Cameroonian Jollof rice Recipe -[Episode 35]-Ke's Cook Island

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  • Опубликовано: 25 дек 2024

Комментарии • 17

  • @Datchristianwoman
    @Datchristianwoman 7 лет назад

    Yummy my chef

  • @nafisatoubako5437
    @nafisatoubako5437 7 лет назад

    please what is bay leaf and where can I get it in Cameroon.....I don't think I know it....waiting for ur reply please

    • @KesCookIsland
      @KesCookIsland  7 лет назад

      Hi, I think you can check with the ladies selling thyme, white pepper, njangsa... they will probably have bay leaf

  • @ChristBella
    @ChristBella 7 лет назад

    U did good

  • @renoumalaika4325
    @renoumalaika4325 7 лет назад

    Hahaha Chaii this girl, u eat with much appetite way saliva fit make man die hungry. Thks for the video

    • @KesCookIsland
      @KesCookIsland  7 лет назад

      hahahaha thanks for always watching dear Malaika

  • @nkemchialoveline694
    @nkemchialoveline694 7 лет назад

    the rice as you did in the last stage

  • @nkemchialoveline694
    @nkemchialoveline694 7 лет назад

    what if I use a towel to dry it up

    • @KesCookIsland
      @KesCookIsland  7 лет назад

      Nkemchia Loveline I don't understand, to dry what up?

  • @kamgalydie6915
    @kamgalydie6915 7 лет назад

    use large non stick pots instead of the long pot instead

    • @KesCookIsland
      @KesCookIsland  7 лет назад +1

      Thanks so much for the input, I should get one it will help with the burning

  • @Jas-se1hw
    @Jas-se1hw 7 лет назад

    Too much echo