Bites on a Budget: Pineapple Bread Pudding | Hawaii State FCU

Craving something sweet? Our Bites on a Budget Pineapple Bread Pudding will not only satisfy that craving, but have you coming back for more -- all for under $20! 😋🍍🍞
INGREDIENTS
½ cup Butter
3/4 cup Sugar
4 Eggs 20 oz can Crushed Pineapple
8 Slices White Bread
INSTRUCTIONS
1. Preheat oven to 350º.
2. Beat butter and sugar together until smooth.
3. Beat eggs really well and add to the butter and sugar mixture. Mix well.
4. Add drained pineapple and fold to incorporate.
5. Add cubed bread and mix until all ingredients are incorporated.
6. Grease a 9” x 13” baking dish; pour mixture into pan.
7. Bake for 45 minutes.
We're always looking for ways to help people manage their money better or provide tips to save a few bucks here and there. Hawaii State FCU is proud to launch a new video series Bites on a Budget, easy-to-make meals that won't break your wallet.
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[@intuit5767]

I've never seen a bread pudding recipe without milk or cream...this looks SO delicious!!!!!

[@convoy814]

Stale Bread 🥖 🍞. I was told not use regular bread