I really enjoy Bruce's speech and how he makes everything simple with little or no history lesson of how the meal became to beknown. Really enjoy listening to him and trying the cooking method. Almost forgot - I love my Blackstone.
we are gonna start with a 1/2 cup a sugar, now 2 cups brown sugar, follow this up with a gallon of maple syrup, next 3 lbs. of kerrygold butter. Very important 16 pounds of Bacon not 17 or 15. 34 gallons of pure vanilla extract. 4300 gallons of pure whipping or whole cream. Now for the jacked up version... o wait a little more whippin cream ooohh yeah
I really enjoy Bruce's speech and how he makes everything simple with little or no history lesson of how the meal became to beknown. Really enjoy listening to him and trying the cooking method. Almost forgot - I love my Blackstone.
The jacked up version is a nice twist, thanks!
Dammit Bruce! Legend in his own time!
Man tapped into the POWER! Of suspenders
Straight to the point, what more could ya want?
Outstanding!
my grandma called those jacked up french toast toad in the holes
We need more Bruce
Bruce man o man i had to leave another comment I just made a batch and I’m in heaven I wish I could send you a picture
Awesome!
Love the cooking videos, Keep'em coming.
I was almost there till he finished cooking 🤣
OMG! I can't wait to try both of these recipes! I know my family...especially the Grands will love this. Thanks so much for sharing!
Yummy 🤤!!!
Have you made soggy French toast, and that looks amazing
What temp do you cook it?
You are the man Bruce. ;-)
Bruce now that is some fine looking French toast and will have to try this! Thanks for the video!
Keep em coming Bruce!
Looks great!!!
we are gonna start with a 1/2 cup a sugar, now 2 cups brown sugar, follow this up with a gallon of maple syrup, next 3 lbs. of kerrygold butter. Very important 16 pounds of Bacon not 17 or 15. 34 gallons of pure vanilla extract. 4300 gallons of pure whipping or whole cream. Now for the jacked up version... o wait a little more whippin cream ooohh yeah
Thanks for the recipe. I did add a little bourbon
Man is a genius!
Now that’s how you do French Toast! ♨️♨️
Looks good! Miss the bunny bread Only a Louisiana thing 👍🏻👍🏻
Heck yeah ! You show'em Bruce !
That looks gooood !! Hmmmmm !🤔 Might have to hit that with some Steens Cane Syrup !! 😉👍👍✌😁
What happened to dog u had man every thing you did on your channels is amazing didn't know you Fri Oreos
I tried the 10% code on a Blackstone order but it would not work. I used BruceMitchell
That code has run out. Sorry!
Looks great, but all that sugar makes my fillings tingle!
what size griddle is that?
Looks like the 22" Walmart version with stand and lid
Rowsdower!
No syrup!!!