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Would garlic powder work in the place of the actual garlic?

w clean

Great information on available items but can you find another place than Walmart to get them…that place sucks.

I was thinking that perhaps flipping the top side down for second bake would provide a more consistent bake on the crust? Delicious either way. Good job, I love Aldi too. We all aren't rich enough for Wegmans and Whole Foods.

Concise and to the point. This is what all RUclips videos should be like. Nice job, sir. 👍

Yep, I love the Clorox wipes. Thanks for the great video.

Clorox wipes is a good tip. Thank you.

Nice sandwich, very tasty looking but still convenient. I am somehow shocked to see, that ALDI on the other side of the Atlantic ocean seems to have better products than in its home country Germany.

Thats not a pizza!!! Thats a salad and breadsticks from the Olive garden... Yuck!!!!

Thanks for the tips!! Camping and this video helped!

Looks Delicious

Not a crunchwrap lol. No crunch at all

These were amazing! Using the bread crumbs and parm as a crust was perfect. They truly tasted breaded. So crunchy and delicious! I will make these frequently.

Why say”Father’s Day” why do they always assume men are doing the grilling?

Great job

Great video!

🤤

I'm assuming the hash browns were the crunch. If not, then you just made a hexagonal breakfast burrito.

So much better than Taco Bell! 🤤

Being that much hotter in the center is not necessarily a good thing. For searing sure, but for cooking things that want a lower temperature that will be tough

That is one sharp looking griddle. Good video.

Bro just make a burrito lol

Looking good ❤

I tried this, but made it without the sauce. I put the sauce on the side for dipping 😊

👍. Devine

This was delicious!

Yum!!

We absolutely love our Blackstone griddle.

Damn those do look good! Gonna try

Thanks for the video, I didn't know Blackstone made one and way more affordable than the solo version. In order to get the smokeless feature working better the wood needs to be lower than the holes on the inside upper rim. Anything burning above those holes will give off smoke without going through the secondary burn that happens at the holes.

Amazing!!

Where are you finding Tutto Italiano seasoning? I thought it was discountinued?

A plastic squirt bottle for 10.00 🤮🤮

I got one for Father's day and while registering, I took advantage of their 5 for $50 deal in their website. Free shipping and I probably saved $70.

Do I have to make the cheese in a dog bowl? or can I substitute for something else 🤣 That thumbnail was a jebait

Olive oil

Hell yes HEB ! 👏🏼

That looks delicious. It also looks dangerous to my diet....lol. My girls will love it.

Very good

#caseoh

Awesome idea but I'm not sure that would be so good left outside in the weather. Lots of storage. Wish I had a covered area. I've been keeping my stuff in some outdoor totes that I found in black and orange.

Great idea. I have a couple of those, for tools. You can wrap the top with metal, or get the one premade that way. Easy clean up.

Why no link to your storage box

I see you did the same thing I did. I believe the issue with the starting of the gas is because the 1pd tank is upside down. At least with me, It kept freezing the line upside down. My next fire up I will have it more upright. Just a suggestion. I thought I had a dud unit.

What stuff you got around your grill??

I kind of feel like Blackstone pays you...

$10 for a plastic bottle. Wow.

I use the heck out of the griddle scooper. Great for scooping rice, potatos and veggies.

In your pic,looks like neither pass the test!!!!

You should repeat the test after letting the griddle warm up for 10-15minutes first. Thats the operating design of the griddle, id be interested to see the difference in results.