Instant Chutney Premix !! Chutney Ready in 30 Seconds!! Side dish for Idli /Dosa/ Vada
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- Опубликовано: 21 дек 2024
- Ingredients
Roasted gram 1 cup
Dry coconut powder 3 cups
Oil 1 tbsp
Green chillies 4-5
Dry ginger powder1/4 tsp
Hing/asafoetida 1/4 tsp
Salt to taste
Mustard seeds1 tsp
Urad dal 1/2 tsp
Dry red chilies 2
Curry leaves a few
amzn.to/3u2mk0C Ikea hotpot stand
amzn.to/3ngMEQX idli stand
#ChutneyPremix#Gita'sKitchen
I'm a student with a kid in Japan. I follow all your instant premix videos and it is making my life easier. You look like peddamma, mother's sister and I feel very pleasant after seeing you, you have that aura. Thanks a lot Amma.
Thank you dear
Life made easy is your policy! I made the sambar Premix and really enjoyed for 6 weeks taking out required quantity of powder to make a small bowl of Sambar each time.Thankyou so much.
You just made my day ! thanks Jyothi
When I was going to college there used to be plenty of power cuts at my residence. My mother used to prepare chutney pudi with roasted gram dhal, red chillies, tamarind, salt, coriander leaves and plenty of dry coconut. For chutney she used to add warm water to required consistency and add seasoning. My mother used to do this 65 years back. Your cooking reminds me of my mother. So I will be waiting to see your video😀😀
You are like mom to every one who watch for cooking vedeos.
Super Time.saving recipe Gitaji!!!.Thanks for this recipe.
we learn much from you and
Hope you will teach us more.
I loved to watch your videos, Amma,
@@pnsreedevi16285¹😊.😊
Very nice Gita madam... you are making life easy for busy youngsters who want home food.
When i was in the US 30 years ago, i started making these premixes especially when our family went for few days trips to Disney land, etc. That way it saved money, time and also the satisfaction of home food when you are really tired to sit at a restaurant when you are out sightseeing the whole day.
I used to carry a small rice cooker.
First make tea or coffee and then breakfast with premixes, sandwiches and poliyogare, or lemon rice, curd rice etc. With premix. What fun it was!
From then on, i have habit of making premix for many things.
I make tamarind paste at home by rinsing these tamarind, about 250 gms, cooking with enough water in pressure cooker for 3 or 4 whistles.
After it cools, take out the pulp which is soft as butter. Then put it in a pan and give it a little boil after adding about 1 small cup of salt.
Cool it and store in fridge. It lasts for months. This way u can use instantly in many dishes and also you won't have acidity problem because tamarind is boiled well.
Also with the same tamarind pulp, half of it, i make sweet chutney for samosas, Bhelpuri, dahiwada etc.
Another thing i have been doing for ages is, i make seasoning (tadka) and keep for a month.
I use dehydrated green chilly pieces, curry leaves which get dehydrated in the fridge itself when kept open for a few days.
Then in 1 cup hot oil i put mustard seeds, jeera, udid dal, dehydrated green chilly and curry leaves pieces and hing and make seasoning and store it in a bottle after cooling.
The aroma is too good and it can be added to chutneys, curd rice, buttermilk, raitas etc. Even you can just add to boiled vegetables after adding salt and coconut if you want to reduce oil intake.
I save so much time this way.
I have so many tips like this and when i see your videos, i admire the way you ate making the videos so patiently and lovingly. I don't have that talent!!❤
You are indeed very talented. thank you so much for sharing your experience. Im sure many readers will benefit too
Hello Ms Gita! I saw your recipe for Chutney premix just now. V happy to see my mother in law's recipe more or less.
Fifty years ago as a young bride in Hyderabad I observed her making this dish. There was no mixer blender available then.
So she would grind the roasted channa dal and keep it in a container.
Whenever we wanted to make Chutney, she would mix some grated fresh coconut, tamarind juice, coriander and curry leaves chopped v fine, salt and a pinch of jaggery powder with minced and roasted green chillies.
All mixed together with seasoning of mustard and importantly asafoetida worked a miracle producing a tasty Chutney of fresh coconut without a mixie!
That's so interesting Bhargaviji
Hello Amma, I tried out your recipe today and it turned out perfect. I tweaked it a little - I didn’t add fresh chilies, I added dry chillies instead and dry roasted everything without oil bcoz I’m making this for my brother who lives in a different state and I want him to be able to store this for a much longer time. Thank you for these shortcuts, they’re soo helpful. Have a good day.
Amma..... You are super..... Amma..
I was also looking for this chutney... for my husband and daughter while i am away with my job.... Thanks amma❤
REALLY LOVE ALL YOUR RECIPES,YOU EXPLAIN JUST LIKE A MOTHER,WHO EXPLAINS HER CHILD............THANKS AMMA........
Thanks a lot
Thanks aunty. For working women juggling out, this makes an better option to stick to healthy recipes. Even my 10year old can help me, it's that easy.
Thank you Gita Ma'am yet another easy & fantastic recipe!🙏🙏🙏
Most welcome 😊
Fantastic recipe Gita Ma'am, it beats the monotony of standing in the kitchen wondering what chutney to make! Please give us more!.🙏🙏🙏
Verynice preparation& mouth watering.
Ihave turned 80 I will be making instant mixes for chutneys and idli mixes Gita ji I like your recipes a lot.🎉❤
My pranams to you Madam
Gita Ma’m. You sure are a mother of invention out of necessity for your children and a boon to all of us subscribers.
Thanks so very much. God bless you and Uncle. Nejamma? I like that
Thank you Marie
Thank you for the premix recipe… I was looking for this since last month…. My niece stays in a hostel and loves homemade South Indian food just like me. I will surely prepare this mix for her! Loads of love to you Amma!
My pleasure 😊 The premix can be just mixed with water too
Thank you Gita ji for such a quick and easy premix recipe.. gratitude
My pleasure 😊
PRANAM AMMA,VERY NICE RECIPE WILL DEFINITELY TRY OUT TODAY ITSELF....THANKYOU VERY MUCH.......❤
Enjoy
maami u r genius! unmaiyaa nandri .. asatha poren ! thank u
This is going to be very useful. Thank you so much ma'am. I am a pure North Indian from UP and Bihar but I simply love dosa , idli & especially coconut chutney. When I go to a restaurant to eat idli , I get my chutney bowl refilled 3-4 times. ( Here in Bihar , I don't know why they serve the coconut 🥥chutney in a very small bowl ).
My pleasure 😊
Thank you sister..saved my day...my husband always wants chutney with his idli and dosa eventhough I have made sambar and any other gravy. This recipe ia a great help🙂
True
Same issues here
She solved it!!!!!
Instant chutney... Mind-blowing. All the Breakfasts are easy simple and mouth watering. God bless you.
Thanks a lot Luiza
Bahut acchey ab mera chutny bnana aasaan ho gaya.thank you so much..
I tried it and all 3 of them instant idly, sambar and chutney came awesome. Very tasty so fresh and took me 20 mins actually, once I had all my premix ready it was damn convenient. Thanks you so much. I have no words for you recipes they all turned equally tasty. God bless you 😊
Glad to be of help
Hi Geeta'ji, in rush yesterday tried your chutney with the ingredients you mentioned (not to proportion) but for one time use to eat with medu vadas . Have no words to express, it's a keeper recipe just awesome . I added one garlic too. Will be making in quantity now. Thank you so so much for another great recipe.
Thats great Meetaji
@@GitasKitchen ki
Very useful and hats off to your innovative and creative ideas with cooking skill 👏👏 💐
Very nice premix recipe of chutney,loved it.will try once.thank you.
Welcome to Geetha mom 👍Super👌. &vandanegalu 🙏.
Very nice ready-mixed chutney. We can use red chilli in place of green chilli .
Very nice idea thanks for sharing 🙏
This brilliant! My husband loves coconut chutney. He can mix this himself asneeded
That's great!
I tried this premix and just loved it.Thanks for sharing this awesome & simple recipe. It's like a blessing when resources are restricted on a foreign land.
Regards from Cayman Islands
A good takeaway for children staying away from home!!! Thank you for the idea
Super madam,you are so innovative with your instant idly,dos,vada,samgar chutney. Keep giving us more instant receipes
Sure 👍
Superb instant chutney premix
It is a good reciepe mam... Got some more idea.. instead of green chilli,we can use dry red chilli.. and dry the curry leaves and then roast it... Also add some amchur powder, to add some sour part.... So that we can have this chutney directly with water instead of curd.. thank you mam 🙏
Very fast nice chatuney.
Thanks for instant chutney in 30 seconds U r great Mam!❤🙏💯
இது போன்ற தகவல்கள் நல்ல பலன் தரும்.
Liked ur fantastic idea to make chutney
Thanks a lot
Excellent n authentic coconut chutani 👌👌👌👌
Thank you so much 🙂
Wow.. super recipe!! Definitely going to try this!!
Excellent video. I will prepare it send it to USA n UK. Credit will go to u when it reaches there
So nice of you
Thank you Amma, this will be very much useful. Stay blessed🙏💐🙏
Thank you medam useful recipe I will try
Welcome 😊
Awesome Gita mam Chutney as well as your beautiful mehndi applied hands ❤️
Thankyou for sharing a valuable recipe.
You are awesome! What a lovely time saving idea..
Glad it was helpful!
Wow coconut Chutney primix 😋great upload👌
Thank you mam I like your all recipes.gbu.❤
Most welcome 😊
Great help to bachelor and working women with time short for cooking.
Yes, thank you
Nice receipies very useful
Thanks a lot
Very nice instant chutney recipe you showed amma. Tq
You are most welcome
You are a great cook,Aunty..... thanks a lot for this recipe.....stay blessed....mehndi suits you...also uncle presence is always welcome...
True, so homely 🌺
Thank you Smita
Namaste aunty I made rawa banana sabji today following ur video it's very very tasty everyone liked it...thank you
Great 👍
This is one of the best recipes. We don't get good quality cococonuts and even if we do get it is a headache grating it to make chutney. Love this method. Will try some time.
Wow! Amazing Gita Amma. You seem to have invented different types of pre mixes for a variety of dishes. It's time saving and useful 👌👍for those who are really short on time ⏲️. So nice of you to teach us different recipes to manage our time really so well. You're a very disciplined person. It shows in all your videos. Thanks once again Amma.
Thanks Geetaji for this chutney mix l love the way you explain God bless you both
Thank you Surjeetji
Thx
Useful for lazy people like me
Wow, so interesting pre mix of coconut chatni.Thanks a A lot of you Geeta Mam.
Very good recipe madam. I have put it on Facebook
It is very useful, thvank you very much Madum.
Superb recipe perfection
Very good idea for busy working women thanks
Most welcome 😊
Well explanation. Thanks Mam
Absolutely amazing! dearest Gita.You're truly an empress of premixes.What a welcome instant recipe .Thank you.
Ma... Thanx
My son always ask for it
😀😊
Saw mama too😀😎🙌🙏
😃
Very nice mam.this will useful for seniors.thank u mam.
Welcome 😊
Thank u so much ❤️for premix chutney powder
Thx Geeta u made my day.God bless you
thank you so much
This is awesome.. thank you for sharing this recipe
I love to watch your channel not because of the recipe the way you present them in simple English.
Thanks a lot 😊
Excellent! Innovative. Love all your recipe videos. Let them keep coming for people like me.👍
Thanks a lot 😊
Ma'am Pl start your brand of premix products
Very useful
Your all recipes are very unique easy and healthy too👍👌🏻
Very handy n convinent looks tasty thnx
Most welcome 😊
thank you so much mam for this premix 🙏 one more request mam like this chutney pls , make peanut chutney premix🙏🙏
Super .you are so innovative. 👌👌👍👍🙏🙏
Thanks a lot
Just perfect recipe. I make and store it
Thanks Maa for this 😊 I'm from Kolkata and just love to watch ur channel. Useful and Helpful for all Bachelors like me. Thanks a lot.
My pleasure 😊
Does adding curd give sour taste... As an alternative is it okay to add water
use fresh curd it will be fine.. you can add water too
@@GitasKitchen Thank you so much for your reply mam... So nice of you... I'm excited after seeing your reply 🙏
Very easy preparation for the present generation.
Ur very beautiful..... And ur talking and making recipes all r very nice also...... Thanks
Excellent innovation !
Thanks a lot
Fantastic recipe. Tried today. It came out really well.Thank you
Glad you liked it
Very good
Nice vlog 👌
Fabulous premix
Very helpful. 👍 i always view your vedios for south indian recepies. Namaste from Pune. 🙏
So nice of you
Thank you gita ji. Can you give some more instant chutnies like tomato, til , onion, peanuts and more.
Sure 😊
Clean neat easy premix and very useful also to old ladies like me to do instantly.
Glad you liked it
Namaste mam.Thanks for sharing instant chutney premix idea using copra powder.Today you are looking cheerful and energetic after a long time.Mehndi in your hands was simply superb.I would try this premix soon.My pranams to both of you mam.
Wow...easy recipe!
Thanks a lot
Lovely
Thank you mam
Show us that box which u stored chillies coconut etc
Wonderful! Geetaji 👍& thsnk you 😊
Thank you for your instant chutney recipe. It came out well.
All your instant premix tiffins, chutney really yummy and wonderful madam👌😊 Could you please tell us about storage. Can we store for a month.
Helloo Ma'am it was video wonderful.... I will try it one day, i already forwarded to my aunty n my wife too
Great 👍
Mrs.Geeta lovely idea
Wow 👌👏👍thank you so very much will Try for sure most wanted chutney
Good idea 👍
Super idea for busy time we do