stainless-Biscuit/dp/B01MU7YBY6
@@tommydan55 thank u very much 😃
Lindos 🥰
Please give us your templates!
She doesn't share her templates. Yet.
👏🏼👏🏼👏🏼👏🏼😊
😍😍😍❤
If u don't mind
🎃❣❣
waaav