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Instead of chopping shrimp… Smash the shrimp with side of knife on chopping board. It’s a lot easier and it takes seconds.

le taro est préalablement cuit ? merci

Easy but yummy.. 😊

I started out years ago with a Wolfgang Puck mini cooker thing then Dash mini now I have two 8 cup Insignia rice cookers. Today I made pepper steak with a lb and a half of beef picanha, can of beef broth, pkg frzn peppers and onions, a can of Red Gold tomatoes with green chiles, pepper, garlic salt and a splash of truffle oil. I never turn my oven on. I throw stuff in a rice cooker in the morning and I’m set for the day. Enjoy!

Vietnamese create this kind of food. American love it for eating

Can you give water ratio for brown and other rices? Thanks!

Looks very yummy .. Thanks .. 🎅👍🥂

You have really great recipes... I'll try making these😊

❤

Looks like Adobo chicken 😂

Now I’m hungry!!

Recipe please…how much water eg

thank you for share. happy Christmas 🎄👏👏👏👍🎸🎹

nice job 👍 😮 ops, food ..

For the moist banana cake

You said 30mn

Wow, this is such an incredible guide! 😍 Thank you for sharing your expertise-can’t wait to try these techniques at home. New subscriber, full watching here from Yummie Foody

Music is horrible 😫

When you seasoned the broth what seasoning did you use besides the sugar .. Didn’t say

Yum

That looks stunning

I thought it's a one pot meal

Recipe please

Unusual flavor combination, but so tasty!

Thank you ❤❤❤❤

Hii , can u please tell which brand curry paste did you use ?

ITS NOT EGGROLLS THATS CHINESE:’( Springrolls is vietnamese! DO BETTER YT PEEPS

2:15 what seasoning is that?

Nope too frightened of undercooked chicken to use this recipe. I take medication that stops my immune system from attacking my body and raw chicken could actually kill me. While this looks amazing no thanks....

Sound effects are terrible

Looks yummy 😋

Haft time? Half time!

Yay, I have all the ingredients to make this good looking chicken. I will make this soon. Thanks so much!

Recipes is at bottom, scroll down... Be nice..

Thank you for sharing this Awesome recipe.can't wait to cook 🍲

❤ This video makes me want to start cooking now! 🍴

Mine turned out perfect

So good so tasty 👏🏼👏🏼

this looks so good! yummm I love it! 🥰🥰

Yummy 😋 Thank you for your video 👍

Look rock hard

Nice… I Love ❤️ it! I try this & thanks for sharing God bless u & take good care I Subscribed to ur channel 🍀❤️❤️❤️🍀😊👍👋🍀🌸🌼🌺

This food is absolutely amazing! The flavors are perfect, and every bite is so satisfying. I could eat this every day!. Hi @CookingIsland , your intro text really caught my attention! How did you come up with it? I'd love to know your process behind it. Thank you

Disgusting Use the real eggrol wrap please

Tq for sharing recipe and done Sub👍👍👍

Will it be good without cornstarch

You’re such a talented chef. I love your cooking style!

SO delicious ! GREAT JOB chef 👩‍🍳 look YUMMY 😋

I do this all the time when I’m lazy to cook, but instead of mixing all these sauces I just use the nandos peri peri sauce to marinate. I also always do skin side down on the first half and finish it skin side up. It’s really nice and crispy, and a little spicy. My husband loves it.

Give the chicken a good massage 👍 I always give my chickens a good massage 'n 🍌😋