लखनऊ में तो स्लो आंच में बालूशाही डाल कर ऊपर आने पर आंच मीडियम करते हैं। इस प्रक्रिया में लगभग 35 से 45 मिनट लग जाते हैं। फिर कढ़ाई से निकाल कर किसी जालीदार बर्तन पर रात भर रख देते हैं। सुबह तक सारा घी नीचे आ जाता है। तब चासनी को उसपर डालते हैं। मेरे यहां एक कार्यक्रम में लखनऊ के राम आसरे के कारीगरों ने ऐसा बनाया था।
I was born with a sweet tooth. One of my favorite is *_Baloo Shahi_* . When I recalled my childhood, I remember the taste and fragrance of Rose Water and at some places Baloo Shahis were garnished with rose petals as well. Didn't know that it was made with few simple ingredients. Your method of cooking, with the _'Tadka'_ of your stunning smile and sense of humor is so great that it is necessary for me to watch *Chef Ranveer Barar* on a daily basis! Thanx a lot and loads of Love and Respect from Pakistan!!!
Hello sir meri bhi favorite mithai hai balushahi aap itna simple tarike sikhate ho banane ke or baatien bhi itni achi achi karte ho man khush ho jata hai apki recipes dekh ke lots of love to you sir.......
My favourite. Mithai ,corona time per bhi app ki recipe se bane thi .My family don't believe k ghr per itni achi bn sakti hai.Thank to you chef again for this new recipe ❤
Wow, what an amazing recipe Chef Ranveer. Thanks for the video , step by step instructions , tips and tricks, much appreciated , Chef. Will be trying it soon. Followed your recipe of coconut barfi, turned out 👍👏👏. Thanks a ton.🙏🙏😊😊😊
I like balushahi. Perfect recipe. Not sure if I will make it but will remember “zindagi mai bhalai aur maide mai dhalai” 😊 this line is such a fun starter. let’s see where it can take us..”doodh mai malai, badi si kadhai, garmiyo mai thandai, nukkad ka halwai… you are such a fun inspiration 😅
Super tasty ,m bhi try krungi ,sir apki bahut si recipes bnai h sbhi perfect bnti h or ab mujhe lgta h me bhi master chef bn gyi hu ,meri family members bhi bolte h 😅❤❤❤❤❤ thq so much sir sb apki recipes dekh k hi sikha h,me kuch bhi bnati hu sbse phle apki recipes dekhti hu , apki palak paneer recipe dekh k aj hi bnai h bahut bdiya bni h ❤😊
Mera 12 saal ka beta aapk recipes bahut try karta hai use bahut acha lagta hai aapk recipes banana specialy fast food wale recipes coffee n all 1 month se apko barabar dekhta hai aur really sir aap itne simple tarike se ache se explain karte hain ki sab recipes bahut hi achi banti hai Thank You So Much 🙏🏻 Sir ❤❤❤❤❤👍👍👍👍👍👍👍👍
"Seeing your favorite chef create those balushahi is always a treat! Your expertise and attention to detail shine through in every step. I'm already planning to recreate this mouthwatering recipe in my kitchen!"
Sahi hai boss ...kitbe payar se aap ne hume samjha diya ki faaltu mai hum log donut 🍩 ka paagal hai ...I tried balusahi and I must say health wise and taste wise it's 1000% better than donut .
Apko toh main bahut salon se watching but now after masterindia u became a world wide famous but ur immense hardwork and one more chef Kunal Kapoor too hard working salute to both of u👍
Hello sir, I'm watching your recipees since long time and tried to cook few of them as well. To be honest I want eat food made by you 🙃... One day for sure I'll have food cooked by you. Awaiting for it. See u soon. Love your style of cooking and talking 🤗
Great tips sir jee. During my childhood, badusha in Andhra was made with very little sweetness in the dough and a thin sugar glaze is poured on top that hardens when cooled. I like that version compared to this style 😊
Hello Sir, Thank you for all these recipes and giving us a smile on our family table. Request you to make one video on common sauces like tomato, green chilli and red chilli as there are not a lot of good choices in the market and all comes with a lot of sugar and preservatives.
Hi sir, I'm Trisha from Bangladesh. Hope you and your family are well. I often follow your recipes and make dishesh for my family. They love those❤️ I've made Balushahi before, can I use aata instead of mayda?
फोटो एड नहीं हो सकती वरना दिखाती जरूर। बहुत टेस्टी बालूशाही बनी है। रणबीर के छोटे छोटे टिप्स बहुत हेल्पफुल होते हैं❤
What an incredible recipe. I will definitely try it. Thanks for sharing
लखनऊ में तो स्लो आंच में बालूशाही डाल कर ऊपर आने पर आंच मीडियम करते हैं। इस प्रक्रिया में लगभग 35 से 45 मिनट लग जाते हैं। फिर कढ़ाई से निकाल कर किसी जालीदार बर्तन पर रात भर रख देते हैं। सुबह तक सारा घी नीचे आ जाता है। तब चासनी को उसपर डालते हैं।
मेरे यहां एक कार्यक्रम में लखनऊ के राम आसरे के कारीगरों ने ऐसा बनाया था।
I was born with a sweet tooth. One of my favorite is *_Baloo Shahi_* . When I recalled my childhood, I remember the taste and fragrance of Rose Water and at some places Baloo Shahis were garnished with rose petals as well. Didn't know that it was made with few simple ingredients.
Your method of cooking, with the _'Tadka'_ of your stunning smile and sense of humor is so great that it is necessary for me to watch *Chef Ranveer Barar* on a daily basis! Thanx a lot and loads of Love and Respect from Pakistan!!!
Ditto.
From Pakistan 🇵🇰 and Canada 🇨🇦
Dr Sarwat Shams
I made it today.....turned out suppperbbbbb🎉🎉❤❤❤❤❤❤❤❤
After a very very very long time i am watching you cooking.that too meetha.chalo methe se phir se aarambh karrte hai
Aap ne sab kuch bata dia sir.
Mouth watering. .I must try the recipe..👌👌
Hello sir meri bhi favorite mithai hai balushahi aap itna simple tarike sikhate ho banane ke or baatien bhi itni achi achi karte ho man khush ho jata hai apki recipes dekh ke lots of love to you sir.......
My favourite. Mithai ,corona time per bhi app ki recipe se bane thi .My family don't believe k ghr per itni achi bn sakti hai.Thank to you chef again for this new recipe ❤
Sir ,I will definitely try, nicely explained as usual,apki vdos dekhke puri recipe dimag mein beth jata hai☺️ thank you sir
Great Recipe Sir...quite motivated ...made it for Basant Panchami Sir...Keep posting such recipes ...quite interesting to watch ..❤😊👍
Bahothi bdhiya banaya hai ❤🎉 puttrji .
आपकी सभी recipes मै देखती हूं और बनातीभी हूं.सभी बढिया बनती है your tips are very very useful
Dekh ke hi muh mein pani aa gaya 🤤🫠
Wow, what an amazing recipe Chef Ranveer. Thanks for the video , step by step instructions , tips and tricks, much appreciated , Chef. Will be trying it soon. Followed your recipe of coconut barfi, turned out 👍👏👏. Thanks a ton.🙏🙏😊😊😊
Sir aajkal main Jo bhi recipe banana chahti hoon aapki recipe us cheej ki hi aa jati h ye kya magic h sir ❤😅 thank u ranveer sir gbu
Superb chef... Itni achi recipe itni simply described by u... Ye to aap hi kar sakte ho ❤😊
Waaah ji waah.... its yummmm... maine bhi banai h balushahi but apki tarha ni, apk wale jiiiyaaadaaaaaa achheeee hain❤❤😍😍😋😋
Hello ranveer app ki recipe bohat achi hoti hain aur app ache se samjha ke batate hain I will thanks for you❤
Aapka explain karane ka tarika our baat karne ka mejhe bahut accha lagta hai 😊
Superb sir, simple recipe ko v worldclass banane ka tarika aapse sikhna chahiye❤❤.
Amazing recipe by amazing chef. I will definitely try it. Love from Canada
Your recipes are good and the way you teach is great i have tried many of them and never failed
Thank you sooooooooooo much
WONDERFUL..I FROM KOLKATA 3 DAYS IN WEEK I MUST .HAVE BALUSHAHI IN MY DINNER... COMPULSORY.. MOST MY FAVOURITE SWEET
THANK YOU 🙏😊
Aaj to guruji ne meri favorit recipe bna di.....
Thank u sir❤
Traditional recipe balushahi by SuperMasterChef Ranveer Brar sirjee magic touch
Holi hain muze Thora sa samaz nahi ayya! Chasni ban rahi hain aur aap kush add kar rahe ho, dobara..dekhungi...
Sir mein aapki saari recipe try krta hun and result are very good ❤
Bahut badhiya n complicated n very lengthy also. 🙏
I like balushahi. Perfect recipe. Not sure if I will make it but will remember “zindagi mai bhalai aur maide mai dhalai” 😊 this line is such a fun starter. let’s see where it can take us..”doodh mai malai, badi si kadhai, garmiyo mai thandai, nukkad ka halwai… you are such a fun inspiration 😅
Super tasty ,m bhi try krungi ,sir apki bahut si recipes bnai h sbhi perfect bnti h or ab mujhe lgta h me bhi master chef bn gyi hu ,meri family members bhi bolte h 😅❤❤❤❤❤ thq so much sir sb apki recipes dekh k hi sikha h,me kuch bhi bnati hu sbse phle apki recipes dekhti hu , apki palak paneer recipe dekh k aj hi bnai h bahut bdiya bni h ❤😊
Aap ki cooking lajawaab hai❤ mai aap ke sabhi show dekhti hu😊
Mera 12 saal ka beta aapk recipes bahut try karta hai use bahut acha lagta hai aapk recipes banana specialy fast food wale recipes coffee n all 1 month se apko barabar dekhta hai aur really sir aap itne simple tarike se ache se explain karte hain ki sab recipes bahut hi achi banti hai Thank You So Much 🙏🏻 Sir ❤❤❤❤❤👍👍👍👍👍👍👍👍
Sir saw your video yesterday...made this morning... came out very well...just I tweaked it with Jagger syrup...acha laga
Sir aapki recipi sari very good hoti hai you tube par ho ya tv pe
देखके ही मूंह में पानी आ गया 🤤😋
Ohh my goodness my mouth filled with water am gonna definitely try this ❤
Khub bhalo hoyeche ♥️
Wao sir aapne bahut ache se close karke balushahi ko banate hue dikhaya h
After seeing this simple video I will make it myself for the first time.
Thank you so much.
Bahut badiya banaya Hai very nice God bless you
"Seeing your favorite chef create those balushahi is always a treat! Your expertise and attention to detail shine through in every step. I'm already planning to recreate this mouthwatering recipe in my kitchen!"
Im from usa🎉
You are one of my fav Sheff 😊 bless you sir
Sahi hai boss ...kitbe payar se aap ne hume samjha diya ki faaltu mai hum log donut 🍩 ka paagal hai ...I tried balusahi and I must say health wise and taste wise it's 1000% better than donut .
bnani mushkil hai 🎉🎉thanks for sharing 🎉🎉🎉🎉
Very nice bohot atsi logi sure I will try this. 🙏❤❤
I am from Pakistan, I like your recipes very much and I watch your channel with my passion. ❤
I'm a pastry and bakery production chef... i love your videos, Love from Bangladesh 🇧🇩
He makes us happy everytime..❤❤ he is my favourite ❤❤May almighty bless him with everything
Jitne achche sir aap ho utni hi achchi achchi apki dishes hai😊
Best handsome chef of India ❤❤❤ always good and perfect resipes
Balushahi naam sunk kar hi muh mein pani aa jata hai thanks chef for mouth watering balushahi
I followed your recipe. It turned out very good. Thank you Ranveer.
Good afternoon sir bahut hi lajwab mithai h mouthwatering
Soooooo sweet sweet 😋,ek tip hai bhaiya, parat ke niche gila kapda le lena, parat hilegi nahi 😊
The taste, the crunch & everything about Balushahi is beautiful. One of my favourite sweets. I will definitely try making it. Thank you Chef.🤗❤️🙏
So Sweet 😋
Chef Ranveer bhi sweet
Aur Balushahi bhi sweet
Nice combination 😊
Aapki sari recipe mujhe bahut acchi lagti hai Ranbir thank u so Mach Ranveer❤❤
So cute 🥰 beautiful ❤️😍 kitne pyar se khana banate hain sir aap, balushahi ka dough bhi kitne pyar se gund rahe the😊❤🎉
Cooking is an art which requires a lot of patience or not ❤ . I will surely make this on holi thanks a lot chef . Love you ❤❤
"Zindgi me bhalai and maide me dhalai" khane se sath jeevan ke bhi tips...kya baat hai✌️👌
Thanku chef 👨🍳 😇....muh me pani aa gaya hai 😍
Uff kya colour n presentation superbb
Nice sir very nice 👍🥰 aap bohot ache aur inteligent ho
My favourite balushahee ❤❤ i m from Karnataka nice video 🎉🎉🎉
Chef iss baar Holi pe yehi banegi
My favourite balushahi "HAPPY HOLI CHEF"
Pakka try karungi....Ramadan aur mitha ky baat h😍aap great ho
khilao khilao mujhe bhi khilao
Aap kee recipe hum kabhi nahi bhoolte ❤❤❤because humne app ka channel subscribe kya hua hai 👍👍👍
Thank you sir aapne jaisa kaha humne bese hi banaya aur bhut achchi bni recipe 🙏
Ban gayi mazeki ab....ufff thank you ji!
I find your channel for cooking anything easily without any hassels
Sir apki sabhi recipe dekhke maza hi aa jata hai ❤❤
Apko toh main bahut salon se watching but now after masterindia u became a world wide famous but ur immense hardwork and one more chef Kunal Kapoor too hard working salute to both of u👍
Zindgi may bhalai aur maiday may dhali bahut zaruri hay so sweet sentence no need of sugar syrup ( chasnee) without it it's already sweet 😋😋😋😋😋
Definitely this Ramadan will be trying this recipe... Acchi bn gyi to eid pe ek aur sweets add on... Shukriya sir😊
Acha
I love balusahi
Aapki recipes bahut easy hoti hai 😋
Your the best chef🎉🎉🎉🎉🎉
Very nice recipe with simple tricks loved it sir❤❤
Hello sir, I'm watching your recipees since long time and tried to cook few of them as well. To be honest I want eat food made by you 🙃... One day for sure I'll have food cooked by you. Awaiting for it. See u soon. Love your style of cooking and talking 🤗
Great tips sir jee. During my childhood, badusha in Andhra was made with very little sweetness in the dough and a thin sugar glaze is poured on top that hardens when cooled. I like that version compared to this style 😊
Wow Amazing Balushahi 😊 definitely I will try this recipe Thank you so much Sir 🙏
Tuhanu dekh ke bot positivity mildi bhaji 🙏🏻🙏🏻
Praji, masala grinding k liye mujhe rakh lo. Isi bahane tasty tasty Khane ko milega aur sweets bhi.
Muh me pani aa gaya 'balusahi' dekh k
My favorite chef with my favorite mithai😋😋🤩
Balushahi is my favourite. Thank u so much for sharing the recipe 🙂❤
Aapki recipe laaajjawab se v lajawab
Wow am super excited! Chef Thankyou so much for this magical recipe of Balushai, am defenitely making this mishti on Holi♥️♥️
you are my favorite master chef love from punjab Pakistan
Awesome mouthwatering recipe .. beautiful plating 👌🏽lovely vlog👍🏼😊
Arey ranveer Bhai kya hi lag rahi hai bhaloo shahi..Dekh k hi zaiqa muh mai ghul gaya
Bhut tasty bnti h maine bnai h chef ❤looking so delicious 😋
Ranveer khane ka man kar raha hai , kaash tumhare pass se hi kharid late 😋👌👍
Me aj hi try krungii sir
Bhut bhut dhanyawad 😊
Hello Sir, Thank you for all these recipes and giving us a smile on our family table.
Request you to make one video on common sauces like tomato, green chilli and red chilli as there are not a lot of good choices in the market and all comes with a lot of sugar and preservatives.
Plz make a video on thandai or holi related food
Tysm sir all urs tips its very helpful Balushahi I made is very delicious & looks beautiful ❤
After watching my favourite celebrity chef's balushahi recipe i was like " balushahi is this much easy " 😯😯 it's my favourite sweet ❤❤
Thanks Chef for sharing a simple sweet recipe. God bless.
Hi sir, I'm Trisha from Bangladesh. Hope you and your family are well. I often follow your recipes and make dishesh for my family. They love those❤️ I've made Balushahi before, can I use aata instead of mayda?
Mene pahli baar midhai banai
Best balushahi ❤ tq
In love with the way you talk 🦋Brar sir