Chinese Gravy Noodles in Bengali - Restaurant Style Gravy Chowmein Recipe | Shampa's Kitchen

Chinese Gravy Noodles in Bengali - Restaurant Style Gravy Chowmein Recipe | Shampa's Kitchen
#noddles #chowmein #shampaskitchen
Here is the recipe of most popular “Chinese Mixed Gravy Noodles” with proper step by step guidance. This "valentine's day" you can give your beloved an amazing surprise by making this delicious recipe by yourself. So, don’t be late, try it and give your special one a romantic candle light dinner with mouth-watering dishes to make it the most memorable valentines’ day.
Ingredients of Mix Gravy Chowmein:
1. Chicken Stock (you can watch our “chicken stock recipe” video to prepare it - • চিকেন স্টক রেসিপি | Ch... ).
2. Special Egg Noodles.
3. Mushroom.
4. Boiled Chicken.
5. Prawn.
6. One large sized Onion sliced.
7. Sliced Carrot.
8. Sliced Cabbage.
9. Sliced Bell pepper (green and yellow bell pepper taken).
10. 3-4 slitted Green chillies.
11. Cornflour.
12. Black pepper powder.
13. Vinegar.
14. Chopped garlic and some salt, sugar and refined oil.
Method of how to make Mixed Gravy Noodles or Mix Chowmein Gravy -
Step 1 - Boil the noodles in hot water.
Step 2 - Try to untangle the noodles with a meat fork.
Step 3 - Add some salt ( ½ tsp ) and refined oil ( 1 tbsp ) to it for non-sticking purpose. It will take some time to boil properly.
Step 4 - Once it is boiled, sieve it thoroughly. Wash it with cold water. In that way the noodles will remain in their untangled form. Now place them in a lightly oiled container allowing all the excess water to drain out.
Step 5 - Now heat up the wok. Add 3 tbsp oil. Now we will fry the noodles.
Step 6 - Add some black pepper powder and salt to it and keep on frying. Once it is fried, place it somewhere else.
Step 7 - Again, heat up the wok and add 3 tbsp of oil. Add the chopped garlic pods to it and fry. When the garlic pods are well fried, add the sliced onions and fry through.
Step 8 - Now, add rest of the vegetables one by one. Add Carrot, Bell peppers and Cabbage. Add ½ tsp salt.
Step 9 - Add the chicken stock.
Step 10 - Add chicken pieces, mushrooms and prawns one by one.Let it boil properly.
Step 11 - The vegetables have become soft after 10 minutes of boiling. Now, I will add sugar (1/2 tsp) to it.
Step 12 - Take a bowl and add 2tbsp of Cornflour in it. Add a little water and make a paste.
Step 13 - Add the Cornflour paste to the gravy for thickness. We will add more Cornflour paste to the gravy more thickness is needed.
Step 14 - Keep on cooking. We will add the vinegar at last. Adding the vinegar at the first place reduces the sourness so I am adding it lastly. 1 tbsp Vinegar added.
Step 15 - Thus, the gravy is prepared. Now we are ready to place the gravy over the noodles for serving. Some black pepper powder is added. Taste the gravy. You can add additional salt and sugar according your taste if needed.
Step 16 - Our gravy is ready. We will place it over noodles now.
This preparation should be served hot otherwise its taste decreases.
Place the noodles in a round shape in the center of the plate. Spread the gravy over the noodles.
You have watched this video, if you have liked it then please make me know and try it at your home. Do give me your feedback. Like my gravy noodles recipe and share this gravy chowmein as much as you can. For latest amazing Chinese recipes don’t forget to subscribe my channel.
Other Suggested Recipe Videos:
How To Make Chicken Hot and Sour Soup - Indo Chinese Soup Recipes
• চিকেন সুপ | Spicy Chic...
How To Make Chicken Stock - Step by Step Recipe of Chicken Stock
• চিকেন স্টক রেসিপি | Ch...
Most Healthy Mutton Leg Bones Soup Recipe | Mutton Paya Soup Recipe | Mutton Tangri Juice Recipe
• স্বাস্থ্যকর মটন টেংরি ...