Видео

This is such an easy recipe. Just mix all of the ingredients in one bowl and you got the mix ready. Best part is you can taste it since there is no raw egg. Ingredients: ½ cup sugar ½ cup dark brown sugar, packed 1 teaspoon salt ½ cup coconut oil, melted ¼ cup non-dairy milk 1 teaspoon vanilla extract 1 ¼ cups flour ⅓ cup oatmeal ½ teaspoon baking soda 4 oz vegan semi-sweet chocolate, chunks 4 ...

Ratatouille is one hearty comfy dish that was always vegan. I love using an high protein pasta but you can use your favorite. IT IS SOOOOO GOOD and... only one pot to wash Ingredients: ¼ cup olive oil 2 medium onions, cubbed to ½”X½” 1 zucchini, cubbed to ½”X½” 3 garlic cloves, chopped 1 bell pepper, cubbed to ½”X½” 1 eggplant, cubbed to ½”X½” 2 tbsp tomato paste 10 thyme springs 1 ½ tsp salt ½...

Making vegan ricotta is easier than you think. Just pre-soak your cashews and blend it with all the rest of the ingredients. Feel free to ask me anything in the comments section and let's keep in touch on IG @veggietology Ingredients: 1.5 cups cashews 1 tbsp white vinegar 2 tbsp nutritional yeast 1 small clove of garlic Salt

Can you believe this is 100% vegan??? So I love omelettes and while trying to reduce the use of animal products- consuming 3 eggs everyday seems to be not sustainable. I digged in the internet and tried about 20 different variations until I found this perfect recipe. You won't believe how tasty it is. You have to try! Ingredients: 1/2 Cup Water 1/2 Block Tofu 1/4 Cup Chickpea Flour 1 1/2 Tbsp N...

Making VEGAN MAYONNAISE is easier than you think. All you need is 3 ingredients. Preparation time- less than a minute and it's ready. And why not to spice it up??? Make some Sriracha mayo and curry with maple syrup mayo. Feel free to comment below for any question. Let's keep in touch on my Instagram @veggietology Ingredients: Regular Mayo: 1 Cup of SOY Milk 1/2 Cup Olive Oil Salt to taste Othe...

I never thought eggs are so unnecessary in French toast. You can make the same, if not better, french toast with a very healthy and good for you ingredient. Watch the video, make it and let me know in the comment what you think. Ingredients: 1 Cup Almond Milk 1 1/2 Tbs Chia Seeds 1 Tsp Cinnamon 2 Tbsp Maple Syrup 2 Tbsp Vegan Butter Bananas Strawberries Blackberries Peaches Coconut Whipped Crea...

Roasting vegetables is fun. And it goes way beyond roasted peppers and eggplant. You can basically roast almost every vegetable. It brings the natural sugars out and make the flavor of the vegetable itself more concrete. Roasted red cabbage will be your star on the table, roasted carrots with Harissa will take you right back to a restaurant in Morocco and Brussel sprouts with a twist that you n...

Banana bread is one of my favorite things to eat. I love bananas and I sure love sweets and bread! I added chocolate chip and walnuts but those are optional. If you want a smoother texture just leave it out. Wet ingredients: 4 ripe bananas ¼ cup maple syrup ⅓ cup melted coconut oil 2 tbs flaxseed 2 tsp vanilla paste ⅓ cup plant based milk Dry ingredients: 1 ¼ cups flour ¼ cup sugar 1tsp baking ...

Even though you had many times store bought hummus- this one is the original recipe. It is extremely easy to make a good hummus. The only thing you need to make sure is to: 1. Warm up your chickpeas 2. Blend it for a long time in a food processor. Follow the instructions on the video and I promise you your friends won't believe you made it yourself. Ingredients: 2 Cans of Chickpeas 3 Cloves of ...

In this episode we wont make your average roasted cauliflower. This recipe is inspired by the amazing Indian cuisine (with a middle eastern twist- we are using tahini). You can serve it warm or make it ahead of time and serve it in room temperature. STAY CONNECTED and dont forget to follow me on IG: @veggietology The ingredients are: 1 Whole Cauliflower Oil for roasting 1/2 Cup of Tahini 1/4 Cu...

In this episode we will learn how to treat an eggplant. In America (all the parts, south and north) eggplant is not a common vegetable to have on hand. However, in the middle east, it is a very basic vegetable. you have it all the time. Here are the ingredients for each recipe: Airfried Bouillon Eggplant: 1 large eggplant 3/4 cup of panko bread crumbs 1 tsp paprika 3 tbsp of vegan chicken bouil...

Challah Bread is so easy to do. When I grew up, my mom and my grandma use to bake fresh challah every friday. The smell reminds me of my childhood even though now, I still bake challah almost every week. The recipe is very forgiving, totally foolproof, is sooooo easy to follow. I'm listing all the ingredients below, follow the video for full instructions. If you have any questions- please feel ...

This is my FIRST VIDEO ever and I'm super excited (cant you tell?) for my new journey. I'm getting into the world of youtube - and without Subscribing, liking and commenting it won’t get to wider audience. Share, tag me and spread the word. If you have any question - please do not hesitate and ask anything in the comments below. For The Meatballs: 2 14oz packs extra firm tofu 2 small onions 5 c...