Squash Fritters!! 🏵️

Squash Fritters
4 small yellow squash
1 Large sweet onion
2 cup extra-sharp Cheddar cheese, shredded
2 large eggs
1 teaspoon ground pepper
1 1/2 teaspoon salt, plus more to taste
1/2 cup all-purpose flour
1/2 cup yellow cornmeal
oil, for frying
Using a cheese grater, grate the squash and onion into a mixing
bowl. Add flour and cornmeal. Blend ingredients together.
Heat oil in skillet until it reaches 350°. Drop spoonsful of the squash mixture into the hot oil. Fry fritters for 2 to 3 minutes on each side, or until golden brown, using a spatula to turn. Remove fritters from skillet and place on paper towels. Add salt to taste.
They're delicious 😋 Hope you all enjoy them.
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