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- Просмотров 161 324
13Peppers
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Добавлен 28 авг 2015
Gardening channel devoted to hot peppers and pepper products
Garden Update and a Little Rant
I Started out just wanting to do a garden update but went into a slight rant. It was not planned but after seeing lately what the RUclips algorithm had been throwing my way I went a different direction in my monolog. I hate controversy especially when it is drummed up for views. I questioned myself on if I wanted to put this out because this is not what i prefer my content to be. Even if my rant is low key I prefer to be more positive.
I want to thank Matt from Matts Peppers for letting me use him in my rant. While editing I reached out to him to make sure it was ok. I did not want to name drop without permission in a rant. He is a great guy so please visit his site.
www.mattspeppers.com/
Th...
I want to thank Matt from Matts Peppers for letting me use him in my rant. While editing I reached out to him to make sure it was ok. I did not want to name drop without permission in a rant. He is a great guy so please visit his site.
www.mattspeppers.com/
Th...
Просмотров: 95
Видео
Blue Ghost Purple Pepper in Round 10 of Spicy Boxing
Просмотров 108День назад
For round 10 Doug and I have PhillieB join us. He is another pepper lover that is active in a couple of the pepper discord channels out there. Peppers Lovers and Peppers Chums. PhillieB also makes a host of sauces that my son and I will be trying here in the next little bit. We are eating another pepper given to me by Macon Heat. I appreciate Clayton so much for all the peppers he has sent to m...
Making Some Sweet Hot Honey
Просмотров 147День назад
I figured I would try something new after my friend mentioned that they likes a peppered honey. I am a fan of peppercorns myself and went down a rabbit hole watching people make it. I came across a few channels making a spicy honey and I thought that would be good to try. Thank you all! If you are looking for pepper seeds please check out my site. My sale on all my 2023 seeds has been amazing a...
Hallows Eve Pepper in Round 9 0f Spicy Boxing
Просмотров 92День назад
For round 9 Doug and I get to experience a Pepper That I have been looking forward too. I love getting to try a pepper I have seen other eat and get to experience it for myself. I wish I could explain how much I enjoy eating these peppers. Please Enjoy If you are looking for pepper seeds please check out my site. www.13peppersbyralph.com/ Contact me at: 13Peppersbyralph@gmail.com discord.gg/pep...
Chocolate Cayenne Pepper Review and Tasting.
Просмотров 18414 дней назад
I love the different varieties of Cayenne peppers. The only thing I do not love is my ability to spell sometimes. LOL. This pepper has a rich deep flavor that would be great on a pizza for example. The only other thing is these peppers were having an issue with blossom end rot with none of its neighbors having any issues. I used some Cal-Mag localized on them and it seemed to help the later pep...
Tiberius Mauler Peach Cross in Round 8 of Spicy Boxing
Просмотров 11321 день назад
For round 8 I get to try one I have never heard of before. The Tiberius Mauler Peach Cross. The joy in this is I do not know what to expect out of this pepper. I wish i could explain how much I enjoy eating these peppers. Please Enjoy If you are looking for pepper seeds please check out my site. www.13peppersbyralph.com/ Contact me at: 13Peppersbyralph@gmail.com discord.gg/peppers Thank you Ral...
Golden Primotalii Pepper in Round 7 of Spicy Boxing Season 2
Просмотров 14421 день назад
For round 7 Doug talks me into doing the big boy of the box that was sent to me. I will say since I ate the chocolate one I already knew what to expect. I want to thank Clayton for this wonder box of peppers. Please Enjoy If you are looking for pepper seeds please check out my site. www.13peppersbyralph.com/ Contact me at: 13Peppersbyralph@gmail.com discord.gg/peppers Thank you Ralph Created wi...
Chiltepin x Lemon Drop Review and Tasting of this Uniquely Tasting Pepper
Просмотров 17028 дней назад
The Chiltepin x Lemon Drop pepper amazed me with its flavor. It was so unique in its sweetness that I had trouble describing the flavor. I have been wanting to taste this pepper for that last few years and I am very happy I finally did. Thank you all! If you are looking for pepper seeds please check out my site. My sale on all my 2023 seeds has been amazing and have very little stock left. www....
Hurt Berry Pepper in Round 6 of Spicy Boxing Season 2
Просмотров 397Месяц назад
For round 6 I eat another pepper out of the box of peppers I received for Macon Heat. This time I had an audience but none of the wanted to participate. Wimps an you know who you all are, LOL. I am having a true blast doing this series. Please Enjoy If you are looking for pepper seeds please check out my site. www.13peppersbyralph.com/ Contact me at: 13Peppersbyralph@gmail.com discord.gg/pepper...
Cuban Candy Fish Pepper Review and Tasting of this Beautiful Purple Variegated Variety
Просмотров 176Месяц назад
The look of the Cuban Candy Fish pepper plant is amazing with all of its purple and white colors in the foliage. I am not sure of this peppers lineage but I believe it is a variant of the fish pepper with how the peppers ripen. The pods start out a deep black in color and change into a dark striped brown/orange pod before they ripen into a bright red color. This is a gorgeous plant to look at a...
7 Pot Cinder Pepper in Round 5 of Spicy Boxing Season 2
Просмотров 153Месяц назад
(Disclaimer - Apologies for spiting on camera a few times and did not realize it until the edit) For round 5 I dig another pepper out of the box of peppers I received for Macon Heat. This was not a new pepper for me so I knew what I was in for. Yet, I still did it. LOL Please Enjoy If you are looking for pepper seeds please check out my site. www.13peppersbyralph.com/ Contact me at: 13Peppersby...
Bishops Crown Pepper Review and Tasting
Просмотров 415Месяц назад
The Bishops Crown is the first pepper review for the 2024 season. This pepper surprised me with the way it looks and tasted. Not too hot but has a ton of possible uses. So happy this season has kicked off and I am looking forward to all the upcoming reviews. If you are looking for pepper seeds please check out my site. www.13peppersbyralph.com/ Contact me at: 13Peppersbyralph@gmail.com discord....
Brain Collapse Red Pepper in Round 4 of Spicy Boxing Season 2
Просмотров 215Месяц назад
For round 4 we eat another pepper out of the box of peppers I received for Macon Heat. This was a fun one for us. I so love doing these and is is funny how we can both feel them differently. Please Enjoy If you are looking for pepper seeds please check out my site. www.13peppersbyralph.com/ Contact me at: 13Peppersbyralph@gmail.com discord.gg/peppers Thank you Ralph Created with Movavi Video Ed...
Ghostly Sunshine and Mad Dog 357 Reaper Sriracha Sauce Tasting with Owen.
Просмотров 157Месяц назад
I spent a week traveling and relaxing and picking up hot sauces along the way. I picked up a sauce called Ghostly Sunshine. I also stopped in Chattanooga TN to see my youngest son Owen and he wanted to try a sauce on video with me. This was enjoyable to do together. When I travel I usually take a sauce I like with me and the latest was Mad Dag 357 Reaper Sriracha. Since the first one was not ho...
Bleeding Rawit x Mohawk Pepper in Round 3 of Spicy Boxing Season 2 (re-uploaded)
Просмотров 109Месяц назад
Bleeding Rawit x Mohawk Pepper in Round 3 of Spicy Boxing Season 2 (re-uploaded)
Dark Thai Medium Pepper Review and Tasting
Просмотров 202Месяц назад
Dark Thai Medium Pepper Review and Tasting
Blood Orange BBG Purple Pepper in Round 2 of Spicy Boxing Season 2
Просмотров 149Месяц назад
Blood Orange BBG Purple Pepper in Round 2 of Spicy Boxing Season 2
Cajun Bell Pepper in Round 1 of Spicy Boxing Season 2
Просмотров 1702 месяца назад
Cajun Bell Pepper in Round 1 of Spicy Boxing Season 2
Chinese Five Color Pepper Review and Tasting
Просмотров 4322 месяца назад
Chinese Five Color Pepper Review and Tasting
Garden Walkthrough 6-16-24 Part #1
Просмотров 1,3 тыс.2 месяца назад
Garden Walkthrough 6-16-24 Part #1
Top 6 Burns from my Spicy Boxing series.
Просмотров 4642 месяца назад
Top 6 Burns from my Spicy Boxing series.
2024 Channel Update and Future Direction
Просмотров 1663 месяца назад
2024 Channel Update and Future Direction
White Thai Variegated and Non Variegated pepper Review and Tasting
Просмотров 1603 месяца назад
White Thai Variegated and Non Variegated pepper Review and Tasting
Santaka Chili Pepper Review and Tasting of this Beautiful Pepper.
Просмотров 3043 месяца назад
Santaka Chili Pepper Review and Tasting of this Beautiful Pepper.
Chocolate Trinidad Scorpion Review and Tasting of this Tasty Pepper.
Просмотров 1,2 тыс.3 месяца назад
Chocolate Trinidad Scorpion Review and Tasting of this Tasty Pepper.
Royal Black Pepper Review and Tasting
Просмотров 3183 месяца назад
Royal Black Pepper Review and Tasting
Sweet and Petite Lunchbox Yum Yum Red Pepper Review and Tasting
Просмотров 5734 месяца назад
Sweet and Petite Lunchbox Yum Yum Red Pepper Review and Tasting
A Interview with Isotope Chillies. A Pepper Grower from Across the Pond
Просмотров 1134 месяца назад
A Interview with Isotope Chillies. A Pepper Grower from Across the Pond
Those store bought cans of wasp killers work instantly and spray a fair distance when new. You can drop the cans in hot water for 5 minutes to boost the pressure up even higher. I had to take down one of these years ago while on a ladder 😳. The spray killed them instantly and they fell out the bottom. I use a 0-50-30 bloom booster on my “special herbs” and throw it in the fruiting peppers while I’m at it as well as molasses, calcium, Epsom salts and a crushed up multi vitamin once a week.
Very informative we actually need more videos like this thank you
Thank you. I was unsure if I wanted to put it out or not. Not a normal video for me.
@@13Peppers just the kind of videos we need in life life is not all glamorous and happy go lucky but hard and a lot of work sometimes .Like gardening putting out a garden of peppers or anything you have to study and work at it .Anyway great job really enjoy your videos all your pain in witch I know I couldn't handle .
Dough is so funny😅
I had honey infused with Habanero the other day. It was really good but not sure how it was made. Im assuming capsaicin oil because there is no pepper pieces in the honey....
I believe you are correct. That's why I made two of them. one without the pepper pieces and one with.
@13Peppers yes sir, excellent video, and I'm gonna give it a try....
You mentioned the Portugal pepper. I grew it once, years ago, and it grew a beautiful fruit that looked and smelled deadly but unfortunately had no heat. It was interesting seeing a pepper growing 1/4” per day for a while though. I focused on the best pod and took one picture a day from the same spot to see the growth.
I did grow a regular cayenne once but it was low yielding and unremarkable.
I absolutely love the Portugal. My favorite Cayenne type.
How much does this make
I do not recall how much it made but you can adjust it as you go.
Sounds like the heat is not there. If I were to grow a Chinese pepper I would look hard at the Yellow Hainan Lantern.
Noted, I will look for some seeds for this. thanks
That pepper had a nice burn and looked great, but the taste was not great to eat fresh. It also wasn't the worst tasting pepper I had this year, blood orange bbg was the most floral pod yet 🤢
That is the joy of doing these. you never know until you start eating what you are going to get. Thanks for making some of these vids with us.
I grew some gypsy peppers this summer, and made them into "hot-sauce", using a few other varieties that I grew as well. I called it "Sweet Gypsy sauce". Looking forward to growing many more!
I have used them for stuffing and in salads but never thought of a sweet pepper sauce. I like the idea. Thanks
Making them grow too they taste so good
I dried mine and snack all year long on them.
Not sure how you feel about a marijuana Ralph. But I recently made a marijuana infused hot sauce with Habaneros, Salt, Carrots, Tomato, Garlic, Onion, Vingegar water and Marijuana of course and pie oh my was it tasty. And the effects 30 minutes later fun as well . Greeting from New Mexico 🌶️ home of the chile peppers.
I do not partake but I also do not judge because i have my own vices, LOL. Regardless, that does sound extremely tasty.
New to this channel, but loving the content, ima hot sauce enthusiast so I’ll be sure to try some of your recipes. Btw the beard looks good bro!keep up the work 👍🏼
Thank you so much
Great video guys, nice shirt Doug!
Ahhhhh first bite floral. Super fun and I’m glad it’s you 😂
I have seen your love for floral also, LOL
Floral? I'm so very glad you three are trying them and not me. I just hate floral peppers.
LOL, thanks
Looks like a baby bell and I could see the oil on your knife 😳. I see your Spider Man comic there and I’d like to tell you that I really enjoy the music from the animated series of 1967-69. You look to be a similar age to me and I think you might like it too. The first season is original music and the final 2 use music from the KPM library.
I love that music as well. I have also gotten into music from anime as well over the last few decades.
Hey Ralph, my arms are on fire now from harvesting four 7’ tall “Incredible Hulk” plants. My superhero alter ego, Gan ja Claus, will have lots of goodies to give out for a year or more 😎. Anime music, check out Michiaki Watanabe, Eccentric sounds of spider man, Mazinger etc. Also, RUclipsr Tripmaster Monk has a cool 45 minute mix of music from Japanese martial arts movies from the 60’s and 70’s. All killer, no filler.
@@trappenweisseguy27 Sweet, Thank you
The heat I can deal with it’s the capsaicin cramps that get me in the end lol
I have found that if you have something fatty in your stomach before hand it absorbs the Caspian and I have been cramp free for a long time.
It happens 🤷♂️. It was not love at first bite for me with the Devils Tongue, but I find it sits much better in a dish over just eating it by itself.
I just made this sauce and it is awesome ! Thank you for the recipe. I put it in botle with ceramic lid. Do you think it will be shelf stable as well ?
Depends on the PH level but mine never lasts long enough to find out. LOL
I’d be absolutely shocked if I ever saw these in a grocery store where I am. If I ever did I’d be sure to buy to try if not ridiculously expensive.
There is paste out there made with these you can purchase. not sure on the cost.
The elusive KS Starrburst or one of its other coloured sisters is one I hope to grow someday. The seeds seem to be rather elusive. The Bahamian Goat is another one high on the list. I saved seeds from a real Jamaican grown 4 lobed yellow bonnet that I specially cherry picked a package for. Was around 28 grams that I remember. Good call on replacing the earth as you might get a fresh start this way. Did it work out ?.
Actually it did work with replacing the soil. I just received a Bahamian Goat pod and will be saving seeds for next year. Yes, it took a few tries to get a good pheno of the starburst.
A very common way to make hot honey is, cut the peppers in rings. Put them in a jar of honey. And let it sit in a cool, dark place for 2 to 4 weeks. After that you could either strain the peppers out or leave them in. But your honey is done!
I am going to make more with some super hots. I will give that way a try. Thanks
Looks great brother.
Thank you. It’s much appreciated
Why do those look so red? My 7 pots are more chocolatey colored and most other times I see them they are chocolatey colored. Just curious why yours are bright red?
May be a different pheno. I am growing these again this year and they are again a bright red.
@@13Peppers Interesting... Thanks! Sometimes it's hard to pinpoint these peppers!
🌶🌶🌶🔥🔥🔥🔥🔥🤘🤘🤘
Thanks
I put the shriveled up red peppers in a ziplock bag for later use in vinegar. Why are they turning moldy?
That's a good question. Are you saying the peppers in the vinegar are turning moldy? I have a bottle that is over a year old that the peppers have broke down and need replaced but it is not moldy. If its the peppers that are out of the vinegar then they have not been dehydrated enough and have just enough moisture to start molding. Freezing is always an option to save the peppers before use.
Hi Ralph, you're passion is very obvious and you really put your time in these video's, one can tell. I'm so surprised the masses have not yet discovered this hidden jewel of a channel. Keep it up!
Thank you so much. Its growing, It may be slow but I am having fun doing it so that is not an issue.
I have one of these growing in an aerogarden. Beautiful plant, but I can leave the pods. Any pod with Pimenta de Neyd genetics is pretty much trash. (It’s a Pimenta de Neyd crossed with a Bhut Jolokia Red btw, exactly like a Black Panther, just different phenos)
I have heard that a lot. I may be wrong but his is the first cross I have had with that pepper.
This seemed to last a long time, does it hold the record or have you had any last longer?
Not the longest but each one is different
Love the videos, especially the sauce making ones!
Thank you so much. I am just having fun doing this. I will have a few more sauce videos from requests coming out.
Poor Doug was really feeling it. And interesting how different peppers affect different areas. Did i miss it but did you like the flavor?
It had a slight citrus/fruity taste but no we kind of of forgot that part. LOL
Doug is very enthused
LOL, You need a crazy friend who would eat them with you. Nothing better than a little competition.
That’s a beautiful and police Thai Pepper you grew. Thank you for sharing your videos of your pepper gardening.
I appreciate the comment. I am just having fun. Thank you
What is the yield like on these ?. I’ve grown chocolate scotch bonnets for years and the yield is always well below average.
My yield this year is low but that is due to a bad start with them. last year I had an average of 40 to 45 pods per plant.
I only get about 15 pods from a 2.5 gallon pot with the csb’s. The Devils Tongue by comparison is 40-45 from the same pot.
@@trappenweisseguy27 My were in a raised bed so that may be the reason for more pods.
I think I’ll try a 5 gallon pot next year with a bonnet. My Scorpion plant is at about 2 dozen fruits in the same 2.5 gallon pot. I did get nice genetics though I think, I pulled a 20 gram csb off today.
The Thunder Cacho Brown Pepper is a cross from the Thunder Mountain Longhorn and the Cacho Negro. And it looks like the Cacho Negro pepper because of its shape and structure, you might have got some of those seeds, or the pheno of that plant dominated. The other pepper you have is more like it's Cayenne cross. But before you get the Chocolate Cayenne, the Cayenne strain needs to crossed with the TCBP x. CH variety strain, which was originated in Denmark. Therefore it's probably different in spice and taste, but it might be a unstable strain so who knows, try it....great Video as always...Thanks Ralph 🌶
Thank you and yes I agree it is unstable due to the many differences in the pods. I love variations though.
6:10 little math trick: cut both of those uneven halves again in half. And you each eat one small quarter and one large quarter and then it'll be even.
Have you watched my videos? Logic and proper thought does not apply! LOL. Thanks
i could be wrong but believe fresno peppers was in the original American made sriracha. i prefer the flavor over jalapenos. I live in Ohio and could. not find fresno peppers anywhere. even contacted a couple online suppliers who basically ignored. my request i was lucky and found some on a trip to Mississippi at a farm stand to make almost a quart. inthe last 3 years I've fone a gallon to share with family
Mine have just became ripe and looking forward to making more myself. thanks
@13Peppers you're. welcome. have fun. I don't use vinegar in mine and the whole family loves it. if you have plenty try fermenting peaches with the fresno peppers about 3 or 4 to a quart
@13Peppers minus the pits of course. that should have read 3 or 4 peaches per half gallon of mash
Thanks Ralph for not only educating us on the large variety of peppers but also for the entertainment you provide. Priceleess
I am just having fun making these. Thank you
The different fonts of E 😂😂😂
Had to have fun with my bad spelling
I love it
Thanks
After you use up all the vinegar in the jar do you add more vinegar or trash the peppers?
I just keep refilling the vinegar until the peppers start to break down then start all over.
Growing these chillis this year, nearly ready to Harvest 😊
Nice!
I am growing them again also Just to see if my take on them has changed because I know so many people who love them.
Hate to say this but thats not a datil pepper. Way too large like 3 to 5 times larger. Might be a cross breed with other peppers in your garden. Hopefully you can buy some fresh ones online but they are hard to find.
You are not the only one who has said that. I have had others say it is. Regardless, I have ordered a new seeds from a grower in St. Augustine FL for next season to check out because I did love the flavor. Thanks for the feedback
I’m looking to grow either this or the Brazilian Starfish in the future. I like to give a lot of peppers away and most people decline the super hots.
Both are great to grow. LOL, I have peeps who say they want hot peppers but in the end they don't want to even touch them.
I just tried my first one of these tonight. A neighbor friend of mine is growing them because he knows I like it hot. My God! The heat was so intense my face started to tingle. The sense of euphoria was so intense it almost felt like time was standing still. My throat is still in a little bit of pain from chewing and eating the entire pepper down to the stem.
It is defiantly an experience. 👍
I haven’t gotten to eat a mauler yet 😢
In time my friend!
Floral peppers just don't do it for me. Now i have dried some floral peppers and the flower taste disappears which is good.
People keep telling me I’ll like it eventually but perfume isn’t a good flavor 😂
I am glad also that when cooked or dried the floral taste disappears
I just bought a couple of cherry pepper plants ts from a market but they say “cherry hot” peppers that looks just like these. I’m Guessing they’re cherry bombs?
They could be. They have so many names.
This is playing a very dangerous game. Has these peppers get hotter it's going to have a more profound effect on your central nervous system. These things can kill you. They have killed people.
Haha, nice! Doug hides his pain well. Does he eat superhots everyday or does he just swing by to hurt himself with you sometimes? Ya'll are a good team. I need a friend to eat these with me, no one will though 🤣
he is just good at handling the burn