Old Fashioned Carrot Cake from Scratch - Old Fashioned Baking at Home
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- Опубликовано: 25 мар 2023
- "If you want to experience the best Southern Carrot Cake, look no further. This creamy, homemade icing is simply unbeatable. Don't settle for boring store-bought cakes when you can have the best Carrot Cake!"
Welcome to Collard Valley Cooks! If you're looking to indulge in a classic and delicious dessert, try making an Old-Fashioned Carrot Cake from Scratch. This traditional baking recipe will transport you back in time to the good old days of homemade baked goods. Follow the instructions and savor the rich, moist cake with perfect hints of cinnamon and nutmeg. There's nothing quite like the satisfaction of baking and enjoying a homemade dessert, so why not make this delicious carrot cake today?
Have you ever wished you could make your Carrot Cake taste like Mama made it? You can do it! Come sit at my table and watch my cooking videos. You will learn how to cook Southern-style dishes using techniques and recipes that my mama used. You will become a great cook, so stick around and don't miss a post by clicking that subscribe button today! Please leave me a comment if you like this recipe!
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Favorite Carrot Cake (Vol. 2 Cookbook Recipe)
2 1/2 CUPS SUGAR
4 EGGS
2 TSP. VANILLA
1 CUP COOKING OIL
1 1/2 TSP. CINNAMON
1/2 TSP. GROUND GINGER
2 1/4 CUP SELF-RISING FLOUR
1 CUP CHOPPED PECANS
3 CUPS CARROTS (PEELED & GRATED)
1 SMALL CAN CRUSHED PINEAPPLE
1/2 CUP GOLDEN RAISINS (TOSS IN FLOUR)
CREAM CHEESE ICING INGREDIENTS:
1 STICK SALTED BUTTER (ROOM TEMPERATURE)
8 OZ. CREAM CHEESE (ROOM TEMPERATURE)
4 1/2 CUPS POWDERED SUGAR
1 TSP. VANILLA FLAVORING
1 TBSP. EVAPORATED MILK
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We are Chris & Tammy Nichols and we are sharing our love for Southern cooking, passed down through generations and seasoned with a whole lot of love. Come sit at our table, where biscuits rise golden brown, collard greens simmer soulfully, and laughter and good times always bring back memories. We'll be showing you how to whip up classics like fried chicken and cornbread, explore hidden gems of Southern cuisine, and even throw in a few surprises along the way. So, grab your kitchen tools and get ready to cook up some memories with Collard Valley Cooks!
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I do mine a little different and won awards with it. I use chopped walnuts and 2 cups of sweetened coconut. Makes it awesome.
I wouldn't want coconut in mine, Carrots yes! But I'm glad you like it with coconut.
I’d add some crushed pineapple
What’s your recipe?
Tammy I forgot to say to watch yourself in this bad weather we are having all over right now. I live in California and it has been horrible. It has rained so much and snowed so much and still raining and the snow is melting and we are in a huge mess right now. Please take good care and be careful....Keeping everyone in prayer. God's Blessing to all here on this site with Collard Valley Cooks....
carrot cake is my favorite cake I love it
Tammy your carrots cake was very pretty it looks so good
That is beautiful!
Gorgeous cake. I love Carrot cake🥕
I’m gonna bake one for Easter, a Pecan Pie and a Lemon Pound Cake. We love sweets at my house❤
I love this woman she's so precious.
If I may add I forgo adding flour to the raisins and soak them in hot coffee or hot water they are so much more plump and moist in a cake.
Strain them squeeze the water out and they will be amazing!
In the North we like a little bit more spice so I add a little bit of allspice and a little bit of nutmeg as well.
Wonder if you can soak them in hot vanilla water. Would intensify the flavor I think. How long do you let them soak?
I like to soak my raisins too! They have a wonderfully light texture and the flavor is yummy. It doesn't have that "raisin-y" taste.
@@tracylynnfarley6748 hello , I like to soak raisin in wine overnight before I make fruit cake , taste good
Hail Mary and Joseph, Tammy you are the ultimate Queen of Cakes; that looks unbelievable. I wish I could make things like this, I just know i could never decorate it as nice as you do. You are super talented - your momma would be proud ❤love and blessings from England.
First time to meet a such a traditional spoken American family, I often watch American shows but I think those people are mostly from new York or California. This accent sounds southern and it's nice to see tradition still alive. I'm from South Africa and I love your cooking!
My mom used to bake, freeze and ship me giant cakes across country: 7up, German chocolate or carrot cake .
I love a homemade carrot cake and I make mine just like you do. I actually use golden raisins. They are so good with cream cheese icing. Thank you for reminding me I need to bake one of these. ❤
I always use golden raisins too but for this video I used half golden and half regular just so that you could see the raisins more for the video
I use golden too
What brand of mixer asr you using?? I have never seen one like it. I really like the looks and mixing of it. Thank you.
@@MsDale1976 amzn.to/42xphph
Hye from Malaysia..my favourite 🥕 🎂 luv it ❤
Tammy, just like with pie cut two pieces before you remove one. For some reason the first piece of thin come out intact with no trouble at all. My grandmother taught me that I have been making pie and cake for 55 years. Love your channel I never get tired of it and I always learn something new.
I loved watching this! I'm fascinated by your mixer. I tend to make mine very plain with no nuts, pineapple, dates or raisins. When I add these ingredients, I lose people with each addition. My secret to a good carrot cake is a little hand-grated fresh nutmeg.
P.S. Ina Garten says grate carrots by hand for a fluffier cake. Organic carrots tend to be more flavorful.
Oh yes to the nutmeg... so true!
No to raisins and pineapple
I can’t believe how good that cake looks ♥️
As always, baking perfection! Tammy is the Queen of Cakes!
That cake looks dangerously delicious!
I've made this cake four times already. My family loves it!
Glad you liked it!!
That look in your eyes when you taste it is priceless!!! 💕
You did an outstanding job with that cake. The way you applied the icing and the decorations was excellent. I can see you learned from a professional. It's a labor intensive cake with the grating of the carrots and coating the raisins with flour and the chopping of the nuts but if you have the time, I'm sure it makes a big difference in the way it all turns out. The video was very enjoyable to watch.
I use black walnuts and dark raisins, my grandson wants for birthdays,holidays, any day!
This cake looks amazing. Carrot Cake is my absolute favorite.
Love your accent! I also love that your husband does the video taping. Such a wholesome family cooking channel 💝🖖
This carrot cake looks beautiful, and delicious!
That cake is a thing of beauty.
Now this will be my go to carrot cake recipe
I’ve always wanted to make my cakes pretty. You are teaching me a lot! Thank you. ❤
Oh my goodness! That cake is a work of art!! I love carrot cake, but I’ve never attempted to make one. I’m thinking I probably never will despite seeing how easy you make it look, but then I remember I never thought I’d make homemade biscuits and after watching you make only a one cup of flour version, I now make them all the time. So, you never know!😜
4:28 4:31
Proud of you for taking a risk ,trying a new recipe. Your daring assures success.
@@deborahlgoble3178 o
I was just looking for a good carrot cake recipe! You're wonderful Miss Tammy!
This looks so beautiful, decadent, and delicious. For the raisins, I would fold them in with a spatula so that the flour remains attached to the fruit. Great Holy Week dessert! 😋🙏🏻
Absolutely gorgeous thank you for sharing a happy and blessed Easter!
Tammy, that’s one of the prettiest carrot cakes I’ve see. And I’m sure delicious too!
That looks delicious! Lots of great tips such as freezing cakes before slicing and using a little evaporated milk in the icing!
I am going to make this sometime in the near future. Its my favorite cake but I'm finicky and seldom am satisfied when I get a slice somewhere. I KNOW this recipe is going to be the bomb-diggity! 🙂👍🏻👏
Sending much Aloha & hugs from Arkansas (we transplated here last yr from our long-time home in Hawaii) to you & Chris.
🤗💋🤗
Carrot 🥕 cake is definitely my favorite but yours looks amazingly delicious. I love people who put their heart in their cuisine.♥️♥️♥️♥️
Oh that is the most beautiful carrot cake I have ever seen and you can SEE the moist yuminess. I gotta say I Love your house. That stove is awesome , love the sink the cabinets. I could cook on there alll dang day !
You got me again, this is Donna , the Cake looks amazing and delicious…. Have a wonderful weekend 🥰🥰👵🏻😊
Beautiful… Simply beautiful❤
i love your southern accent. thank you for this. good luck and many blessings
This is like the carrot cake I grew up with. With pineapple. 🥰🥰🥰
Oh! It looks so delicious and moist! This is a keeper.
Looks like heaven
Have a blessed day. Carrot cake looks delicious.
Oh, how pretty! Looks so good. Thank you!😊
It looks so delicious I've got to make it. I love your channel. Everything you make looks fabulous.
One of my favs… looks really good
Everything you cook looks so wonderful and tasty!!! Hope you are well and getting some rest in between doing all you’ve got to do. God bless.
Wow that looks amazing! I’m gonna have to try this one!!! ❤Carrot cake 🎂 😋
Omg, I want a piece of that cake so bad. God bless.
Thank you again for all your hard work dedication and love.
That cake looks delicious to me .I gone to have a carrot cake for my Easter Dinner. Thank you for sharing your recipe with us.
Carrot cake is one of my favorite cakes. Thank you for the recipe and video.
My moms favorite cake is carrot cake, we buy it every year for her birthday but I am going to make an attempt this year and make it myself following your recipe 😋
Looks fabulous, I’ll definitely try this recipe. Thanks for sharing.
👍This is the recipe that my aunt used, except that she added the baking powder, soda (? ) and salt to the flour instead of self rising flour. She made one on most holidays. It was one of my favorite cakes, and she gave me the recipe when I was a teenager. Loved it.
That would be baking powder. Best wishes for your recipe!
Your channel popped up today. A coworker from the 70’s made a carrot cake for the office and the recipe looks like the recipe you use.
Carrot cake is my absolute favorite cake. Yours looks lovely & I'll bet YUMMY🥕🥕🥕
Omg, that looks delicious, i cannot wait to try this. Thank you for sharing
Oh my goodness, that carrot cake looks delicious and I’m sure it is. I love watching you cook. Hi to Chris time..
That looks so good. I love carrots cake!
Olá Tammy conheci seu canal hoje,amei.
Sua simplicidade me encanta.
Amei a receita.
Aqui no Brasil bate-se a cenoura no liquidificador,mas vou experimentar a sua receita.
Receitas tradicionais são as melhores.
Deus te abençoe e te guarde.
Um grande abraço
Paraná Brasil. ❤😊
One word : BEAUTIFUL
can’t wait to try this recipe ❤
Beautiful cake & I am most definitely making this for Easter. I’ve never made a carrot cake and I’m 57. It’s about time I did.
Hope you enjoy
I love your kitchen so much. I’m going to try this recipe next week.
Carrott cake is my favorite cake. Even more than chocolate cake. My wife makes me a carrot cake out of the Lion House Cookbook every year on my birthday. It looks to be pretty similar to your recipe. Your cake looks delicious and almost too beautiful to cut. Thank you for sharing this recipe.
I absolutely love Carrot Cake. Initially the concept of carrots in a cake was not appealing but once I got over it, I was loving my Carrot Cake. My recipe came from my Aunt who was a fantastic farm cook. Yummy.
My favorite cake. Yummy
Looks SOOOO good! 😊
What a beautiful cake. Well done!
One of my favorite cakes! Looks really nice! Can't waite to try this!
Thank you Thank you TY! I so glad you make a carrot cake...I'm going to visit my friend for his 65th and want to make one for him so I'll follow you recipe step by step. 🌻
Love Watching! I have learned so much and you have outdone yourself with this Carrot cake!! My favorite
I will definitely use Your Recipe. Thank you 😊
Love this 🎉
I love carrot cake. 😋
That looks as delicious as the carrot cake that they would sell back in the 90s at the Vizcaya Palace in Miami, FL. It was delicious!
That looks amazing !
Yummy excellent carrot cake.
Oh my, that looks delicious.
I also like to hand shred my carrots AND I like a lighter flavor so thanks for the ginger tip. Carrot cake is my favorite too!
gorgeously delicious!
Looks absolutely delicious Tammy! Thanks for sharing your favorite with us...I am sure it'll be my fav too-you never let me down! 🤗
Hope house hunting is going great! Love yall!
🙏💛💛🙏
My favorite cake in the world! You make an amazing cake,Tammy. 👍👍
Beautiful cake!!
Oh my goodness!!! What a beautiful cake. Tammy, you sure got what it takes.....
A trick I learned to keep fruit from sinking is to fold it into your batter. Don't let the mixer do it because it incorporates the flour in! The less folds it takes, the better. Hope this helps. ❤
Great tip!
That's a hearty looking carrot cake ,beautiful, looks delicious 😋
Tammy could you also make a BEET cake this way???
I love this
aw this video is so homey and cozy!!!
Looks delicious!
It looks nice an moist. Beautiful.
Looks delicious 😋
Super delicious!
That looks delicious!!
That's a Beautiful cake Tammy and you made it so easy to make.❤😊🙏
Ms. Ruby
Wow you made that look easy. It’s perfect
Nice. Love your cake mixer. Thanks for video.
Carrot cake is my absolute favourite cake. Yours looks incredible!!! I use vegetable oil in mine too😊
I made this for my mother's 87th Birthday yesterday and it was the most delicious cake! Thank you!!!
Wonderful!
I love lemon cream cheese icing on my carrot cake. Yours looks amazing. Thank you.
that looks amazing 🥰
I've heard you cut 2 slices to remove the first slice. It works for pies as well as cakes. Great job. GOD BLESS YOU, Chris, and your family .
Great idea
I love a good, moist carrot cake! I have never made one with pineapples in it. I like the idea of a little Ginger also. This cake looks fabulous! Thank you for sharing. Btw I really like your white lace top.♡︎
OMG, I love cake and carrot cake (next to pound cake) is my favorite! Actually, my favorite iced cake is carrot cake. Pound cake or lemon loaf are my 1 2 3 in no particular order for me. Thank you Tammy and Chris! God bless!
Tammy, I made this cake and took it to a church function last week. It was a big hit because it was the first dessert to go! It’s now my favorite cake. Thank you❤
Awesome!
That looks so good! I only eat sugar about once or twice a month. I eat a donut but I would really enjoy a piece of your beautiful carrot cake! Thank you for showing how you make it.
I love love carrot cake . It is so good. Looks amazing Tammy. 😋
I made carrot cake once and it came out very dense. Yours looks very fluffy. Can’t wait to try it.