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Excellent demonstration. I love all your recipes. You are a good cook.
@Phil's Kitchen I just have to mention and appreciate the video quality on all your uploads. No other Kenyan does it like you and I love it😂😂. Keep winning💯
Thank youuu❤🙏🏼
I agree❤
Thanks for sharing your recipe. I wanted to know if I can use coconut milk instead of milk.
Have to try this....I love how you go straight to the point
thank you🤗🙏🏼
Looking delicious. Thank you for the recipe.
Wow! I like the way you handle the dough so gently.....you really know how to explain it well.Thank you!
Napenda the way she gets to the point 10\10
Thanks for sharing. This is spicing life and sprucing up the menu.
It's really really delicious 😊 thank you for the recipe 😊
Amazing how you work the dough...I love it.
Wauh 🤭😍 amazing looks yummy 😋 I would like to try this recipe
thank youuu🤗❣
i love cooking mahamri's this one will definitely try it out! keep it up
Looks yummy😋 😋 😋
thank youuu🤗
good job!!! yur measurements r on point...mine came out great!!
Aaaw thanks love for sharing thought ni kazi ngumu...
New friend here 👋 big support I love cooking
thank you and welcome to the family🤗🙏🏼
A must try
thank you🙏🏼
I love your recipes Phil!The mahamris turned out so well 👌👌👌
Aaaw... Great 🎉
Woow creativity 💯Must try this♥️♥️♥️
thank youuu🤗❤
Hi!!Can I use self raising flour for this? Instead of the Allpurpose/yeast?
Thank you for another wonderful video .I tried the 5 minutes chocolate cake and it came out well.God bless you Phil.
Just what I was searching for. 🙏🇰🇪
Very nice recipe
Wow😋😋
🤗🙏🏼
Keep it up...you are doing a great job. God bless you.
@@phils_kitchen 👍🏿
Yum yum 😋
Wooow you are a good cook❤❤❤
Thank you so much Phil for your wonderful recipes because this is a must try,so please can you help us with the yeast measurement, thanks
thank you🤗 it's indicated in the ingredients list on the description box🙏🏼
The measurements for the yeast is not there
@@deescateringservices5997 It's there. 1tsp of active dry yeast😊
Great video but could you give the amounts of the ingredients? Eg. How much sugar was that?
I love mahamri ❤
hallo phil i luv your recipes if i want more can i double the ingeridients like if 1 cup i add 2 cups.thanks phil
thank you gal❣yeah, you can double
I love your videos so so much
Saturday breakfast ❤️
New comer from Instagram 😍😍😍😍.I love you already
mob love back and welcome to the family🤗
Trying this recipe today. 😍
I'm back & let me tell you. Everyone in my house better be singing my praises today. Absolutely delectable!
If proofed for like 4hrs is it still okay to cook?
Hi Phil,yeast quantity kindly?
hey gal, i've just updated🙏🏼
No recipe in the Description Box... Nothing
It's now there
hey, updated
Where is the recipe
No baking powder needed
The correct pronunciation of the word "Flour" is as "flower". Not "Flaaa" Just to avoid confusion for others.Thanks for the recipe 🤗
Excellent demonstration. I love all your recipes. You are a good cook.
@Phil's Kitchen I just have to mention and appreciate the video quality on all your uploads. No other Kenyan does it like you and I love it😂😂. Keep winning💯
Thank youuu❤🙏🏼
I agree❤
Thanks for sharing your recipe. I wanted to know if I can use coconut milk instead of milk.
Have to try this....I love how you go straight to the point
thank you🤗🙏🏼
Looking delicious. Thank you for the recipe.
Wow! I like the way you handle the dough so gently.....you really know how to explain it well.Thank you!
Napenda the way she gets to the point 10\10
Thanks for sharing. This is spicing life and sprucing up the menu.
It's really really delicious 😊 thank you for the recipe 😊
Amazing how you work the dough...I love it.
Wauh 🤭😍 amazing looks yummy 😋 I would like to try this recipe
thank youuu🤗❣
i love cooking mahamri's this one will definitely try it out! keep it up
Looks yummy😋 😋 😋
thank youuu🤗
good job!!! yur measurements r on point...mine came out great!!
Aaaw thanks love for sharing thought ni kazi ngumu...
New friend here 👋 big support I love cooking
thank you and welcome to the family🤗🙏🏼
A must try
thank you🙏🏼
I love your recipes Phil!
The mahamris turned out so well 👌👌👌
Aaaw... Great 🎉
Woow creativity 💯
Must try this♥️♥️♥️
thank youuu🤗❤
Hi!!
Can I use self raising flour for this? Instead of the Allpurpose/yeast?
Thank you for another wonderful video .I tried the 5 minutes chocolate cake and it came out well.God bless you Phil.
thank youuu🤗❣
Just what I was searching for. 🙏🇰🇪
Very nice recipe
Wow😋😋
🤗🙏🏼
Keep it up...you are doing a great job. God bless you.
@@phils_kitchen 👍🏿
Yum yum 😋
Wooow you are a good cook❤❤❤
Thank you so much Phil for your wonderful recipes because this is a must try,so please can you help us with the yeast measurement, thanks
thank you🤗 it's indicated in the ingredients list on the description box🙏🏼
The measurements for the yeast is not there
@@deescateringservices5997 It's there. 1tsp of active dry yeast😊
Great video but could you give the amounts of the ingredients? Eg. How much sugar was that?
I love mahamri ❤
hallo phil i luv your recipes if i want more can i double the ingeridients like if 1 cup i add 2 cups.thanks phil
thank you gal❣yeah, you can double
I love your videos so so much
Saturday breakfast ❤️
New comer from Instagram 😍😍😍😍.I love you already
mob love back and welcome to the family🤗
Trying this recipe today. 😍
I'm back & let me tell you. Everyone in my house better be singing my praises today. Absolutely delectable!
If proofed for like 4hrs is it still okay to cook?
Hi Phil,yeast quantity kindly?
hey gal, i've just updated🙏🏼
No recipe in the Description Box... Nothing
It's now there
hey, updated
Where is the recipe
No baking powder needed
The correct pronunciation of the word "Flour" is as "flower". Not "Flaaa"
Just to avoid confusion for others.
Thanks for the recipe 🤗