Rajma Chawal Recipe | राजमा चावल | Authentic Punjabi Rajma Chawal | Borosil X Chef Harpal Singh
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- Опубликовано: 16 окт 2024
- A perfect Punjabi style Rajma Chawal, which is made with goodness of pure ghee, onions, tomatoes, whole spices and powder spices. Best served with steam rice.
Rajma Chawal
Ingredients Quantity
Red kidney beans soaked (Rajma) 500gms
Water as required
Salt to taste
Black Cardamom 2no.
Green cardamom 4no.
Cinnamon stick 1no.
Bay leaf 2no.
Onions sliced 4-5no.
Tomatoes 6-7no.
Ghee 2tbsp
Ginger garlic paste 2tbsp
Red chili powder 2 ½ tsp
Coriander powder 2 ½ tbsp
Turmeric powder ¼ tsp
Dry mango powder 1tsp
Black salt ½ tsp
Cumin powder 1tsp
Salt to taste
Kasuri methi 1tsp
Ginger chopped ½ inch
Green chillies 4-5 no.
Garam masala 1 ½ tsp
Water 1 cup
Steam rice for serving
Papad for serving pickle for serving.
Method
1. First soak the red kidney beans for overnight and then cook in pressure cooker it by adding water, green cardamom, black cardamom, salt to taste, cinnamon stick, bay leaf and pressure cook it till 1 whistle.
2. Now take the onions remove the white part and slice it properly.
3. Now take tomatoes and cut them in medium cubes and grind it in the borosil mixer grinder.
4. Now our Rajma are cooked properly. Keep aside
5. Now in borosil kadai, add ghee, onions and saute for 4-5mins on medium flame.
6. Now add ginger garlic and saute again for 2mins, cover the kadai with lid and mix in between while cooking.
7. Now add tomato puree and mix it properly.
8. Now add red chili powder, coriander powder, turmeric powder, dry mango powder, cumin powder, black salt, salt to taste and saute for 4-5mins properly.
9. Once the masala leaves oil, add boiled Rajma in it, add kasuri methi, ginger chopped, green chilies slit and garam masala and stir by adding little water and cook for 25 mins properly.
10. Our Rajma is cooked well and ready to serve.
11. Serve Rajma hot with steam rice, Papad, pickle, onions, green chilies
Pressure cooker bit.ly/3q8sBXd
Spice jar set bit.ly/3Geicz0
Borosil kadai bit.ly/3t7WrNl
Glass bowl bit.ly/33gupEy
Borosil dinner set bit.ly/3Hd3M1R
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#rajmachawal#punjabistylerajmachawal#chefharpalsingh
Wah kya baat !! Lajawab Rajma Chawal👌👌
Do try the recipe
Bht zabardast sir aapne Jo pehle recipe Dale thi Maine us ko try keya tha ghar walon ko wo rajma bht pasand aaya tha ab mai waise he banate Hun aap ki SB recipe bht zabardast hote hai
Thank you so much
@@chefharpalsingh Sir Please make A Video on How to Saute Ginger Garlic Paste
Wow,Mouth watering, my favorite😋😋
Thank you Varsha ji
GOOD MORNING TO YOU 🌹🍫SIR.....👌👌👌👌👍👍👍.....KEEP SMILING...... AMAZING RECIPES.......STAY SAFE AND STAY HEALTHY.....HAVE A GREAT SUNDAY .
Thanks Noor
Your recipes aree ULTIMATE
Glad you like them!
GOOD MORNING TO YOU DEAR HER PAL SIR.....DELICIOUS RECIPE BY THE WONDERFUL CHEF.....LOOKS SO GOOD.....FOR YOU🌹🌹🌹🍫🍫🍫 AND FOR RECIPE 👌👌👌.....STAY SAFE AND STAY HEALTHY.....HAPPY SUNDAY.
Good morning
Wah sir this is my all time favourite 😋😋😋👌👍
Do try at home
@@chefharpalsingh Yes Ji sure👍
MY
ALLTIME
FAVOURITE
RAJMA
CHAWAL
♥️🔥
MAIN
OFCOURSE
TRY
KARUNGI
THANK
YOU
SIR
Zarur try kare
शेफ मैं आपके सभी एपीसोड देखता हूं बडा ही मजा आता है और सीखने को मिलता है धन्यवाद आपका पर मेरी एक शिकायत है कि आप जो भी डिश बनाओ तो खाकर भी दिखाया करें बहुत ही अच्छा लगता है
Zarur ji
Hello very nice recipe.
Thank you
Nice....will try soon.......
Great recipe ❤❤❤❤❤❤❤❤🙏🙏🙏🙏
Thank you
Thank you chef I cook rajma chawal it's a beautiful and tasty dish and I love it and your recipes are awesome.
Your welcome
Chef pl suggest me particular briyani banane ki kadai or handi
Hats off to you chef
Thank you so much
Nice recipe
Lovely।।।। Cooked it .... Loved it
thank you 🙂
ਇਹ ਬੋਰੋਸਿਲ ਵਾਲੇ ਕੱਛੇ ਵੀ ਬਣਾਉਂਦੇ ਨੇ ?
Perfect Harpal Ji..
Cheers,
Pradeep.
Pollachi,Tamilnadu
Thank you ji
Harpal Singh ji, namaskar, I watched this episode to see the cookware and other products you used. Growing up I had heard of Borosil brand but we never had it at home. I have realized that good quality cookware is very important for cooking. As I live in USA I use brands like Cuisinart and Calphalon for steel and anodized cookware, Lodge and Le Creuset for cast iron and corningware and Pyrex for porcelain and glass. Also I liked that you use glass spice bottles as it is time to leave plastic behind. Next time I am in India I will buy these as gifts for my relatives. Good cookware is an investment and I realized that over a period of time. Thank you ji 🙏🏼🙏🏼🙏🏼
Thank you so much
Thanks
Thanks for the tip of adding bayleaf while making boiled rice.
My pleasure 😊
Harpal sokhi this looks delicious you make an excellent Professional Chef cook. I like the look of your Microwave.
Thanks
Wow 👌
Authentic ki tarah👌👌
Mere bete ki man pasand
, thoda kuch jana galti sudharne mili
👍 u tube vale ka bhi🙏
Thanks
Bahut badia
Nice.
Bohat badiya Paaji maza aa gaya i tried today
Thank you
Thanks for tez pataa in rice tip
Yes that is a great flavour add to regular rice
Excellent. Not sure how I missed this episode.
For your information. I am looking to change my pressure cooker but did not find Borosil cooker in Indian Stores.As you know I am based in USA.
You can try online
Thank you paji ❤️ for shareing a lot of taste Recipes . Love u from punjab 💙
Thank you
Beautiful cookware n beautiful recipe…I always feel there is always something to learn from every recipe!!
Thank you so much
Wow chef love u chef
All time favourite
Do try at home
I am watching first time..amazing recipe 😋
Thank you
Very Nice 👌👍💖
Tu si great ho veer ji
Thank yuo jee
chef can we make onion paste with the onions too ? or would you not recommend that?
Yeah but Crispiness Of Onion Will Over..
Harpal sir make the recipe of chicken tornado and turkey tornado and aloo tornado and fish tornado and prawns tornado and broccoli tornado and gobi tornado and tofu tornado and paneer tornado and mutton tornado and idli tornado and appam tornado and medu vada tornado.
Sure Piyush
It was good seeing 14 min borosil advertisement! And 14 sec recipe..
Party
Yes
Aap salesman Ho ya chef ?
Even my granny used to grate tomato n onion
Great
Nice sir
hope you enjoy
😍😋👍🙏
Good recipe but we are missing the humour "namak samak"
Namak shamak namak shamak daal dete hai
राजमा का तो पता नहीं पर बोरोसील का विज्ञापन बढ़िया हो गया.
Ha ekdum sahi pakde hain..
ये recepie नही borosil का ad मात्र है
Thank you jee
Borosil ki recipe not rajma
Bloody annoying Borosil marketing. He must be getting paid. Give recipe. Be done. We don't have time to listen to his nonsense. 1000s of cooking channels. Borosil can advertise on their own. Am Unsubscribing. Bye. Waste of time.
Hello Sara, I completely understand your point of view and respect it. I see the other side of the coin. Chef endorsement helps in sales of the commodity as it highlights the quality and the usefulness of the product. Chef gets paid which is fair and correct and we all work for survival in this competitive world.
Best wishes
Yes, you must get everything for free. Chef must work as your personal servant.
Get out of here you communist.
@@sandhyaramesh6130 completely correct