How To Make Nigeria Meat Pie/ Richest Meat Pie Ever / Beginners Friendly

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  • Опубликовано: 17 окт 2024

Комментарии • 215

  • @bettiscakes2069
    @bettiscakes2069 Год назад +31

    Flour 1kg
    Butter 400g
    Cold water
    Baking powder 2tsp
    Milk. 1cup
    Salt Pinch
    Egg. 1 large
    For filling
    Minced meat
    Veg oil
    Onion
    Curry masala
    Irish potatoes
    Carrot
    Knor cube
    Salt
    Black pepper

    • @progressivefoods1
      @progressivefoods1  Год назад +1

      Well done

    • @AK-gc9nv
      @AK-gc9nv Год назад

      When will you use cornstarch? Is is to keep the filling from being watery? Also is knot cube the same as Maggi seasoning?

    • @progressivefoods1
      @progressivefoods1  Год назад

      To bind the filling

    • @ifeomaodiakaose8937
      @ifeomaodiakaose8937 Год назад

      Please how many gram of meat did you use for the 15..was it 500gram

    • @folarinvictoria5888
      @folarinvictoria5888 Год назад +1

      Ma , will I cook the Irish potato before adding it to the filling

  • @mary-s8w6q
    @mary-s8w6q 7 месяцев назад

    Wow
    What an amazing teaching
    The teaching is steadily, wonderful and it is very easy to pick what you said without second reputition ❤

  • @hajaroladimeji7332
    @hajaroladimeji7332 6 месяцев назад

    Thanks for the recipe. I got a solution to the problem I have been facing in making meat pies, which is to open one side of the cutter. Mine always get stuck in the cutter and hard to bring out. Thanks a lot.

  • @mefungmaureen8312
    @mefungmaureen8312 Год назад +3

    Very beautiful pie ma pls I hv this worry sometimes I hv the cracks sometimes I don’t have .I don’t know what is the problem.pls . And I don’t know what make it to crack pls ma enlighten me pls

  • @Girlie348
    @Girlie348 10 месяцев назад

    Thanks for sharing this awesome video.
    But I'm just a bit confused seeing that your style is different from all the meatpie videos that I have seen so far
    Please, is there a reason why you didn't leave your dough at freezer for 30 minutes before kneading and cutting out? Thank you

  • @infinityboss6955
    @infinityboss6955 10 месяцев назад

    What's the best butter to use especially for people in the UK

  • @micheallizzy2702
    @micheallizzy2702 Год назад +3

    Thanks for sharing this looks pretty yummy already

  • @Michael-f8d1x
    @Michael-f8d1x Год назад

    Very educative Mrs.
    I wish to request A-Z ingredients used for this family Meatpie

  • @ojukwujoy-t8j
    @ojukwujoy-t8j 22 дня назад

    It's interesting and nice 👍

  • @PreciousUwakwe-e5q
    @PreciousUwakwe-e5q 29 дней назад

    I love you, u are a good teacher

  • @NgoziNdego
    @NgoziNdego 10 месяцев назад +1

    Love your teaching

  • @stephaniekomey9663
    @stephaniekomey9663 Год назад +1

    Please the oven how many degree like the temperature for baking it please add it

  • @berrymcqueen8533
    @berrymcqueen8533 Год назад +3

    This is beautiful and your voice is so soothing 😊

  • @Bala-xp6xg
    @Bala-xp6xg 5 месяцев назад

    You are the best ma, I tried this and it came out succesfully❤️

  • @AbisolaAyomide-fs7nn
    @AbisolaAyomide-fs7nn Год назад +2

    Thanks for the video ma’am
    My question is do we have to turn the meatpie for the other side To bake?

  • @AmakaLight
    @AmakaLight Год назад +2

    It came out so good
    Please how many cup of flour is 1kg

  • @happinessnyajon2478
    @happinessnyajon2478 Год назад +1

    I'm a new subscriber. This is one of the best recipe ever. Thank you ma. Pls ma, how much do you sell this size of your pie per one?

  • @angelaprincess4235
    @angelaprincess4235 Год назад

    Am your new Subscriber. Thanks for sharing, which carton butter is the best for meatpie.

  • @nneamakaonoh3519
    @nneamakaonoh3519 Год назад +1

    Hi please what brand of butter is best for making meat pie dough

  • @ladiatamawa
    @ladiatamawa 8 месяцев назад

    Very good, I don't know you can add egg and milk to the dough

  • @nancys_gourmet_bakes_and_food
    @nancys_gourmet_bakes_and_food 11 месяцев назад +1

    Thanks for sharing ma. God bless you 🙏🏼

  • @OmoregiePrecious-c5p
    @OmoregiePrecious-c5p 10 месяцев назад

    Pls ma how much can I charge for 25 pieces meat pie and was it 1kg minced meat you used and how much did u get it thanks ma 🙏

  • @Adeolaomo
    @Adeolaomo Год назад +1

    What temperature please ?Thank you

  • @gloriaoberabor7529
    @gloriaoberabor7529 Год назад

    Thank you ma for the teachings. What did you add to the egg/evaporated milk that is inside the water bottle.
    Secondly, what's the shelf life. Thank you 🙏🏻

  • @MikeDaniel-r2t
    @MikeDaniel-r2t 4 месяца назад

    I love this more grace 😊

  • @queenzy32
    @queenzy32 Год назад +1

    This is amazing. I love it

  • @leviakah8058
    @leviakah8058 Год назад +1

    Beautiful and simple. Thanks

  • @MikeDaniel-r2t
    @MikeDaniel-r2t 4 месяца назад

    Pls ma at what temperature should I put the oven

  • @BlessingEbonka-zb4eh
    @BlessingEbonka-zb4eh 8 месяцев назад

    Is it a must to add egg to the dough?

  • @achudumeirene1723
    @achudumeirene1723 9 месяцев назад +1

    How many Irish patatos and carrot do u use for Ikg flour?

  • @florenceimpact7765
    @florenceimpact7765 2 месяца назад

    Greetings dear, please what is the name of the plastic you use in shaping it?

    • @53..
      @53.. Месяц назад

      Pastry maker/ pie maker

  • @olawumiadebowale2815
    @olawumiadebowale2815 4 месяца назад

    Can I add a sugar? If yes what measurement?

  • @omoniyemekanjuola9358
    @omoniyemekanjuola9358 Год назад

    Ma God bless ur hand work IJN,God use u to bless thank ma.

  • @gloriaoberabor7529
    @gloriaoberabor7529 Год назад

    Is it necessary to add vinegar to our meat pie dough

  • @syldee8927
    @syldee8927 Год назад +2

    Thanks for sharing recipe & gadget. You make it so easy & simple. I'm sure one can also use veggie filling.!

  • @anniechitumbo
    @anniechitumbo 11 месяцев назад

    We're can I buy the meat pie cutter the pies look yummy

  • @IfakporGrace
    @IfakporGrace 4 месяца назад

    Please how did dey come out with the stretch marks?

  • @bibitolaboseoyedemi3394
    @bibitolaboseoyedemi3394 Год назад

    I just love your pies. Came out really well. Please, from your experience, what is the actual quantity of water that is okay to add to 1kg, to get the same texture as yours?

  • @innocentchinaadumu7655
    @innocentchinaadumu7655 5 месяцев назад

    Can I add sugar and the milk flavour to the flour?

  • @rosekimbeng9365
    @rosekimbeng9365 Год назад +2

    Thanks for sharing 👍

  • @clementinaodinakachukwu1756
    @clementinaodinakachukwu1756 15 дней назад

    I just made some lovely meat pies. Thanks to you.

  • @UyaiibanSirlove
    @UyaiibanSirlove Год назад

    Please if an occasion is like the next day, can I bake meat pie today against tomorrow or how do I go about it, please?

  • @imitiuzezi4011
    @imitiuzezi4011 Год назад

    Thank u for the video
    If u were to sell it how much will it cost for this biggest cutter?

  • @debbyhousten1637
    @debbyhousten1637 Год назад

    Tanxs so much ma i try dis last month it was wow

  • @NofisatAdebisi-nf4fy
    @NofisatAdebisi-nf4fy Год назад +1

    I love ❤️ it

  • @AkosuahBitcoin
    @AkosuahBitcoin 7 месяцев назад +1

    Pls I want to know the name of the item u used for the shape of the pie

  • @prettyndlovu4089
    @prettyndlovu4089 Год назад

    So yummy pies.Pls tell me where can i buy that pie cuttter similar to yours

  • @AmakaZuby
    @AmakaZuby Год назад

    Well done work ma ,ds meatpie is lovely bt ma can I bake d meatpie without using oven?bc i want to prepare it.

  • @dolapofamuyiwa4246
    @dolapofamuyiwa4246 Год назад

    Is it a must I dust the grease foil paper with flour

  • @JerryNnali
    @JerryNnali 11 месяцев назад +1

    It's pretty yummy 👍

  • @SalvationEsther-ep7tx
    @SalvationEsther-ep7tx Год назад

    Thank u ma,is this recipe also the same as commical own

  • @rukky225
    @rukky225 11 месяцев назад

    I will try this recipe

  • @yvonnechynwa
    @yvonnechynwa 9 месяцев назад +2

    Yummy 😋🤤

  • @deboraha.fotios4593
    @deboraha.fotios4593 Год назад +2

    Thanks very much for sharing your prize-winning, Nigerian meat pie recipe, Mama Chef.🎉

  • @anuoluwagrace2184
    @anuoluwagrace2184 Год назад +1

    And also please why do u use cold water. Thank u

  • @estheraryee6778
    @estheraryee6778 Год назад +2

    Thanks well done

  • @oluremiogundele8692
    @oluremiogundele8692 Год назад +1

    Good job.Well done!!!

  • @Nancy-h2j4b
    @Nancy-h2j4b 7 месяцев назад

    Thanks a lot it help me

  • @Loiusakenneth
    @Loiusakenneth 9 месяцев назад +2

    Is the potato boiled

  • @MikeDaniel-r2t
    @MikeDaniel-r2t 4 месяца назад

    Ma pls how to add vanilla flavor? Pls

  • @faithfaithy7328
    @faithfaithy7328 Год назад +6

    Lovely video ma n thank You,ur voice was a bit under the music at the beginning though

  • @odijieglory2738
    @odijieglory2738 Год назад

    Thank you ma for this recipe, I will like to ask did you put your dough in the fridge to rest before rolling it or you use immediately?

    • @progressivefoods1
      @progressivefoods1  Год назад +1

      I used it immediately

    • @odijieglory2738
      @odijieglory2738 Год назад

      @@progressivefoods1 okay, thank you ma

    • @mbellamagdaleneewelisane
      @mbellamagdaleneewelisane Год назад +1

      You only put it in the fridge to rest when you are not using cold water. To save her some time, she decided to use cold water, one cold egg and cold hollandia milk

  • @josephinejpaul4799
    @josephinejpaul4799 Год назад +2

    Thank you so much for this recipe. Please can you teach us how to make Yeast Egg Roll (only Yeast) in your next video. Thanks.

    • @progressivefoods1
      @progressivefoods1  Год назад +2

      Ok I will

    • @josephinejpaul4799
      @josephinejpaul4799 Год назад

      @@progressivefoods1 Yeah! Thank you madam.

    • @ojukwukalu8623
      @ojukwukalu8623 5 месяцев назад

      The butter was much that why your meat pie broke in case of next time, please put less butter

  • @olawumiadebowale2815
    @olawumiadebowale2815 4 месяца назад

    Very clear and understandable ma

  • @oluremibamidele9218
    @oluremibamidele9218 Год назад

    What is the right temperature and timing for fresh looking meatpie

  • @yetundemakanju8386
    @yetundemakanju8386 Год назад

    Thanks sister, I believe the taste will be great

  • @amakasonia9623
    @amakasonia9623 Год назад +2

    Pls how many sachet of butter

  • @seniorobillo6170
    @seniorobillo6170 11 месяцев назад

    Ma please why did you use cold water?

  • @ChidinmaArisukwu
    @ChidinmaArisukwu 2 месяца назад +1

    Very nice 👍👍 I enjoyed this 😊 more video ma

  • @lydiaboafo
    @lydiaboafo Год назад +1

    Oh wow, very good job darling 👌👏🔥❤

  • @joyedos1949
    @joyedos1949 Год назад +1

    Well-done,can I do my dough today and bake tomorrow?

  • @rukky225
    @rukky225 11 месяцев назад +2

    Pls how many grams will give u 10pcs of meat pie?

  • @helenshaaheen7932
    @helenshaaheen7932 Год назад +1

    Mama Mia it looks amazingly deliocis

  • @atangazita3591
    @atangazita3591 Год назад

    Thank you for sharing

  • @aluyaqueenoghenero7649
    @aluyaqueenoghenero7649 Год назад +2

    Yummy

  • @JamesOkonkwo-di1sb
    @JamesOkonkwo-di1sb 8 месяцев назад

    So yummy ❤❤

  • @DeborahEdwin-pm2kt
    @DeborahEdwin-pm2kt Год назад +1

    Thanks, that's great

  • @BlessingNtukidem-my9uw
    @BlessingNtukidem-my9uw Год назад +1

    Neatly n nicely done ✍️❤️

  • @ajaeroifeyinwathisisgoodba6607
    @ajaeroifeyinwathisisgoodba6607 Год назад +2

    Thanks for sharing dear, it looks yummy ❤

  • @AbisolaAyomide-fs7nn
    @AbisolaAyomide-fs7nn Год назад

    Thanks for the video❤
    My question is do we have to turn the meatpie for the other side To bake?

    • @progressivefoods1
      @progressivefoods1  Год назад

      It depends on the oven that you are using

    • @shalomukaigwe3746
      @shalomukaigwe3746 Год назад +1

      If you have an oven that heats up and down you don’t have to. Both up and down will be baking at same time. But if your oven heats only down then you’d have to flip over

  • @OnojaLadi
    @OnojaLadi Год назад

    Thank u so much for ur is a top notch ❤ma

  • @ghoniyyahomolola30
    @ghoniyyahomolola30 6 месяцев назад

    Please can i ues sewwt potatoes instead of irish?

    • @ojukwukalu8623
      @ojukwukalu8623 5 месяцев назад

      No you can only use Irish potato

  • @omanss9347
    @omanss9347 Год назад +1

    Yummy thank you

  • @kachitonia3987
    @kachitonia3987 Год назад

    Please can you give us the measurements for the filling???

  • @MaryEssien-s7g
    @MaryEssien-s7g 7 дней назад

    Please why is my meat pie under always strong, please what can I do to make it as soft so the top

  • @anniechitumbo
    @anniechitumbo 11 месяцев назад

    ❤pies

  • @QueenSalipupe-pc7mz
    @QueenSalipupe-pc7mz 2 месяца назад

    From ZAMBIA 🇿🇲 interested ❤

  • @itzmercygabriel2205
    @itzmercygabriel2205 9 месяцев назад +1

    Ma what if you don't have oven

  • @olamuyiwaojo555
    @olamuyiwaojo555 Год назад +1

    This meatpie is very nice ,I'll make it soon

  • @laurentsossou7250
    @laurentsossou7250 Год назад

    Very nice❤

  • @chisomstepheny936
    @chisomstepheny936 Год назад

    Thank you for the resipe

  • @esthersalawu7606
    @esthersalawu7606 Год назад +1

    Pls why did you add egg and milk to the dough?

  • @esthermelody216
    @esthermelody216 Год назад +1

    No sugar?

  • @nkirukauche4309
    @nkirukauche4309 Год назад +1

    Good morning ma'am
    Ma pls how many kg can give me 70 meat pies and ma'am can I make the meat pies today and bake in the morning

    • @progressivefoods1
      @progressivefoods1  Год назад

      With this size 5 kgs
      You can only prepare the fillings today and prepare and bake the meat pie in the morning

  • @joyjones5097
    @joyjones5097 7 месяцев назад +1

    It feels like this is a little over kneaded dough but I might be wrong. She did not leave the dough to rise. Mmm!

  • @CookwithIjeoma042
    @CookwithIjeoma042 Год назад +2

    This meatpie is superb, most delicious. I like it

  • @vernonmonyepartivp9055
    @vernonmonyepartivp9055 Год назад

    Wow, you did a very good job.

  • @millicentgeorge-buannie2796
    @millicentgeorge-buannie2796 5 месяцев назад

    Nice

  • @chiamakavivian27
    @chiamakavivian27 Год назад

    Pls how many cm is the dough cutter

  • @sandrabulus796
    @sandrabulus796 Год назад

    Weldone ma,thanks for this video. Ma, please can you post the recipe? God bless you ma

    • @progressivefoods1
      @progressivefoods1  Год назад

      Please write it out as you are watching the video
      Anyone that is not clear
      You can ask me
      Thanks