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Yeah, was the world record! I’d say pretty decent 🤣

Thank you. This was my favorite one so far

I can come up with a million examples of why reels are perfectly justifiable and show how using a float line or float is not reasonable in those situations.

@@CJDuffie22 I can say the same about reels

The town of Baja

I pay locals to help me run the boat, stay in their homes, eat at their restaurants, buy their ice, etc.

Shoot me an Email at neriticdiving@gmail.com or dm me on instagram @cjduffie22

@@CJDuffie22 Thank you.

Thanks for watching!

Thanks so much 🙏🏼

There is sharks all over the Pacific coast of Central America but they do not disturb us spearos. They keep their distance and looks as they do not care... Here in Panama we do have bulls etc but looks as they have plenty of food and are in a good mood :) The islands close to the Pacific coast have basically no sharks (exception Coiba MPA - nobody should be spearing there) and in the islands further away we see whitetip reefsharks, bulls, etc from my experience they allow easy spear/diving. Cheers from Panama ><)))^>

Thanks for the info I love Panama can’t wait to go back and do some more spearing!

Glad you enjoyed it

Welcome!

There’s no such thing as catch and release in spearfishing

@@coltybearsclub701 That''s why I have passed on the opportunity to spear marlin when I have had the opportunity. That's why line fisherman to catch and release billfish.

Marlin tastes great, especially smoked.. They get a free pass or something?

Why do you not like seeing the marlin get speared ?

@@CJDuffie22 There has always been concern about the health of billfish populations, marlin in particular which is why many fisherman practice catch and release as well as tagging. I have had smoked marlin in the past (long before I started spearing) and agree it does taste very good. But...there are plenty of other fish to spear as your video showed...wahoo, yellowfin, bluefin, dogtooth, grouper, dorado, white sea bass and on and on. I just prefer to see these beauties left on their own.

I completely disagree. We ate it so many ways. It’s great for sushi/sashimi. We also used to make ceviche. We also used the belly for soup. I can’t tell you how amazing it was. Truly one of my favorite fish to eat.

@@CJDuffie22wow awesome there was so many dolphin nice bulls where was this at ?

Reels are very simple. Especially if you wait for the right shot

@CJDuffie22 totally agree with the shot and ease of use. But the female newbie, without her snorkel in, getting spooled and towed, was making me nervous. Good job of shadowing her. Great footage a hell of a day.

Why do you feel that way?

A marlin is no smarter than a mahi you’re just mad because it’s prettier

They would get destroyed being submerged all the time. No doubt.

Appreciate the support!

Jose’ Peligroso ***

Hell yea Brother! 🤟

Thank you for noticing!

Patience and clean shooting!

Thank you very much! One of the best moments of my life

Pretty amazing

On the ocean

Give me a shout. Neriticdiving@gmail.com or on instagram @cjduffie22

Mag bay as usual for years.

There hasn’t been Mahi like this. At least not for the last 8 years.

Sometimes it’s just luck!