Dulce de Leche in under 30mins
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- Опубликовано: 2 окт 2024
- In this video I'll show you how to make dulce de leche in a quick and easy way in under 30 mins
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INGREDIENTS:
1 400grams can Sweetened Condensed Milk
#dulcedelecherecipe #banoffeepie #easydulcedeleche
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It's surprising how the pressure cooker does a job that takes 2-3 hours otherwise in just 20 mins ! Great trick- saves so much time, energy, efforts and of course- unnecessary wastage of fuel most importantly..
Is 3 hour exactly
Looks luscious. Very easy too. A friend from Coorg, told me that they cook it for a little longer and then cut it into cubes. It is then added to a simple custard and fruit salad.
instablaster.
The easiest dulce de leche recipe, thanks a lot
Sounds amazing.
I tried this method but my dulce de leche came out very thick..and rubbery had to throw it out..
How long did it take for a pressure cooker to release its steam naturally?
You filled the water till the top but how is it the water didn't spill when the water started boiling and stem starting coming out😐
Is not 30 minutes.is 3 hours.i know .iam from with make real dulce de leche.
Thanks for the straight forward video!
Amazing!! I want to give it a try but there’s one doubt, won’t the tin blast?
Same question in my mind
No it wont...go ahead
It doesn't! I was scared too, but tin has the resistance to not burst.
I read that if you keep the can other side its not suppose to blast... but I have not tried it will not try it because my luck it will blast
It WILL blast!! Don't do it!!! The video is a scam!!
But it says 'Do not heat unopened canned condensed milk'on the can..
Because you can't do it if it's not submerged in water, it will explode otherwise.
Superb
I did your method, but my milk wasn't dark and thick. What's wrong?
Wonderful channel, I wish you success and success. Welcome to my cooking channel. Your visit is an honor, my sister.
Hello.. I did this method but unfortunately it did not work out for me... When I opened the can it was only half cooked (caramelised or something). So since I opened it.. I did the oven method.
i do it in the stove mostly because i have to bake cakes for it and they need different temperatures
Can we use pan pressure instead of pressure cooker ?.. I was not getting whistles for nearly 15 mins !! I had to force it to whistle
Aditi, I followed your recipe for the dark chocolate ganache and it was amazing. Will post soon. If I use this recipe to make white chocolate cream cheese frosting, which one of these would be ideal? The second (spreadable consistency) or the last one (the one used to make whipped cream white chocolate)? Thanks and best regards ❤️😊
This does not work 😭😭😭i follow the step and it still doesnt change consistency
I was need this beautiful recepie thanks so much for Sharing. Please I want ask you about the storage life time please. Thanks again ⭐❤❤⭐❤❤🙏⭐❤❤⭐
Very good
You know you can just buy dul Che dele and it's just like 30 cent more or is it only in my country?
Most likely just in your country. I can't find it here for shit 😭
And be carefor...is so dangerous .if explore the can.ok.
Thanks for the easy directions!!! I will try this sooooooon!!!
Looks easy but I am afraid and unfamiliar with how pressure cooker works. I mean when it hisses, when to open. Something like that
Does the quantity effects the cooking time? Wanna try with 200gm can..!!
Did you try? I want to try with the 200gm can too
Yeah it works with a 200gm can as well.. after the first whistle instead of 15 minutes i kept it at a low flame for 9-10 mins and it came out perfect
I have other type of cooker
Can we make it in a oven?
Never tried ppl do it in microwave
This seems dangerous... As the can is unopened.,may explode inside the pressure cooker....I am afraid...
👍⚘😘
What is the time of 1 whistle
Thank you
Can you please tell me the name of the pressure cooker you are using. The only thing I don’t like about Indian pressure cooker is the hissing sound it makes every few minutes.
Vinod
Is the can even designed to be used in cooking?
Very nice.
Can I use normal pot please? No pressure pot.
Thanks a lot
I have a video showing that aa well on my channel
Yes. But it takes longer around 3 hours
Can u pls make pani puri cheese jar cake
For how long can we store it?
Long time.if you don't open the can.but is much better cooked. for 3 hours.and the can not have opening thing..in case explore it.ok.care with that...my English is not good.but I try to explains you..
Nice😋😋😍😍😘😘😘
Thanks so much!
Super♥️♥️♥️
Awesome
Can we make it without pressure cooker
Yes I have a video on that too
I did it but it is not the same the outcome you got.
What was the outcome?
Yummyyyyy
Nice
Thank you
Can we make it in a oven??
Never tried seen people making it in the microwave
@@Adilicious ok
yes. check out preppy kitchen. but basically, you pour out the amount of condensed milk you want in a bowl, put it in a water bath with the water above the level of the condensed milk, cover the bowl with some foil and put it in the oven
Thanks Jenny cull
Wowww!!!!!! 👌👌👌💯💯💯💯❤️❤️❤️❤️❤️❤️
Thank you so much ma'am ❤️
How much i missed your videos.
Thanks for this informative video.
❤. Keep smiling ☺
Hi! I like to cook outdoors!! I’ll try to do it in my grill!! Who doesn’t like Dulce de leche!! Great way to do it!! Thanks for share!! 🙏👍🏻
Let me know how it goes
Thanku for the recipe 😋Can u tell me the measurements if I want to make dulche de leche icecream.
Nope thanks.... Looks dangerous
Looks good., might buy a pressure cooker just for this!
☺️
Thats a good idea, but already have 3!
Scam. Scam. Scam. I followed the instructions and ended up with a slightly darker condensed milk. Not Dulce de Leche. It ruined my whole can because I couldn't put an open can back to cook again.
just cuver it with foil and put back in the pot with lower water level or put in waterbath in oven